1. Read and remove all packing materials and stickers (except for rating label on bottom). Be
sure all accessories are accounted for.
234
2. Gently wipe the exterior and interior of the oven with a clean, damp cloth and dry thoroughly.
1
3. Hand wash and thoroughly dry removable crumb tray; crumb tray is NOT dishwasher safe.
Hand wash and dry bake/broil pan, wire rack, and basket. Rack and basket are also top-rack
dishwasher safe; broil pan is not dishwasher safe.
4. Place unit on a flat, heat-resistant surface at least 2 inches away from the wall or any other
objects.
CLEANING AND MAINTENANCE
1. Unplug the Toast-Air® and allow to cool completely before cleaning.
2. Gently wipe the exterior with a clean, damp cloth and dry thoroughly. Using a mild liquid
soap and a damp cloth or sponge, wipe glass on door. Do NOT use a spray glass cleaner.
3. Using a mild liquid soap and a damp cloth or sponge, wipe the interior walls. Do NOT use
abrasive cleaners.
4. Slide out the crumb tray and hand wash and dry; the crumb tray is NOT dishwasher safe.
5. Hand wash and dry broil pan, wire rack, and basket. Rack and basket are also top-rack
dishwasher safe; broil pan is not dishwasher safe.
6. Thoroughly dry the Toast-Air® and all its accessories before storing.
1. Oven Timer/On-Off Dial
2. Temperature Dial
3. Cook Function Dial
4. Toast Timer/On-Off Dial
5. Power Light
5
6
7
8
9
10
6. Oven Light Button
7. Easy-Clean Interior
8. Rack Insert Positions
9. Safety Auto-Shutoff Door
10. Cool-Touch Door Handle
11
1212
1313
14
11. Air Fry Basket
12. Broil/Bake Pan
13. Removable Wire Rack
14. Pull Out Crumb Tray
23
How to USE Toast-Air
STEP
Ensure the crumb tray is
inserted in its position
below the oven door and
plug unit in.
®
STEP 3
Set Cook Function,
Temperature, and Timer dials
to desired settings. (For
toasting, set the Cooking
Function and Temperature
Dials to Toast, then set the
Toast Timer Dial to desired
shade to turn the oven on.)
NOTE: For times of less than 20 minutes, turn the Timer Dial past the
20-minute mark before setting to desired time.
STEP 4
STEP 2
Place food on the
broil/bake pan, wire rack,
or in basket on bake pan
and insert into the oven.
45
Once a timer is set, the
Power Light will come on,
and cooking will begin.
Cook until timer ends
(it will ring when done),
then carefully remove food
from unit, check for
doneness, and serve.
COOKING FORWARD
Welcome!
Thank you for choosing the Toast-Air® Air Fryer + Oven as the newest addition
to your kitchen. Whether this is your first Chefman® appliance purchase or you’re
already part of our family, we’re happy to be cooking with you. The Toast-Air® is a
7-in-1 appliance that cooks food quicker than a conventional oven. Family sized for
convenience, it can easily toast 4 slices of bread at one time, bake a 10-inch pizza,
or air fry 2 pounds of chicken wings. Made of sleek stainless steel, the toaster looks
great on any counter, and cleaning it is a breeze, too.
CONTENTS
1 Safety Instructions
5 Features
6 Operating Instructions
13 Cooking Tips
We know you’re excited to get cooking, but please take a few minutes to read our
directions, safety instructions, and warranty information. Then get started with the
delicious recipes we’ve included as a bonus for you.
From our kitchen to yours,
The Chefman® Team
READ ALL INSTRUCTIONS BEFORE USE
For your safety and continued enjoyment of this product, always
read the instruction manual before using.
14 Troubleshooting FAQs
15 Cleaning and Maintenance
16 Notes
17 Terms and Conditions
19 Warranty
SAFETY INSTRUCTIONSSAFETY INSTRUCTIONS
IMPORTANT SAFEGUARDSIMPORTANT SAFEGUARDS
WARNING: When using electrical appliances, basic safety precautions should always be
followed including the following:
1. Read all instructions.
2. Do NOT touch hot surfaces. Use handle or dials.
3. To protect against electrical shock do NOT immerse cord or plug in water or other
liquid.
4. Close supervision is necessary when any appliance is used by or near children.
5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting
on or taking off parts.
6. Do NOT operate any Chefman® brand appliance with a damaged cord or plug or after
the appliance malfunctions or has been damaged in any manner. Contact Chefman®
Customer Support.
7. The use of accessory attachments not recommended by Chefman® may cause injuries.
8. Do NOT use outdoors.
9. Do NOT let cord hang over edge of table or counter or touch hot surfaces.
10. Do NOT place on or near a gas or electric burner, or in an oven.
11. Extreme caution must be used while moving the oven when it contains hot oil or other
hot liquids.
12. Always plug cord into the wall outlet first. To disconnect, turn off the oven by turning
the timer dial to the Off position, then remove plug from wall outlet.
13. Do NOT use the oven for other than intended use.
14. Oversize foods or metal utensils must NOT be inserted in the oven as they may create a
fire or risk of electric shock.
15. A fire may occur if the oven is covered with or touching flammable material, including
curtains, draperies, walls, and the like, when in operation. Do NOT store any item on top
of the oven when in operation.
16. Do NOT clean with metal scouring pads. Pieces can break off the pad and touch
electrical parts involving a risk of electric shock.
17. Extreme caution should be exercised when using containers constructed of anything
other than metal or glass.
18. Do NOT store any materials, other than Chefman® recommended accessories, in this
oven when not in use.
19. Do NOT place cardboard or plastic in the oven.
20. Do NOT cover crumb tray or any part of the oven with metal foil. This will cause
overheating.
SAVE THESE INSTRUCTIONS
12
SAFETY INSTRUCTIONS
SAFETY INSTRUCTIONS
IMPORTANT SAFEGUARDS
SHORT CORD INSTRUCTIONS
A short power supply cord is provided to reduce the hazards of entanglement or tripping
over a longer cord. Longer detachable power-supply cords or extension cords are available
and may be used if care is exercised in their use. If a longer detachable power-supply
extension cord is used:
1. The marked electrical rating of the extension cord should be at least as great as the
electrical rating of the appliance.
2. The cord should be arranged so that it will not drape over the countertop or
tabletop where it can be pulled on by children or tripped over.
Do not place the appliance
on a stovetop or any other
heatable surface.
IMPORTANT SAFEGUARDS
POWER CORD SAFETY TIPS
1. Never pull or yank on cord or the appliance.
2. To insert plug, grasp it firmly and guide it into outlet.
3. To disconnect appliance, grasp plug and remove it from outlet.
4. Before each use, inspect the power cord for cuts and/or abrasion marks.
If any are found, this indicates that the appliance should be serviced, and
the power cord replaced. Please contact Chefman
5. Never wrap the cord tightly around the appliance, as this could place
undue stress on the cord where it enters the appliance and cause it to fray and
break.
DO NOT OPERATE APPLIANCE IF THE POWER CORD SHOWS
ANY DAMAGE OR IF APPLIANCE WORKS INTERMITTENTLY
OR STOPS WORKING ENTIRELY.
®
Support for assistance.
34
FEATURES
234
1
OPERATING INSTRUCTIONS
BEFORE FIRST USE
1. Oven Timer/On-Off Dial
2. Temperature Dial
3. Cook Function Dial
4. Toast Timer/On-Off Dial
5. Power Light
5
6
7
8
9
10
6. Oven Light Button
7. Easy-Clean Interior
8. Rack Insert Positions
9. Safety Auto-Shutoff Door
10. Cool-Touch Door Handle
11. Air Fry Basket
12. Broil/Bake Pan
13. Removable Wire Rack
14. Pull Out Crumb Tray
11
1212
1313
14
1. Read and remove all packing materials and stickers from the inside and outside of
the Toast-Air® unit except for rating label on bottom, which should remain on unit. Be
sure that all accessories are accounted for before throwing away any packaging.
2. Gently wipe the exterior of the oven with a clean, damp cloth and dry thoroughly.
Wipe the interior with a mild liquid soap and a damp cloth or sponge.
NOTE: Do NOT use abrasive cleaners, like steel wool pads, as they may damage
the finish.
3. Hand wash the removable crumb tray and broil/bake pan and dry thoroughly; the
crumb tray and broil pan are NOT dishwasher safe.
4. Hand wash and dry the wire rack and basket. These accessories are also top-rack
dishwasher safe.
5. Place the Toast-Air® on a flat, heat-resistant surface positioned at least 2 inches away
from the wall or any other objects.
6. Ensure that crumb tray is inserted into bottom of unit. Do not operate unit without
crumb tray in place.
56
®
HOW TO COOK IN THE TOAST-AIR
The Toast-Air® has multiple cooking functions, so you can customize your cooking for
perfect results every time. Metal, ovenproof glass, or ceramic bakeware without glass lids
can be used in the oven. However, the top of the container must be at least 1½-inches away
from the upper heating element. What follows is how to cook using the different settings.
AIR FRYER + OVEN
OPERATING INSTRUCTIONSOPERATING INSTRUCTIONS
7. To pause cooking, open the oven door. The timer will continue to countdown, but air
frying will stop (the oven will still be hot, however). When door is closed, air frying will
continue. To stop air frying before timer ends, turn the timer dial to Off.
NOTE: The interior light does not come on when you open the oven door. To turn it
on, press the Oven Light button on the control panel; press it again to turn it off.
NOTE: On first use, unit may emit a slight odor, which is normal and will dissipate with use.
AIR FRY
Air frying uses fast-moving hot air to cook food to crisp perfection without the need for oil.
It’s a great choice for cooking many frozen prepared foods as well as french fries, chicken
wings, and more.
1. Ensure the crumb tray is inserted in its position below the oven door and plug in unit.
2. Place food in basket and place basket on bake pan. Alternatively, place food directly
on wire rack and place bake pan in bottom position in oven as a drip tray.
3. Slide pan with basket or rack into oven.
4. Set Cook Function Dial to Air Fry.
5. Set the Temperature Dial to desired temperature.
6. Turn the Timer Dial to desired time; the Power Light will turn on and air frying will
begin.
NOTE: To set a time of less than 20 minutes, you must first turn the dial past the
20-minute mark, then turn it back to the lower time desired.
8. Cook until timer ends. A bell will ring and the Toast-Air® will turn off.
9. Using oven mitts, carefully remove food from the oven. Check for doneness, serve,
and enjoy!
BROIL OR CONVECTION BROIL
Broiling cooks via intense heat generated from the upper heating elements and is a good
choice for cooking meat or fish. It’s also good for browning foods like cheesy gratins and
casseroles. Convection broil does the same while blowing the hot air around for even
cooking.
1. Ensure the crumb tray is inserted in its position below the oven door and plug in unit.
2. Place food on broil pan or in basket on broil pan. NOTE: Using foil with Convection
Broil function can significantly affect the cook temperature and time.
3. Slide broil pan into the oven’s top rack position. NOTE: Be sure that food is not directly
touching the heating elements; lower pan if so.
4. Set Cook Function Dial to Broil or Convection Broil.
5. Set the Temperature Dial to Broil.
6. Turn the Timer Dial to desired time; the Power Light will turn on and broiling will begin
NOTE: To set a time of less than 20 minutes, you must first turn the dial past the
20-minute mark, then turn it back to the lower time desired.
78
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