Char-Broil Patio Bistro 240 14601900, Patio Bistro 240 14601903 Product Manual
14601900 14601903
during assembly, please call 1-888-430-7870
l’assemblage, S’il vous plaît appelez 1-888-430-7870
durante el Ensamblado, llámenos Al 1-888-430-7870
®
Patio Bistro 240
11/14/13 • 42805145
TABLE OF CONTENTS
Product record information . . . . . . . . . . . . . . . . . . . .1
For your safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Safety symbols . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2
Installation safety precautions . . . . . . . . . . . . . . . . . 2
Use and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3-5
Food safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Limited warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Part list . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Parts diagram . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20
Assembly steps . . . . . . . . . . . . . . . . . . . . . . . . .21-29
Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . .30-31
Registration card . . . . . . . . . . . . . . . . . . . . . . . . . . 39
Safety Symbols
The symbols and boxes shown below explain what each
heading means. Read and follow all of the messages found
throughout the manual.
CAUTION
CAUTION: Indicates a potentially hazardous situation
or unsafe practice which, if not avoided, may result in
minor or moderate injury.
WARNING
WARNING: Indicates a potentially hazardous situation
which, if not avoided, could result in death or serious
injury.
DANGER
DANGER: Indicates an imminently hazardous situation
which, if not avoided, will result in death or serious injury.
INSTALLER/ASSEMBLER:
Leave this manual with consumer.
CONSUMER:
Keep this manual for future reference.
DANGER
If you smell gas:
THIS GRILL IS FOR OUTDOOR
USE ONLY.
WARNING
Failure to follow all manufacturer’s instructions could
result in serious personal injury and/or property
damage.
CAUTION
For residential use only. Do not use for
commercial cooking.
CAUTION
Read and follow all safety statements, assembly
instructions, and use and care directions before
attempting to assemble and cook.
CAUTION
Some parts may contain sharp edges. Wear
protective gloves if necessary.
WARNING
CALIFORNIA PROPOSITION 65
1. Combustible by-products produced when using
this product contains chemicals known to the State
of California to cause cancer, birth defects, or other
reproductive harm.
2. This product contains chemicals, including lead
and lead compounds, known to the State of
California to cause cancer, birth defects or other
reproductive harm.
Wash your hands after handling this product.
WARNING
Do not attempt to repair or alter the
hose/valve/regulator for any “assumed” defect.
Any modification to this assembly will void your
warranty and create the risk of a gas leak and fire.
Use only authorized replacement parts supplied by
manufacturer.
CAUTION
Grease Fires
• Putting out grease fires by closing the lid is
not possible. Grills are well ventilated for
safety reasons.
• Do not use water on a grease fire. Personal injury
may result. If a grease fire develops, turn knobs
and LP tank off.
• If grill has not been regularly cleaned, a grease fire
can occur that may damage the product. Pay close
attention while preheating or burning off food
residue to insure that a grease fire does not
develop. Follow instructions on General Grill
Cleaning and Cleaning The Burner Assembly to
prevent grease fires.
• The best way to prevent grease fires is
regular cleaning of the grill.
DANGER
•
NEVER store a spare LP cylinder under or near
the appliance or in an enclosed area.
•
Never fill a cylinder beyond 80% full.
•
An over filled or improperly stored cylinder is a
hazard due to possible gas release from the safety
relief valve. This could cause an intense fire with
risk of property damage, serious injury or death.
•
If you see, smell or hear gas escaping,
immediately get away from the LP
cylinder/appliance and call your fire department.
1. Shut off gas to the appliance
2. Extinguish any open flame.
3. Open lid.
4. If odor continues, keep away from the
appliance and immediately call your gas
supplier or your fire department.
WARNING
1. Do not store or use gasoline or other
flammable liquids or vapors in the
vicinity of this or any other appliance.
2. An LP cylinder not connected for use
shall not be stored in the vicinity of
this or any other appliance.
Installation Safety Precautions
•
Use grill, as purchased, only with LP (propane) gas
and the regulator/valve assembly supplied.
•
The appliance installation must conform with local
codes, or in their absence of local codes, with either the
National Fuel Gas Code, ANSI Z223.1/ NFPA 54,
Natural Gas and Propane Installation Code, CSA
B149.1, and Propane Storage and Handling Code,
B149.2.
All electrical accessories (such as rotisserie) must be
•
electrically grounded in accordance with local codes, or
National Electrical Code, ANSI / NFPA 70 or Canadian
Electrical Code, CSA C22.1. Keep any electrical supply
cord and fuel supply hose away from any heated surfaces.
•
This appliancel is not for use in or on recreational vehicles
and/or boats.
•
This grill is safety certified for use in the United States
and/or Canada only. Do not modify for use in any other
location. Modification will result in a safety hazard.
2
USE AND CARE
LP Cylinder Removal, Transport and Storage
•Turn OFF all control knobs and LP cylinder valve. Turn
coupling nut counterclockwise by hand only - do not use
tools to disconnect. Loosen cylinder screw beneath
bottom shelf or disconnect other retention means, then lift
LP cylinder up and and out of cart. Install safety cap onto
LP cylinder valve. Always use cap and strap supplied
with valve. Failure to use safety cap as directed may
result in serious personal injury and/or property
damage.
•A disconnected LP cylinder in storage or being
transported must have a safety cap installed (as
shown). Do not store an LP cylinder in enclosed
spaces such as a carport, garage, porch, covered patio
or other building. Never leave an LP cylinder inside a
vehicle which may become overheated by the sun.
•Do not store an LP cylinder in an area where children play.
LP Cylinder Valve
Safety Cap
Retainer Strap
LP Cylinder
•The LP cylinder used with your grill must meet
the following requirements:
•Use LP cylinders only with these required
measurements: 12" (30.5cm) (diameter) x 18" (45.7
cm) (tall) with 20 lb. (9 kg.) capacity maximum.
•LP cylinders must be constructed and marked in
accordance with specifications for LP cylinders of the
U.S. Department of Transportation (DOT) or for Canada,
CAN/CSA-B339, cylinders, spheres and tubes for
transportation of dangerous goods, Transport Canada
(TC). See LP cylinder collar for marking.
•LP cylinder valve must have:
•Type 1 outlet compatible with
regulator or grill.
•Safety relief valve.
•UL listed Overfill Protection Device (OPD). This OPD
safety feature is identified by a unique triangular hand
wheel. Use only LP cylinders equipped with this
type of valve.
•LP cylinder must be arranged for vapor withdrawal
and include collar to protect LP cylinder valve.
Always keep LP cylinders in upright position
during use, transit or storage.
LP cylinder in upright position for
vapor withdrawal
OPD Hand Wheel
LP (Liquefied Petroleum Gas)
•LP gas is nontoxic, odorless and colorless when
produced. For Your Safety, LP gas has been given an
odor (similar to rotten cabbage) so that it can be smelled.
•LP gas is highly flammable and may ignite unexpectedly
when mixed with air.
LP Cylinder Filling
•Use only licensed and experienced dealers.
•LP dealer must purge new cylinder before filling.
•Dealer should NEVER fill LP cylinder more than 80% of
LP cylinder volume. Volume of propane in cylinder will
vary by temperature.
•A frosty regulator indicates gas overfill. Immediately close
LP cylinder valve and call local LP gas dealer for
assistance.
•Do not release liquid propane (LP) gas into the
atmosphere. This is a hazardous practice.
•To remove gas from LP cylinder, contact an LP dealer or
call a local fire department for assistance. Check the
telephone directory under “Gas Companies” for nearest
certified LP dealers.
LP Cylinder Exchange
•Many retailers that sell grills offer you the option of
replacing your empty LP cylinder through an exchange
service. Use only those reputable exchange companies
that inspect, precision fill, test and certify their cylinders.
Exchange your cylinder only for an OPD safety
feature-equipped cylinder as described in the "LP
Cylinder" section of this manual.
•Always keep new and exchanged LP cylinders in upright
position during use, transit or storage.
•Leak test new and exchanged LP cylinders BEFORE
connecting to grill.
•Place safety cap on cylinder valve outlet whenever the
cylinder is not in use. Only install the type of safety cap
on the cylinder valve outlet that is provided with the
cylinder valve. Other types of caps or plugs may result in
leakage of propane.
LP Cylinder Leak Test
For your safety
•Leak test must be repeated each time LP cylinder is
exchanged or refilled.
•Do not smoke during leak test.
•Do not use an open flame to check for gas leaks.
•Grill must be leak tested outdoors in a well-ventilated
area, away from ignition sources such as gas fired or
electrical appliances. During leak test, keep grill away
from open flames or sparks.
•Use a clean paintbrush and a 50/50 mild soap and water
solution. Brush soapy solution onto areas indicated by
arrows in figure below.
• Do not use household cleaning agents. Damage to
gas train components can result.
WARNING
If “growing” bubbles appear do not use or move the LP
cylinder. Contact an LP gas supplier or your fire
department!
Connecting Regulator to the LP Cylinder
1.LP cylinder must be properly secured onto grill. (Refer
to assembly section.)
2.Turn all control knobs to the OFF position.
3.Turn LP cylinder OFF by turning hand-wheel clockwise
to a full stop.
4.Remove the safety cap from LP cylinder valve. Always
use cap and strap supplied with valve.
c
k
w
o
i
l
s
C
e
f
f
O
OPD Hand Wheel
Type 1 outlet with
thread on outside
Safety Relief Valve
Strap and Cap
Do not use a POL transport
plug (plastic part with
external threads)! It will
defeat the safety feature of
the valve.
5.Hold regulator and insert nipple into
LP cylinder valve. Hand-tighten the
coupling nut, holding regulator in a
straight line with LP cylinder valve
so as not to cross-thread the
connection.
Nipple has to be centered
into the LP cylinder valve.
Coupling nut
Straight
Hold coupling nut
and regulator as
shown for proper
connection to LP
cylinder valve.
6.Turn the coupling nut clockwise and tighten to a full stop.
The regulator will seal on the back-check feature in the
LP cylinder valve, resulting in some resistance. An
additional one-half to three-quarters turn is required
to complete the connection. Tighten by hand only –
do not use tools.
NOTE:
If you cannot complete the connection, disconnect
regulator and repeat steps 5 and 6. If you are still unable
to complete the connection, do not use this regulator!
DANGER
• Do not insert any tool or foreign object into the valve
outlet or safety relief valve. You may damage the
valve and cause a leak. Leaking propane may result
in explosion, fire, severe personal injury, or death.
3
WARNING
• Do not use grill until leak-tested.
• If a leak is detected at any time, STOP!
• If you cannot stop a gas leak by closing the LP cylinder
valve leave area and call your fire department!
Leak Testing Valves, Hose and Regulator
1.Turn all grill control knobs to OFF.
2.Be sure regulator is tightly connected to LP cylinder.
3.Completely open LP cylinder valve by turning hand
wheel counterclockwise. If you hear a rushing sound,
turn gas off immediately. There is a major leak at the
connection. Correct before proceeding.
4.Brush soapy solution onto areas circled below, or other
similar fittings on your grill.
Control Panel not
shown for clarity.
5.If “growing” bubbles appear, there is a leak. Close
LP cylinder valve immediately and retighten
connections. If leaks cannot be stopped do not try
to repair. Call for replacement parts.
6.Always close LP cylinder valve after performing leak
test by turning hand wheel clockwise.
WARNING
• Outdoor gas appliance is not intended to be installed
in or on a boat.
• Outdoor gas appliance is not intended to be installed
in or on an RV.
• Never attempt to attach this grill to the self-contained
LP gas system of a camper trailer or motor home.
Safety Tips
• Before opening LP cylinder valve, check the coupling
nut for tightness.
• When this appliance is not in use, turn off control knob
and LP cylinder valve.
• The grease tray must be inserted into appliance and
emptied after each use.
• If you notice grease or other hot material dripping from
appliance onto valve, hose or regulator, turn off gas
supply at once. Determine the cause, correct it, then
clean and inspect valve, hose and regulator before
continuing. Perform a leak test.
• Do not store objects or materials under the appliance
enclosure that would block the flow of combustion air to
the underside of either the control panel or the firebox
bowl.
• The regulator may make a humming or whistling noise
during operation. This will not affect safety or use of the
appliance.
• If you have an appliance problem see the
"Troubleshooting Section".
• If the regulator frosts, turn off appliance and LP cylinder
valve immediately. This indicates a problem with the
cylinder and it should not be used on any product.
Return to supplier!
• Clean grill often, preferably after each cookout. If a
bristle brush is used to clean any of the grill cooking
surfaces, ensure no loose bristles remain on cooking
surfaces prior to grilling. It is not recommended to clean
cooking surfaces while grill is hot.
WARNING
For Safe Use of Your Grill and to Avoid
Serious Injury:
• The use of alcohol, prescription or non-prescription
drugs may impair the consumer's ability to properly
assemble or safely operate the appliance.
• When cooking, the appliance must be on a level,
stable surface in an area clear of combustible
material.
• Do not leave appliance unattended. Keep
children and pets away from the appliance at
all times.
• Do not cover grates with aluminum foil or any other
material. This will block burner ventilation and
create a potentially dangerous condition resulting
in property damage and/or personal injury.
• Do not move the appliance when in use.
• This appliance is not intended for and should
never be used as a heater.
• This appliance will be hot during and after use. Use
insulated oven mitts or gloves and long-handled
barbecue utensils for protection from hot surfaces or
splatter from cooking liquids.
• Keep appliance area clear and free from materials
that burn.
• Keep appliance area clear and free from combustible
materials, gasoline and other flammable vapors and
liquids.
• Keep fuel supply hose away from any heated surfaces.
• Check burner flames regularly.
• Do not use charcoal or ceramic briquets in a gas grill.
• Use appliance only in well-ventilated space. NEVER
use in enclosed space such as carport, garage, porch,
covered patio, or under an overhead structure of any
kind.
• Use appliance at least 3 ft. from any wall or
surface. Maintain 10 ft. clearance to objects that can
catch fire or sources of ignition such as pilot lights on
water heaters, live electrical appliances, etc.
3 ft
• NEVER attempt to light burner with any type of
closed cover . A buildup of non-ignited gas inside a
closed appliance is hazardous.
• Never operate a ppliance with LP cylinder out of
correct position specified in assembly
instructions.
• Always close LP cylinder valve and remove coupling
nut before moving LP cylinder from specified
operation position.
3 ft
• Apartment Dwellers:
Check with management to learn the requirements and
fire codes for using an LP gas grill in your apartment
complex. If allowed, use outside on the ground floor with
a three (3) foot clearance from walls or rails. Do not use
on or under balconies.
Ignitor Lighting
• Do not lean over grill while lighting.
1. Turn OFF gas burner control valves.
2. Turn ON gas at LP cylinder.
3. Open lid during lighting.
4. Push and turn control knob to .
5. Push and hold ELECTRONIC IGNITOR button until the
burner lights.
6. Once ignited, turn control knob to desired setting.
7. If ignition does NOT occur in 5 seconds, turn the burner
controls OFF , wait 5 minutes and repeat the lighting
procedure. If ignitor does not work, follow match lighting
instructions.
WARNING
Turn controls and gas source or tank OFF
when not in use.
CAUTION
If ignition does NOT occur in 5 seconds, turn the
burner controls OFF, wait 5 minutes and repeat
the lighting procedure. If the burner does not ignite
with the valve open, gas will continue to flow out of
the burner and could accidently ignite with risk of
injury.
Match-Lighting
• Do not lean over grill while lighting.
1. Turn OFF gas burner control valves.
2. Turn ON gas at LP cylinder.
3. Open lid during lighting.
4. Insert match into match holder. Light match. Place lit
match into the match light hole at the rear of the grill
bottom, shown “A”. Make sure lit match is placed inside
through the hole and near the burner.
5. Push in and turn burner knob to the HIGH position.
Be sure burner lights and stays lit.
A
Rotate Match
Light Hole
Cover
Match Light Hole
View is from
rear of
appliance
4
Burner Flame Check
• Light burner. Looking through the matchl ight hole rear of
the appliance, you should see the flame height as
shown below. Turn control knob from position 5 to 1 .
The Flame height should decrease. Always check flame
prior to each use. If only low flame is seen refer to
"Sudden drop or low flame" in the Troubleshooting
Section.
HIGH
LOW
Turning Grill Off
• Turn all knobs to the OFF position. Turn LP cylinder
OFF by turning hand-wheel clockwise to a full stop.
Ignitor Check
• Turn gas off at LP cylinder. Press and hold
electronic ignitor button. "Click" should be heard and
spark seen each time in each collector box or
between burner and electrode. See "Troubleshooting"
if no click or spark.
Valve Check
• Important: Make sure gas is off at LP cylinder
before checking valves. Knobs lock in OFF
position. To check valves, first push in knobs and
release, knobs should spring back. If knobs do not
spring back, replace valve assembly before using grill.
Turn knobs to LOW position then turn back to OFF
position. Valves should turn smoothly.
Hose Check
• Before each use, check to see if hoses are cut or worn
or kinked. Replace damaged hoses before using grill.
Use only valve/hose/regulator specified by
manufacturer.
Normal
Hose
Kinked
Hose
General Grill Cleaning
• Do not mistake brown or black accumulation of grease
and smoke for paint. Interiors of gas grills are not
painted at the factory (and should never be painted).
Apply a strong solution of detergent and water or use a
grill cleaner with scrub brush on insides of grill lid and
bottom. Rinse and allow to completely air dry. Do not
apply a caustic grill/oven cleaner to painted
surfaces.
• Plastic parts: Wash with warm soapy water and wipe dry.
• Do not use citrisol, abrasive cleaners, degreasers or a
concentrated grill cleaner on plastic parts. Damage to
and failure of parts can result.
• Porcelain surfaces: Because of glass-like composition,
most residue can be wiped away with baking
soda/water solution or specially formulated cleaner. Use
nonabrasive scouring powder for stubborn stains.
• Painted surfaces: Wash with mild detergent or
nonabrasive cleaner and warm soapy water. Wipe dry
with a soft nonabrasive cloth.
• Cooking surfaces: If a bristle brush is used to clean
any of the grill cooking surfaces, ensure no loose
bristles remain on cooking surfaces prior to grilling. It is
NOT recommended to clean cooking surfaces while
grill is hot.
Storing Your Grill
• Clean cooking grates.
• Store in dry location.
• When LP cylinder is connected to grill, store outdoors
in a well-ventilated space and out of reach of
children.
• Cover grill if stored outdoors. Choose from a variety of
grill covers offered by manufacturers.
• Store grill indoors ONLY if LP cylinder is turned off and
disconnected, removed from grill and stored outdoors.
• When removing grill from storage, follow “Cleaning the
Burner Assembly” instructions before starting grill.
CAUTION
SPIDER ALERT!
SPIDER AND WEBS
INSIDE BURNER
If your grill is getting hard to light or the flame is weak,
check and clean the venturis and burners.
Spiders or small insects are known to create
“flashback” problems by building nests and laying
eggs in the barbeque’s venturi or burner, obstructing
the flow of gas. The back-up gas can ignite behind
the control panel. This flashback can damage your
barbeque and cause injury. To prevent flashbacks
and ensure good performance the burner and venturi
tube assembly should be removed and cleaned when
ever the barbeque has been idle for an extended
period of time.
Food Safety
Food safety is a very important part of enjoying the
outdoor cooking experience. To keep food safe from
harmful bacteria, follow these four basic steps:
Clean: Wash hands, utensils, and surfaces with hot soapy
water before and after handling raw meat and poultry.
Separate: Separate raw meats and poultry from ready-toeat foods to avoid cross contamination. Use a clean
platter and utensils when removing cooked foods.
Cook: Cook meat and poultry thoroughly to kill bacteria.
Use a thermometer to ensure proper internal food
temperatures.
Chill: Refrigerate prepared foods and leftovers promptly.
For more information call: USDA Meat and Poultry
Hotline at 1-888-MPHOTLINE (888-674-6854) In
Washington, DC
Or E-mail:
Or visit the USDA website at www.fsis.usda.gov
How To Tell If Meat Is Cooked Thoroughly
• Meat and poultry cooked in the appliance often browns
• We recommend food to be at least 40°F before cooking
• Whole poultry should reach 165° F. Juices should run
• Beef, veal and lamb steaks, roasts and pork chops can
• NEVER partially cook meat or poultry and finish cooking
• Use a meat thermometer to ensure proper internal food
mphotline.fsis@usda.gov
very fast on the outside. Use only thawed meat and a
meat thermometer to be sure food has reached a safe
internal temperature, and cut into food to check for
visual signs of doneness.
in your appliance.
clear and flesh should not be pink.
be cooked to 160° F.
later. Cook food completely to destroy harmful bacteria.
temperatures.
USDA Recommended
Internal Cooking Temperatures
Beef, Pork, Veal, Lamb......................................160°F
Turkey, Chicken.................................................165°F
Medium Rare.......................................................145°F
Medium................................................................160°F
Well Done............................................................170°F
Chicken & Turkey, whole.....................................165°F
Poultry Parts.......................................................165°F
Duck & Goose....................................................165°F
Medium Rare.....................................................
Medium..............................................................160°F
Well Done..........................................................170°F
Ground Meat
Fresh Beef, Veal, Lamb
(with a 3 minute rest time)
Poultry
Fresh Pork
(with a 3 minute rest time)
145°F
Cleaning the Burner Assembly
Follow these instructions to clean and/or replace parts of
burner assembly or if you have trouble igniting
appliance.
1. Turn gas OFF at control knob and LP cylinder and
disengage regulator from cylinder.
2. Remove grease tray. Open top cover, remove cooking
grate, heat tent and warming rack, shown A. this will
expose the burner from inside, shown B.
3. Working from under neath the appliance, remove 2 nuts
securing the burner to the bottom, shown C.
4. From the top of the grill, carefully lift burner out,
shown D.
5. Clean any blocked ports with a stiff wire such as an
open paper clip.
6. Clean burner as recommended below, shown E.
We suggest three ways to clean the burner tube. Use
the one easiest for you.
(A) Bend a stiff wire (a light weight coat hanger works
well) into a small hook. Run hook through burner
tube several times.
(B) Use a narrow bottle brush with a flexible handle (do
not use a brass wire brush), run the brush through
burner tube several times.
(C) Wear eye protection: Use an air hose to force air
into the burner tube and out the burner ports.
Check each port to make sure air comes out each
hole.
7. Check burner for damage, due to normal wear and
corrosion some holes may become enlarged. If any
large cracks or holes are found replace burner.
8. Insert burner into firebox.
VERY IMPORTANT: Burner tube must re-engage over
valve opening. See illustration, shown F.
9. Reattach burner bracket nuts.
10. Reinstall heat tent, cooking grates and warming rack.
Ensure Cooking Grate ridges run front to back (fig.A)
Cooking
Grate
Warming
Rack
Remove
Nuts
Tube cleaner
(see above
recommendations)
Burner
(removed)
Heat Tent
A
C
Burner
Tube
E
Burner
Tube
Valve
Valve engaged inside burner
tube end correctly (Hose not
shown for clarity)
Burner
(exposed)
Remove
Burner
B
D
F
5
LIMITED WARRANTY
This warranty only applies to units purchased from an authorized retailer. Manufacturer warrants to the original consumer-purchaser only that this
product shall be free from defects in workmanship and materials after correct assembly and under normal and reasonable home use for the periods
indicated below beginning on the date of purchase*. The manufacturer reserves the right to require that defective parts be returned, postage and or
freight pre-paid by the consumer for review and examination.
SCOPE OF COVERAGE PERIOD OF COVERAGE TYPE OF FAILURE COVERAGE
Stainless Burner
Firebox and Lid
All Other Parts
*Note: A dated sales receipt WILL be required for warranty service.
The original consumer-purchaser will be responsible for all shipping charges for parts replaced under the terms of this limited warranty.
This limited warranty is applicable in the United States and Canada only, is only available to the original owner of the product and is not transferable.
Manufacturer requires proof of your date of purchase. Therefore, you should retain your sales slip or invoice. Registering your product is not a
substitute for proof of purchase and the manufacturer is not responsible for or required to retain proof of purchase records.
This limited warranty applies to the functionality of the product ONLY and does not cover cosmetic issues such as scratches, dents, corrosions or
discoloring by heat, abrasive and chemical cleaners or any tools used in the assembly or installation of the appliance, surface rust, or the
discoloration of stainless steel surfaces. Paint is not warranted and will require touch up. RUST is not considered a manufacturing or materials defect.
This limited warranty will not reimburse you for the cost of any inconvenience, food, personal injury or property damage.
5 years from date of purchase*
2 years from date of purchase*
1 year from date of purchase*
ITEMS MANUFACTURER WILL NOT PAY FOR:
1. Shipping cost, standard or expedited, for warranty and replacement parts
2. Service calls to your home.
3. Repairs when your product is used for other than normal, single-family household or residential use.
4. Damage, failures, or operating difficulties resulting from accident, alteration, careless handling, misuse, abuse, fire, flood,
acts of God, improper installation or maintenance, installation not in accordance with electrical or plumbing codes, or use
of products not approved by the manufacturer.
5. Any food loss due to product failures or operating difficulties.
6. Replacement parts or repair labor costs for units operated outside the United States or Canada.
7. Pickup and delivery of your product.
8. Repairs to parts or systems resulting from unauthorized modifications made to the product.
9. The removal and/or reinstallation of your product.
DISCLAIMER OF IMPLIED WARRANTIES and LIMITATION OF REMEDIES
Repair or replacement of defective parts is your exclusive remedy under the terms of this limited warranty. In the event of parts availability issues,
the manufacturer reserves the right to substitute like or similar parts that are equally functional.
Manufacturer will not be responsible for any consequential or incidental damages arising from the breach of either this limited warranty or any
applicable implied warranty, or for failure or damage resulting from acts of God, improper care and maintenance, grease fire, accident, alteration,
replacement of parts by anyone other than Manufacturer, misuse, transportation, commercial use, abuse, hostile environments (inclement weather,
acts of nature, animal tampering), improper installation or installation not in accordance with local codes or printed manufacturer instructions.
THIS LIMITED WARRANTY IS THE SOLE EXPRESS WARRANTY GIVEN BY THE MANUFACTURER. NO PRODUCT PERFORMANCE
SPECIFICATION OR DESCRIPTION WHEREVER APPEARING IS WARRANTED BY MANUFACTURER EXCEPT TO THE EXTENT SET
FORTH IN THIS LIMITED WARRANTY. ANY IMPLIED WARRANTY PROTECTION ARISING UNDER THE LAWS OF ANY STATE,
INCLUDING IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE OR USE, IS HEREBY
LIMITED IN DURATION TO THE DURATION OF THIS LIMITED WARRANTY.
Neither dealers nor the retail establishment selling this product has any authority to make any additional warranties or to promise remedies
in addition to or inconsistent with those stated above. Manufacturer's maximum liability, in any event, shall not exceed the purchase price of the
product paid by the original consumer.
NOTE: Some states do not allow an exclusion or limitation of incidental or consequential damages, so some of the above limitations or exclusions
may not apply to you. This limited warranty gives you specific legal rights as set foth herein. You may also have other rights which vary from state
to state. In the state of California only, if refinishing or replacement of the product is not commercially practicable, the retailer selling this product or
the Manufacturer will refund the purchase price paid for the product, less the amount directly attributable to use by the original consumer-purchaser
prior to discovery of the nonconformity. In addition, in the state of California only, you may take the product to the retail establishment selling this
product in order to obtain performance under this limited warranty.
PERFORATION, MANUFACTURING,
AND MATERIAL DEFECTS ONLY
If you wish to obtain performance of any obligation under this limited warranty, you should
Consumer returns will not be accepted unless a valid Return Authorization is first acquired. Authorized returns are clearly marked on the outside of
the package with an RA number and the package is shipped freight/postage pre-paid. Consumer returns that do not meet these standards will be
refused.
write to:
Consumer Relations
P. O. Box 1240
Columbus, GA 31902-1240
WS_1 Rev05
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