Champion 100-ML Installation Manual

Installation, Operation and Cleaning Manual
FWDD Food Waste Dry Disposal System
Model: 100-ML Dehydrator
3765 Champion Blvd., Winston-Salem, NC 27105 (336) 661-1556 Fax: (336) 661-1660 Toll-free: (800) 858-4477
Manual P/N 115521 rev. __
2674 N. Service Road, Jordan Station Ontario, Canada L0R 1S0 (905) 562-4195 Fax: (905) 562-4618 Toll-free: (800) 263-5798
Printed in the USA
For future reference, record your service information in the box below.
Service Agent __________________________________ Tel:______________________
Parts Distributor _________________________________ Tel:______________________
National Service Department
In Canada: In the USA: Toll-free: (800) 263-5798 Toll-free: (800) 858-4477 Tel: (905) 562-4195 Tel: (336) 661-1556 Fax: (905) 562-4618 Fax: (336) 661-1660 email: service@moyerdiebellimited.com email: service@championindustries.com
ATTENTION:
The model no., serial no., voltage, Hz
and phase are needed to identify your
machine and to answer questions.
The machine data plate is located
on the left side of the machine.
Please have this information ready
if you call for service assistance.
The USGBC and the CaGBC Member Logos are trademarks owned by the U.S. Green Building Council and The Canadian Green
Building Council, respectively, and are used by permission. The logos signify only that Champion is a USGBC member and a
CaGBC member; USGBC and CaGBC do not review, certify nor endorse the products or services offered by its members.
COPYRIGHT © 2014 All rights reserved Printed in the USA
Online Product Registration
REGISTER YOUR PRODUCT ONLINE
Make sure you are connected to the internet then enter an address below:
In the U.S.A.
http://www.championindustries.com/register
In Canada
http://www.championindustries.com/canada/register
Fax Product Registration
PRODUCT REGISTRATION
BY FA X
COMPLETE THIS FORM AND FAX TO:
(336) 661-1660 in the USA
1-(800) 204-0109 in Canada
PRODUCT REGISTRATION CARD
Model
Date of Installation:
Company Name:
Address:
Telephone #: ( ) ---
Contact:
Installation Company:
Address:
Cut along this line
Serial #
(Street) Province Postal Code
Telephone #:
Contact:
FAILURE TO REGISTER YOUR PRODUCT MAY VOID YOUR WARRANTY
IMPORTANT IMPORTANT
Revision History
Revision History
A revision might be a part number change, a new instruction, or other information that was not available at print time. We reserve the right to make changes to these instructions without notice and without incurring any liability by making the changes. Equipment owners may request a revised manual, at no charge, by calling 1 (800) 858-4477 in the USA or by calling 1 (800) 263-5798 in Canada.
Revision Revised Serial Number Revision Date Pages Effectivity Description
11.7.14 All Engineered Systems Released First Edition
i
Limited Warranty
LIMITED WARRANTY
Champion Industries Inc. (herein referred to as Champion), 3765 Champion Blvd., Winston-Salem, North Carolina 27105, and P.O. Box 301, 2674 N. Service Road, Jordan Station, Canada, L0R 1S0, warrants machines, and parts, as set out below.
Warranty of Machines: Champion warrants all new machines of its manufacture bearing the name "Champion" and
installed within the United States and Canada to be free from defects in material and workmanship for a period of one (1) year after the date of installation or fifteen (15) months after the date of shipment by Champion, whichever occurs first. [See below for special provisions relating to glasswashers.] Warranty registration must be submitted to Champion within ten (10) days after installation either online on the Champion Industries website (http://www.championindustries.com/register) in the USA or http://www.championindustries.com/canada/register in Canada or by fax on the form provided at the front of this manual. If warranty registration is not returned to Champion within such period, the warranty will expire after one year from the date of shipment. Champion will not assume any responsibility for extra costs for installation in any area where there are jurisdictional problems with local trades or unions. If a defect in workmanship or material is found to exist within the warranty period, Champion, at its election, will either repair or replace the defective machine or accept return of the machine for full credit; provided; however, as to glasswashers, Champion's obligation with respect to labor associated with any repairs shall end (a) 120 days after shipment, or (b) 90 days after installation, whichever occurs first. In the event that Champion elects to repair, the labor and work to be performed in connection with the warranty shall be done during regular working hours by a Champion authorized service technician. Defective parts become the property of Champion. Use of replacement parts not authorized by Champion will relieve Champion of all further liability in connection with its warranty. In no event will Champion's warranty obligation exceed Champion's charge for the machine. The following are not covered by Champion's warranty:
a. Lighting of gas pilots or burners. b. Cleaning of gas lines. c. Replacement of fuses or resetting of overload breakers. d. Adjustment of thermostats. e. Adjustment of clutches. f. Opening or closing of utility supply valves or switching of electrical supply current. g. Cleaning of valves, strainers, screens, nozzles, or spray pipes. h. Performance of regular maintenance and cleaning as outlined in operator’s guide. i. Damages resulting from water conditions, accidents, alterations, improper use, abuse,
tampering, improper installation, or failure to follow maintenance and operation procedures.
j. Wear on Pulper cutter blocks, pulse vanes, and auger brush.
Examples of the defects not covered by warranty include, but are not limited to: (1) Damage to the exterior or interior finish as a result of the above, (2) Use with utility service other than that designated on the rating plate, (3) Improper connection to utility service, (4) Inadequate or excessive water pressure, (5) Corrosion from chemicals dispensed in excess of recommended concentrations, (6) Failure of electrical components due to connection of chemical dispensing equipment installed by others, (7) Leaks or damage resulting from such leaks caused by the installer, including those at machine table connections or by connection of chemical dispensing equipment installed by others, (8) Failure to comply with local building codes, (9) Damage caused by labor dispute.
Warranty of Parts: Champion warrants all new machine parts produced or authorized by Champion to be free
from defects in material and workmanship for a period of 90 days from date of invoice. If any defect in material and workmanship is found to exist within the warranty period Champion will replace the defective part without charge.
DISCLAIMER OF WARRANTIES AND LIMITATIONS OF LIABILITY. CHAMPION'S WARRANTY IS ONLY TO THE EXTENT REFLECTED ABOVE. CHAMPION MAKES NO OTHER WARRANTIES, EXPRESS OR IMPLIED, INCLUDING, BUT NOT LIMITED, TO ANY WARRANTY OF MERCHANTABILITY, OR FITNESS OF PURPOSE. CHAMPION SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES. THE REMEDIES SET OUT ABOVE ARE THE EXCLUSIVE REMEDIES FOR ANY DEFECTS FOUND TO EXIST IN CHAMPION DISHWASHING MACHINES AND CHAMPION PARTS, AND ALL OTHER REMEDIES ARE EXCLUDED, INCLUDING ANY LIABILITY FOR INCIDENTALS OR CONSEQUENTIAL DAMAGES.
Champion does not authorize any other person, including persons who deal in Champion dishwashing machines to change this warranty or create any other obligation in connection with Champion Dishwashing Machines.
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Table of Contents
Table of Contents
Revision History ........................................................................................................ i
Limited Warranty ...................................................................................................... ii
Safety Statement ....................................................................................................... iv
Safety and Information Symbols .................................................................................. v
System Description .................................................................................................... vi
Installation ....................................................................................... 1
Placement .............................................................................................................. 1
Ventilation ............................................................................................................. 5
Dehydrator Model -100ML
Receiving .............................................................................................................. 1
Electrical Connection .............................................................................................. 3
Water Connection .................................................................................................. 4
Drain Connection ................................................................................................... 4
Operation ....................................................................................... 6
Dehydrator Model 100-ML
Exterior Features .................................................................................................... 6
Interior Features ..................................................................................................... 7
Control Panel Description ........................................................................................ 8
Loading Organic Waste ........................................................................................ 10
Dehydrating Waste Sequence of Operation ............................................................. 12
Discharging Waste Sequence of Operation ............................................................. 16
Cycle Status Indicator ........................................................................................... 18
Emergency Stop Switch ......................................................................................... 19
iii
Safety Statement
Safety Statement
This manual contains detailed safety information for the operation of the Model 100-ML food waste dehydrator. All users of this machine must read and understand the instructions contained in this manual before operating the machine.
Under no circumstances is the electrical wiring or any electrical control circuit to be altered or modified on the machine. Only a Champion authorized service company is granted permission to service the machine.
DO NOT remove any covers, guards, or panels attached to the machine without the expressed consent from Champion Industries or its authorized representative. DO NOT operate the machine or touch any part of the machine, including the power cord or other electrical component when the hands are wet.
Only connect the power cord from the machine to a grounded electrical outlet of the correct voltage for the machine. DO NOT use multiple outlet adapters to connect additional equipment to the machine power supply. DO NOT use extension cords to plug the machine power cord to the electrical supply. DO NOT scratch, rub, heat, twist, bend, pull or damage the machine power cord. DO NOT place heavy or sharp objects on the power cord. DO NOT use the machine if any damage to the power cord is found, including exposed or damaged conductors. Should any of the above conditions be found to exist, immediately disconnect power to the machine at the main circuit breaker of service disconnect switch.
DO NOT use the machine if it becomes excessively hot, emits unusual odors or smoke, or makes any strange noise. Immediately disconnect power to the machine at the main circuit breaker of service disconnect switch if any of these conditions exist.
Failure to comply with any of the information above could result in electrical shock, serious personal injury, death, damage to the equipment and the installation site.
Immediately contact a supervisor whenever a trouble situation is suspected.
! VERY IMPORTANT !
The installation of this equipment must be performed by qualified service personnel familiar with foodservice equipment. Problems due to improper installation are not covered by the Limited Warranty.
The installation must comply with all local electrical, plumbing, health and safety codes or in the absence of local codes, installed in accordance with the applicable requirements in the National Electrical Code, NFPA 70, Canadian Electrical Code (CEC), Part 1, CSA C22.1; and the Standard for Ventilation Control and Fire Protection of Commercial Cooking Operations, NFPA 96.
iv
Safety and Information Symbols
Safety and Information Symbols
The following symbols appear throughout this manual to alert the reader to potential hazards, and important information for the operation and maintenance of the equipment.
WARNING:
Warning statements indicate any condition or practice that could result in serious personal injury or death.
CAUTION:
Caution statements indicate any condition or practice that could result in damage to the equipment.
NOTE:
Note statements provide tips and/or highlight important facts to assist in the performance of a procedure.
This symbol highlights an important procedure that must be followed exactly.
This symbol highlights a procedure that must not be performed.
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