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User Guide and Recipes
for the thermo multifunction
Page 2
Page 3
Before starting 2
Safe use 3
Guarantee and characteristics 4
Basics instructions 5
Parts and accessories 6
Operation 7
How to cook 8
How to clean 9
Recipes 10
INDEX
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Before starting
• Read the instructions carefuly.
• Do not soak in any liquid any electrical part of your Cecomix Compact Plus.
• It should not be used by children.
• Do not use it if one of the parts is damaged.
• The accessories must only be used in Cecomix Compact Plus, otherwise they
could be damaged.
• Do not expose to the sun or other climatic elements.
• Do not use Cecomix Compact Plus close to sources of heat like the ovens or
ceramic hobs, otherwise you could damage it.
• Do not use Cecomix Compact Plus for different functions from those described
in this user guide.
• Do not be near the lid when it evacuates vapor, it is very hot.
• Do not fill the jar with more food than the maximum level indicated.
• Supervise the Plusduct if it is used by children.
• Do not touch the jar or the lid when the robot is working, they are hot and you
could get burned.
• Be extremely careful when you remove the lid of the jar.
• Install the jar correctly on its place, otherwise your Cecomix Compact Plus will
not work.
• If you remove the jar of your robot it will turn off automatically.
• Do not use your Cecomix Compact Plus if the jar is empty.
• Not to heat milk over 100º or other food with starch. They would overflow of the
jar.
• Preserve this user guide for further reference.
• Do not use the crushing function during more than one minute if the blades of
your robot are not covered by any liquid, that would cause irreversible damage.
• Do not use the cooking function without food, your robot would be damaged.
• Do not use the crushing function without food or liquids, the robot would be
damaged.
Safe use
Below is a serie of Security advices that you should follow to use your Cecomix Compact Plus:
• Be sure that the voltage of the device is adequate.
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• Be sure that the cable is well connected to the electrical socket.
• Prevent the cable hang during your use, that could cause an accident, especially if
a child is near.
• Disconnect the cable of the electrical socket when your Cecomix Compact Plus is
not in use, when you clean it, or move the robot, or in case of an error of operation.
• You can’t use your Cecomix Compact Plus under the following conditions:
• If Cecomix Compact Plus, the cable or the plug is broken.
• If the device does not work correctly, due to a fall or a blow and presents a damaged element.
• If one of the previous conditions is observed please contact the technical assistance. service.
• Do not install your Cecomix Compact Plus close to a hot surfaces like ovens.
• To disconnect, always press the “OFF” botton first, and then disconnect it without
pulling the cable.
• Cecomix Compact Plus is designed for food handling, do not handle other substances. The use of any other substance is not indicated and will cancel the guarantee.
IMPORTANT
• This device is designed for domestic use, any other use will not be covered by
the guarantee.
• When cooking on the steamer, you should not select the crush function as the
steamer could move.
• Do not blend if you have selected a temperature of 120 ºC.
• When you select the time before use, once nished, the machine will stop, indicating that the Pluscess is over.
• If buttons lights blink, make sure the lid is well closed and that the jar is placed
on the base of Cecomix Compact Plus.
• For steam cooking, add water below the steamer and put food over it. Select a
temperature of 120 ºC.
• For safety reasons, the motor will stop to avoid a possible breakdown.
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Guarantee
This product has a 2 year guarantee since the date it was bought, in the condition
that you have saved the receipt, that the product is in a perfect physical condition
and that an appropiate using has been given to the product as explained in this
instruction manual. Also, through customer service you will be able to manage
complaints if were necessary.
Guarantee will not cover:
• If the product has been used out of its capacity or utiliity,mistreated, hit, exposed
to humidity, wet by liquid or corrosive substance, as well as any other fault
attributable to the consumer.
• If the product has been disarmed, modified, or repared by personnel not
authorized by the Technical Service of Cocinas programables GM.
• If the issue is originated by normal wear of parts due to use.
The guarantee service covers all the manufacturing defects of your kitchen robot
Cceomix compact for 2 years based on current legislation, exept for consumable
parts like interior basins or silicone rims. If the user uses the product in an
unappropiate way the guarantee service will not take responsability for the repairs.
If in any moment you spot some kind of issue with the product, you should contact
the oficial Customer Service of Cecomix Compact Plus, and send your receipt of
purchase to the following e-mail:
Customer Service 902 044 205
www.cecomix.es
Technical data
Model: Cecomix Compact Plus • Capacity: 2,5 liters
Power: 1250 W • Voltage: 220-240 V
Frequency: 50/60 Hz • Temperature: up to 120º
Imported by Cecotec Innovaciones S.L. CIF: B 97937890
46988. C/ Pinadeta, 16 Quart de Poblet. Valencia.
Made P.R.C. Designed in Europe.
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Basic instructions
Functions
Cooking in the jar: Insert the ingredients and select the temperature, speed and
the desired time.
Steam: Add water in the jar and select a temperature of 120 ºC. Place the steam
and add the ingredients to cook.
Grind: Put the ingredients and select the speed (1) for a few minutes until it crush.
Your Cecomix Compact Plus has a safety system that prevents failures. If it overheats, it stops automatically.
Slice: Press the button (P) intermittently for slice food.
Chop/Scratch/Grind: Introduce solid foods and select speed 1 for several minu-
tes. You will get a smooth paste.
Pulverize: The same process of chop/grind, but for harder foods. Example: bread.
Beat: You can mix solids and liquids. Press (1) speed for a few minutes to get a dense,
homogeneous liquid.
Crush ice: Always use ice from the fridge, nonprofessional. Press repeatedly the button
(P) until obtaining a homogeneous pile of crushed ice cubes.
Bain Marie: Without speed. Dip the food in water at a temperature of 100 ºC and with
time specified in the recipe.
IMPORTANT
This device has a safety system which protects the motor, in case of overheats,
and automatically disconnects the crush. An overheating of your Cecomix Compact Plus may occur due to continuous use of the robot.
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Parts and accessories
Measurer: Use to close the opening of the lid, besides being the unit of measurement of the recipe book.
Jar lid: Must be completely closed for operation, otherwise it will not work.
Steamer: Use for steaming, follow the instructions of the recipe book. When you use
the steamer, make sure that you adjust well the closure.
Water level: It is very important not to exceed it.
Main body: Includes control panel, a temperature controller and the base to place
the jar.
When you crush in with your Cecomix Compact Plus, be careful with the movements of the jar, your Cecomix Compact Plus has a safety system that automatically
disconnect your robot to avoid possible accidents.
It is recommended to press the lid of your robot during the crushing because the jar
moves and the lid might open.
Operation
Before starting, remember that the lid
must be installed. Otherwise the Ceco-
mix Compact Plus has a sensor that de-
tects if the lid is not closed.
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It is important to consider the fact that the machine will begin to cook when the light
button on the panel remain fixed. If it flashes more than three seconds and it happens
the same with the button ( ) means that the lid is not properly adjusted. ( )
On top of the panel is the on/off button ( ) and speeds.
ON/OFF ( ): To begin, you must press the button ( ). Press again to stop it ( ).
Once the machine is on, select the combination of features you want. When the lights
remain fixed this mean that the program is working.
Pressing 1: Cooks at continuous speed.
Pressing 2: Cooks without interruption. Grind and stop.
Pressing Pulse (Turbo): Work at maximum speed. Only works if you hold down.
The robot can cook with or without temperature. If you want to cook with temperature,
you need to select it first. It is located on the bottom of the panel, between 40 and
120 ºC.
The switch time is the wheel located at the center of the panel. You need to select
the desired time. The time selection options are 0 to 30 minutes. If you do not select
anything, the cooking time will reach 60 minutes.
How to cook
Cooking with your new Cecomix Compact Plus Plus is very simple, it consists in
introducing the ingredients and use the robot according to the recipe book.
We will explain how to cook with your Cecomix Compact Plus robot.
All the ingredients should be introduced inside the jar.
Insert the jar with food in the main body of the Cecomix Compact Plus. Then install
the lid and turn in the opposite direction of the clockwise.
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IMPORTANT: There are measures inside that show that you can’t exceed the maximum.
Before cooking you need to adjust the parameters of the recipe as given in the
recipe book. Select the cooking time for the robot that has a rotary control, which
changes from 1 to 60 minutes in 5 minute of intervals.
Every 5 minutes your robot will beep, and when the set time is finished it will emit 3
beeps.
Select the grinding speed indicated in the recipe, using the buttons 1 and 2.
We recommend you follow the speed marked in the recipe book, but you can
always change it.
Select the cooking temperature, for this we have left buttons, which select the proper temperature.
Whenever you select the cooking temperature the robot will heat during the cooking
process.
We can also use the Cecomix Compact Plus without selecting temperature.
If we program a temperature for a set time and speed, the speed will continue until
the originally scheduled time is up.
Example: Heat 20 minutes at 100 ºC without speed, and 8 minutes before the end
of the preparation if we grind at speed 2, we select speed 2 and during the 8 minutes remaining will apply grinding to 100 ºC and speed 2 .
How to clean
Never use the dishwasher for cleaning your Cecomix Compact Plus.
The lid, the measuring cup and the inside of the jar are in contact with food,
so it must be cleaned with soap and water using a sponge. For the rest of
the component use a damp cloth.
Do not dip the jar or the main body in any liquid, it would cause irreparable
damage that is not covered by the guarantee.
Remember to always disconnect the device before starting cleaning.
Be careful when cleaning the blades, they carve so much. Do not dip the jar
into a liquid for cleaning. It is usual that when we cook tomato or milk remains are glued to the wall, so let soak a few hours in warm water and wash
with soap. Never use a dishwasher to clean your Cecomix Compact Plus.
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TAS (Technical Assistance Service)
If you detect a malfunction of your Cecomix Compact Plus, before calling the Assistance Service, check the following:
• Sometimes your robot does not begin to cook. Wait to see if after a few seconds
the device operates.
• Can not turn on. Check that the jar is properly placed.
• If you notice any strange noises during cooking, check if there are strange subs-
tances inside the container.
If once you check this situations your Cecomix Compact Plus still has a problem,
contact the Technical Assistance Service of Cecomix Compact Plus:
www.cecotec.es
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Recipe book for the thermo multifunction
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Hummus
Time: 60 s. People: 4
Ingredients:
400 g of chickpeas, cooked and drained
50 g of thyme
5 g of salt
30 ml of lemon juice
70 ml of extra virgin olive oil
2 cloves of garlic
1 spoon of extra virgin olive oil
1 pinch of cayenne pepper
Cumin
Pita bread
Preparation:
1. Put all the ingredients in the jar and program 1 minute at speed 1.
Push many times the button turbo once the previous stage was finished.
2. Serve the dish, sprinkle with olive oil and to powder with paprika or cumin.
Tip: You can substitute the bread with thick onion slices. If you want to surprise your guests,
place hummus in a spoon and on the top a slice of fried octopus sprinkled with extra virgin
olive oil and powder with paprika and salt.
Guacamole
Time: 30 s. People: 4
Ingredients:
1 chopped onion (60 g)
2 ripe and chopped avocado
1 tomato
1 bouquet of coriandre
2 spoons of tabasco
60 ml of extra virgin olive oil
Juice of 1/2 lemon
Salt and pepper
Preparation:
Sauces and Creams
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1. Put all the ingredients in the jar and press the button Pulse several times.
2. Serve the guacamole in a bowl with nachos.
Tip: To preserve from oxidation, place the pit of the avocado inside the bowl of guacamole.
Rice and Pasta
Rice with vegetables
Time: 30 m. People: 2
Ingredients:
70 g of tomato pulp
70 g of chopped onion
50 g of cooked haricot beans
100 g of French bean
50 g of zucchini in slices
50 g of aubergine in slices
50 g of carrots in slices
50 g of asparagus tips
50 g of yellow turnip in slice
200 g of rice
100 ml of olive oil
500 ml of water
1 chopped Artichoke
2 cloves of garlic
Salt, pepper and sweet pepper
Preparation:
Put tomato, onion, garlic, oil, beans, zucchini, eggplant, carrot, asparagus, turnip and 250 ml of
water in the jar and grind by pressing the pulse button many times.
Add oil and program for 15 minutes at 100 ºC without grinding.
Then grind by pressing the button pulse several times. Add pepper, salt and sweet pepper.
Once completed add the artichoke at 120 ºC without grinding.
When the water is being boiled add the rice and cook for 20 minutes. 5 minutes before the end
add the beans. Once finished verify salt and serve.
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Vegetables
Vegetables stew
Time: 30 m. People: 2
Ingredients:
350 g of frozen vegetables
50 g of bacon
50 g of chorizo slices
150 g sliced potatoes
40 ml of olive oil
350 ml of water
Salt and pepper
Preparation:
1. Put oil, bacon and chorizo and program for 4 minutes at 120 ºC without grinding.
2. Add potatoes, vegetables, salt, pepper and water and program 25 minutes at 120 ºC
without grinding.
Stuffed aubergines
Time: 50 m. People: 4
Ingredients:
150 g of sliced carrots
150 g of sliced onion
100 g of chopped mushroom
70 g of sliced green pepper
400 g of minced meat
400 g of tomato pulp
100 g of grated cheese
50 ml olive oil
2 medium aubergines
2 garlic cloves, salt, pepper and oregano
Preparation:
1. Slice the aubergines in half, make cuts, sprinkle with oil, salt and pepper and keep warm.
2. Preheat oven at 220 ºC and introduce eggplants for 30 minutes.
3. While the aubergines is been baked add tomato, carrot, onion, pepper, garlic and oil in the
jar and grind pressing the pulse button several times for several seconds.
4. Program for 25 minutes at a temperature of 120 ºC without crushing.
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5. Add the mushrooms by opening the lid.
6. 15 minutes before the end, add the minced meat.
7. Remove the aubergines from the oven and empty them.
8. Add what we have emptied in the aubergine and grind a few seconds pressing the pulse
button.
9. Stuff the aubergine with the mixture of the jar and sprinkle with grated cheese. Bake for 10
minutes at 220 ºC.
10. Remove and reserve.
Fish and Seafood
Steamed mussels
Time: 17 m. People: 4
500 g of cleaned mussels
400 ml of water
2 cloves garlic
1 lemon into pieces
6-8 balls of black pepper
1. Clean the mussels, scrape dirt and drain.
2. Place the other ingredients in the steamer and cover.
3. Put water in the jar. Program 15 minutes at 120 ºC.
Fish stock
Time: 30 m. People: 4
Ingredients:
250 g of prawns
600 g ofshrimp
40 ml of olive oil
600 of ml of water
Salt and pepper
Preparation:
1. Peel the prawns and shrimp and reserve.
2. Put the heads and carcasses into the jar. Add the oil and press the pulse button several
times.
3. Program 5 minutes at a temperature of 100 °C without grinding. When is finished add
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water and program 8 minutes at 120 ºC without grinding.
4. Press the button pulse several times. Drain and reserve.
Meat
Steamed beef
Time: 80 m. People: 3
Ingredients:
200 g of onions
125 g of peeled tomato
300 g of potatoes
75 g of sliced carrots
100 g of mushrooms
400 g of stew beef
50 ml of olive oil
200 ml of red wine
500 ml of beef broth (500 ml water with stock cube)
3 cloves of garlic
1 bay leaf
Salt and pepper
Preparation:
1. Place the vegetables in the jar and grind by pressing the button pulse several times.
2. Add oil and programmed 8 minutes, 100 ºC without grinding.
3. Add broth, wine and season.
Add the potatoes, meat and laurier. Program 45 minutes at 120 ºC without crushing.
4. Put the sauce, potatoes and meat in a plate.
5. Ready to be served.
Meatballs
Time: 50 m. People: 4
Ingredients:
500 g of lean minced pork
50 g of sliced onions
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50 g of sliced green pepper
30 g of sliced red pepper
200 g of sliced carrot
100 g of green beans
100 g of peas
100 g of tomato pulp
50 ml of olive oil
50 ml of white wine
100 ml of water
2 cloves garlic
Bread soaked in milk
2 eggs and parsley
Salt, pepper and nutmeg
Preparation: 50 minutes
1. Add tomato, onion, garlic, bell pepper, carrot and oil and grind by pressing the pulse
button several times during several seconds.
2. Program for 5 minutes at 120 ºC without grinding.
3. Add the wine, water, beans, peas and program for 30 minutes at 120 ºC without grinding.
4. Add the chopped in a bowl, a clove of minced garlic, bread crumbs, eggs, parsley, salt
and pepper and mix with hands.Form balls and dip them in flour. 15 minutes before the
end of the preparation pour the peas into the glass, add water if necessary to cover half
the peas.
5. Garnish with chopped parsley.
Desserts
Strawberry milkshake
Time: 4 m. People: 4
Ingredients:
300 g of sliced strawberries
100 g of sugar
300 ml of fresh milk
Juice of 1/2 lemon
Preparation:
1. Add the sugar in the jar and grind 10 seconds by pressing Pulse.
2. Add the sliced strawberries, lemon juice and milk, then grind pressing Pulse several
times until you get an homogeneous mixture.
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3. Decorate the cups with pieces of various fruits.
Drinks
Homesmade lemonade
Time: 10 m. People: 6
Ingredients:
200 g of sugar
1 l of cold water
4 lemons
Ice cubes
Preparation:
1. Clean the lemons.
2. Chop the outer protection of two lemons (without white part or seed), cut into 4 pieces
and introduce in the jar.
3. Make a juice with the other lemons and add it to the jar.
4. Add the sugar and water and program 2 minutes at speed 2.
5. Serve with ice.
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