Cecilware GB1K Service Manual

HOT CAPPUCCINO & COFFEE DISPENSER
SERIES
GB1K OCS-3
OPERATION MANUAL
Specifications Installation & Operating instructions Adjustments Care & Maintenance Components Illustration
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Parts Identification Wiring Diagram
45-05 20th Avenue, Long Island City, NY 11105 • 718-932-1414 FAX 718-932-7860
Electrical Specifications
No.
Model No. Volts Phase Hz
GB1K, 120V 1 60 1.8 1 15 5-15R 15A GB1K 120/240 1 50/60 3.0 1 15 L14-20R** 20A GB1K 240 1 50/60 3.0 1 15 L6-20R* 20A
120V, 1.8 KW, 15A, Nema 5-15R standard on all models; 3.0 KW, 120/240V units available
** 120/240V, 3 pole, 4 wire grounding type Twist-Plug Receptacle.
For 240V units. Use L6-20R, 2 pole, 3 Wire Twist-Plug Receptacle. For Wiring, refer to Wiring Diagrams. See Electrical Data Label attached to the back of the unit for proper voltages, breaker sizes and electrical outlet requirements for each model
number listed.
Kilo
Watts
Number of
Heaters
Amps
Receptacle Nema
Circuit Breaker
Mechanical Specifications
Model # # of Hoppers Hopper Ca-
pacity (lb.)
GB1K-LD 1 8 8.5 20.5 27 1.5 15 (6.75X13.5)91 70
Height: Add an additional 4" when installing with 4" legs. Add an additional 14" min. for water bottle and additional height space to invert bottle over the top. *Burst Capacities - Max. number of drinks dispensable with available hot water - based on 6 oz. cups. ** Add 2" for line cord and valve fitting clearance.
Plumbing: ¼” water line required.
Width
(in.)
Depth
(in.)
Height
(in.)
Tank (gal.)
Burst
Capacity
Lit Display Area
(W x H) sq. in
Ship
Weight
(lb.)
INSTALLATION REQUIREMENTS:
This equipment is to be installed to comply with the applicable federal, state, or local plumbing codes having jurisdiction. In addition:
1. A quick disconnect water connection or enough extra coiled tubing (at least the depth of the unit) so that the machine can be moved for cleaning underneath.
2. An approved back flow prevention device, such as a double check valve to be installed between the machine and the water supply.
INSTALLATION & PRIMING:
1. Flush inlet water line thoroughly before connecting. If pipe sealant is necessary, Teflon tape is commended.
2. Connect water line to the 1/4" flare fitting located at rear of the unit. A shutoff valve in the water supply line is advisable.
3. Turn on water. Check water line and fittings for leaks.
4. Put HEATER Switch OFF.
5. Plug the power cord into a grounded 120 volt, 60 Hz 15 Amp outlet, Single use. It will take 2 to 4 minutes to fill the tank.
6. Put RINSE Switch ON.
7. Press Dispense Button until water flows out of the dispense nozzle ( 6 to 7 min.). Tank will fill up.
8. PUT RINSE Switch OFF.
9. Put HEATER Switch ON and allow 10 to 15 minutes for water to reach brew temperature.
10. Fill hopper with DRY* powdered product, while waiting for water in tank to heat up. See filling instructions.
11. Push Dispensing Button and check the operation of the hopper. A grinding noise will be heard if not properly engaged.
12. Push Dispensing Button and check drink taste. If adjustments are needed, see "Water Flow Adjustments".
NORMAL DAILY DISPENSER OPERATION
FILLING
1. Open Front Door and lift Top Cover.
2. Fill hopper to desired level with DRY powdered mix.
*Moist product will clog hopper and the unit will not operate properly. *Never REFRIGERATE powdered product.
Do not overfill or pack product down when filling.
3. Close Top Cover and Door.
DISPENSING
1. Place cup under mixing chamber spout.
2. a) For Manual Units (without Timer): Press and hold
push button until cup is approximately 2/3 full.
b) For Automatic Units (with Timer):
Press and release push button. Cup will fill to size set on Timer.
3. Remove cup when flow from mixing chamber has stopped completely.
WATER FLOW and DRINK STRENGTH ADJUSTMENTS
The unit is factory adjusted to dispense as follows:
Water Flow Rate : 1.2 oz./sec. Powder/Product Flow Rate: 4 oz./sec.
Corresponding Gram Throw Rate: 4 gr. product per 1.2 oz. of water.
To increase or decrease Drink Strength, proceed as follows:
1. Remove right hand side Panel of unit. (looking from the front).
2. Locate Flow Adjustment Key inside unit mounted above water valve.
3. Engage Flow Adjustment Key into Flow Controller and rotate counterclockwise (CCW) to decrease and clockwise (CW) to increase drink strength. When making strength adjustments, do not turn
Adjustment Key more than 1/8" turn at a time without checking drink strength.
4. Return Adjustment Key back into keyholder. If after maximum adjustment.
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