1
: 01949 862 012 F : 01949 862 003 E : service@cda.eu W : www.cda.eu
MV 440 Built-in/wall unit
microwave with grill
Manual for Installation, Use and Maintenance
2
INSTALLATION
PRIOR TO CONNECTING
ENSURE THAT THE APPLIANCE IS NOT DAMAGED. Check
that the oven door closes firmly against the
door support and that the internal door seal is
not damaged. Empty the oven and clean the
interior with a soft, damp cloth.
AFTER CONNECTING
T
HE EARTHING OF THIS APPLIANCE is compulsory. The
manufacturer will accept no responsibility for
injury to persons, animals or damage to objects arising from the non-observance of this
requirement.
The manufacturers are not liable for any
problems caused by the user’s failure to observe these instructions.
D
O NOT OPERATE THIS APPLIANCE if it has a damaged
mains cord or plug, if it is not working properly, or if it has been damaged or dropped. Do
not immerse the mains cord or plug in water.
Keep the cord away from hot surfaces. Electrical shock, fire or other hazards may result.
D
O NOT REMOVE THE MICROWAVE INLET PROTECTION
PLATES located on the side
of the oven cavity wall.
They prevent grease & food
particles from entering the
microwave inlet channels.
E
NSURE the oven cavity is
empty before mounting.
CHECK THAT THE VOLTAGE on the rating plate corre-
sponds to the voltage in your home.
T
HE OVEN CAN BE OPERATED ONLY if the oven door is
firmly closed.
MOUNTING THE APPLIANCE
FOLLOW THE SUPPLIED separate mounting instructions when installing the appliance.
DO NOT USE EXTENSION CORD:
I
F THE POWER SUPPLY CORD IS TOO SHORT, have a
qualified electrician or serviceman install
an outlet near the appliance.
3
IMPORTANT SAFETY INSTRUCTIONS
DO NOT HEAT, OR USE FLAMMABLE MATERIALS in or
near the oven. Fumes can create a fire hazard
or explosion.
D
O NOT USE YOUR MICROWAVE oven for drying
textiles, paper, spices, herbs, wood, flowers,
fruit or other combustible materials. Fire could
result.
D
O NOT OVER-COO K FOOD. Fire could result.
D
O NOT LEAVE THE OVEN UNATTENDED, especially
when using paper, plastic or other combustible
materials in the cooking process. Paper can
char or burn and some plastics can melt if used
when heating foods.
I
F MATERIAL INSIDE / OUTSIDE THE OVEN SHOULD IGNITE
OR SMOKE IS OBSERVED, keep oven door closed and
turn the oven off. Disconnect the power cord
or shut off power at the fuse or circuit breaker
panel.
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
D
O NOT USE YOUR MICROWAVE oven
for heating anything in airtight
sealed containers. The
pressure increases and may
cause damage when opening or may explode.
EGGS
D
O NOT USE YO UR MICROWAVE oven for cooking
or reheating whole eggs with or
without shell since they may
explode even after microwave
heating has ended.
I
F THE MAINS CORD NEEDS REPLACING it should be
replaced by the original mains cord, which is
available via our service organization.
The mains cord may only be replaced
by a trained service technician.
D
O NOT USE corrosive chemicals or vapors in
this appliance. This type of oven is specifically
designed to heat or cook food. It is not
designed for industrial or laboratory use.
T
HE APPLIANCE AND ITS ACCESSIB LE PARTS MAY BECOME
HOT during use.
CARE SHOULD BE TAK EN to avoid touching heating
elements.
CHILDREN LESS THAN 8 YEARS OF AGE shall be kept
away unless continuosly supervised.
S
ERVICE ONLY TO BE CARRIED OUT BY A TRAINED
SERVICE TECHNICIAN. It is hazardous for
anyone other than a trained person to
carry out any service or repair operation,
which involves the removal of any cover,
which gives protection against exposure to
microwave energy.
DO NOT REMOVE ANY COVER.
WARNING!
THE DOOR SEALS AND THE DOOR SEAL AREAS must
be regularly inspected for damage. If these
areas are damaged the appliance should not
be operated until it has been repaired by a
trained service technician.
T
HIS APPLIANCE CAN BE USED by children aged from
8 years and above and persons with reduced
physical, sensory or mental capabilities or
lack of experience and knowledge if they
have been given supervision or instruction
concerning use of the appliance in a safe way
and understand the hazards involved.
U
SE, CLEANING AND USER MAINTENANCE shall not be
made by children unless they are aged from 8
years and above and supervised.
C
HILDREN SHALL NOT PLAY with the appliance.
4
THE APPLIANCE SHOULD NOT BE OPERATED without food
in the oven when using microwaves. Operation in
this manner is likely to damage the appliance.
I
F YOU PRACT ISE OPERATING the oven, put a glass
of water inside. The water will absorb the microwave energy and the oven will not be damaged.
REMOVE WIRE TWIST-TIES from paper or
plastic bags before placing bag in
the oven.
DEEPFRYING
D
O NOT USE YOUR MICROWAVE oven for deep-frying,
because the oil temperature cannot be
controlled.
LIQUIDS
E.
G. BEVERAGES OR WATER. Overheating the liquid
beyond boiling point can occur
without evidence of bubbling.
This could result in a sudden
boil over of the hot liquid.
To prevent this possibility the
following steps should be taken:
1. Avoid using straight-sided containers with
narrow necks.
2. Stir the liquid before placing the container
in the oven and let the teaspoon remain
in the container.
3. After heating, allow standing for a short
time, stirring again before carefully removing the container from the oven.
CAREFUL
A
LWAYS REFER to a microwave cookbook for de-
tails. Especially, if cooking or reheating food
that contains alcohol.
A
FTER HEATING BABY FOOD or liquids in a
baby bottle or in a baby food
jar, always stir and check the
temperature before serving.
This will ensure that the heat is evenly distributed
and the risk of scalding or burns can be avoided.
Ensure the Lid and the Teat is removed before heating!
U
SE HOT PADS OR OVEN MITTS to prevent burns,
when touching containers, oven parts, and
pan after cooking.
D
O NOT USE THE CAVITY for any storage purposes.
LIQUID
S
GENERAL
T
HIS APPLIANCE IS DESIGNED FOR DOMESTIC USE ONLY!
IMPORTANT PRECAUTIONS
THIS APPLIANCE IS INTENDED for heating food and
beverages. Drying of food or clothing and
heating of warming pads, slippers, sponges,
damp cloth and similar may lead to risk of
injury, ignition or fire.
T
HIS APPLIANCE IS INTENDED to be used built-in. Do
not use it freestanding.
5
ACCESSORIES
GENERAL
I
F ACCESSOR IES CONTAIN ING METAL come into con-
tact with the oven interior, while the oven is
in operation, sparking can occur and the oven
could be damaged.
TURNTABLE SUPPORT
U
SE THE TURNTABLE SUPPORT under the
glass turntable. Never put any other utensils on the turntable support.
Fit the turntable support in the oven.
GLASS TURNTABLE
U
SE THE GLASS TURNTABLE with all cooking meth-
ods. It collects the dripping juices and food particles that otherwise would stain and soil the interior of the oven.
Place the Glass turntable on the turntable
support.
E
NSURE THAT THE UTENSILS YOU USE are oven proof
and allow microwaves to
pass through them before
cooking.
W
HEN YOU PUT FOOD AND ACCE SSORIES in the micro-
wave oven, ensure that they do not come in
contact with the interior of the oven.
This is especially important with accessories made of metal or metal parts.
A
LWAYS ENSURE that the turntable is able to turn
freely before starting the oven.
T
HERE ARE a number of accessories available on
the market. Before you buy, ensure they are
suitable for microwave use.
WIRE RACK
USE THE WIRE RACK when cooking
with Grill functions.
START PROTECTION / KEY LOCK
THIS AUTOMATIC SAFETY FU NCTION IS ACTIVATED ONE
MINUTE AFTER the oven has returned to
“stand by mode“. (The oven is in
“stand by” when the 24-hour clock is
displayed or if the clock has not been
set, when the display is blank).
THE DOOR MUST BE OPENED AND CLOSED e.g. putting
food into it, before the safety lock is released.
Else the display will show “DOOR”.
6
DONENESS (AUTO FUNC TIONS ONLY)
D
ONENESS IS AVAILA BLE in most of the auto func-
tions. You can control the end result through
the Adjust doneness feature. This feature enables you to achieve higher or lower end temperature compared to the default standard
setting.
W
HEN USING one of these functions the oven
chooses the default standard setting. This setting normally gives you the best result. But if
the food you heated became too warm to eat
at once, you can easily adjust this before you
use that function the next time.
N
OTE:
THE DONENESS can only be set or altered during
the first 20 seconds of operation.
W
HEN USING SOME OF THE AUTO FUNCTIONS the oven
may stop (depending on the chosen programme and food class) and prompt you to
STIR FOOD or TURN FOOD.
STIR OR TURN FOOD (AUTO FUNCT IONS ONLY)
THIS IS DONE BY SELECTING A DONENESS LEVEL with the
+/- buttons right after you have pressed the
Start button.
N
OTE: THE OVEN CONT INUES AUTO MATICALLY AFTER 1
MIN. if the food hasn’t been turned / stirred.
The heating time will be longer in this case.
T
O CONTIN UE COOKIN G:
Open the door.
Stir or turn the food.
Close the door and restart by pressing the
Start button.
DONENESS
L
EVEL EFFECT
HIGH +2 YIELDS HIGHEST END TEMPERATURE
HIGH +1 YIELDS HIGHER END TEMPERATURE
MED 0 DEFAULT STANDARD SETTING
LOW -1 YIELDS LOWER END TEMPERATURE
LOW -2 YIELDS LOWEST END TEMPERATURE
7
FOOD
DINNER PLAT E (250g - 500g)
SOU P (200g -
WHEN USING THE AUTO FUNCTIONS the oven needs
to know which food class it is to use to reach
proper results. The word FOOD and a food
class digit is displayed when you are choosing
a food class with the +/- buttons.
COOLING DOWN
WHEN A FUNCTION IS FIN ISHED, the oven may carry
out a cooling procedure. This is normal.
After this procedure the oven switches off automatically.
IF THE TEMPERATURE IS HIGHER THAN 50°C, “HOT”
and the current cavity temperature is displayed. Be careful not to touch the cavity inside when removing food. Use oven mitts.
IF THE TEMPERATURE IS LESS THAN 50°C, the 24 hour
clock is displayed.
PRESS THE BACK BUTTON to temporarily
view the 24 hour clock when “HOT” is
displayed.
THE COOLING PROCEDU RE can be interrupted without any harm to the oven
by opening the door.
FOOD CLASSES (AUTO FUNCTI ONS ONLY)
F
OR FOOD NOT LISTED IN THE TABL ES and if the
weight is lesser or greater than recommended
weights, you should follow the procedure for
”Cook & Reheat with microwaves”.
T
HE FOOD CLASSES are listed in the tables placed
with each Auto function.
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CLOCK SETTING
K
EEP THE DOOR OPEN WHILE SETTING THE
CLOCK. This gives you 5 minutes to
complete the setting of the Clock.
Otherwise, each step must be ac-
complished within 60 seconds.
WHEN THE APPLIANCE IS FIRST PLUGGED
IN it will ask you to set the Clock.
AFTER A POWER FAILUR E the Clock will
flash and needs to be reset.
Y
OUR OVEN HAS a number of func-
tions which can be adjusted to
your personal taste.
CHANGING SETTINGS
PRESS THE MANUAL BUTTON until Setting is shown.
USE THE +/- BUTTONS to choose one of the following settings to adjust.
Clock
Sound
ECO
Brightness
PRESS THE STOP BUTTON TO EXIT the settings function and save all your changes
when you are done.
PRESS THE SELECT BUTTON . (The left right hand digits (hours) flicker).
PRESS THE +/- BUTTONS to set the hours.
PRESS THE SELECT BUTTON. (The two right hand digits (minutes) flicker).
PRESS THE +/- BUTTONS to set the minutes.
PRESS THE SELECT BUTTON again to confirm the change.
T
HE CLOCK IS SET AND IN OPERATION.
IF YOU WISH TO REMOVE THE CLOCK from the display once it has been
set, simply enter the clock setting mode again and press the Stop
button while the digits flicker.
9
SOUND SETTING
PRESS THE SELECT BUTTON .
PRESS THE +/- BUTTONS to turn the buzzer ON or OFF.
PRESS THE SELECT BUTTON again to confirm the change.
ECO
PRESS THE SELECT BUTTON .
PRESS THE +/- BUTTONS to turn the ECO setting ON or OFF.
PRESS THE SELECT BUTTON again to confirm the change.
WHEN ECO IS ON, the display will automatically turn off after a while
to save energy. It will automatically light up again when a button
is pressed or the door is opened. At the end of cooking, the cavity
lamp will switch off after 30 seconds.
WHEN OFF IS SET, the display will not turn off and the 24 h clock will
always be visible. At the end of cooking, the cavity lamp will switch
off after 3 minutes.
CHANGING SETTINGS
10
USE THIS FUNCTION when you need
a kitchen timer to measure exact
time for various purposes such
as cooking eggs or letting the
dough rise before baking etc.
KITCHEN TIMER
PRESS THE +/- BUTTONS to set the desired length of the timer.
PRESS THE SELECT BUTTON .
A
N ACOUSTI C SIGNAL will be heard when the timer has finished the
count down.
PRESSING THE STOP BUTTON before the timer has finished will reset the
timer to zero.
CHANGING SETTINGS
BRIGHTNESS
PRESS THE SELECT BUTTON .
PRESS THE +/- BUTTONS to set the level of brightness suitable to your preference.
PRESS THE SELECT BUTTON again to confirm your selection.
11
COOK & REHEAT WITH MICROWAVES
USE THIS FUNCTION for normal cooking and reheating, such as vegetables, fish, potatoes and meat.
PRESS THE MANUAL BUTTON repeatedly until you find the microwave function.
PRESS THE +/- BUTTONS to set the microwave power level.
PRESS THE SELECT BUTTON to confirm your selection. You will automatically be taken to the next
setting.
PRESS THE +/- BUTTONS to set the cooking time.
PRESS THE START BUTTON.
POWER LEVEL
O
NCE THE COOKIN G PROCESS HAS BEEN STARTED:
The time can easily be increased in 30-second steps by pressing
the Start button. Each press increases the time with 30 seconds. You
may also alter the time by pressing the +/- buttons to increase or
decrease the time.
BY PRESSING THE << BUTTON you may return to where you can
change cooking time and power level. Both can be altered
with the +/- buttons during cooking.
MICROWAVES ONLY
P
OWER SUGGESTED USE:
1000 W
R
EHEATING OF BEVERAGES, water, clear soups, coffee, tea or other food with a high water
content. If the food contains egg or cream choose a lower power.
800 W C
OOKING OF VEGETABLES, meat etc.
650 W C
OOKING OF fish.
500 W
M
ORE CAREFUL COOKING e.g. high protein sauces, cheese and egg dishes and to finish cook-
ing casseroles.
350 W S
IMMERING STEWS, melting butter & chocolate.
160 W D
EFROSTING. Softening butter, cheeses.
90 W S
OFTENING Ice cream
0 W W
HEN USING the Timer only.
12
JET START
PRESS THE START BUTTON TO AUT OMATICALLY START with full microwave power level
and the cooking time set to 30 seconds. Each additional press increases the
time with 30 seconds.
T
HIS FUNCTION IS USED for quick re-
heating of food with a high water
content such as; clear soups, coffee or tea.
Y
OU MAY ALSO ALTER THE TIME BY PRESSING THE +/- BUTTONS to increase or
decrease the time after the function has started.
GRILL
PRESS THE MANUAL BUTTON repeatedly until you find the Grill function.
PRESS THE +/- BUTTONS to set the cooking time.
PRESS THE START BUTTON.
U
SE THIS FUNCTION TO brown the sur-
face of foods placed on the wire
rack.
P
LACE FOOD on the wire rack. Turn food during cooking.
ENSURE THAT THE UTENSILS used are heat resistant and ovenproof before
grilling with them.
DO NOT USE PLASTIC utensils when grilling. They will melt. Items of wood or
paper are not suitable either.
13
GRILL COMBI
PRESS THE MANUAL BUTTON repeatedly until you find the Grill Combi function.
PRESS THE +/- BUTTONS to set the microwave power level.
PRESS THE SELECT BUTTON to confirm your selection. You will automatically be taken to the next
setting.
PRESS THE +/- BUTTONS to set the cooking time.
PRESS THE START BUTTON.
T
HE MAX. POSSIBLE microwave power level when using the Grill Combi
is limited to a factory-preset level.
U
SE THIS FUNCTION TO cook such
food as Gratins, Lasagne, Poultry
and Baked potatoes.
GRILL COMBI
P
OWER SUGGESTED USE:
650 W C
OOKING Vegetables & Gratins
350 - 500 W C
OOKING Poultry & Lasagne
160 - 350 W C
OOKING Fish & frozen gratins
160 W C
OOKING Meat
90 W G
RATINATING fruit
0 W B
ROWNING only during cooking
14
MANUAL DEFROST
FOLLOW THE PROCEDURE for “Cook & Reheat with
microwaves” and choose power level 160 W
when defrosting manually.
CHECK AND INSPECT THE FOOD REGULARLY. Experi-
ence will give you the times needed for various amounts.
T
URN LARGE JOINTS halfway through the defrost-
ing process.
FROZEN FOOD IN PLASTIC BAGS, plastic films or cardboard packages can be placed directly in the
oven as long as the packag e has no metal parts (e.g. metal twist ties).
T
HE SHAPE OF THE PACKAG E alters the de-
frosting time. Shallow packets defrost
more quickly than a deep block.
S
EPARATE PIECES as they begin to defrost.
Individual slices defrost more easily.
S
HIELD AREAS OF FOOD with
small pieces of aluminum
foil if they start to become
warm (e.g. chicken legs and
wing tips).
BOILED FOOD, STEWS AND MEAT SAUCES defrost
better if stirred during defrosting time.
W
HEN DEFROSTING it is better to under-
thaw the food slightly and allow the
process to finish during standing time.
S
TAND IN G TIME AFTER DEFROSTING ALWAYS IMPROVES
the result since the temperature
will then be evenly distributed throughout the food.
15
AUTO REHEAT
PRESS THE AUTO BUTTON repeatedly until you find the Auto Reheat function.
PRESS THE SELECT BUTTON to confirm your selection. You will automatically be taken to the next
setting.
PRESS THE +/- BUTTONS to select food class. (“FOOD” and food class is displayed).
PRESS THE SELECT BUTTON to confirm your selection. You will automatically be taken to the next
setting.
PRESS THE +/- BUTTONS to set the weight.
PRESS THE SELECT BUTTON to confirm your selection.
PRESS THE START BUTTON.
USE THIS FUNCTION when reheating
ready-made food either frozen,
chilled or room temperature.
PLACE FOOD onto a microwave-safe
heat proof dinner plate or dish.
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WHEN YOU ARE SAVING a meal in the refrigerator
or ”plating” a meal for reheating, arrange the
thicker, denser food to the
outside of the plate
and the thinner or
less dense food in
the middle.
ALWAYS COVE R FOOD when using this function except when reheating chilled soups in which
case a cover is not needed!
IF THE FOOD IS PACK AGE D in such way that it
already has a cover, the package should
be cut with 2-3 scores to allow for ex-
cess pressure to escape during reheat-
ing.
P
LACE THIN SLICES of meat on top of each other
or interlace them.
THICKER SLICES such as meat loaf and sausages
have to be placed close to each other.
P
LASTIC FOIL should be scored or
pricked with a fork, to relieve
the pressure and to prevent
bursting, as steam builds-up
during cooking.
1-2
MINUTES STANDING TIME ALWAYS
IMPROVES the result, especially
for frozen food.
AUTO REHEAT
FOOD HINTS
DINNER PLATE (250g - 500g)
P
REPARE FOOD in line with recommendations above.
Heat under cover.
SOUP (200g - 800g)
R
EHEAT UNCOVERED in separate bowls or in a large
one.
FROZEN PORTION (250g - 500g)
F
OLLOW THE DIRECTIONS ON PAC KAGE , IE. ventilation,
pricking and so on.
BEVERAGE (0,1 - 0,5l)
H
EAT UNCOVERED and use a metal spoon in a mug
or cup.
FROZEN LASAGNE (250g - 500g)
P
LACE in an ovenproof and microwave safe dish.
F
OR FOOD NOT LISTED IN THIS TABL E and if the weight is lesser or greater than recommended weight,
you should follow the procedure for ”Cook & Reheat with microwaves”.
17
JET DEFROST
PRESS THE AUTO BUTTON repeatedly until you find the Jet Defrost function.
PRESS THE SELECT BUTTON to confirm your selection. You will automatically be taken to the next
setting.
PRESS THE +/- BUTTONS to select food class. (“FOOD” and food class is displayed).
PRESS THE SELECT BUTTON to confirm your selection. You will automatically be taken to the next
setting.
PRESS THE +/- BUTTONS to set the weight.
PRESS THE SELECT BUTTON to confirm your selection.
PRESS THE START BUTTON.
USE THIS FUNCTION for defrosting
Meat, Poultry, Fish, Vegetables
and Bread.
Jet Defrost should only be used if
the net weight is between 100 g-
2.5 kg.
A
LWAYS PLACE THE FOOD on the glass
turntable.
TURN FOOD
M
IDWAY THRU THE DEFROSTING PROCESS the oven stops and prompts you to “TURN” food.
Open the door.
Turn the food.
Close the door and restart by pressing the Start button.
NOTE: the oven continues after 2 min if the food hasn’t been turned. The defrosting time will be
longer in this case.
18
FROZEN FOODS:
IF THE FOOD IS WARM ER than deep-freeze temperature (-18°C),
choose lower weight of the food.
IF THE FOOD IS COLD ER than deep-freeze temperature (-18°C),
choose higher weight of the food.
WEIGHT:
T
HIS FUNCTION NEEDS TO KNOW the net weight of the food. The
oven will then automatically calculate the needed time to
finish the procedure.
I
F THE WEIGHT IS LESSER OR GREATER THAN RECOMMENDED WEIGHT: Follow the
procedure for “Cook & Reheat with microwaves” and choose 160 W
when defrosting.
JET DEFROST
FOOD HINTS
MEAT (100g - 2.0Kg)
Minced meat, cutlets, steaks or roasts.
T
URN FOOD when oven prompts.
POULTRY (100g - 2.5Kg)
Chicken whole, pieces or fillets.
T
URN FOOD when oven prompts.
FISH (100g - 1.5Kg)
Whole, steaks or fillets.
T
URN FOOD when oven prompts.
VEGETABLES (100g - 1.5Kg)
Mixed vegetables, peas, broccoli etc.
T
URN FOOD when oven prompts.
BREAD (100g - 1.0Kg)
Loaf, buns or rolls.
T
URN FOOD when oven prompts.
F
OR FOOD NOT LISTED IN THIS TABL E and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves” and choose 160 W when
defrosting.
19
AUTO COOK
USE THIS FUNCTION FOR cooking
ONLY. Auto Cook can only be
used for food belonging to the
categories listed in the table.
P
LACE FOOD onto a microwave-safe
heat proof dinner plate or dish.
PRESS THE AUTO BUTTON repeatedly until you find the Auto Cook function.
PRESS THE SELECT BUTTON to confirm your selection. You will automatically be taken to the next
setting.
PRESS THE +/- BUTTONS to select food class. (“FOOD” and food class is displayed).
PRESS THE SELECT BUTTON to confirm your selection. You will automatically be taken to the next
setting.
PRESS THE +/- BUTTONS to set the weight.
PRESS THE SELECT BUTTON to confirm your selection.
PRESS THE START BUTTON.
20
PLASTIC FOIL should be scored
or pricked with a fork,
to relieve the pres-
sure and to prevent
bursting, as steam
builds-up during
cooking.
AUTO COOK
CANNED VEGETABLES: Always open the can and
pour the content into a microwave safe
dish. Never cook the vegetables in the
tin packaging.
C
OOK fresh, frozen or canned vegeta-
bles covered.
RECOMMENDED WEIGHTS
BAKED POTATOES (200g - 1Kg)
P
RICK THE POTATOES and place them in a mi-
crowave safe and oven proof dish. Turn the
potatoes when the oven beeps. Please be
aware that the oven, dish and food are hot.
TURN FOOD when oven prompts.
FRESH VEGETABLES (200g - 800g)
C
UT VEGETABLES into even size pieces. Add
2-4 table spoons water and cover. Stir when
oven beeps.
STIR FOOD when oven prompts.
FROZEN VEGETABLES (200g - 800g)
C
OOK UNDER COVER. Stir when oven beeps.
STIR FOOD when oven prompts.
CANNED VEGETABLES (200g - 600g)
C
OOK IN A MICROWAVE SAFE dish with cover.
POPCORN (100g)
O
NLY COOK ONE BAG at the time. If more pop-
corn is needed, cook the bags one after another.
F
OR FOOD NOT LISTED IN THIS TABL E and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves”
21
MAINTENANCE & CLEANING
CLEANING IS THE ONLY MAINTENANCE normally re-
quired.
DISHWASHER SAFE:
T
URNTABLE SUPPORT.
G
LASS TURNTABLE.
W
IRE RACK.
F
AILURE TO MAINTAIN THE OVEN in a clean condition
could lead to deterioration of the surface that
could adversely affect the life of the appliance
and possibly result in a hazardous situation.
D
O NOT USE METAL SCOURING PADS ,
ABRASIVE CLEANSERS, steel-
wool pads, gritty washcloths, etc. which can
damage the control panel, and the interior and exterior oven surfaces. Use a sponge with a mild detergent
or a paper towel with spray glass cleaner.
Apply spray glass cleaner to a paper towel.
DO NOT SPRAY directly on the oven.
A
T REGULAR INTERVALS, especially if spill
overs have occurred, remove the
turntable, the turntable support
and wipe the base of the oven
clean.
T
HIS OVEN IS DESIGNED to operate with the turnta-
ble in place.
DO NOT operate the microwave oven
when the turntable has been removed
for cleaning.
U
SE A MILD DETERGENT, water and a soft cloth to
clean the interior surfaces, front and rear of the
door and the door opening.
D
O NOT ALLOW GREASE or food particles to
build up around the door.
D
O NOT USE STEAM CLEANING APPLIANCES when
cleaning your microwave oven.
A
DDING SOME LEMON JUICE to a cup of water, plac-
ing this on the turntable and boiling for a few
minutes can eliminate odours inside the oven.
F
OR STUBBORN STAINS, boil a cup of water in the
oven for 2 or 3 minutes. Steam will soften the
marks.
T
HE GRILL ELEMENT does not need cleaning since
the intense heat will burn off any splashes, but
the cavity ceiling below it may need regular
cleaning. This should be done with warm water, detergent and a sponge. If the Grill is not
used regularly, it should be run for 10 minutes
a month to burn off any splashes, in order to
reduce the risk of fire.
22
TROUBLE SHOOTING GUIDE
IF THE OVEN DOES NOT WORK, do not make a service
call until you have made the following checks:
The Turntable and turntable support is in
place.
The Plug is properly inserted in the wall
socket.
The Door is properly closed.
Check your Fuses and ensure that there is
power available.
Check that the oven has ample ventilation.
Wait for 10 minutes, then try to operate the
oven once more.
Open and then close the door before you
try again.
THIS IS TO AVOID unnecessary calls for which you
will be charged.
When calling for Service, please give the serial
number and type number of the oven (see Service label). Consult your warranty booklet for
further advice.
I
F THE MAINS CORD NEEDS REPLACING it should
be replaced by the original
mains cord, which is available
via our service organiza-
tion. The mains cord may
only be replaced by a trained
service technician.
S
ERVICE ONLY TO BE CARRIED OUT
BY A TRAINED SERVICE TECHNICIAN .
It is hazardous for anyone other than a trained person to carry
out any service or repair operation, which involves the removal of any cover, which gives protection against exposure to microwave
energy.
DO NOT REMOVE ANY COVER.
23
I
N ACCORDAN CE WITH IEC 60705.
THE INTERNATIONAL ELECTROTECHNICAL COMMISSION has developed a standard for comparative testing of
heating performance of different microwave ovens. We recommend the following for this oven:
DATA FOR TEST HEATING PERFORMANCE
TECHNICAL SPECIFICATION
Test Amount Approx. time Power level Container
12.3.1 1000 g 13 min 650 W Pyrex 3.227
12.3.2 475 g5 ½ min 650 W Pyrex 3.827
12.3.3 900 g 16 min 650 W Pyrex 3.838
13.3 500 g Jet Defrost
SUPPLY VOLTAGE 230 V/50 HZ
RATE D POWER INPUT 2300 W
F
USE 10 A
MW
OUTPUT POWER 1000 W
G
RILL 800 W
O
UTER DIMENSIONS (HXWXD) 385 X 595 X 468
I
NNER DIMENSIONS (HXWXD) 200 X 405 X 380
24
GB
4 000-10 4-1982 4
Made in Sweden.
ENVIRONMENTAL HINTS
THE PACKIN G BOX may be fully recycled as confirmed by the recycling symbol. Follow local disposal regulations. Keep
potentially hazardous packaging (plastic bags, polystyrene etc.) out of the reach of children.
T
HIS APPLIANCE is marked according to the Euro-
pean directive 2002/96/EC on Waste Electrical
and Electronic Equipment (WEEE). By ensuring
this product is disposed of correctly, you will
help prevent potential negative consequences
for the environment and human health, which
could otherwise be caused by inappropriate
waste handling of this product.
T
HE SYMBOL on the product, or on the docu-
ments accompanying the
product, indicates that this
appliance may not be treated
as household waste. Instead
it shall be handed over to the
applicable collection point
for the recycling of electrical
and electronic equipment.
D
ISPOSAL must be carried
out in accordance with local environmental regula-
tions for waste disposal.
F
OR MORE DETAILED INFORMATION about treatment,
recovery and recycling of this product, please
contact your local city office, your household
waste disposal service or the shop where you
purchased the product.
B
EFORE SCRAPPING, cut off the mains cord so that
the appliance cannot be connected to the
mains.
Rev / C
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