Cda TV4 User Manual

For Service & Technical Support Call 01949 862012

TV4 - Square tower single lever

Five Year warranty:

In the unlikely event that you should experience any defect in the materials or workmanship of your new mixer within FIVE years of purchase,
the purchaser’s sole remedy shall be the replacement (at the manufacturer’s discretion) of all or any part of the product that is defective. All
working parts and valves are guaranteed for a period of FIVE years from purchase. Decorative surface finishes an d O-rings are guaranteed
for ONE year from the date of purchase provided that our advice concerning care has been observed. This guarantee is valid providing that
the mixer has been used for normal domestic purposes in the UK and that the care, installation and maintenance instructions have been
observed. The warranty extends to the original purchaser only. You should retain a copy of your d ated i nvoice as proof of purchase to validate
any claims under this guarantee.

Care Instructions for your Kitchen Sink Mixer:

To maintain the appearance of this tap, ensure that it is regularly cleaned only using a clean, soft damp cloth. A solution of warm water and
a mild liquid detergent may be used where necessary, and then the fitting rinsed thoroughly and wiped dry. Any other cleaning action will
invalidate your warranty. If the tap has a diffuser it should be cleaned periodically.

Abrasive cleaners, scouring cleaners and acidic cleaners must not be used under any circumstances. Avoid contact with all solvents
(including chlorinated solvents, ketones or acetones as these may result in surface deterioration or etching). Also avoid contact with any
harsh household chemicals such as oven cleaners, drain cleaners, rust removers, paint strippers and toilet bo wl cleaners, bar keepers friend
or Brasso.

Important Technical Data:

Minimum operating pressure 0.75 bar Maximum hot water temperature 70°C*

Maximum operating pressure 5.5 bar* Recommended hot water temperature 46°C
*If these temperatures or pressures are exceeded, even for short periods, damage can result.
CDA taps are either WRAS approved or manufactured in accordance with recognised European standards. Please ensure that your

Kitchen mixer is fitted in accordance with Local Water Byelaws.
These installation guidelines have been prepared for your direction and you must exercise due care at all times. We do not accept

responsibility for problems that may occur through improper installation. Whilst assembling the tap take care not to accide ntally l oosen any
screwed assemblies.

Installation Preparation:

Before installing the new mixer it is essential that you thoroughly flush through the supply pipes in order to remove any remaining solder,
swarf or impurities from your system. Failure to carry out this simple procedure could cause problems or damage to the workings of the
mixertap.

We strongly recommend installing particle filter strainers and isolation valv es to both the hot and cold feed pipes in an accessible position.
This will help to prevent premature failure of the valves and ease any future maintenance .

All parts should be removed from their packaging and inspected for any transport damage prior to installation.
Shut off your water heating system and ensure that your mains stopcock is closed. Open the lowest hot and cold taps in the house and

allow the water to run until the cold-water storage tank and pipes are fully empty. Please note, the hot water storage cylinder (if applicable)
will always remain full.

This mixertap requires a 35mm∅ tap hole, if replacing an existing tap, remove the tap & clean the end of the feed pipes using wire wool the
tap hole area should be free from dirt and sealant.

Loosely position the tap and tail pipes to check if any alteration to the existing pipework is required, if this is the case do this now.

Installation:

Key: Description: Qty:

A Mixertap body 1
B Upper seal 1
C Lower gasket 1
D Metal Washer 1
E White triangular stabiliser 1
F Fixing nut 1
G Hot water inlet pipe 1
H Cold water inlet pipe 1

I Hot water flexible tail pipe 1

J Cold water flexible tail pipe 1

1. Place the upper seal (B) onto the base of the tap (A).

2. Screw the hot & cold water inlet pipes (G&H) into the
base of the tap. Note these may be supplied
preassembled.

3. Place the mixertap (A) onto the sink or worktop, pass
the inlet pipes (G&H) through the taphole.

4. Pass the lower gasket (C), metal washer (D) then White
triangular stabiliser (E) over the threaded base of the
mixertap (A).

5. With the mixertap in place tighten the fixing nut (F)
securing the tap in position. Note ensure that the
mixertap spout is in the central position before
tightening fixing nut (F) fully, the spout movement is
limited to 60° either side of centre.

6. Screw the flexible tail pipes (I&J) into the hot and cold
inlet pipes (G&H).

7. Connect the hot & cold flexible tail pipes (I&J) to the
water supplies using a ½” BSPx15mm compression
fitting. Note when connecting the flexible hoses to the
water supplies sufficient slack should be left in the
flexible tail pipes to allow the tap to rotate freely.

After installation:

Once you have visually checked the new fittings and connections, ensure that all taps are closed except the new mixer tap, which should be
left open. Turn on the water supply at the mains stop cock. As the system starts to refill, check carefully for leaks. Once you are fully
satisfied that there are no leaks, turn on the water heating.

Clean the tap to remove any marks created during installation as instructed then replace the bag that has been pr ovided to protect the tap
until it is ready for use.