CDA SV 210 User Manual

Customer Care Department • The Group Ltd. • Harby Road • Langar • Nottinghamshire • NG13 9HY

T : 01949 862 012 F : 01949 862 003 E : service@cda.eu W : www.cda.eu

SV 210 .. - Multifunction Oven

Manual for Installation, Use and Maintenance

Important

This appliance is designed and manufactured solely for the cooking of domestic (household) food and is not suitable for any non domestic application and therefore should not be used in a commercial environment.

The appliance guarantee will be void if the appliance is used within a non domestic environment i.e. a semi commercial, commercial or communal environment.

The CDA Group Ltd cannot be held responsible for injuries or losses caused by incorrect use or installation of this product. Please note that CDA reserve the right to invalidate the guarantee supplied with this product following incorrect installation or misuse of the appliance.

Appliance Information:

Please enter the details on the appliance rating plate below for reference, to assist CDA Customer Care in the event of a fault with your appliance and to register your appliance for guarantee purposes.

Appliance Model

Serial Number

Declaration of CE Conformity

This oven has been designed, constructed and marketed in compliance with:

- Safety requirements of EU Directive “Low Voltage” 2006/95/EC;

- Protection requirements of EU Directive “EMC” 2004/108/EC;

- Requirements of EU Directive 93/68/EEC.

Important Information for Correct Disposal of the Product in Accordance with EC Directive 2002/96/EC.

At the end of its working life, the product must not be disposed of as urban waste. It must be taken to a special local authority differentiated waste collection centre or to a dealer providing this service. Disposing of a household appliance separately avoids possible negative consequences for the environment and health deriving from inappropriate disposal and enables the constituent materials to be recovered to obtain signiﬁcant savings in energy and resources. As a reminder of the need to dispose of household appliances separately, the product is marked with a crossed-out wheeled dustbin.

Before Using for the First Time

– Read the instructions carefully before installing and using the appliance. – After unpacking the appliance, check that it is not damaged. In case of doubt, do not use the appliance

and contact your supplier or a qualiﬁed engineer.

– Remove all the packing materials (i.e. plastic bags, polystyrene foam, etc.) and do not leave it around within

easy reach of children, as these may cause serious injuries. The packaging materials are recyclable.

– Do not attempt to modify the technical characteristics of the appliance, as it may become dangerous

to use.

– The appliance should be installed and all the electrical connections made by a qualiﬁed engineer in

compliance with local regulations in force and following the manufacturer's instructions.

Important Precautions and Recommendations for Use of Electrical Appliances

Use of any electrical appliance implies the necessity to follow a series of fundamental rules. In particular: – never touch the appliance with wet hands or feet; – do not operate the appliance barefooted; – do not allow children or disabled people to use the appliance without your supervision.

The manufacturer cannot be held responsible for any damages caused by improper, incorrect or unreasonable use of the appliance.

Using the Oven for the First Time

You are advised to carry out the following operations: – Assemble the interior of the oven as described under the heading “Cleaning and maintenance” – Switch the empty oven ON at maximum temperature for about two hours to eliminate traces of grease

and smell from the components.

– Let the oven cool down, switch off the electrical supply, then clean the inside of the oven with a cloth

soaked in water and neutral detergent and dry thoroughly.

Important Safeguards and Recommendations

– Do not carry out any cleaning or maintenance without ﬁrst disconnecting the appliance from the

electrical supply. – During and after use of the oven, certain parts will become very hot. Do not touch hot parts. – After use always ensure that the control knobs are in the OFF position ( - ). – Household appliances are not intended to be played with by children. – Keep children away from the oven during use. – Children, or persons with a disability which limits their ability to use the appliance, should have a

responsible person to instruct them in its use. The instructor should be satisﬁed that they can use the

appliance without danger to themselves or their surroundings. – WARNING When correctly installed, your product meets all safety requirements laid down for this type of product

category. However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury.

– Fire Risk! Do not store inﬂammable materials inside the oven. – Always use oven gloves when removing the shelves and food trays from the oven whilst hot. – Clean the oven regularly and do not allow fat or oils to build up in the oven base or trays. Remove

spillages as soon as they occur. – Do not line the oven walls with aluminium foil. Do not place baking trays or the drip tray on the base

of the oven chamber. – Always stand back from the oven when opening the oven door to allow steam and hot air to escape

before removing the food. – Do not hang towels, dishcloths or other items on the cooker or its handle – as this could be a ﬁre

hazard. – Make sure that electrical cords connecting other appliances in the proximity cannot become entrapped

in the oven door. – Before disposing of an unwanted appliance, it is recommended that it is made inoperative and that all

potentially hazardous parts are made harmless. – Important: This appliance has been designed for domestic use only. The appliance is NOT suitable for

use within a semi-commercial, commercial or communal environment. – Safe food handling: leave food in the oven for as short a time as possible before and after cooking.

This is to avoid contamination by organisms which may cause food poisoning. Take particular care

during warmer weather. – Do not operate your appliance by means of an external timer or separate remote-control system.

Oven Features

General Features

This multifunction oven has 4 heating elements which allow you to choose between 6 cooking programmes:

– Lower element 1300 W

– Upper element 1000 W

– Grill element 2000 W

– Circular element 2200 W

Note:

Before using your new oven, it is necessary to condition your oven. Heat the oven on maximum for 60 minutes in the position eliminate possible traces of grease on the heating elements. Then heat the oven for another 15 minutes in the grill position VENTILATED GRILL COOKING and GRILLING AND “AU GRATIN”.

Warning: The door is hot, use the handle.

ATTENTION - MOST IMPORTANT Pay special attention not to touch the hot heating element inside the oven cavity.

and

(for another 60 minutes) to

as explained in the chapters

Operating Principles

Heating and cooking in the MULTI-FUNCTION oven are obtained in the following ways:

a. by Normal convection

The heat is produced by the upper and lower heating elements.

b. by Forced convection The air inside the oven is warmed by a circular heating element at the back of the oven. Hot air is then moved around the oven by a fan near the heating element. Food can be placed inside a cold oven because it heats up quickly. The heat is evenly distributed

throughout the oven allowing for different dishes to be cooked simultaneously.

c. by Semi-forced convection

The heat produced by the upper and lower heating elements is distributed throughout the oven by the

fan.

d. by Radiation

The heat is radiated by the infrared grill element.

e. by Radiation and ventilation

The radiated heat from the infrared grill element is distributed throughout the oven by the fan.

f. by Ventilation

The food is defrosted by using the fan only function without heat.

Attention: the oven door becomes very hot during operation. Keep children away.

MODE

FUNCTION

FUNCTION knob

(Turn right/left)

Oven functions selection

MODE knob

(Push or turn right/left)

Oven

functions

display

Function indicator light

Clock,

Temperature,

Programmer

display

Temperature

indicator lamp

(Lit: operation of the

heating elements)

Control Panel

Fig. 1

Please Note: The oven cooling fan comes on automatically at different stages of the cooking cycle. It blows out warm air above the door. When the oven is turned off, the cooling fan may stay on until the oven cools down.

NOTE: The knob is very sensitive and

may feel loose to the touch. Do not force

it beyond the “ ” and “ ” symbols.

Progressive selection

(each time the knob is pushed)

Turn to the left to

decrease the numbers

on the left display

Turn to the right to

increase the numbers

on the left display

TURN selection

PUSH selection

SYMBOL

Lit = minute minder in operation Flashing = countdown completed by the minute minder

SYMBOL

Lit = cooking function in operation

(not lit for light or defrost) Flashing = semi-automatic or automatic cooking completed

SYMBOL

Lit = semi-automatic or automatic

cooking programmed Flashing = semi-automatic or automatic cooking completed

Fig. 2

Timer

Duration of a cooking program

Stop time of a cooking program

OVEN SWITCHED OFF

OVEN SWITCHED ON

Timer

Setting time of day

DIGITS

• Oven switched off:

- Time of day (normal status)

- Time of day and residual oven temperature alternating (oven temperature above 50°C)

• Oven switched on (light function)

- Time of day

- Time of day and residual oven temperature alternating (oven temperature above 50°C)

• Oven switched on (defrost function)

- “ ”

- “ ” and residual oven temperature alternating (oven temperature above 50°C)

• Oven switched on (cooking functions - not light or defrost):

- Set temperature with “ ” flashing (the oven is pre-heating)

- Time of day and set temperature alternating (the oven is at the set temperature)

Left

display

FUNCTION

knob

Oven

function

Oven

functions

display

MODE

knob

Turn the knob to the left or to the right to decrease

or increase the

temperature

Turn the knob

clockwise or

anticlockwise

to select the

oven function

Oven light

only

It is not possible

to set the

temperature

Selecting the Cooking Functions and the Temperature

Fig. 3

Electronic Controller Features

It performs the following functions: – 24 hours clock with illuminated display. – Timer (minute minder: up to 600 minutes - 10 hours). – Programme for semi-automatic oven cooking (up to 600 minutes - 10 hours - of cooking time). – Programme for automatic oven cooking (up to 600 minutes - 10 hours - of cooking time). – Oven functions and temperature selection. – Each setting operated by the MODE knob is automatically processed about 4 seconds after the last

selection.

IMPORTANT NOTE: The ﬁrst time the oven is used or after a power failure the clock is automatically set to 12:00 (“

WARNING: Set the time of day otherwise it is not possible to use the oven.

12:00

” appears on the left display).

Setting Time of Day

The controller is provided with an electronic clock with illuminated ﬁgures showing the hour and minutes.

IMPORTANT: The time of day can be set only when the oven is turned off (FUNCTION knob in the “0” OFF position).

To set the time: – Select “ – While the hour and “

hour

” on the left display by using the MODE knob.

hour

” alternate on the left display turn the MODE knob to the right or to the left

to set the time. The new time alternates with “

hour

” for a few seconds until the new time is set.

IMPORTANT: After a power failure, check the function knob is in the “0” OFF position before setting the time of day.

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