CDA HN9611FR Installation, Use And Maintenance Manual

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www.cda.eu
HN9611FR Induction Hob
Installation, Use and Maintenance
Customer Care Department • The Group Ltd. • Harby Road • Langar • Nottinghamshire • NG13 9HY
T : 01949 862 012 F : 01949 862 003 E : customer.care@cda.eu W : www.cda.eu
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The CDA Group Ltd cannot be held responsible for injuries or losses caused by incorrect use or installation of this product. Please note that CDA reserve the right to invalidate the guarantee supplied with this product following incorrect installation or misuse of the appliance or use in a commercial environment.
This appliance is not designed to be used by people (including children) with reduced physical, sensorial or mental capacity, or who lack experience or knowledge about it, unless they have had supervision or instructions on how to use the appliance by someone who is responsible for their safety.
Under no circumstances should any external covers be removed for servicing or maintenance except by suitably qualified personnel.
Appliance information:
Please enter the details on the appliance rating plate below for reference, to assist CDA Customer Care in the event of a fault with your appliance and to register your appliance for guarantee purposes.
Appliance Model Serial Number
CE Declarations of Conformity
This appliance has been manufactured to the strictest standards and complies with all applicable legislation, including Electrical safety (LVD) 2006/95/EC and Electromagnetic interference compatibility
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(EMC) 2004/108/EC. Parts intended to come into contact with food conform to 89/109/EC.
IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE PRODUCT IN ACCORDANCE WITH EC DIRECTIVE 2002/96/EC.
At the end of its working life, the product must be taken to a special local authority waste collection centre or to a dealer providing appliance recycling services.
Disposing of a household appliance separately avoids possible negative consequences for the environment and health. It also enables the constituent materials to be recovered, saving both energy and resources. As a reminder of the need to dispose of household appliances separately, the product is marked with a crossed-out wheeled dustbin.
Please note:
Induction hobs become hot and remain hot during and immediately
after use. Do not touch the hob until it has been allowed to cool.
Keep children away from the appliance when in use.
Never use the hob top for storage.
Pan handles should never stand out beyond the edge of the
worktop. This will help to avoid children reaching them.
Do not lean over the hob when it is in use.
Follow the cleaning instructions carefully.
Ensure the base of the saucepan is clean and dry before placing it
on the hob.
Avoid hard shocks from cookware – the vitroceramic glass surface
is highly resistant but not unbreakable.
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Do not place hot lids flat on the hob top. A “suction” eect could
cause damage to the hob.
Do not drag cookware across the hob top: in the long term, this
could cause damage to the hob.
Do not store cleaning or flammable products in the unit below the
hob.
Always use appropriate cookware.
Do not cook unopened tins of food directly on the hob.
Never put cooking foil or plastic materials on the ceramic surface
when the hob is hot. These materials could melt and cause damage to the hob.
This hob (Class 3) has been designed for use only as a cooking
appliance. Any other use should be considered incorrect and therefore dangerous.
FOR THOSE WITH HEART PACEMAKERS OR ACTIVE IMPLANTS:
The function of this hob conforms to current electromagnetic interference standards and thus is in total compliance with legal requirements (2004/108/CE directives).
To avoid interference between your hob and a pacemaker, your pacemaker must be designed and programmed in compliance with the regulations that apply to it. As such, CDA guarantee only that our product is compliant.
With regard to the compliance of the pacemaker or any potential incompatibility, you should obtain information from the manufacturer or your attending physician.
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Do not use the hob if the glass surface is cracked or damaged to
prevent the risk of electric shock. Disconnect it from the power supply.
Ensure that the power cable of a connected electrical appliance
near the hob is not in contact with the cooking zones.
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Cooking on Induction
The principle of induction cooking is based on magnetic eect.
When you put your cookware on an induction zone and switch it on, the electronic boards in the hob produce induced currents in the base of the cookware and instantly raise its temperature. This heat is then transferred to the food inside the cookware.
The best cookware to use with induction cooking has thick flat bases, as the heat will be better distributed meaning cooking is more even.
Most cookware is compatible with induction cooking.
There are three ways to check the suitability of your cookware:
1. Using a magnet to see if the base of the pan is magnetic: if the
magnet sticks, then the cookware is compatible.
2. Place the pan on one of the cooking zones and switch the zone on. If the display continues to show the selected power level then the cookware is compatible. If the display shows “ ”, the cookware cannot be used on an induction hob.
3. Check the instructions or packaging of the pans for the
symbols indicating suitability for use with induction.
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Using your hob
Zones:
1. Front left 2.1 - 3.7kW 210 mm 4. Back right 2.1 - 3.7kW 210 mm
3. Central 2.6 - 3.7kW 260mm
2. Back left 2.1 - 3.7kW 210 mm 5. Front right 2.1 - 3.7kW 210 mm
fig. 1
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7
8
6
5
fig. 2
9
Control panel:
2
4
3
1
4
3
3
2
44
3
2
3
2 2
5
4
4
3
2
10
11
1
1. On/o sensor 7. Timer display
2. Plus setting selector 8. Timed Zone/Minute Minder LEDs
3. Minus setting selector 9. Booster sensor with LED
4. Cooking zone indicator 10. Safety key lock sensor with LED
5. Timer plus sensor 11. Pause function sensor with LED
6. Timer minus sensor 12. Keep Warm function sensor with LED
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Using Your Hob
To switch the hob on
To switch the power on, touch and hold the "On/o sensor" (1) for
approximately two seconds. The hob will beep and all five cooking zone indicators will show “0”.
Please note: If a power level is not set within ten seconds, the hob will switch o automatically.
To set the power level
Simply select the desired heat setting using the "+" or "-" selectors.
The power level ranges from 1 (minimum) to 9 (maximum). The hob will then begin heating providing that the correct cookware is being used.
Please note: If the "+" selector is used first to adjust the heat setting then the heat setting will default to 4. If the "-" is used first then the heat setting will default to 9. The heat settings can be adjusted normally using the "+" and "-" selectors.
To turn the power o to a zone
To switch o a zone you can use the "-" selector to return the
heat setting to 0 or alternatively you can press both the "+" and "-" selectors simultaneously for that zone. The cooking zone indicator will display a "0" to confirm that the zone is now inactive.
If switching o multiple zones, the above steps need to be taken
for each zone. When all the zones are at "0", the hob will switch o automatically after approximately ten seconds.
Alternatively, to switch o the hob immediately, touch and hold the
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"On/o sensor" (1) for approximately two seconds.
Please note: Any zones that are still hot to the touch will display an " " provided the mains power supply is not interrupted.
Booster
The hob is equipped with a booster function on all zones, allowing
a higher power level than the maximum for approximately ten minutes. To turn on the booster function, touch the booster sensor (9) and then use the "+" sensor (2) for the desired zone. "P" will show in the cooking zone indicator to show that the booster is on.
The booster function automatically deactivates after 10 minutes of
usage. The cooking zone will continue to operate at its nominal power at this point. The booster can be reactivated after this time provided the hob's internal components have not overheated.
To cancel the booster at any time, lower the heat setting using the
"-" sensor (3).
Please note: If no zone is selected within approximately four seconds of touching the booster sensor (9) then the hob will beep and the booster function setting will be cancelled.
The booster function cannot be used on two vertically arranged, or bridged, cooking zones at the same time. This is to prevent damage to the internal modules caused by overheating. In the case of bridging, the booster function can still be used on one zone. The power of the un-boosted zone may be reduced depending on the size of the pans being used.
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If the appliance's electronic circuits or induction coils overheat whilst the booster function is in operation then the function will be automatically deactivated and the zone will continue to operate at its nominal power. The booster function will be available again once the internal components have been cooled suciently.
It is normal for a high pitched whirring noise to begin whilst the booster function is in use. This is the cooling fan inside the hob keeping the internal components as cool as possible.
If a pot is removed from the cooking zone whilst the booster function is in use, the ten minute countdown continues.
Operating time limiter
In addition to the booster deactivation timer, each zone has an operating time limiter to increase overall eciency and to prevent the hob from being left on indefinitely. If a zone's heat setting is not changed for a specific duration then the associated zone is automatically switched o and residual heat indicator activated. Zones can still be used as normal in accordance with the operating instructions. The operating time limiter is set according to the last selected heat setting. The maximum operating times for each setting can be found below.
Zone Heat Setting
Maximum Operating Time (minutes)
10
1
360
3
2
360 250 250 200 90 90 90 90 10
4 5 6 7
8 9
P
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Auto-heat Function
Every zone is equipped with an auto-heat function, which reduces
the warming up time for the zone. To turn on the auto-heat function, the zone in question must first be set to heat setting 0.
Touch the "-" sensor (3) for that zone once. The heat setting will be
set to 9. Touch the "+" sensor (2) for the zone and the heat setting will be set to 'A'.
Adjust the zone to the desired heat setting between 1 and 8. The
display will alternate between the set power level and “A” for a preset period of time, before reducing the power to the originally selected heat setting. The duration of each auto-heat setting's limiter is shown in the table below.
To disengage the auto-heat function simply touch both the "+"
sensor (2) and the "-" sensor (3) simultaneously for that zone. The cooking zone indicator should revert to 0.
Zone Heat Setting
Maximum Operating Time (seconds)
1
40
3
2
80 120 165 250 430 110 180 - -- -
4 5 6 7
8 9
P
Please note: The auto-heat function is not compatible with heat settings 9 or P.
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Timer/Minute Minder
The hob is equipped with a timer that allows a finish time to be set for the end of cooking on any zone, between a minimum of 1 minute and a maximum of 99 minutes. This timer can be used separately for each zone, and an LED will indicate the zone positions for each of the active timers. Once the timers are set, the timer display will show the time remaining on the first zone to finish cooking. In normal use, the timer ending prompts the zone heating to end as well. However the timer can also be used as a minute minder to count down time without halting heating.
Please note: A decimal point next to the timer display will indicate that the minutes are ready to be set.
To set the timer
First switch on the hob if necessary and set the desired zone to the
power level required.
Touch the timer “+” and “-” sensors (5 and 6) simultaneously. This
will activate the minute minder. Touch the timer “+” and “-” sensors (5 and 6) simultaneously again to switch to the zone timer function. If multiple zones are in use then you will need to touch the “+” and “-” simultaneously and repeatedly to cycle through the zones until the timer LED indicating the desired zone is flashing.
The timed zone LEDs are oriented in a similar way to the zones;
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Using the timer “+” sensor (5) or the timer “-” sensor (6), set the
desired cooking time (in minutes) to between 0 and 99. The selection will confirm in approximately 10 seconds, the timer display will show the time set and the countdown will start.
If no time is set within ten seconds, the timer display (7) will
become inactive and the zone will continue cooking.
At the end of the timer, the selected zone will switch o and the timer display, and relevant timed zone LED, will flash. The hob will beep for approximately two minutes. To switch o the beep and the flashing display, touch either the timer “+” or “-” key. This beeping also occurs after the minute minder time has elapsed and the same process to switch o the beep applies.
Please note: The timer duration can be adjusted at any time during the countdown. Simply follow the steps for setting the timer and amend the minutes as necessary.
To cancel the timer
Touch the timer “+” and “-” sensors (5 and 6) simultaneously to
re-activate timer adjustment. Using the “-” sensor set the time to 0. After approximately 10 seconds the timer on the relevant zone will be cancelled.
Do this for each zone if necessary. Use the “+” and “-” sensors
to cycle through the timed zone LEDs until the desired timed zone LED is flashing.
Cancelling the timer will not switch o a zone. You should switch
the zone o manually if required.
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To set the minute minder
Switch the hob on using the on/o sensor (1) if necessary.
Touch the timer “+” and “-” sensors (5 and 6) simultaneously to
activate the minute minder. The LED immediately below the timer display should flash. This is the minute minder LED.
Use the timer “+” sensor (5) or the timer “-” sensor (6) to set
the desired time in minutes.
After approximately 10 seconds the hob will beep to confirm the
time has been set and the countdown will begin.
To cancel the minute minder
Follow the steps for setting the minute minder but set the time to 0.
After approximately 10 seconds the timer display will extinguish.
Pause Function
The hob is equipped with a pause function that allows the user to suspend the hob's operation for a brief period of time and to easily continue cooking when convenient from the previously assigned settings. This is particularly useful when your attention is drawn from the hob, i.e. answering the door.
To activate the pause function
At least one hob zone must be active. Press the pause function
sensor (11). All cooking zone indicators will show a pause symbol (II) and the pause function sensor LED will illuminate.
To deactivate the pause function and resume cooking
Press the pause function sensor (11) so that the Pause function LED
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flashes and then touch any other sensor field on the control panel.
Please note: The pause function can only be used for a maximum of 10 minutes. If the hob is not reactivated within this time then the hob switches itself o.
The pause sensor can be used to restore the last-set cooking settings if the on/o sensor (1) is accidentally activated and the hob switched o during use. Simply switch the hob back on using the on/ o sensor (1) and press the pause function sensor (10). This feature is only available for approximately 6 seconds after the hob has been switched o. Once power has been restored the pause function LED will flash to indicate that the previous settings can still be restored.
Keep Warm Function
Each zone is equipped with a keep warm function that is designed to keep food at a stable temperature. This allows the serving of food to be delayed and also for the melting of butter or chocolate.
A flat-bottomed pan must be used so that the temperature can be
accurately measured by the detector within the heating zone.
Due to the potential for the spread of bacteria it is not advisable to
keep food warm for too long. The keep warm function is limited to use for only two hours at a time to keep food as safe as possible.
There are three temperature levels that can be set: 42°C, 70°C and
94°C.
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To activate the keep warm function
Touch the keep warm function sensor (12). A single LED should
illuminate. This signals that the 42°C heating level has been selected.
To activate the 70°C heating level, touch the keep warm function
sensor again. A single LED, to the right of the 42°C LED, should illuminate.
To activate the 90°C heating level, touch the keep warm function
sensor again. Both LEDs above the keep warm function sensor should illuminate.
With the desired heat level prepared, press the plus setting sensor
of the required zone.
Please note: The cooking zone indicator will display the ( ) symbol when the 42°C heating level is active, the ( ) symbol will be displayed when the 70°C heating level is active and the ( ) symbol will be displayed when the 94°C heating level is active.
To deactivate the keep warm function
Touch the “-” setting sensor (3) of the relevant zone. The relevant
cooking zone indicator will revert to displaying 0 if the function has been deactivated successfully.
Please note: The hob will automatically shut o after 10 seconds if no zone is set, even after the keep warm sensor has been touched. This feature can be used if the keep warm function is activated accidentally.
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Bridge Function
The hob is equipped with a bridge function which allows you to use two heating zones with just one zone's controls. This function is intended for use with pans such as fish kettles and is available for the two zones on the left side and the two zones on the right side.
To bridge the left-hand zones
Touch the “+” sensor of the front-left zone and, at the same time, touch the “-” sensor of the rear-left zone. If the bridge function has been enabled succesfully, the cooking zone indicator (4) of the rear­left zone will display a ( ) symbol. The front left zone controls will now alter both zones’ heat setting.
To bridge the right-hand zones
Touch the “+” sensor of the rear-right zone and, at the same time, touch the “-” sensor of the front-right zone. If the bridge function has been enabled succesfully, the cooking zone indicator (4) of the rear­right zone will display a ( ) symbol. The front right zone controls will now alter both zones’ heat setting.
To cancel a bridge
Simply touch the same two sensors that were used to activate the bridge function. If the bridge has been successfully cancelled then the two zone indicators that were bridged will each display a 0. The zones will now be individually operational.
Please note: Pans placed on bridged zones must always cover the vertical markings (II) on the zones.
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Safety Key Lock
To prevent accidental use, the hob has a safety key lock which switches controls o temporarily or completely. The safety key lock can be activated when the hob is turned on but not when power has been switched o at, or the appliance disconnected from, the mains. Disconnecting the appliance from the mains will deactivate the safety key lock.
To switch on the lock, turn on the hob and touch the safety key lock sensor (10) for approximately 2 seconds. The hob will beep and the safety key lock LED should illuminate.
To switch o the lock, switch on the hob if necessary and then touch the safety key lock sensor (10) for approximately 2 seconds. The hob will beep and the safety key lock LED should extinguish.
Residual Heat Indicator
The hob is equipped with residual heat indicators to warn when any of the zones are still hot to the touch after use. An “ ” will show in a zone’s indicator if the relevant zone is above 45°c. You should avoid touching any zone whilst the hob is in use or whilst residual heat indicators are displayed.
In the event of a power cut or failure, the residual heat indicators will illuminate after the power supply is restored. When there is no power supply to the hob however the residual heat indicators will not work, yet the hob zone(s) may still be hot, so extra care must be taken.
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Ecient Use of Your Hob
The hob is equipped with zones designed to accommodate most shapes and sizes of pan. For best results, only use pans with flat bottoms. The most ecient use of the hob is shown below, where the pan and zone are correctly chosen.
Use pan lids where possible to minimize the energy usage of your appliance.
Fig.3
Zone Size Minimum Pan Size (mm) Maximum Pan Size (mm)
210mm 140 210
260mm 190 260
Pans placed on the zones must always cover the vertical markings (II) on a zone. Locating the centre of a pan on the zone markings will ensure optimum eciency.
Best position
Satisfactory position
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It is very important that the pans used on the hob are made of a suitable material and have the correct type of base. The base of the pan and the hob top must be clean before use to prevent any scratches on the hob top.
Please note: Extra care should be taken if cast iron pans are used as these have coarse bases which may damage the hob top.
Care and Maintenance
Always disconnect the appliance from the power supply before undertaking any cleaning or maintenance.
Important:
Steam cleaners must not be used when cleaning this appliance.
You should use a non-abrasive cleaner to clean the hob top. Any
abrasive cleaner (including Cif) will scratch the surface and could erase the control panel markings.
Sugar and starch can cause permanent damage to the surface of
the hob. Wipe away any spillages immediately but be careful given that the hob top will be hot during and after usage.
Avoid letting pans boil over where possible to ensure that the need
for cleaning is minimal.
Always use a soft sponge or cloth where possible. Utensils such as
scouring sponges and some brushes could cause scratches to the hob top.
A cleaning guide is available on page 21.
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Type of residue Clean with Cleaning advice
Light
Accumulated baked-
on stains/dirt, sugar
spills or melted
plastics
Rings and hard water
residues
Shiny metallic streaks
9 fast frying steaks
Cleaning sponge
and soft cloth
Cleaning sponge
or glass scraper
and soft cloth
White vinegar and
soft cloth
Cleaning agent for
vitroceramic glass
etc.) Slow boiling,
e.g. spaghetti,
soups, stews,
potatoes
If your hob is not working:
Wipe over the zone to be cleaned with a sponge and hot water, and then wipe
o with a soft dry cloth.
Wipe over the zone to be cleaned with a sponge and hot water, using a ceramic scraper to remove any large
marks or stains and then wipe o with
a soft dry cloth.
Pour a small amount of warm white
vinegar onto the stain, leave it to stand,
and then wipe o with a soft dry cloth.
Use specialist vitroceramic glass
cleaner (preferably one with silicone
for its protective properties)
1. Check that the zone is switched on.
2. Check that the mains supply has not been switched o.
3. Check that the fuse in the spur has not blown.
In the event of a fault with the hob please advise CDA Customer Care.
Contact CDA Customer Care
A: Customer Care Department, The CDA Group Ltd, Harby Road,
Langar, Nottinghamshire, NG13 9HY T: 01949 862 012 F: 01949 862 003 E: customer.care@cda.eu W: www.cda.eu
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Troubleshooting
Problem Possible Causes Possible Remedy
The appliance does not
You observe that Possible Causes What should you do?
work and no indicators are
The hob does not work and
the lights on the control panel
The hob is not working and the
display shows a non-standard
Sensor fields do not
The hob is not working and the
respond when touched.
On switching on
The appliance does not
respond and emits an
lit.
do not switch on
graphic
display shows
extended beep
Appliance is not turned on
A sensor field has been touched too briefly (less
Multiple sensors have been
touched/covered at the
sensor fields touched or
The appliance has no
power
The hob is not
connected to the
power supply or the
power supply is faulty
The electronics
are not functioning
than a second)
correctly
The safety key lock
is on
fast frying steaks
same time
The safety key lock is
engaged
Improper use (wrong
touched too briefly)
Check the fuse and
replace if blown.
Check the electrical
circuit breaker and fuses
Turn on the appliance
Touch the sensor field
again and for longer
Call CDA Customer Care
Switch o the safety key
Only touch one sensor
lock (see page 7)
field at a time unless instructed otherwise
Disengage the safety
key lock as per page 18
Switch the appliance o
via the on/o sensor and
at the mains and then switch the power and
appliance on again
The appliance switches
itself o
A cooking zone switches
itself o and a residual heat
indicator is shown.
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No heat level has been set within 10 seconds of activating the appliance
Sensor fields covered or
dirty
Operating time limiter has
activated.
Sensor fields covered or
dirty
Electronic components
have overheated
Switch on the appliance
and set zone and heat
setting without delay
Uncover or clean the
sensor fields
Nothing (see pages 10-11)
Uncover or clean the
sensor fields
Nothing. Allow appliance
to cool.
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Problem Possible Causes Possible Remedy
You observe that Possible Causes What should you do?
The hob has stopped
Residual heat indicator
operating. The hob beeps
has extinguished despite
and ER03 is displayed on
zone(s) still being hot.
the zone display
Hob top is broken, cracked
The hob has stopped
and/or chipped.
operating and the display
shows E2, ER21 or ER40
The appliance makes a
buzzing noise.
After turning on a zone, the
zone display shows
The appliance makes
The saucepans make noise
noises similar to whistles,
during cooking or your hob
hisses and pops.
makes a clicking sound
during cooking
cooking zone or multiple
The fan continues to
zones do not work.
function for a few minutes
after the hob is turned o
There was an overflow or
The appliance has no
an object is in contact with
Stop using the appliance immediately and switch the
appliance o at the mains. Contact CDA Customer
The electronics have
Buzzing noises are normal whilst the hob is in use
The cookware used is not
(inductor modules functioning) and after the hob has
suitable for induction or
is less than 11cm on the
160mm zones, or 145mm
These noises are normal. If several cooking zones
on the 200mm zones are used at once then the hob can make hissing
This is normal with some
or whilstling noises due to the frequencies used to
types of cookware. This is
power the inductor modules. Popping noises can
caused by the transfer of
energy from the hob to the
The internal electronics
Cooling of the electronic
may be faulty and in need
power
the control panel
Care to arrange a repair.
overheated
been used (cooling fan in operation).
often be heard when pans are being heated.
cookware
components.
of a reset.
Working normally
Clean the hob or
Check the fuse and
remove the object, and
replace if blown.
begin cooking again
Allow the hob to cool
down.
See the Installation
section to check the
ventilation requirements
have been met
See the section on
cookware for induction
Nothing. There is no
risk, neither to your hob
nor to your cookware
Reset the appliance by
disconnecting it from the
mains for a few minutes
before reconnecting it.
Nothing.
One or more zones display
a
“ ” symbol
The selected pan is not
suitable for use with this
hob.
See page 6 for more
information on selecting
a correct pan.
Should any error code show on the zone displays, or the above steps not resolve an issue, please contact CDA Customer Care for assistance. Contact details are on page 21.
IMPORTANT - PLEASE NOTE: In the event of any breakage, crack
or cracking – even minimal – of the vitroceramic glass, immediately disconnect your appliance to prevent a risk of electric shock and contact CDA Customer Care.
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Fitting the Hob
Unpacking the hob:
Take care not to lose, drop or mishandle any parts.
Fitting position of the hob:
This appliance must be installed a minimum of 50mm from any back wall and a minimum of 180mm away from any adjacent vertical surfaces, e.g. a tall cupboard end panel. This may be reduced to 100mm if the adjacent surface is resistant to fire (tiles or steel
Installation above a cupboard unit
for example). These dimensions are shown in Fig.8 on page 27.
Ventilation requirements:
This appliance must be installed to allow air to flow freely to the air intake and from the air outlet. An air gap of 25mm is recommended immediately below the hob. Failure to allow sucient ventilation could cause problems with operation or damage to the hob and constitutes incorrect installation, which is not covered by the product’s warranty (Figs. 4 and 5).
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Fig.4
Installation above an oven unit
Fig.5
Page 25
If fitting a cooker hood above the hob:
If a cooker hood is to be installed above the hob, the height of the hood above the hob must be at least 600mm (650mm is recommended) (Fig.6). If the instructions supplied with the hood dictate that the hood must be installed at a height greater than 600mm, then that height is the minimum required.
600mm
400mm
Fig.6
Wall furniture requirements:
The minimum height of any cabinet immediately above the hob is 900mm. The minimum height of any adjacent units (including light pelmets) is 400mm, unless they are manufactured from a material resistant to fire (steel, for example).
Important notes:
Do not position this appliance above a refrigeration unit. The heat
generated may cause the refrigeration unit to fail.
This appliance is designed to be installed into cabinet units capable
of withstanding temperatures of 65°C or greater above ambient temperature.
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Important notes:
Never place perishable foods, cleaning products or flammable items
in the cupboard below the appliance.
If an oven is to be installed below the hob, the thermal safety
system on the hob may not allow the hob to be used at the same time as a pyrolytic programme on the oven.
Ensure that the top rail is removed prior to installation, and that
no unit cross member is blocking the air outlets.
If the hob is to be located above a working drawer, we recommend
that the drawer is not used for storing soft items, for example dusters or towels; this is to minimize the risk of the cooling system air intakes being obstructed.
How to Install the Hob
Overall dimensions of the hob:
Width: 870 mm Depth: 518 mm
Worktop cut-out dimensions:
Width: 850 mm Depth: 500 mm
1. Make the required hole in the worktop. Before doing this, you
must check the instructions supplied with any cooker hood to ensure that you will have the required clearance. The cut-out (Fig.8) shows a 60mm gap from the worktop edge to the cut-out edge. The distance from the hob, when fitted, to the back wall is to be 50mm.
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If a splashback/worktop upstand is to be fitted, take this into account when cutting the hole. The minimum distance that the hob should be positioned away from the rear wall or splashback is 50mm.
2. Make sure that the worktop is clean and dust free and insert the hob into the cut-out opening. Press the hob firmly into place so that the seal connects with the worktop (Fig. 7).
850
1 - Worktop 2 - Hob seal
Fig.7
3 - Induction hob
321
Fig.8
500
27
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Mains Electricity Connection
Warning! This appliance must be earthed.
12345
(PE)
N
L1
We recommend that the appliance is connected by a qualified electrician, who is a member of the N.I.C.E.I.C. and
Fig.9
= Brass/Copper bridge link
who will comply with the I.E.T. and local regulations.
This appliance is intended to be connected to fixed wiring and is not suitable for connection to a 13A plug or 13A supply.
Ensure that that bridge links are properly secure in their respective terminal points. Loose links could cause issues with operation.
This appliance is intended to be connected to fixed wiring by a double pole switch, having a contact separation of at least 3mm in all poles. The switch must be positioned no further than 2m from the appliance.
Please note:
The mains cable must only be replaced by a qualified electrician
or service engineer and must be of equivalent or better rating (i.e. 4mm, HO5VV-F).
28
Page 29
This appliance is intended to be connected to the mains supply with
a cable of cross section area 4mm (minimum). A 6mm twin and earth will also suce.
The current rating of the fuse or circuit breaker protecting this
appliance should be marked on the socket outlet.
Assembly and electrical connection should be carried out by
specialised personnel.
When installing this product we recommend you seek the help of
another individual.
Appliance electrical rating: 11.1kW
29
Page 30
NOTES:
30
Page 31
Energy Eciency Information
Attribute Symbol Value Units
CDA model HN9611FR
Type of hob
Builtin
Number of cooking zones and/or areas
5
Heating technology (induction cooking zones and cooking areas, radiant cooking zones, solid plates)
For circular cooking zones or area: diameter of useful surface area per electric heated cooking zone, rounded to the nearest 5mm
For non-circular cooking zones or areas: length and width of useful surface area per electric heated cooking zone or area, rounded to the nearest 5mm
Energy consumption per cooking zone or area calculated per kg
Energy consumption for the hob calculated per kg
EC
EC
Induction cooking zones
Ø /
FL:21.0 FR:21.0 RL:21.0/ RR:21.0/ C:26.0
L W
Electric cooking
NA cm
FL:188.9/ FR:188.9/ RL:188.9/ RR:188.9 C:188.9
Electric hob
188.9 Wh/kg
/
/
/ /
cm
/
Wh/kg / /
/
31
Page 32
www.cda.eu
Please contact our Customer Care Department for Service on the details below
Customer Care Department
The Group Ltd. • Harby Road • Langar • Nottinghamshire • NG13 9HY T : 01949 862 012 F : 01949 862 003 E : customer.care@cda.eu
Customer Care Department • The Group Ltd. • Harby Road • Langar • Nottinghamshire • NG13 9HY
Customer Care Department • The Group Ltd. • Harby Road • Langar • Nottinghamshire • NG13 9HY
Copyright © CDA 2015
T : 01949 862 012 F : 01949 862 003 E : customer.care@cda.eu W : www.cda.eu
T : 01949 862 012 F : 01949 862 003 E : customer.care@cda.eu W : www.cda.eu
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