CDA BVB4 User Manual

BVB4 Draught Beer Dispenser

Manual for Installation, Use and Maintenance

Customer Care Department • The Group Ltd. • Harby Road • Langar • Nottinghamshire • NG13 9HY

T : 01949 862 012 F : 01949 862 003 E : [e-mail] W : www.cda.eu

B C

Z

A

Beermachine

(afb./fi g. 1)

W

Y

2

D

3

E

F

1

QR

P

G

3

4

2

EN 562

5

1

0,5

0

MICRO

6

MATIC

bar

U

150

100

E562
N

200

50

MICROMATIC

MICRO

20

MATIC

250

bar

20

30

10

80

60

40

100

0
4

120

50

20

°F

°F

°C

X

°C

O

M

K

N

H

I

L

V

J

S

T

EN

A - ON/OFF switch
B - Beer tap
C - Beer temperature thermostat
D - Lighting
E - Grid
F - Beer drip tray
G - Insulated beer line
H - Beer fi tting
I - Dispense head
J - Beer keg (not supplied)
K - CO² fi tting
L - Cylinder strap
M - CO² line
N - CO² cylinder
O - CO² cylinder tap

FR

A - Interrupter marche /arrêt
B - Robinet de bière
C - Thermostat température de bière
D - Éclairage
E - Égouttoir
F – Bac récolteur
G - Tuyau de bière isolé
H - Raccord bière
I - Tête de tirage
J - Fût (non compris)
K - Raccord CO²
L - Serre bouteille
M - Tuyau CO²
N - Bouteille CO²
O - Robinet bouteille CO²

IC43

P - CO² high pressure attachment,
with hand clamp device
Q - Beer pressure gauge
R - CO² pressure regulator screw
S - CO² outlet tap
T - Thermometer
U - CO² cylinder pressure gauge
V - Washing attachment
W - Tab compartment
X - Water tap for washing
Y - Mains water line
Z - Mains water outlet tap
1 - Relief valve
2 - Cleaning tabs
3 - Screws and washers

P - Robinet bouteille CO² avec
poignée de serrage
Q - Manomètre pression bière
R - Vis de réglage pression CO²
S - Robinet CO²
T - Thermomètre
U - Manomètre de contenance CO²
V - Adaptateur de rinçage
W - Logement tablette pour rinçage
X - Vanne d’arrêt d’eau
Y - Tuyau de raccordement d’eau
Z – Robinet d’eau domestique
1 - Valve d’issue
2 - Pastille de rincage
3 - Vis et rondelles

NL

A - Hoofdschakelaar aan/uit
B - Tapkraan
C - Thermostaat biertemperatuur
D - Verlichting
E - Rooster
F - Bieropvangbakje
G - Geïsoleerde bierslang
H - Verbindingsstuk bier
I - Verbindingskop
J - Bierfust (niet meegeleverd)
K - Verbindingsstuk CO²
L - Bevestigingsbandje fl es
M - CO²-slang
N - CO²-fl es
O - Kraan CO²-fl es

ES

A - Interruptor general on/off
B - Grifo suministros de cerveza
C - Termóstato temperatura cerveza
D - Iluminación
E - Rejilla
F - Cubeta recogida cerveza
G - Tubo aislado cerveza
H - Racor cerveza
I - Cabeza de tiraje
J - Barril de cerveza (no en dotación)
K - Racor CO²
L - Abrazadera fi jación botella
M - Tubo CO²
N - Botella de CO²
O - Grifo botella de CO²
P - Conexión CO² de alta
presión con maneta de apriete

P - Hogedruck-CO²
aansluiting met spanhandgreep
Q - Manometer bierdruk
R - CO² Drukregelaar CO² schroef
S - CO²-kraan
T - Thermometer
U - Manometer druk CO²-fl es
V - Wasaansluiting
W - Ruimte voor wastablet
X - Inlaatkraan waswater
Y - Verbindingsslang waterleiding
Z – Wasmachinekraan met beluchting
1 - Afvoerklep
2 - Reinigingstabletten
3 - Schroeven en ringen

manual
Q - Manómetro presión cerveza
R - Tornillo regulación presión CO²
S - Grifo salida CO²
T - Termómetro
U - Manómetro presión botella CO²
V - Conexión lavado
W - Alojamiento pastilla de lavado
X - Grifo entrada agua para lavado
Y - Tubo de conexión a la red hídrica
Z - Grifo salida agua de la red

hídrica
1 - Válvula de desahogo
2 - Pastillas para la limpieza
3 - Tornillos y arandelas

CONTENTS

1. SUPPLIED ITEMS - Page 5

2. TECHNICAL SPECIFICATIONS - Page 5

3. SAFETY AND INSTRUCTIONS - Page 5

4. DISPOSAL OF HOUSEHOLD APPLIANCES - Page 6

5. INSTALLING THE APPLIANCE - Page 6

6. CONNECTING AND REPLACING THE CO² CYLINDER - Page 7

7. REGULATING CO², TEMPERATURE AND SERVING BEER - Page 7

8. MAINTENANCE AND CLEANING - Page 8

9. REPLACING THE KEG - Page 11

1. SUPPLIED ITEMS

• CLEANING TABS 1 PACK OF 10 TABS

• 4.5 x 35 SCREWS NR. 04

• 4.5 x 18 SCREWS NR. 02

• WASHERS NR. 04

• INSTRUCTIONS BOOKLET NR. 01

• WASHING ATTACHMENT FOR SANKEY (S-SYSTEM) NR. 01

• DISPENSE HEAD FOR SANKEY (S-SYSTEM) NR. 01

EN

2. TECHNICAL SPECIFICATIONS

Operating voltage : 230 V-AC 50 Hz
Absorbed power : 190 Watt
Draught capacity : +/- 40 l/H (depends on the set pressure)
Cooling capacity: 465W/ 400 kcal/h
Sizes:
External: W 595 x H 458 x D 19
Internal: W 560 x H 450 x D 400

3. SAFETY AND INSTRUCTIONS

This dispenser conforms to current safety regulations. Improper use of the dispenser may cause damage to people and/or objects. Carefully read the instructions
for use before operating the dispenser.
The instructions include important information on safety, use and maintenance to protect you and the machine. The dispenser has been exclusively designed for
serving beer. Any other use is not permitted and may be hazardous.

C D A shall not be held liable in any way for damage caused to people or objects as a result of improper and/or incorrect use of the dispenser.

TECHNICAL SAFETY

Before connecting the dispenser to the mains, make sure the voltage and frequency on the rating plate are compatible with the electrical system.

The safety of the dispenser is only guaranteed if it is connected to a standard earthing conductor.

C D A shall not be held liable in any way for damage caused to people or objects as a result of faulty operation of the earthing conductor (for example the
risk of electric shock).

Do not use extension leads to connect the dispenser. Extension leads do not guarantee safety conditions required for the dispenser (for example the risk of
overheating).
If the mains lead connecting the dispenser is damaged, it must be replaced by qualifi ed personnel, to prevent any risks.
To prevent considerable harm to the user, installation, maintenance and repairs must be undertaken exclusively by qualifi ed personnel.
To disconnect the dispenser from the mains, remove the plug from the socket without pulling the lead.
Do not open the dispenser cover, under any circumstances. Do not touch live electrical parts or leads and do not change the electrical structure of the dispenser,
as this may result in electric shock.

The cylinder contains high pressure CO² gas, pressurised to approximately 230 bar. Handle the cylinder with the utmost care and always close tap “O” (fi g.

1) even when the cylinder is empty. This tap should be kept closed, even when the machine is not used.

C D A shall not be held liable in any way for damage caused to people or objects as a result of failure to comply with the above.

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