Cavaliere 30 Installation & User Manual
UNDERCABINET RANGE HOOD 30
Installation & User Manual
IMPORTANT NOTICE:
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23801-23805-2019d
Important Safety Notice
READ ALL INSTRUCTIONS BEFORE INSTALLING AND OPERATING THIS APPLIANCE
Your safety and the safety of others is very important. We have provided many important safety
messages in this manual and on your appliance. Always read and obey all safety messages. All
safety messages will tell you what the potential hazard is, tell you how to reduce the chance of
injury, and tell you what can happen if the instructions are not followed.
This is the safety alert symbol. This symbol alerts you to potential hazards that can hurt you and
others. All safety messages will follow the safety alert symbol “ ” and the word “WARNING”.
Excessive Weight
Require three or more persons to
move and install this range hood.
Spinal or other bodily injuries
could occur if it is not followed.
Severe Injury
Rotating fan can cause severe
injury. Stay clear of fan when
power is present.
Hazard of electrical shock!
Do not perform service on an electrically live
system. Disconnect the main electrical supply
before servicing this device. Touching
electrical connectors or other exposed
electrical circuitry inside this range hood when
they are energized could result in death,
serious bodily injury, or property damage.
Hazard of Burns!
Light bulb become extremely hot when turned on. DO NOT touch bulb until
switched off and cooled. Touching hot bulbs could cause serious burns.
The manufacturer and/or distributor/reseller declines all responsibility in the event of failure to observe the
instructions given here for installation, maintenance and suitable use of the product. The manufacturer
and/or distributor/reseller further declines all responsibility for injury due to negligence and the warranty
of the unit automatically expires due to improper maintenance. The manufacturer and/or
distributor/reseller will not be held responsible for any damages to personal property or real estate or any
bodily injuries whether caused directly or indirectly by the range hood.
The installation in this manual is intended for qualified installers, service technicians or persons
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with similar qualified background. Installation and electrical wiring must be done by qualified
professionals and in accordance with all applicable codes and standards, including fire-rated
construction.
DO NOT attempt to install this appliance yourself. Damage or Injury could result from installing
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the unit due to lack of appropriate electrical and technical background.
Due to the size and weight of this range hood, at least two people are recommended for
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installation to reduce the risk of fire, electric shock, or injury to persons.
Range hood may have very sharp edges; wear protective gloves if it is necessary to remove any
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parts for installing, cleaning or servicing.
Ensure any nearby electrical service are OFF and stay OFF until the completion of installation to
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reduce the risk of electrical shock, short-circuit, electrical spark which may cause injury or damage.
For general ventilating use only. DO NOT use to exhaust hazardous or explosive materials and
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vapors.
In order to ensure the safe operation of fuel-burning heating equipment, it's air flow needs to be to
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be considered for proper combustion. Follow the heating equipment manufacturer’s guideline
and safety standards such as those published by the National Fire Protection Association (NFPA),
and the American Society of Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and
the local code authorities.
To reduce the risk of fire and to disperse air properly, make sure to vent air outside. Sufficient
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household air flow is required for the proper combustion of fuel-burning heating equipment, and
the exhaustion of their gases.
Pg 1
Important Safety Notice
Ducted fans MUST always be vented to the outdoors.
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DO NOT vent exhaust into spaces between walls, crawl spaces, ceiling, attics or garages.
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TO REDUCE THE RISK OF A STOVE TOP GREASE FIRE:
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old duct work should be cleaned or replaced if necessary to avoid the possibility of a grease
Any
Check all joints on duct work to insure proper connection and all joints should be properly taped.
Use only metal ductwork and this unit MUST be grounded.
Before servicing or cleaning unit, switch power OFF at service panel and lock service panel to
prevent power from being switched ON accidentally.
When cutting or drilling into wall or ceiling, be careful not to damage electrical wiring or other
hidden utilities.
All electrical wiring must be properly installed, insulated and grounded.
Use this unit only in the manner intended by the manufacturer. If you have questions, contact
the vendor.
DO NOT touch the bottom side of the range hood directly after usage because it may be hot.
Wait until it has cooled.
Make sure to inspect shipment and it's contents as soon shipment is received.
Plug in and test range hood and all its functions, (refer to Range Hood Operations, Page 13),
directly after receiving shipment, and before scheduling an installer.
Clean grease laden surfaces frequently.
Clean ventilating fan frequently.
Keep all surfaces clean from grease or oil build up.
Grease should not be allowed to accumulate on fan, baffle, spaces, filter, grease tunnel and oil
container.
Always turn range hood ON when cooking at high heat or when cooking flaming foods. Use high
settings on cooking range only when necessary.
Never leave burners or cooktop at high settings unattended. Boil overs cause smoking and
greasy spillovers that may ignite. Heat oils slowly on low or medium settings.
Always use appropriate cookware and utensils size.
Always use cookware appropriate for the size of the surface element.
fire.
TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A STOVE TOP GREASE FIRE:
SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn OFF the burner.
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BE CAREFUL TO PREVENT BURNS. NEVER PICK UP A FLAMING PAN—you may be burned.
KEEP FLAMMABLE OR COMBUSTIBLE MATERIAL AWAY FROM FLAMES. If the flames DO NOT
go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT or dial your local
emergency service immediately.
DO NOT USE WATER, including wet dishcloths or towels — a violent steam explosion may result.
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Use an extinguisher ONLY if:
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• You know you have a Class A, B, C extinguisher, and you already know how to operate it.
• The fire is small and contained in the area where it is started.
• The fire department is being called.
• You can fight the fire while maintaining a safe exit path.
TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A GAS LEAKS:
Extinguish any open flame.
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DO NOT turn on the range hood fan or any type of ventilator.
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DO NOT turn on the lights or any type of appliance.
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Open all doors and windows to disperse the gas. If you still smell gas, call the gas company and
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fire department, or dial your local emergency service immediately.
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Table of Contents
INSTALLATION
Tools Needed
Parts Supplied
Venting Requirements
Height & Clearance
Duct Size Upgrade Calculator
Venting Methods
Electrical Requirements
Preparation
Installation
USE AND CARE
Range Hood Operations
...............................................................3
.............................................................4
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...................................................6
........................................................7
..........................................8
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............................................................10-12
..................................13-14
Tools Needed
Marker
or Pencil
..............................6
Utility Knife
Troubleshooting
Use and Care Information
Specifications
Measurements and Diagrams
Electric Schematic
MAINTENANCE
Cleaning, Replacing Filter & Light Bulb
WARRANTY
Coverage & Exceptions
Disclaimer
Contact Information
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........................................................15
.....................................16
............................................................16
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...................................................18
.........................................21
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Measuring
Tape
...19-20
Level
Powered
Drill
Flat & Phillips
Screwdrivers
Pg 3
Parts Supplied
Range Hood
(Design will vary with model)
or
Baffle Filter Spacer
Qty: 6 PCS
(For dry wall or
sheet rock only)
Qty: 6 PCS
Stainless Steel Baffle Filter
Qty: 6 PCS
Range Hood Mounting Bracket
Grease Catch
Flexible Duct Tube
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Venting Requirements
Vent system must terminate to the outside
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(roof or side wall).
DO NOT terminate the vent system in an
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attic or other enclosed area.
DO NOT use 4” (10.2 cm) laundry-type
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wall caps.
Use metal/aluminum ducting only. Rigid
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metal/aluminum ducting is recommended.
Always keep the duct clean to ensure
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proper airflow.
Calculate the following figures before
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installation.
Distance between the countertop/stove to
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the range hood. (Recommended 27" to
~30").
Height
Range
Hood
Height
Cabinet
For the most efficient & quiet operation:
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A distance of 27” to 30” is recommended
between stove top and the bottom of
range hood.
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"27" is the lowest recommended for safe
operation; 30" is only recommended for
efficient operation, but can be mounted
higher."
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It is recommended that the range hood be
vented vertically through the roof through
8” (20.3 cm) or larger round
metal/aluminum vent work.
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The size of the vent should be uniform.
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Use no more than three 90° elbows.
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For best results, attempt to make a
minimum of 24" (61 cm) of straight vent
between the elbows if more than one
elbow is used.
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DO NOT install two elbows together.
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The length of vent system and number of
elbows should be kept to a minimum to
provide efficient performance.
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The vent system must have a damper.
If roof or wall cap already has a damper,
DO NOT use the supplied damper
(if applicable).
Under Cabinet
Range Hood
Min:27’’
Max:30’’
Ceiling
Height
Countertop/Stove
36’’
Counter
To p
Use duct tape or equivalent to seal all joints in the vent system.
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Use caulking to seal exterior wall or roof opening around the cap.
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* Due to different ceiling height configurations, recommended height may not be applicable.
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Height & Clearance
IMPORTANT:
A minimum of an 8" round duct must be used to maintain maximum airflow efficiency.
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A flexible 8" round duct is provided for convenience and for use in difficult installations,
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however always attempt to use a smooth metal rigid type of ducting to maximize airflow
efficiency.
ALWAYS, when possible, reduce the number or transitions and turns. If long duct run is
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required, increase duct size to. If a reducer is used, install a long reducer instead of a
pancake reducer. Any reductions of duct size will restrict and decrease airflow; to maximize
airflow flow efficiency place any reducers furthest away from any bends or transitions.
If turns or transitions are required, install them as evenly distanced as possible, and as far
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away from the range hood as possible.
Please use the Duct Size Upgrade Calculator below to compute the total available duct run
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when using elbows, transitions and caps.
It is important to install the hood at the proper mounting height. Hoods mounted too low is
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considered unsafe and could result in heat damage and fire hazard; while hoods mounted too
high are harder to reach and will loose general effectiveness.
Minimum mount height between stove top to hood bottom should be no less than 28“.
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Any less is considered unsafe and not recommended.
Maximum mount height between stove top to hood bottom can be higher than 31 inch*, but
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is recommended to be the best efficiency.
If available, also refer to stove top manufacturer’s height clearance requirements and
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recommended hood mounting height above range.
* Due to different ceiling height configurations, recommended height may not be applicable.
Minimum Duct Size:
Round - 8” minimum
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Duct Size Upgrade Calculator
Minimum duct size recommended is 8” round. Maximum duct length recommend is 50 ft.
Any duct length over 50 ft is recommended to use a larger diameter duct size.
Survey the installation application and record the estimated length of ducting required or
used for that application. Record the number of bends, angle of bends, and/or any
transitional pieces used. Each bend or transition will reduce air flow and reduce the
recommended duct length.
Duct Deductions:
Each 90° bend 9 ft
Each 45° bend 5 ft
Each 8”
Side wall cap with damper 1 ft
Roof Cap (with factory Damper) 1 ft
7 ft
Duct Deduction Calculation Example:
(1) 90° bend, (1) 3¼” x 10” transition, (2) 45°
bends, (1) sidewall cap with damper (with
factory damper not installed)
-9ft + -7ft + -5ft + -5ft + -1ft = -27ft
Deduct 27 ft from 50 ft, giving you 23 ft of
available straight ducting before it is
recommended to upgrade your ducting size.
Pg 6
Venting Methods
This range hood is factory set for venting through the roof or wall.
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Vent work can terminate either through the roof or wall. To vent through a wall, a 90° elbow
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is needed.
IMPORTANT:
NEVER exhaust air or terminate duct work into spaces between walls, crawl spaces, ceiling,
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attics or garages. All exhaust must be ducted to the outside.
Use metal/aluminum duct work only.
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Fasten all connections with sheet metal screws and tape all joints with certified duct tape or
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equivalent.
Use caulking to seal exterior wall or roof opening around the cap.
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Vertical Roof VentingHorizontal Wall Venting
Option 1:
Side Wall Cap
Option 2:
Roof Cap
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