caso Pro Menu 1800 3
1. Instruction Manual ................................................................................... 5
1.1 IMPORTANT SAFEGUARDS .......................................................................................... 5
1.2 General.............................................................................................................................. 5
1.3 Use of this manual .......................................................................................................... 5
1.4 Warning notices............................................................................................................... 5
1.5 Limitation of liability ....................................................................................................... 6
1.6 Copyright protection ....................................................................................................... 7
2 Safety ........................................................................................................ 7
2.1 Intended use .................................................................................................................... 7
2.2 General safety information ............................................................................................ 7
2.3 Sources of danger ........................................................................................................... 8
2.3.1 Danger due to electromagnetic field............................................................................. 8
2.3.2 Burn danger ................................................................................................................... 9
2.3.3 Explosion danger ......................................................................................................... 9
2.3.4 Fire danger .................................................................................................................... 9
2.3.5 Dangers due to electrical power ................................................................................. 10
3 Getting Started ....................................................................................... 10
3.1 Safety information ......................................................................................................... 10
3.2 What’s included ............................................................................................................. 10
3.3 Unpacking ...................................................................................................................... 11
3.4 Disposal of the packaging ........................................................................................... 11
3.5 Setup ............................................................................................................................... 11
3.5.1 Setup location requirements: ...................................................................................... 11
3.5.2 Preventing radio interference: .................................................................................... 12
3.6 Electrical connection .................................................................................................... 12
3.6.1 Extension cords ........................................................................................................... 12
3.6.2 Polarization instruction ................................................................................................ 12
4 Complete Overview ................................................................................ 13
4.1 Operating elements and displays ............................................................................... 13
4.1.1 Operating panel and display ....................................................................................... 13
4.1.2 Details on the appliance ............................................................................................. 13
4.1.3 Signal Tones ............................................................................................................... 14
4.1.4 Overheating Protection Facility................................................................................... 14
4.2 Rating plate .................................................................................................................... 14
5 Operation and Handling ......................................................................... 14
5.1 Features and benefits of induction cooktops ........................................................... 14
5.2 Instructions on Cookware ............................................................................................ 15