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Original
Pro Chef 1800
Operating Manual
Induction cooktop
Item No. 12360
Pro Chef 1800
Page 2
Operating Manual Pro Chef 1800
USA Branch
CASO Design USA LLC
50 Mountain View Rd
Warren, NJ, 07059
Info@CasoDesignUSA.com
www.CasoDesignUSA.com
T.: 908.604.0677
Document No.: 12360 03 2010
© 2010 Braukmann GmbH
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General
1 Operating Manual ................................................ 5
1.1 IMPORTANT SAFEGUARDS ........................................... 5
1.2 General ............................................................................. 6
1.3 Information on this manual ............................................ 6
1.4 Warning notices .............................................................. 7
1.5 Limitation of liability ....................................................... 8
1.6 Copyright protection ....................................................... 8
2 Safety ................................................................... 9
2.1 Intended use .................................................................... 9
2.2 General Safety information .......................................... 10
2.3 Sources of danger ......................................................... 11
2.3.1 Danger due to Electromagnetic Field ........................... 11
2.3.2 Danger of Burning ........................................................ 11
2.3.3 Danger of Explosion ..................................................... 12
2.3.4 Danger of Fire .............................................................. 12
2.3.5 Dangers due to electrical power ................................... 13
2.3.6 Short cord instructions ................................................. 13
3 Commissioning ................................................. 14
3.1 Safety information ......................................................... 14
3.2 Delivery scope and transport inspection .................... 14
3.3 Unpacking ...................................................................... 15
3.4 Disposal of the packaging ............................................ 15
3.5 Setup .............................................................................. 16
3.5.1 Setup location requirements: ....................................... 16
3.5.2 Preventing Radio interference ...................................... 17
3.6 Electrical connection .................................................... 17
4 Design and Function ......................................... 18
4.1 Operating elements and displays ................................ 18
4.1.1 Operating panel and Display ........................................ 18
4.1.2 Details on the device .................................................... 18
4.1.3 Signal Tones ................................................................ 19
4.1.4 Overheating Protection Facility .................................... 19
4.1.5 Rating plate .................................................................. 19
5 Operation and Handing ..................................... 20
5.1 Functioning and Advantages of Induction cooktops . 20
5.2 Instructions on Cookware ............................................ 21
5.3 Safety Instructions ........................................................ 22
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General
5.4 Operating the Appliance ............................................... 23
5.4.1 Switching Off ................................................................ 23
5.4.2 Switching On ................................................................ 23
5.4.3 Power Mode ................................................................. 24
5.4.4 Temperature Mode ....................................................... 24
5.4.5 Timer ............................................................................ 24
6 Cleaning and Maintenance ............................... 25
6.1 Safety information ......................................................... 25
6.2 Cleaning ......................................................................... 25
7 Troubleshooting ................................................ 26
7.1 Safety notices ................................................................ 26
7.2 Fault indications ............................................................ 26
8 Disposal of the Old Device ............................... 27
9 Guarantee .......................................................... 28
10 Technical Data ................................................... 29
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General
1 Operating Manual
1.1 IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions
should always be followed including the following:
1. Read all instructions
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against electrical shock do not immerse cord, plugs,
or (state specific part or parts in question) in water or other liquid.
4. Close supervision is necessary when any appliance is used by
or near children.
5. Unplug from outlet when not in use and before cleaning.
Allow to cool before putting on or taking off parts.
6. Do not operate any appliance with a damaged cord or plug or
after the appliance malfunctions or has been damaged in any
manner. Return appliance to the nearest authorized service facility
for examination, repair, or adjustment.
7. The use of accessory attachments not recommended by the
appliance manufacturer may
cause injuries.
8. Do not use outdoors
9. Do not let cord hang over edge of table or counter, or touch
hot surfaces.
10. Do not place on or near a hot gas or electric burner, or in a
heated oven.
11. Extreme caution must be used when moving an appliance
containing hot oil or other hot liquids.
12. Always attach plug to appliance first, then plug cord into the
wall outlet. To disconnect, turn any control to “off”, then remove
plug from wall outlet.
13. Do not use appliance for other than intended use.
14. SAVE THESE INSTRUCTIONS.
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1.2 General
Please read the information contained herein so that you can
become familiar with your device quickly and take advantage of
the full scope of its functions.
Your induction cooktop will serve you for many years if you
handle it and care for it properly.
We wish you a lot of pleasure in using it!
1.3 Information on this manual
These Operating Instructions are a component of the induction
cooktop (referred to hereafter as the Device) and provide you
with important information for the initial commissioning, safety,
intended use and care of the device.
The Operating Instructions must be available at all times at the
device. This Operating Manual must be read and applied by
every person who is instructed to work with the device:
General
• Commissioning
• Operation
• Troubleshooting and/or
• Cleaning
Keep the Operating Manual in a safe place and pass it on to the
subsequent owner along with the device.
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1.4 Warning notices
► Observe the instructions in this warning notice in order to avoid
General
The following warning notices are used in the Operating Manual
concerned here.
DANGER
A warning notice of this level of danger indicates a
potentially dangerous situation.
If the dangerous situation is not avoided, this can lead to death
or serious injuries.
the danger of death or serious personal injuries.
WARNING
A warning notice of this level of danger indicates a
possible dangerous situation.
If the dangerous situation is not avoided, this can lead to
serious injuries.
► Observe the instructions in this warning notice in order to avoid
the personal injuries.
ATTENTION
A warning notice of this level of danger indicates a
possible dangerous situation.
If the dangerous situation is not avoided, this can lead to slight
or moderate injuries.
► Observe the instructions in this warning notice in order to avoid
the personal injuries.
PLEASE NOTE
A notice of this kind indicates additional information, which will
simplify the handling of the machine.
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1.5 Limitation of liability
All the technical information, data and notices with regard to the
installation, operation and care are completely up-to-date at the
time of printing and are compiled to the best of our knowledge
and belief, taking our past experience and findings into
consideration.
No claims can be derived from the information provided, the
illustrations or descriptions in this manual.
The manufacturer does not assume any liability for damages
arising as a result of the following:
• Non-observance of the manual
• Uses for non-intended purposes
• Improper repairs
• Technical alterations
• Use of unauthorized spare parts
General
All translations are carried out to the best of our knowledge. We
do not assume any liability for translation errors, not even if the
translation was carried out by us or on our instructions. The
original German text remains solely binding.
1.6 Copyright protection
This document is copyright protected.
CASO Design USA LLC reserves all the rights, including those
for photomechanical reproduction, duplication and distribution
using special processes (e.g. data processing, data carriers,
data networks), even partially.
Subject to content and technical changes.
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2 Safety
2.1 Intended use
Commissioning
This chapter provides you with important safety notices when
handling the device.
The device corresponds with the required safety regulations.
Improper use can result in personal or property damages.
This device is only intended for use in households in enclosed
spaces for warming up, cooking and roasting foods.
The cooking pots used for the induction hob surface must be
suitable for induction cooking.
Uses for a different purpose or for a purpose which exceeds
this description are considered incompatible with the intended
or designated use.
Warning
Danger due to unintended use!
Dangers can emanate from the device if it is used for an
unintended use and/or a different kind of use.
► Use the device exclusively for its intended use.
► For Household use only
► Observe the procedural methods described in this Operating
Manual.
Claims of all kinds due to damages resulting from unintended
uses are excluded.
The User bears the sole risk.
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2.2 General Safety information
Please note
Please observe the following general safety notices with
regard to the safe handling of the device.
► Examine the device for any visible external damages prior to
using it. Never put a damaged device into operation.
► If the connection lead is damaged, you will need to have a new
connection lead installed by an authorized electrician.
► Persons, who are not able to operate the device because of any
physical, mental or motor disabilities may only use the device
under the supervision or under the instructions of a responsible
person.
► Do not permit children to use the device, unless they are
supervised.
► Do not leave the device unsupervised when it is in operation.
Commissioning
► Only qualified electricians, who have been trained by the
manufacturer, may carry out any repairs that may be needed.
Improperly performed repairs can cause considerable dangers
for the user.
► Only customer service departments authorized by the
manufacturer may carry out repairs on the device during the
guarantee period, as otherwise the guarantee entitlements will
be null and void in the event of any subsequent damages.
► Defective components must always be replaced with original
replacement parts. Only such parts will guarantee that the safety
requirements are fulfilled
► Do not immerse the appliance in water or other liquids, and do
not put it in the dishwasher.
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2.3 Sources of danger
2.3.1 Danger due to Electromagnetic Field
WARNING
The magnetic fields generated during operation of the
appliance may lead to adverse effects.
Adhere to the following safety instructions:
► People with elevated electrical sensitivity should not remain in
the immediate vicinity of the appliance for longer than is
necessary.
► If in any doubt, people with pacemakers or implanted medication
pumps should consult their doctor about the harmlessness of
using the appliance.
► Do not place any magnetisable objects, e.g. credit cards, data
carriers or cassettes on or in the immediate vicinity of the
appliance.
Commissioning
► Place cooking utensils in the middle of the hob, so that the base
of the pot covers as much of the electromagnetic field as
possible.
► Do not remove any coverings on the appliance.
2.3.2 Danger of Burning
WARNING
The items cooked on this appliance as well as the cooking
utensils used and the surface of the appliance can become
very hot.
Adhere to the following safety instructions in order to avoid
burning or scalding yourself or others:
► Protect your hands during all work at the hot appliance by using
heat insulating gloves, dish cloths or similar.
► Do not place any metal cooking utensils, pot or pan lids, knives
or other metal objects on the hob. When the appliance is
switched on, these items can become very hot.
► Do not touch the hot surface of the ceramic hob.
The induction cooker itself does not produce any heat during the
cooking process, but the temperature of the cooking utensils
heats the hot plate.
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2.3.3 Danger of Explosion
WARNING
Incorrect use of the appliance incurs a danger of explosion
due to the overpressure produced.
Adhere to the following safety instructions in order to prevent a
danger of explosion:
► Never heat food or liquids in sealed containers such as, for
example, cans. The container can burst due to the overpressure
generated. A can is best heated by opening it an placing it in a
pot filled with a little water.
2.3.4 Danger of Fire
WARNING
Commissioning
There is a risk of fire if the appliance is used incorrectly.
Adhere to the following safety instructions in order to avoid a
risk of fire:
► During operation remove all easily inflammable items (e.g.
detergents, aerosol cans, oven, cloths and dishcloths, etc.) from
the immediate vicinity of the appliance.
► Avoid overheating oils and fats for extended periods.
Overheated oil and fat can ignite rapidly.
Please note
If a fire should occur on the cooking hob, proceed as follows:
Switch the appliance off (if necessary, unplug the mains plug
from the socket or switch off the fuse)
Smother the flames with a large pot lid, plate or a moist dish
cloth.
NEVER EXTINGUISH WITH WATER!
After the fire has been extinguished allow cooking utensils
and the appliance to cool down and ensure that there is a
sufficient flow of fresh air.
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2.3.5 Dangers due to electrical power
Danger
Mortal danger due to electrical power!
Mortal danger exists when coming into contact with live wires or
subassemblies!
Observe the following safety notices to avoid dangers due to
electrical power:
► If the connection lead is damaged, you will need to have a
special connection lead installed by an authorized electrician.
► Do not operate this device if its power cable or plug is damaged,
if it does not work properly or if it is damaged or has been
dropped. If the power cable is damaged, it will need to be
replaced by the manufacturer or his service agency or a similar
qualified person, to avoid any dangers.
Commissioning
► Do not open the housing on the device under any
circumstances. There is a danger of an electrical shock if live
connections are touched and the electrical or mechanical
structure is altered. In addition, functional faults on the device
can also occur.
► Do not touch the appliance or the main plug with wet hands.
► Do not insert objects into the openings of the appliance. There is
a risk of electrocution if contact is made with voltage-carrying
connections.
2.3.6 Short cord instructions
► A short power-supply cord (or detachable power-supply cord) should
be used to reduce the risk resulting from becoming entangled in or
tripping over a longer cord.
► Longer detachable power-supply cords or extension cords are
available and may be used if care is exercised in their use.
► If a longer detachable power-supply cord or extension cord is used:
► The marked electrical rating of the cord set or extension cord should
be at least as great as the electrical rating of the appliance; and
► The cord should be arranged so that it will not drape over the
countertop or tabletop where it can be pulled on by children or tripped
over unintentionally.”
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3 Commissioning
3.1 Safety information
► Packaging materials may not be used for playing. There is a
danger of suffocation.
Commissioning
This chapter provides you with important safety notices during
the initial commissioning of the device. Observe the following
notices to avoid dangers and damages:
Warning
Personal and property damages can occur during
commissioning of the device!
Observe the following safety notices to avoid such dangers:
3.2 Delivery scope and transport inspection
• As a rule, the PRO CHEF 1800 is delivered with the following
components:
• Induction cooktop PRO CHEF 1800
• Operating Instructions
Please note
► Examine the shipment for its completeness and for any
visible damages.
► Immediately notify the carrier, the insurance and the supplier
about any incomplete shipment or damages as a result of
inadequate packaging or due to transportation.
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3.3 Unpacking
To unpack the device, remove the device out of the carton and
remove the packaging material.
3.4 Disposal of the packaging
The packaging protects the device against damages during
transit. The packaging materials are selected in accordance
with environmentally compatible and recycling-related points of
view and can therefore be recycled.
Returning the packaging back to the material loop saves raw
materials and reduces the quantities of accumulated waste.
Please note
Commissioning
► If possible, keep the original packaging for the device for
the duration of the guarantee period of the device, in order that
the device can be re-packaged properly in the event of a
guarantee claim.
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3.5 Setup
3.5.1 Setup location requirements:
In order to ensure the safe and trouble-free operation of the
device, the setup location must fulfil the following prerequisites:
• The appliance must be positioned on a solid, even, horizontal
and heat-resistant base with sufficient load-supporting capacity
for the appliance itself plus the heaviest anticipated cooking
contents.
• The induction cooktop must not be operated on a base with an
iron or steel content, as this can heat up considerably.
• Select an installation location where children cannot reach the
appliance’s hot surface.
• The appliance is not intended as a built-in appliance.
• Do not set up the device in a hot, wet or extremely damp
environment or near flammable material.
Commissioning
• Do not set up the induction cooktop in the vicinity of appliance
and objects which react sensitively to magnetic fields (e.g.:
Radios, televisions, cassette recorders, etc.).
• To operate correctly, the appliance requires a sufficient flow of
air. Leave a 4 inch gap on all sides when setting up the
appliance.
• The cool air is drawn in by the underside of the appliance. Do
not cover or block any of the appliance’s openings.
• The electrical socket must be easily accessible so that the
power lead can be disconnected easily, in the case of an
emergency.
• The installation and assembly of this device in non-stationary
setup locations (e.g. on ships) must be carried out by specialist
companies / electricians, provided they guarantee the
prerequisites for the safe use of this device.
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3.5.2 Preventing Radio interference
The appliance can cause interference to radios, televisions or
similar devices. Interference can be removed or reduced using
the following measures:
• Place the radio, television etc. as far away from the appliance
as possible.
• Connect the appliance to a different socket, so that different
electric circuits are being used for the appliance and the
receiver experiencing interference.
• Use a correctly installed aerial for the receiver in order to
ensure good reception.
3.6 Electrical connection
In order to ensure the safe and trouble-free operation of the
device, the following instructions must be observed for the
electrical connection:
Commissioning
• Before connecting the device, compare the connection data
(voltage and frequency) on the rating plate with those of your
electrical network. This data must agree in order that no
damages occur in the device
If in doubt, ask your qualified electrician.
• The use of multiple plugs or gangs is prohibited because of the
danger of fire that is involved with this.
• Make sure that the power cable is undamaged and has not
been installed under the oven or over hot or sharp surfaces.
The electrical safety of the device is only guaranteed if the
device is connected to a properly installed protective
conductor system. Operations using an electrical outlet
without a protective conductor are prohibited. If in doubt,
have the house installation checked over by a qualified
electrician.
The manufacturer cannot be made responsible for damages
that are caused by a missing or damaged protective
conductor.
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4 Design and Function
1
ON/OFF button
2
Display
4
Arrow buttons for setting time / temperature / power level
5
Timer function button
6
Temperature function button
7
Watt function button
This chapter provides you with important safety notices on the
design and function of the device.
4.1 Operating elements and displays
4.1.1 Operating panel and Display
Design and function
3 Display of selected function
The display is used to show the selected temperature, power
level, timer and to show the error code in the event of a
malfunction.
4 5 2
6
7 3
1
4.1.2 Details on the device
This instruction is displayed, is to warn that the ceramic hob
may still be hot. Although the induction cooker itself does not
generate any heat during the cooking process, the temperature
of the cooking utensil does heat the hob!
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4.1.3 Signal Tones
Operation and Handling
Adhere to the following safety instructions in order to avoid
being burnt by the hot appliance:
ATTENTION
Risk of burning due to hot surface!
► Do not touch the surface of the ceramic hob while it is still hot
► Do not place any objects on the hot ceramic hob.
The appliance emits an acoustic signal after being switched on
and in the event of a fault.
Please note
► The acoustic signal continues to sound until the fault has
been rectified or the appliance has been switched off.
You will find more detailed information on error messages in the
chapter entitled „7.2 Error Messages“.
4.1.4 Overheating Protection Facility
The appliance is equipped with an overheating protection
facility. If the temperature of the appliance exceeds the critical
limit the appropriate error message is displayed and an acoustic
signal sounds. For safety reasons the appliance shuts off
further power supply. After the cooling-down phase the
appliance can be switched off and then back on again.
Please note
► The acoustic signal continues until the fault has been
rectified or the appliance has been switched off.
You will find more detailed information on error messages in the
chapter entitled „7.2 Error Messages“.
4.1.5 Rating plate
The rating plate with the connection and performance data can
be founded on the back of the device.
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Operation and Handling
5 Operation and Handing
This chapter provides you with important notices with regard to
operating the device. Observe the following notices to avoid
dangers and damages:
Warning
► Do not leave the device unsupervised when it is in operation, so
that you can intervene quickly in the event of dangers.
5.1 Functioning and Advantages of Induction cooktops
With an induction cooktop the heat is not transferred by a
heating element via the cooking utensil to the food to be
cooked, but rather the necessary heat is generated directly in
the cooking pot with the aid of induction currents.
An induction coil underneath the ceramic glass hob generates
an alternating electromagnetic field, which penetrates the
ceramic glass hob and induces the heat-generating current in
the base of the cookware.
Advantages of the Induction Hob
• Energy-saving cooking due to direct energy transfer to
the pot.
• Enhanced safety since energy is only transferred when a
pot is placed on the hob.
• Energy transfer between the induction cooking zone and
the base of the pot with high degree of efficiency.
• Rapid heating.
• Low risk of burning, since the cooking surface is only
heated by the base of the pot.
• Boiling over pot contents does not burn onto the hob.
• Rapid, fine-tuned control of the input power.
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pots
5.2 Instructions on Cookware
The cooking pot used for the induction cooking surface must be
made of metal, have magnetic characteristics and have a
sufficient, flat bottom surface.
Here is how to decide if the pot is suitable:
Ensure that the pot bears an inscription stating its suitability for
cooking with induction current, or perform the following magnet
test:
Place a magnet (e.g. a magnet from a magnetic board) close to
the base of your cooking pot. If it is strongly attracted then
you can use the cooking pot on the induction cooktop.
Operation and Handling
The table below serves as a guide to help you choose the
correct cooking utensils:
Suitable
Cookware
Cookware with magnetic
bottom (ferreous).
Enamel-coated steel pots
with thick bases
Cast-iron pots
with enamel-coated bases
Pots made of stainless steel,
multi-layered steel, stainless
steel ferrite steel or aluminium
with special base
Unsuitable Cookware
(Display shows: ---)
Pots made of copper,
aluminium, heat-resistant
glass and other non-metallic
Pots made of stainless steel
without a magnet iron core
Pots that do not sit flat on the
hob
Pots with a base diameter of
less than 5,5 inch or more
than 10,2 inch
Please note
► Using the induction-compatible pots of some
manufacturers can lead to the occurrence of noises that are
due to the design of these pots.
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Attention
Please also adhere to the following instructions for using
suitable cookware:
► Only use pots with an induction-compatible base.
► The maximum permissible weight of the pot plus its contents
must not exceed 22 lbs.
► Be careful when using hollow-walled simmer pots. Pots of this
type can boil dry unnoticed. This leads to damage to the pot and
hob.
5.3 Safety Instructions
Warning
Operation and Handling
► Do not leave the appliance unattended during operation, so that
you can intervene quickly in the event of danger.
► Do not move the appliance during operation or with hot
cookware on the hot plate.
► Ensure that the cookware is properly centered on the hob. It
must not be positioned on the control panel or on the frame.
► In order to prevent overheating do not place any aluminium foil
or metal panels on the appliance surface.
► Do not touch the hot surface of the ceramic hob.
Although the induction cooktop itself does not produce any heat
during the cooking process, the temperature of the cookware
does heat up the hob.
► Keep the hob and the underside of the pot clean and dry at all
times. If liquid gets between the base of the pot and the hob, this
liquid can vaporize and the resulting pressure can cause the pot
to jump into the air, with a resulting risk of injury.
Please note
► Switch the appliance off after use. This avoids
unnecessary use of energy, and ensures your safety.
► If the appliance is unused for extended periods of time, we
recommend that the appliance be unplugged from the mains.
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5.4 Operating the Appliance
5.4.1 Switching Off
The complete appliance is switched off using the On/Off switch
(1).
► Note that the appliance’s fan continues to operate for a
while after the appliance has been switched off in order to
dissipate the heat that has built up in the appliance.
► If the appliance is unused for an extended period of time unplug,
the appliance from the socket in order disconnect it from the
mains power supply.
5.4.2 Switching On
Operation and Handling
After you have connected the power plug to a suitable power
outlet an audible signal sounds.
Place suitable cookware hob (Ø 5, 5 – 10,2 inch) in the centre
of the induction cooking field and press the ON/OFF button (1)
once. When you have done that, the “Power” light starts to blink
and an audible signal sounds.
Note: If no further input occurs within 30 seconds of the device
switching on, the light in the display is turned off and the device
goes into stand-by mode. To restart the device, press the
ON/OFF button once more.
If a suitable cooking vessel has been recognised, the appliance
heats up to the set temperature.
Please note
During the cooking process the temperature, power level and
timer can be readjusted as you wish.
► If the pot is removed from the hob, then the power output
is reduced immediately,
► When the cooking process is completed turn the
temperature dial to the Standby position (all the way to the left).
The acoustic signal sounds and the appliance is placed in
Standby mode.
► If you do not select a setting within 2 hours the appliance
automatically switches over to Standby
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5.4.3 Power Mode
5.4.4 Temperature Mode
5.4.5 Timer
Operation and Handling
You can select power levels between 300 and 1800 watt
with the WATT function button (7) (defaults 1300 W). The
level selected with the arrow keys (4) is shown in the
display.
The temperature function button (TEMP./6.) allows you to
select the temperature level which will then be shown in the
display. The preset temperature level is 270°F. You can set
temperatures between 150°F and 450°F using the arrow
buttons (4).
You can set the different cooking times with the TIMER function
button (5). After pressing this button the display shows the digit
0. You can set the desired time (max. 150 minutes) in 1-minute
intervals using the arrow buttons. When the set time has
elapsed an audible signal sounds and the device automatically
switches to stand-by mode.
Please note
► During timer operation, you can change the duration at any
time with the + / - keys (4). With the memory function of the
device, the power stage or temperature settings remain
unchanged here.
► During the cooking process the temperature, power level and
timer can be readjusted as you wish.
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6 Cleaning and Maintenance
This chapter provides you with important notices with regard to
cleaning and maintaining the device. Please observe the
notices to prevent damages due to cleaning the device
incorrectly and to ensure trouble-free operation.
6.1 Safety information
Attention
Please observe the following safety notices, before you
commence with cleaning the device:
► The device must be cleaned and food residues must be
removed at regular intervals. If the device is not maintained in a
clean condition, this will have a detrimental effect on the service
life of the device and can also result in a dangerous condition in
the device as well as in the growth of fungus and bacteria.
► Switch the device off prior to cleaning it and unplug the plug from
the wall power outlet.
Cleaning and Maintenance
6.2 Cleaning
► The hob can be hot after use. There is a danger of burning! Wait
until the appliance has cooled down.
► Clean the hob after use as soon as it has cooled down.
Extended waiting unnecessarily complicates cleaning and can
make it impossible in extreme cases. Excessive accumulations
of dirt can even damage the device under certain circumstances.
► If dampness penetrates into the device, this can damage the
electronic components. Please ensure that no liquid can enter
the interior of the device through the ventilation slots.
► Do not immerse the appliance in water or other liquids, and do
not put it in the dishwasher.
► Do not use any aggressive or abrasive cleaning agents or
solvents.
► Do not scrape off stubborn dirt with hard items.
Ceramic hob, Housing and Operating Panel
Clean the hob, the housing of the device and the operating
panel with a soft, slightly damp cloth.
Attention
► In order not to damage the plastic components, do not use any
solvent-based cleaning detergents such as, for example, petrol.
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7 Troubleshooting
7.1 Safety notices
► Only qualified electricians, who have been trained by the
manufacturer, may carry out any repairs on electrical equipment.
► Improperly performed repairs can cause considerable dangers
for the user and damages to the device.
7.2 Fault indications
Disposal of the Old Device
This chapter provides you with important notices with regard to
operating the device. Observe the following notices to avoid
dangers and damages:
Attention
In the event of a fault, an error code will appear in the
display; it describes the cause of the fault.
Error Code Cause Solution
E01
E02
E03
E05
Supply
voltage too
low
Supply
voltage too
high
Possible
short circuit
Temperature
sensor
defective
Ensure that the supply
voltage matches the voltage
shown on the type plate of
the device.
Ensure that the supply
voltage matches the voltage
shown on the type plate of
the device.
Please send the device to
customer service.
Please send the device to
customer service.
E06
caso Pro Chef 1800 26
Overheat
protection
(in power
mode)
Remove the cookware and
allow the device to cool
down. Then turn the device
off and on again.
Page 27
Cleaning and Maintenance
E07
E09
Overheat
protection
(IGBT
temperature
is too high)
Temperature
sensor
malfunction
Remove the cookware and
allow the device to cool
down. Then turn the device
off and on again. Or send the
device to the customer
service.
Please send the device to
customer service.
Please note
► If error messages continue to be displayed after an
extended waiting period or after restarting the appliance, then it
must be sent to Customer Service to be examined.
8 Disposal of the Old Device
Old electric and electronic devices frequently still contain
valuable materials. However, they also contain damaging
substances, which were necessary for their functionality and
safety.
If these were put in the non-recyclable waste or were handled
incorrectly, they could be detrimental to human health and the
environment. Therefore, do not put your old device into the nonrecyclable waste under any circumstances.
Please note
► Utilise the collection point, established in your town, to
return and recycle old electric and electronic devices. If
necessary, contact your town hall, local refuse collection
service or your dealer for information.
► Ensure that your old device is stored safely away from children
until it is taken away.
caso Pro Chef 1800 27
Page 28
Guarantee
9 Guarantee
12 Months Limited Warranty
Caso Design USA warrants that for a period of 12 months from the date of purchase, this
product will be free from defects in material and workmanship. Caso Design USA at its option,
will repair or replace this product or any component of the product found to be defective during
the warranty period. Replacement will be made with a new or remanufactured product or
component. If the product is no longer available, replacement may be made with a similar
product of equal or greater value. This is your exclusive warranty. DO NOT attempt to repair
or adjust any electrical or mechanical functions on this product. Doing so will void this
warranty.
This warranty is valid for the original retail purchaser from the date of the initial retail purchase
and is not transferable. Keep the original sales receipt. Proof of purchase is required to
obtain warranty performance.
This limited warranty does not cover normal wear of parts or damage resulting from any of the
following: negligent use or misuse of the product, use on improper voltage or current, use
contrary to the operating instructions, disassembly, repair or alteration by anyone other than
Caso Design USA service center. Further this limited warranty does not cover: Acts of God,
such as fire, flood, hurricanes and tornadoes.
What are the limits on Caso Design USA’s Liability?
Caso Design USA shall not be liable for any incidental or consequential damages caused by
the breach of any express, implied or statutory warranty or condition.
Except to the extent prohibited by applicable law, any implied warranty or condition of
merchantability or fitness for a particular purpose is limited in duration to the duration of the
above warranty.
Caso Design USA disclaims all other warranties, conditions, or representations, express
implied, statutory or otherwise.
Caso Design USA shall not be liable for any damages of any kind resulting from the purchase,
use or misuse of, or inability to use the product including incidental, special, consequential or
similar damages or loss of profits, or for any breach of contract, fundamental or otherwise, or
for any claim brought against purchaser by any other party.
Some provinces, states or jurisdictions do not allow the exclusion or limitation of the incidental
or consequential damages or limitations on how long an implied warranty lasts, so the above
limitations or exclusions may not apply to you.
This warranty gives you specific legal rights, and you may also have other rights that vary from
province to province, state to state, or jurisdiction to jurisdiction.
caso Pro Chef 1800 28
Page 29
10 Technical Data
Anhang
Device Induction cooktop
Name PRO CHEF 1800
Model C30L4B
Item No.:
Mains data 120 V, 60 Hz
Power
consumption
Temperature
Range
External
measurements
(W x H x D):
Net weight 11.3 lbs
12360
1800 W (Max.)
2-4 W (Standby)
150°F – 450 °F
3.9 x 12.8 x 16.5 inch
caso Pro Chef 1800 29
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