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Agency
Approvals
Pending
Specifications subject to change through product improvement & innovation.
SPECIFICATIONS
Printed in U.S.A. I63 0811
Carter-Hoffmann is a trademark
of Carter-Hoffmann LLC
FSHR53
QUICK SERVETMHEATED/REFRIGERATED
MOBILE MODULAR SERVER
for pre-packaged food
CONSTRUCTION...Completely welded
double wall stainless steel construction.
Full front, rear and end panels. Polished
stainless steel top. Staggered interior
edges on wells to accommodate lift-off
lids. Stainless steel bolts at each end of
top to accommodate lid locking device.
CABINET MATERIAL...All stainless steel
construction with #3 finish; 18 gauge
exterior and interior panels. 16 gauge
top. Interior pans are 18 gauge stainless
steel #2 finish.
STYLING... Standard styling is all
polished stainless steel.
INTERLOCKS... Quick action finger
operated spring loaded interlock system
on each of the bottom corners aligns and
locks multiple units in place to form
serving line.
CASTERS... 3” diameter heavy-duty
swivel casters with polyurethane tread.
Plate mounted and bolted to frame. All
casters fitted with brakes.
INSULATION...Wells insulated on all
sides and bottom with 2” high density
fiberglass with foil back vapor barrier.
Additional insulation provided to seal and
isolate heated well from top surface.
TOP SLIDING LIDS...
3
/
4
“ thick lids with
high pressure laminate covering and
stainless steel band edging. Removable
without tools. Furnished with stainless
steel removable lid locking bar.
CONTROLS... Adjustable range
thermostat and power indicating light.
Rocker switches for heated & refrigerated
sections located on operator side.
THERMOMETERS...Dial type with
remote sensing bulb and sensing bulb
protector. One for heated section and
one for refrigerated section.
HEATED WELL... Located on operator
left. All stainless steel 18 gauge heat well
with coved corners. 13
5
/
8
”D x 21
1
/
8
”W x
14
1
/
4
”L. Single basket stac.
REFRIGERATED WELL... Located on
operator right. All stainless steel 18
gauge refrigerated well with coved
corners. 13
5
/
8
”D x 21
1
/
8
”W x 28
5
/
8
”L. 2-
basket stack.
BLOWER HEATING/REFRIGERATION
SYSTEM... 900 watt dual fan heating
system. Dual fan blower refrigeration
system with 1/4 H.P. compressor and 160
watt condensation evaporator pan. Dual
fan blower system in each well maintains
serving temperature and allows lids to be
off during the serving period.
ELECTRICAL CHARACTERISTICS...
2100 watts, 120 volts, 21 amps, 60 Hz,
single phase. 10 foot grounded power
cord with NEMA 5-30 angled plug located
on operator left.
ACCESSORIES/OPTIONS...
Single tier unheated merchandiser
Double overshelf: heated & lighted
Stainless steel tray shelf with dropdown brackets
Wire baskets
2-Stack aluminum basket dolly
Vinyl or high pressure laminate
styling
Alternate caster sizes & treads
Basket Capacity Overall Dimensions Caster Shipping
Model Hot Well Cold Well Height Depth Width Diameter Weight
Number Type* Type*
A B A B in mm in mm in mm in mm lbs kgs
FSHR53 3 6 6 12 34 864 29
1
/
8
737 53 1346 3 76 420 191
FSHR53
FOOD SERVICE EQUIPMENT
CAFETERIA SERVERS
CARTER-HOFFMANN
Carter-Hoffmann CAD Drawing Scale 1/4” = 1’
FSHR53
Front View
FSHR53
Side View
* Basket Types: A-13”x20”x4-9/16”; B-13”x20”x2-1/8”
FSHR53
Top View
CARTER-HOFFMANN
1551 McCormick Ave., Mundelein, IL 60060
(847) 362-5500 • (800) 323-9793 • Fax (847) 367-8981
www.carter-hoffmann.com
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