Carter Hoffmann EVOR Service Manual

FOOD HOLDING STATIONS

MODELS: EVOL208, EVOR208, EVOL240, EVOR240

EVOLTSM208, EVOLTLG208, EVOLTSM240, EVOLTLG240

OWNERS / OPERATORS MANUAL

EVOR208

MANUFACTURED BY:

CARTER-HOFFMANN

1551 McCormick Avenue

Mundelein, IL 60060 U.S.A.

Phone: [phone]

Fax: [phone]

Toll Free: 800-421-3744

Email: [e-mail]

EVOLTLG208

EVOLTSM208

TABLE OF CONTENTS

PAGE
SAFETY PRECAUTIONS 2

FEATURES & SPECIFICATIONS 3

UNPACKING, INSPECTION & FREIGHT DAMAGE 4
INSTALLATION & STARTUP 5
CONTROL PANEL LAYOUT 6
OPERATION 6
CONTROLLER PROGRAMMING INSTRUCTIONS 7
DAILY CLEANING PROCEDURES 8
TIPS FOR CLEANING STAINLESS STEEL 9
WIRING DIAGRAM & REPLACEMENT PARTS LIST 10
TROUBLESHOOTING GUIDE 11-12
WARRANTY STATEMENT 13

Part Number: 18400-3178 Printed in The United States of America Rev4: KBA092413

SAFETY PRECAUTIONS

WARNING: ELECTRIC SHOCK HAZARD

WARNING

All service requiring access to non-insulated components must be performed by
qualified service personnel. Failure to heed this warning may result in severe
electric shock.

CAUTION: ELECTRIC SHOCK HAZARD

Disconnect this appliance from electrical power before performing any
maintenance or service.

CAUTION: BURN HAZARD

Exposed metal surfaces can be hot to the touch and may cause burns.

IMPORTANT SAFETY INSTRUCTIONS

When using electrical appliances basic safety precautions should be adhered to, including the following:

1) Be familiar with the appliance use, limitations and associated restrictions. Operating instructions must
be read and understood by all persons using or installing this appliance.

2) This appliance must be grounded. Connect only to properly grounded outle t.

3) Use this appliance only for its intended purpose as described in the manual.
a. This equipment is specifically designed to hold pre-cooked food at temperature.
b.
c. This equipment is not designed for industrial or laboratory use.

4) Cleanliness of this appliance and its accessories is essential to good sanitation.

This equipment is intended for use in commercial establishments only.

5) DO NOT submerge this appliance in water. This appliance is not jet stream approved. DO NOT direct
water jet or steam jet at this appliance, or at any control panel or wiring. DO NOT splash or pour
water on, in or over any controls, control panel or wiring. DO NOT use corrosive chemicals or vapors
in this appliance.

6) DO NOT store this appliance outdoors. DO NOT use this product near water – for example,
near a kitchen sink, in a wet basement, or near a swimming pool, and the like.

7) DO NOT operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has

been damaged or dropped. Do not immerse cord or plug in water, keep cord away from heated
surfaces, and do not let cord hang over edge of table or counter.

8) DO NOT cover or block any openings on the appl iance.

9) Only qualified service personnel should service this appliance.

NOTE: The technical content of this manual, including any wiring diagrams, schematics, parts br eakdown

illustrations and/or adjustment procedures, is intended for use by qualified technical personnel and is
subject to change without notice.

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FEATURES & SPECIFICATIONS

EVOR208

Model Overall

Dimensions

EVOLTLG208

Electrical

Information

EVOLTSM208

Shipping

Weight

(each heater)

EVOL240 & EVOR240 32.38”H x 19.83”D x 62.25W 240V, 2400W, 10.5A, 50/60Hz, 1Ph 250 lbs

EVOL208 & EVOR208 32.38”H x 19.83”D x 62.25W 208V, 2400W, 12A, 50/60Hz, 1Ph 250 lbs

EVOLTSM208 32.38 x 19.83 x 17.5 208v, 2400W, 12A, 50/60Hz, 1 Ph 85

EVOLTLG208 32.38 x 19.83 x 46 208v, 2400W, 12A, 50/60Hz, 1 Ph 168

EVOLTSM240 32.38 x 19.83 x 17.5 240V, 2400W, 10.5A, 50/60Hz, 1Ph 85

EVOLTLG240 32.38 x 19.83 x 46 240V, 2400W, 10.5A, 50/60Hz, 1Ph 168

Features & Benefits

 EVOL208, EVOR208, EVOL240, EVOR240. EVOR models have the small heating cabinet on the right side.

EVOL models have the small heating cabinet on the left side.

 EVOLT models have separate small and large side cabinets.
 Precision-engineered heat ducts with blower fan for even heat distribution throughout cabinet.
 Each side individually heated with separate, removable heating units. Digitally controlled and monitored tem-

perature, with digital temperature read-out; pre-set factory temperatures of 208°F for small warming box and
158°F for large warming box. On/Off toggle switch on each heater.

 Designed for over-counter use with angled interior floor.
 Rod-type wire rack holders (NOT INCLUDED) are removable for cleaning.
 Rear and bottom duct assemblies are removable for cleaning.
 Polycarbonate shields over top of opening with flip up feature on large warming box and sliding doors on

small warming box enhance heating operation.

 Supplied with 14/3 HSJO power cord and NEMA L6-15 plug.

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3194974

Conforms with

UL STD 197

3194974

Conforms with

NSF/ANSI

STD 4

UNPACKING AND INSPECTION

This appliance
should be
thoroughly

cleaned prior to use.
See the CLEANING

INSTRUCTIONS in
this manual.

NOTE: DO NOT discard
the carton or other
packing materials until
you have inspected the
appliance for hidden
damage and checked it
for proper operation.

Refer to FREIGHT

DAMAGE CLAIM
PROCEDURE on

bottom of this page.

1. Remove the cabinet from shipping carton, ensuring that all packing
materials and protective plastic has been removed from the unit.

2. Inspect all components for completeness and condition.

3. If any freight damage is present, a freight claim must be filed imme­diately with the shipping company.

4. Freight damage is not covered under warranty.

5. Check to insure all components are included: cabinet, instruction
packet, mounting brackets and additional accessories, where appli­cable.

6. Read operation instructions completely.

7. Appliance should be thoroughly cleaned before use. See CLEAN­ING INSTRUCTIONS in this manual (page 8).

FREIGHT DAMAGE CLAIM PROCEDURE

NOTE: For your protection, please note that equipment in this shipment was carefully inspected

and packaged by skilled personnel before leaving the factory. Upon acceptance of this shipment,
the transportation company assumes full responsibility for its safe delivery.

IF SHIPMENT ARRIVES DAMAGED:

1. VISIBLE LOSS OR DAMAGE: Be certain that any visible loss or damage is noted on the freight
bill or express receipt, and that the note of loss or damage is signed by the delivery person.

2. FILE CLAIM FOR DAMAGE IMMEDIATELY: Regardless of the extent of damage. Contact
your dealer immediately.

3. CONCEALED DAMAGE: If damage is unnoticed until the merchandise is unpacked, notify the
transportation company or carrier immediately, and then file a “CONCEALED DAMAGE” claim
with them. This should be done within fifteen (15) days from the date the delivery was made to
you. Be sure to retain the container for inspection.

Carter-Hoffmann cannot assume liability for damage or loss incurred in transit, freight damage is
not covered under warranty. We will, however, at your request, supply you with the necessary
documents to support your claim.

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