Carter Hoffman MZ1W2S User Manual

SPECIFICATIONS
Printed in U.S.A. E63 0913
Carter-Hoffmann is a trademark
of Carter-Hoffmann, LLC
MODULAR HOLDING CABINETS
For 1/3 size; 2.5” Deep Pans
Dual Holding for Crispy or Moist Foods
CONSTRUCTION...All stainless steel
CABINET MATERIAL...All stainless steel; 22 gauge polished exterior. Each cavity has a scratch-resistant polymer upper and lower surface with recessed aluminum plates.
INTEGRATED PAN COVERS... Built-in, removable stainless steel pan covers. Lids in for moist food. Lids out for crispy foods.
LEGS... Four legs with adjustable rubber foot mounted to base of cabinet.
CAPACITY... 1/3 size, 2.5” deep pans; two in MZ1W2S and four in MZ2W2S.
CONTROLLERS... Individual controls for each pan slot. Digital temperature control with countdown timer and audio/visual alarm for top and bottom heat. Allows user to program temperature in one degree increments up to 225oF (108oC) on upper and lower heaters. Timer can be set for up to 9 hours, 59 minutes, in 1 minute increments. Countdown will convert to seconds when less than one minute is left.
HEATING SYSTEM... In the base and top of cavity there is one 200 watt silicone pad heater below black hard coat anodized aluminum plate. Programmable controller for top and bottom heat, with a digital temperature display for and countdown timer. Factory preset temperatures for top cavity are 180
o
F
(82
o
C) for the top and bottom heaters and preset temperatures for the bottom cavity are 190
o
F (88oC) for the top and bottom
heaters.
ELECTRICAL CHARACTERISTICS...
MZ1W2S operates on 120 volts, 60 cycle, 800 watts, 6.7 amps, 15 amp plug. MZ2W2S operates on 120 volts, 60 cycle, 1600 watts, 13.3 amps, 15 amp plug. Six foot 3 wire rubber cord with 3 prong grounding plug. NEMA 5-15P.
PERFORMANCE... Capable of heating to 225
o
F (108oC) on upper and lower
heaters. Preheat to 180
o
F (82oC) in less
than 10 minutes.
OPTIONS & ACCESSORIES...
Dual-sided access (replace suffix “S” in model number with suffix “H”) 1/3 side amber pan with handle
Specifications subject to change through product improvement & innovation.
CARTER-HOFFMANN
1551 McCormick Ave., Mundelein, IL 60060
(847) 362-5500 • (800) 323-9793 • Fax (847) 367-8981
www.carter-hoffmann.com
Model Pan Depth* Capacity Overall Dimensions
Number 1/3 Size Pans with or Without Handles Shipping
Approximately Height Depth Width Weight
12”x6” in mm in mm in mm lbs kg
MZ1W2S 2.5” deep 2 13
3
/
4
349 15 381 9
3
/
4
248 32 15
MZ2W2S 2.5” deep 4 13
3
/
4
349 15 381 19 483 64 30
FOOD SERVICE EQUIPMENT
HEATED CABINETS
CARTER-HOFFMANN
Side View
both models
MZ1W2S
Front View
MZ1W2S
Front View
MZ2W2S
ALL STAINLESS STEEL CABINET WITH NO MOVING PARTS... For durability and
easy cleaning.
DUAL MOIST & CRISPY FOOD HOLDING... Both pan slots feature top and
bottom heat for crispy food holding with stainless steel lids removed. Moist food holding with lids in place.
MZ1W2S & MZ2W2S MODULAR HOLDING CABINETS
Since 1947, Foodservice Equipment That Delivers!
FEATURES & BENEFITS
1551 McCormick Avenue, Mundelein, Illinois 60060
Tel. (847)362-5500
.
(800)323-9793
.
Fax (847)367-8981
www.carter-hoffmann.com
CONTROLS FOR TOP AND BOTTOM HEAT... Allows the user full control of food
temperatures and holding time for optimum quality. Audible alarm signals the end of hold cycle.
LIGHTWEIGHT MODULAR DESIGN... For adaptability to a wide range of uses and a variety of spaces.
MODULAR FOOD HOLDING BENEFITS...
-Maintain quality, consistency and freshness of food
-Improve food safety
-Increase efficiency and improve speed and quality of service
-Reduce food waste and ensure constant availability of product
-Lower training costs, simplify staff training and supervision
-Allows more flexible holding options for greater menu variety
MZ2W2S
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