Carter Hoffman HB18PT Service Manual

Page 1
Cleaning, Operating, Maintenance Instructions, Parts List & Warranty
For Model HB18PT Holding Cabinet
Since 1947, Foodservice Equipment That Delivers!
NOTE:
Cleaning Instructions
Cleansers, deter gents, degreasers sanitizers, or
CAUTION bleaching agents that contain chlorides or phosphates will cause permanent damage to stainless steel products. The damage appears as pits, eruptions, voids, small holes, cracks, severe discol oration, or dulling of the metal finish. Water with high chloride content can also damage stainless steel. If unsure of your water quality, we recommend you have it tested. THIS DAMAGE IS PERMA NENT, COSTLY TO REPAIR, AND IS NOT COVERED BY THE
WARNING to the electrical components will result.
1. Racks or shelves are easily removed without tools for cleaning. Simply lift up and pull out. The tray slides may be hand washed or run through an automatic washer.
2. If applicable, vinyl trim or laminate should be washed with a chlorine-free detergent and water. Rinse thoroughly with clear water and allow to dry. Never use abrasive cleaners, waxes, car polish or substances containing strong aromatic solvents or alcohol. Caution: When using solvents, it is essential that proper precautionary measures be observed. Refer to solvent manufacturer's instructions. Use of direct steam/hot water cleaning at temperatures above 190°F may result in "bubbling" or loosening of vinyl adhesive.
3. To clean stainless steel surfaces use only cleansers, detergents, degreasers, or sanitizers that are certified to be "chloride-free" and "phosphate-free," and cleansers, degreasers, or sanitizers only in the recommended concentrations. DO NOT exceed recommended concentrations or mixing ratios. After cleaning and sanitizing, rinse all exposed surfaces thoroughly with large amounts of clean, clear water. Wipe off any standing liquid or residue from all surfaces, corners, or near edges.
Turn off power, unplug cabinet and allow to cool before cleaning. The built-in heater should not be exposed to direct contact with water or cleaning sprays. Permanent damage
RECOMMENDED "TIPS" FOR CLEANING STAINLESS STEEL
Purpose Frequency Cleaning Agent Method of Application
Routine Daily Soap, ammonia detergent Sponge with cloth, rinse with clear water and wipe dry. cleaning Smears/ As Needed Stainless steel cleaner Rub with cloth as directed on package. Rub in direction fingerprints Stubborn Daily Any chloride-free Apply with damp sponge or cloth. Rub in direction of polish spots and As Needed or phosphate-free lines. Rinse thoroughly after use, especially if cleaner stains Hard water Daily Vinegar Swab with cloth. Rinse with water and wipe dry. spots As Needed
and water
or similar products of grain of stainless steel. Do not use on vinyl trim.
cleaner contains chlorine bleach. Do not use on vinyl trim.
CAUTION: Do not use steel wool pads as they will result in rusting from the ferrous metal in the pads.
Page 2
Programming
Instructions
[A]
NORMAL OPERATION
T
he alarm temperature is factory set at 120"F.
If a change is necessary, follow the directions
in Step B "To Change Temperature Setpoints.
"
at the minimum and maximum setpoints
of 110°F to 150 F and in most cases wilt
necessary, follow the directions in Step E
NOTE :
The air temfieratiirc is /actor}' set at 165°F. If a change is necessary, fo llow the directions
Controller
When the cabinet is turned on, the air heaters will energize until the cabinet reaches the air temperature setpoint. The display will read the actual cabinet temperature. The heat light will illuminate when the cabinet air temperature is below air temperature setpoint. Until the cabinet air temp erature is above the low alarm setpoint, the controller display will flash alternately LO and the cabinet air temperature. The controller air temperature is factory set at 165°F and the low temperature alarm at 120°F.
[B] TO CHANGE TEMPERATURE SETPOINTS
Turn the power on. Press and hold the temperature set button. While holding the temperature set button, press the up or down arrow button until the desi red air temperature is displayed. The display will advance in 1° increments.
[C] TO CHANGE ALARM SETPOINTS
Turn the power on. Press and hold the alarm reset button. While holding the alarm reset button, press the up or down arrow button until the desired alarm temperature is displayed. The display will advance in 1° increments.
NOTE:
in Step C "To Change Alarm Setpoints. "
NOTE :
The temperature range is factory set at the minimum setpoints of 150°F to 190°F and in most cases will not lived to be changed. If a change is necessaiy. follow the directions in Step D "To Change Temperature Range."
NOTE :
The temperature alarm range is factory set
not need to be changed. If a change is
[Q] TO CHANGE TEMPERATURE RANGE
Turn the cabinet off. Press and hold the up and down arrow buttons. While holding the buttons turn the cabinet power back on. The display will read: Ser F. To change the range, press and release the temperature set button. This will activate the temperature range mode. Press the Temp Set button. The display will read Rio. To change the temperature lower, press the down arrow until desired temperature range is displayed. (Minimum setting 150°F.) Press the Temp Set button again. The display will read RhI. To change the temperature higher, press the up arrow button until the desired temperature range is displayed. (Maximum 190°F.)
When changes are complete, turn off the cabinet to store and save the changes.
[E} TO CHANGE ALARM RANGE
Turn the cabinet off. Press and hold the up and down arrow buttons. While holding the buttons turn the cabinet power back on. The display will read Ser F. To change the range, press and release the alarm reset button. This will activate the alarm range mode. The display will read Alo. To change the alarm range lower, press the down arrow until desired range is displayed. (Minimum setting 110°F.) To change the alarm range higher, press the alarm reset button. The display will read ALI. Press the up arrow button until the desired range is displayed. (Maximum 150°F.)
When changes are complete, turn off the cabinet to store and save the changes.
"To Change Alarm Range."
2
Page 3
Maintenance
Instructions
HB18PT REPLACEMENT PARTS
Part Number
Description
Qty.
Wiring
Replacement Parts
Contact factory with your model and serial number for replacement cart components. If your model is not listed, please contact factory for listing of
parts.
Use only (OEM) original
WARNING equipment
manufacturer replacement parts. Using unauthorized parts may cause serious injury. Replacement parts should be installed by a qualified service technician.
[A] CASTERS
Some casters are equipped with Zerk grease fitting so that they may be easily lubricated with a grease gun. Recommended lubrication is at least once every six months. Lubrication will be required more frequently if carts are cleaned with a hot water or steam cleaning system. Casters with special bearings are recommended for frequent cart wash or steam cleaning situations.
[B] LATCHES
Check frequently to insure that all door latches are secure. Latches may become "sticky" due to residue buildup from daily use and cleaning. Lubricate latches regularly with WD-40, silicone spray, graphite or other commercial lubricants for stainless steel products. Do not use oil.
16501-1206 Tray Rack 2 18616-0148 Controller 1 18304-0030 Front Door Hinge 4 18304-0031 Front Door Spring Kit 4 16090-1763 S/S Rear Door Assembly 1 18302-0050 Rear Door Latch 1 18302-0054 Rear Door Latch Plate 1 18302-0079 Magnetic Door Catch 2 18607-0009 Terminal Block 1 18602-0055 On/Off Switch 1 18614-0320 Fan Motor 1 18603-5015 Fan Blade 1 18612-0099 Box Element 2 18606-0586 Plug NEMA L5-20P 1 18600-0054 Hi-Limit 350° 1 18616-0135 Transformer 1 18616-0136 Relay 1 18616-0137 Air Probe 1 18616-0138 Air Probe Fitting 1 29038-4092 Front Door 1 29038-4104 Replacement Door Gasket 1
Diagram
3
Page 4
Carter-Hoffmam
Since 1947, Foodservice Equipment Th
at Delivers
1551
McCormick Avenue, Mundelein, Illinois
60060
SEPTEMBER
1997
Corporation Warranty:
Carter-Hoffmann Corporation ("CARTER-HOFFMANN") warrants to the initial purchaser of its standard Carter Line Products that CARTER-HOFFMANN will, at its option, repair or replace, during the warranty period set forth below, any part of such products made necessary due to a defect in material or workmanship which is present when the product leaves its factory and which manifests itself during the warranty period under normal use and service.
This warranty applies only to original equipment owned and possessed by the initial purchaser and the warranty period begins on the date of original shipment from the CARTER-HOFFMANN factory and extends as follows: to electrical and refrigeration
components for one year; to electrical and refrigeration labor for 120 days; to refrigeration compressor unit for 1 year (limited to replacement of the unit only—not to include labor for removal, repair or replacement), and to all other component parts and labor for 12 months.
Repair or replacements under this warranty will be performed, unless otherwise authorized in writing by CARTER-HOFFMANN, at its factory. All parts or components to be repaired or replaced under this warranty are to be shipped prepaid to CARTER­HOFFMANN, with reimbursement credit for such part or component to be given if found by CAKTER-HOFFMANN to be defective.
CARTER-HOFFMANN neither makes nor assumes and does not authorize any other person to make or assume any obligation or liability in connection with its products other than that covered in this warranty. This warranty applies only within the continental United States and Canada. In Alaska and Hawaii, this warranty applies only to and is limited to the supply of replacement parts.
Warranty Exclusions And Limitations:
Any implied warranty of merchantability or fitness for a particular purpose is hereby specifically disclaimed by Carter-Hoffmann Corporation. There are no warranties, expressed or implied, which extend beyond the description on the face hereof.
This warranty does not cover and CARTER-HOFFMANN shall not under any circum­stances be liable for any incidental, consequential or other damages (such as injury to persons or property, loss of time, inconvenience, loss of use, loss of business or profits, or other matters not specifically covered) arising in connection with the use of, inability to use, or failure of these products.
Specifications subject to change through product improvement and innovation.
Printed in U.S.A.
Tel. 1-800-323-9793 • Fax No. (847) 367-8981
18400-3015
SN/97P1015
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