Carlisle DX1PKD013 User Manual

Customer S ervice 1 (80 0) 65 4-8210
Item #
DX1PKD013
Product #
DX1PKD013
Color
Not Applicable
List Price
Case Pack
1 cs
Case UPC
753806160996
Details
Invoice Description
GRAY2 LOSOD2(NO SUB) 2SUG/PEP
Features
Specialty wrapped kits ensure a safe and accurate
traytop setting
Color-coded diet indicators that improve trayline
efficiency and nutritional accuracy for your patient
Condiments, napkins and straws are sealed to
guarantee freshness
Make specialized dietary food service a more convenient
element of your traytop program
Using a utensil kit can reduce the instance of lost
flatware, eliminate washing, and is more sanitary
Sugar Free kits contain saccharin sub standard Sweetener upgrades are available by special order Low Sodium kits are packed with Rosebrand all-natural
salt substitute
POCKET KIT® Just slip flatware into the front pocket for a
sanitary presentation. (includes napkin and flex straw)
Tech Specs
US Metric
Country of Origin United States
Case Weight 7.40 lb 3.36 kg
Case Cube 0.90 ft3 0.03 m3
Case Length 11.25 in 28.57 cm
Case Width 9.50 in 24.13 cm
Case Height 14.50 in 36.83 cm
Pallet Case Qty 7
Pallet Tier 7
Pallet High 1
DX1PKD013 - 2 Sugar, Pepper
This discontinued item is only available while supplies last. Replace with: DX1PKDM08.
Copyright © 2012 Carlisle FoodService Products. All rights reserv ed.
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