Carlisle DX1DKD002 User Manual

Customer S ervice 1 (80 0) 65 4-8210
Item #
DX1DKD002
Product #
DX1DKD002
Color
Not Applicable
List Price
Case Pack
1 cs
Case UPC
753806160194
Details
Invoice Description
BLUE2 REG.2 2SUG/SLT/PEP
Features
Specialty wrapped kits ensure a safe and accurate
traytop setting
Color-coded diet indicators that improve trayline
efficiency and nutritional accuracy for your patient
Condiments, napkins and straws are sealed to
guarantee freshness
Make specialized dietary food service a more convenient
element of your traytop program
Using a utensil kit can reduce the instance of lost
flatware, eliminate washing, and is more sanitary
Sugar Free kits contain saccharin sub standard Sweetener upgrades are available by special order Low Sodium kits are packed with Rosebrand all-natural
salt substitute
DELUXE DINET KIT (includes napkin and flex straw)
Tech Specs
US Metric
Country of Origin United States
Case Weight 6.40 lb 2.90 kg
Case Cube 1.04 ft3 0.03 m3
Case Length 12.00 in 30.48 cm
Case Width 10.00 in 25.40 cm
Case Height 15.00 in 38.10 cm
Pallet Case Qty 6
Pallet Tier 6
Pallet High 1
DX1DKD002 - 2 Sugar, Salt, Pepper
Copyright © 2012 Carlisle FoodService Products. All rights reserved.
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