Capresso 156 User Manual

C1300 Model #156 Fully Automatic Coffee and Espresso Center
Operating Instructions and Warranty
Customer Service 1-800-220-5701
28713
When using electrical appliances, basic safety precautions should always be followed, including the following:
1. Read all instructions.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against fire, electric shock and injury to persons, do not immerse cord, plugs, or body of machine in water or other liquid.
4. Close supervision is necessary when any appliance is used by or near children.
5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance.
6. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or has been damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair, or adjustment.
7. The use of accessory attachments not recommended by the appliance manufacturer may result in fire, electric shock, or injury to persons.
8. Do not use outdoors.
9. Do not let the cord hang over the edge of a table or counter, or touch hot surfaces.
10. Do not place on or near a hot gas or electric burner, or in a heated oven.
11. Always attach plug to appliance first, then plug cord into the wall outlet. To
disconnect, turn any control to “OFF”, then remove plug from wall outlet.
12. Do not use appliance for other than intended use.
13. Use extreme caution when disposing hot steam.
14. For household use only.
SAVE THESE INSTRUCTIONS
SPECIAL CORD SET INSTRUCTIONS
1. A short power supply cord is provided to reduce the risk resulting from becoming entangled in or tripping over a long cord.
2 Longer extension cords are available and may be used if care is exercised in
their use.
3. If an extension cord is used,
a. the marked electrical rating of the extension cord should be at least as great
as the electrical rating of the appliance, and
b. the longer cord shall be arranged so that it will not drape over the counter
top or tabletop where it can be pulled on by children or tripped over.
VERY IMPORTANT - (Ground Coffee Residue)...
In order to ensure proper functioning, your C1300 has been calibrated and tested with coffee beans. As a result, you may find some traces of ground coffee in your new machine.
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1. Height-Adjustable Coffee Spout 1a. Sticker with Serial Number 1b. Door 1c. Program Dial with "P BUTTON"
2. Two Line Display (see fig. 3)
3. Removable Water Tank
4. Low Water Flotation Device (see fig. 4, call-out #4)
5. CLARIS Water Care Cartridge (installed)
6. Hinged Water Tank Lid
7. Ground Coffee Funnel
8. Lid for Ground Coffee Funnel
9. Lid for Bean Container
10. On/Off Button 10a. Coffee Dial with Coffee Button "BUTTON" 10b. Cup Size Dial
11. Steam/Water Dial
12. Dual Frother (detachable)
13. Removable Grid (see fig. 1a)
14. Removable Tray (see fig. 1a)
15. Water Hardness Indicator Strip
16. CLARIS Water Care Cartridge
17. Two Cleaning Tablets
18. Measuring Scoop
19. Supporting Tray for Used Coffee Container (see fig. 1a)
20. Used Coffee Container (see fig. 1a)
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Serial No: Customer Service
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Fig. 1
Fig. 1a
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10a
10b
1a
1b
1c
Traces of Coffee Grounds
in New Machine?
This is normal!
Grinder was tested during
assembly. Despite cleaning,
traces of ground coffee
may be found.
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Steam/Water Dial (SW Dial)
Coffee Position (fig. 2a)
Fig. 2
Fig. 4
Fig. 5
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0
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Steam Position (fig. 2b)
0
Hot Water Position (fig. 2c)
Steam
Froth
Tip
Fig. 3b
Fig. 3a
Fig. 3c
Fig. 3d
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Fig. 8 Fig. 9
Fig.10
Fig. 11 Fig. 12
Fig. 14 Fig. 15
2 scoops max! Ground coffee only
Coffee Dial
Cup Size
Dial
Fig. 13
Lift & Pull
coarse
fine
BUTTON
"P BUTTON"
Fig. 6
Fig. 7
5
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1 CUP X STRONG PRESS BUTTON 5.0
oz.
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CONTENTS
Important Safeguards Illustrations
1. Product Registration .......................................................... 7
2. Operating Instructions / Customer Service........................ 7
3. Welcome to the Capresso C1300 ...................................... 7
3.1 Crema Coffee and Pressure Brewing................................. 7
3.2 Different Coffee Drinks ....................................................... 7
3.3 Coffee Facts....................................................................... 8
4. Please Do Not... ................................................................. 8
5. Please Do........................................................................... 8
6. Factory Settings................................................................. 8
PREPARATION
7. Preparing the Machine....................................................... 9
7.1 First Time Preparation ........................................................9
7.2 Daily Preparation ..............................................................10
BREWING COFFEE
8. Grinding and Brewing Coffee........................................... 10
8.1 Using Pre-ground Coffee................................................. 11
8.2 Using Hot Water ............................................................... 11
8.3 Frothing and Steaming..................................................... 11
8.4 Heating and Frothing Milk ................................................ 12
8.5 Cleaning the Frother......................................................... 12
AUTOMATIC MONITORS and PARAMETERS
9. Automatic Monitoring Controls........................................ 13
9.1 Empty Tray........................................................................ 13
10. Changing Parameters....................................................... 14
10.1 Changing the Grinder Fineness ....................................... 14
10.2 The Program Dial.............................................................. 14
10.3 Changing the Coffee Temperature................................... 14
10.4 Auto Shut-Off Settings..................................................... 14
10.5 Changing the Language................................................... 14
10.6 Changing the Water Hardness......................................... 15
MAINTENANCE
11. Claris Water Cartridge...................................................... 15
11.1 Installing and Activating the Claris Cartridge................... 16
11.2 Replacing the Claris Cartridge ......................................... 16
12. General Cleaning Instructions.......................................... 16
12.1 Extra Rinse Cycle ............................................................. 17
12.2 Cleaning with Special Tablet............................................ 17
12.3 Decalcifying (DURGOL required)...................................... 18
12.4 How to Decalcify.............................................................. 18
12.5 Clearing for Transport....................................................... 19
CUSTOMER SERVICE
12.6 User Statistics.................................................................. 20
13. Troubleshooting................................................................ 20
14. Supplies............................................................................ 21
15. Warranty........................................................................... 21
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Page
1. Product Registration
Please read the enclosed product registration form now. Fill it out and mail or fax it to us within two weeks after purchasing your machine or register online through our website: www.capresso.com.
Important: This registration is part of
your warranty (chapter 15).
2. Operating Instructions / Customer Service
Thank you for choosing the C1300.
Study the Operating Instructions carefully before using your new machine.
Also included is a
Quick Reference Guide. Keep it next to your machine.
For further information please call our TOLL FREE number: 1-800-220-5701, Mon-Fri 9AM – 9PM & Sat 9AM – 5PM Eastern Standard Time. If you call
at any other time please leave a message including your telephone number and a time you can be reached. You can send us a
FAX at: 201-767-9684
or EMAIL us at contact@capresso.com.
3. Welcome To The Capresso C1300
Thank you for choosing the Capresso C1300. The C1300 can prepare 1 or 2 cups of excellent, professional-quality espresso or 1 or 2 cups of crema coffee at a time. The unique pre-wetting function ensures optimal coffee extraction. The C1300 functions fully automatically at the touch of a button. You have the choice between regular, strong and extra strong coffee to suit your personal taste. The integrated burr grinder grinds beans to the preferred fineness level. A separate funnel lets you use ground coffee. The cup size dial lets you choose any amount of coffee between 1 oz. and 15 oz. The Dual Frother lets you froth and steam milk for delicious cappuccinos and lattes. It delivers unlimited amounts of steam. The hot water function lets you prepare tea in seconds. The stainless s t eel lined ThermoBlock prevents water from coming in contact with aluminum and allows you to brew coffee immediately after frothing (no purging!). The water level and used coffee container are monitored automatically. Using the enclosed CLARIS water filter cartridge eliminates decalcifying.
3.1 "Crema Coffee" and Pressure Brewing
According to the majority of coffee experts, grinding, tamping and brewing under high pressure is the ideal extracting process for maximum flavor and aroma. Your C1300 automatic coffee center will always produce espresso and coffee with a thick, foamy layer called "crema." The crema traps the fine aro­matics and the light gaseous flavors that register on the palate. The high pres­sure and the short brewing time prevent the extraction of bitter oils and release less caffeine than any other brewing method. You will always make the absolute freshest and most aromatic cup of coffee. This is the reason why many European restaurants and hotels serve only fresh pressured brewed coffee. Experiment with your new machine and prepare yourself the best and most enjoyable cup of coffee!
3.2 Different Coffee Drinks
Here are some guidelines for the most popular coffee drinks:
Ristretto: 1/2 to 1 oz. of coffee. Sweeten to taste
Espresso: 1 to 2 oz. coffee. Sweeten to taste
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