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Guide for using your warming drawer
GB
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Table of contents GB
Protection of the environment 1
Editorial 2
Description of warming drawer 3
Safety tips 4
Installation 5
Encasement 6
Using your warming drawer 7
Cleaning and maintenance 10
PROTECTION OF THE ENVIRONMENT
The packaging materials used for this appliance can be recycled. Take
part in recycling and help protect the environment by discarding them in
the appropriate waste bins provided by the municipal authorities.
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The symbol
product may not be treated as household waste. Instead it shall be
handed over to the applicable collection point for the recycling of
electrical and electronic equipment. By ensuring this product is disposed
of correctly, you will help prevent potential negative consequences for
the environment and human health, which could otherwise be caused by
inappropriate waste handling of this product.
For more detailed information about recycling of this product, please
contact your local city office, your household waste disposal service or
the shop where you purchased the product.
on the product or on its packaging indicates that this
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Editorial
Dear Client,
You have just acquired a CAPLE warming drawer; thank you for your
purchase.
Our research teams have designed a new generation of appliances with
you in mind. Their quality, design and state-of-the-art technology
incorporate our unique know-how that makes these products
exceptional.
Your new CAPLE warming drawer will be an attractive addition to your
kitchen, combining ease of use with effective performance for preheating
your tableware.
Our consumer department is of course at your service, because we want
to do our best to meet your expectations with regard to our products. We
will be happy to respond to your questions or suggestions.
These "new valuables" serve as landmarks in our daily lives – CAPLE, a
reference for excellence, extends an invitation to join a new art of living.
The CAPLE trademark.
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Description of warming drawer GB
1. Timer, stop/start switch
2. Signal light on the front showing that power is on
3. Temperature control
4. Drawer for dishes
5. Antiskid mat
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Safety tips
Keep these instructions with your appliance. If the appliance should
be sold or given to another person, be sure that these instructions
are supplied with it.
Please read these recommendations before installing and using
your warming drawer. They have been drafted for your safety and
that of others.
This warming drawer has been designed for use by private persons in
their homes. It is intended exclusively for warming dishes. Any other use
is prohibited and could be dangerous. The manufacturer cannot be held
liable in the event of non-complying use.
Do not use this appliance until it has been installed in the cabinet. Only
full installation of the drawer prevents any risk of contact with powered
components.
Never open the body of the appliance.
The inside of the drawer can heat up 70°C depending on the
temperature chosen and the duration of use. Use hot-pan holders or
gloves to remove the hot dishes.
Do not use the warming drawer to keep food or drinks hot or to reheat or
cook food or drinks. The moisture in the food or drinks could cause
corrosion of the appliance.
Do not stand or sit on the open drawer; this would damage the telescopic
rails. The maximum load of the drawer is 20 kg.
Do not store any plastic goods or inflammable objects in the appliance.
They could melt or catch fire when it is turned on.
The appliance is not intended for use by young children or infirm persons
without supervision.
Young children should be supervised to ensure that they do not play with
the appliance.
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Installation GB
Before connecting the appliance to the power supply, check that
the wires of your electric installation have sufficient diameter to
supply power to the appliance normally. The fuse for the installation
should be 10 amps.
It is necessary to provide a bipolar cut-off device in the power supply
circuit, where the opening of the contacts is more than 3 mm.
The electric connection should be done before the appliance is set in the
cabinet.
The drawer should be connected by a (standard) power cord with three 1
mm² couplers (1 single phase + 1 N + ground) to the 220-240 V single
phase power supply via an electric circuit corresponding to the standard
CEI 60083 or complying with the installation rules. The protective wire
(green/yellow) corresponds to ground
connected to the ground of the installation.
In the case of a connection via an electric outlet, the outlet should be
accessible after the installation of the appliance.
The neutral on the heating drawer (blue wire) should be connected to
neutral on the power supply.
on the appliance and should be
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Encasement
Set the appliance into the niche in the cabinet. Make certain that the
body of the appliance is positioned correctly.
Open the drawer and fasten the appliance to the sides of the cabinet with
2 screws and the 2 spacers delivered with the appliance.
SWMD1352SS / WMD1351SS :
SWMD2952SS / WMD2951SS
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Using your warming drawer GB
INFORMATION BEFORE USE
The appliance should be used exclusively to preheat dishes.
The appliance uses a hot air system to heat the dishes. A fan distributes
the heat from the resistor in the drawer. The dishes are heated rapidly
and uniformly by circulation of hot air.
A protective grid prevents the dishes from coming into contact with the
resistor or the fan.
The floor of the drawer is covered with an antiskid mat that prevents the
dishes from sliding when the drawer is opened.
CONTROLS
The controls include a temperature knob and a Start/Stop switch. These
are only visible when the drawer is open.
When the drawer is closed, the signal light on the front of the drawer
comes on when the appliance is running.
SETTING THE CONTROLS
Put the dishes in the drawer.
Select the temperature.
Set the timer (minimum 10 minutes).
The signal light shows that the power is on.
Close the drawer
When the timer runs out, the hot air heating system stops and a bell
rings.
To turn the bell off, turn the knob to 0.
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Using your warming drawer
SELECTING THE TEMPERATURE
The temperature knob adjusts the temperature between 30 and 70 °C.
The most appropriate temperatures for the types of dishes used are as
follows :
40 °C: for cups or glasses. Hot drinks stay hot longer when poured
into cups or glasses preheated to this temperature, without danger of
burns when people drink from them.
60 °C: for plates and dishes. Food served on preheated plates or
dishes maintain their heat and the dishes can be touched without
burning the hands.
PREHEATING TIME
Preheating time depends on several factors:
the thickness of the dishes and the material they are made from
the load
disposal of the load
temperature setting
Consequently, we cannot give times that will correspond systematically.
A few hints :
For a temperature setting of 60 °C, heated evenly:
dishes for a meal for six take about 30 min.
dishes for a meal for twelve take about 40 min.
After using the drawer a few times, you will know for yourself how long it
takes to heat your dishes.
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Using your warming drawer GB
CAPACITY:
This model comes in two heights.
SWMD1352SS / WMD1351SS : height 135 mm.
SWMD2952SS / WMD2951SS : height 295 mm.
Capacity depends on the height of the model, and the weight and size of
your dishes.
The two models have maximum capacity of 20 kg.
The following examples are given as an indication only :
SWMD1352SS / WMD1351SS :
Quantities are determined by volume
Dishes for 6:
6 dinner plates Ø 28 cm
6 soup plates Ø 22 cm
1 serving bowl Ø 22 cm
1 serving bowl Ø 20 cm
1 serving bowl Ø 18 cm
2 serving platters 36 cm
or 16 large plates Ø 28
cm
+ 8 bowls Ø 10 cm
or 24 soup plates Ø 22 cm
or 40 bowls Ø 10 cm
or 60 cups Ø 8 cm
or . . .
SWMD2952SS / WMD2951SS :
Quantities are determined by weight
Dishes for 12:
12 dinner plates Ø 28 cm
12 soup plates Ø 22 cm
2 serving bowl Ø 22 cm
2 serving bowl Ø 20 cm
2 serving bowl Ø 18 cm
2 serving platters 36 cm
or 32 large plates Ø 28 cm
(± 600 g each)
or 50 soup plates Ø 22 cm
(± 400 g each)
or 60 bowls (± 330 g each) Ø 10 cm
or 132 cups (± 150 g each) Ø 8 cm
or . . .
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Cleaning and maintenance
Before any maintenance, turn off the appliance and let it cool.
Clean all surfaces with a sponge, dish washing soap and warm water.
Then dry it off with a soft cloth.
Do not steam clean the alliance.
The use of scouring powders, alcohol or grease-cutting products is not
recommended – they could damage the appliance.
The stainless front can be scratched. Use a special non-abrasive
cleanser for stainless steel.
The antiskid mat can be removed to clean the bottom of the drawer.
The antiskid mat can be washed with warm water and dish water soap.
Then dry it off and put it back in the drawer when it is completely dry.
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