Dishwasher
Instruction Manual
DI631
Contact Caple on 0117 938 7420 for spare parts or www.caple.co.uk
CONTENTS
SAFETY INSTRUCTIONS
Warnings 3
Environmental Protection 8
Quick Operation Guide 9
Control Panel 10
Dishwasher Features 11
Loading the Dishwasher Baskets 19
Programming the Dishwasher 25
Cleaning and Maintenance 28
Installation Instruction 32
Troubleshooting 41
Technical Information 44
Caple Contact Details 48
- This product is not designed for commercial use, it is a
household appliance only. It is not intended to be
used in:
• Staff kitchen areas in shops, offices and other
working environments.
• Bed and breakfast type environments.
• By clients in hotels, motels and other residential
type environments.
- This appliance can be used by children aged from 8
years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience
and knowledge if they have been given supervision or
instruction concerning use of the appliance in a safe way
and understand the hazards involved. Children shall not
play with the appliance. Cleaning and user maintenance
shall not be made by children without supervision.
- This appliance is not intended for use by persons
(including children) with reduced physical, sensory or
mental capabilities, or lack of experience and knowledge,
unless they have been given supervision or instruction
concerning use of the appliance by a person responsible
for their safety.
- This appliance is for indoor household use only.
- To protect against the risk of electrical shock, do not
immerse the unit, cord or plug in water or other liquid.
- Please unplug before cleaning or performing
maintenance on the appliance.
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- Use a slightly moistened soft cloth with mild soap, and
then use a dry cloth to wipe it again.
- Do not place any heavy objects on or stand on the door
when it is open. The appliance could tip forward.
- This appliance must be earthed. In the event of a
malfunction or breakdown, earthing will reduce the risk
of an electric shock by providing a path of less resistance
of electric current. This appliance is equipped with a
cord having an equipment-earthing conductor and a
grounding plug.
- The plug must be plugged into an appropriate outlet
that is installed and earthed in accordance with all local
codes and regulations.
- Improper connection of the equipment-earthing
conductor can result in the risk of an electric shock.
- Check with a qualified electrician or Caple service
representative if you are in doubt whether the appliance
is properly grounded.
- Do not modify the plug provided with the appliance;
If it does not fit the outlet.
- When loading items to be washed:
• Locate sharp items so that they are not likely to
damage the door seal.
• Warning: Knives and other utensils with sharp points
must be loaded in the basket with their points down or
placed in a horizontal position.
- Check that the detergent powder is empty after
completion of the wash cycle.
- Do not wash plastic items unless they are marked
dishwasher safe or the equivalent.
- For plastic items not marked, check the manufacturer’s
recommendations.
- Use only detergent and rinse additives designed for an
automatic dishwasher.
- Never use soap, laundry detergent, or hand washing
detergent in your dishwasher.
- Have a proper outlet installed by a qualified electrician.
- Children should be supervised to ensure that they do not
- Do not abuse, sit on, or stand on the door or dish rack of
play with the appliance.
the dishwasher.
- The door should not be left open, since this could
- Do not operate your dishwasher unless all enclosure
increase the risk of tripping.
panels are properly in place.
- The appliance may only be used with correctly adjusted
- Open the door very carefully when the dishwasher is
door springs.
operating, there is a risk of water squirting out.
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- If the supply cord is damaged, it must be replaced by
Caple, its service agent or a similarly qualified person in
order to avoid a hazard.
- During installation, the power supply must not be
excessively or dangerously bent or flattened.
WARNINGS:
- Packaging material could be dangerous for children!
- For disposing of package and the appliance please go
to a recycling centre. Therefore cut off the power supply
cable and make the door closing device unusable.
- The dishwasher must not be installed under a hob.
- Do not tamper with controls.
- The appliance is to be connected to the water mains
using new hose sets and that old hose-sets should not
be reused.
- The maximum permissible inlet water pressure is 1MPa.
- The minimum permissible inlet water pressure
is 0.04MPa.
- Cardboard packaging is manufactured from recycled
paper and should be disposed in the waste paper
collection for recycling.
- By ensuring this product is disposed of correctly, you will
help prevent potential negative consequences for the
environment and human health, which could otherwise
be caused by inappropriate waste handling of
this product.
- For more detailed information about recycling of this
product, please contact your local council office and your
household waste disposal service.
- DISPOSAL: Do not dispose this product as unsorted
municipal waste. Collection of such waste separately for
special treatment is necessary.
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ENVIRONMENTAL PROTECTION
A B
Waste electrical products should not be disposed of with household waste. Please recycle where
facilities exist. Check with your Local Authority or retailer for recycling advice. This appliance is
marked according to the European Directive on Waste Electrical and Electronic Equipment (WEEE).
By ensuring this product is disposed of correctly, you will help prevent potential negative
consequences for the environment and human health, which could otherwise be caused by
inappropriate waste handling of this product. The symbol on the product indicates that this
product may not be treated as household waste. Instead it shall be handed over to the applicable
collection point for the recycling of electrical and electronic equipment. Disposal must be carried
out in accordance with local environmental regulations for waste disposal.
For more detailed information about treatment, recovery and recycling of this product, please
contact your local council, your household waste disposal service or the retailer where you
purchased the product.
CE DECLARATIONS OF CONFORMITY
This appliance has been manufactured to the strictest standards and complies with all applicable
legislation, Low Voltage Directive (LVD) and Electromagnetic Compatibility (EMC).
WARRANTY:
Your new appliance is covered by warranty. The warranty card is enclosed - if it is missing, you
must provide the following information to your retailer in order to receive a replacement: date
of purchase, model and serial number (placed on the inside of the appliance storage drawer).
Registration can also be completed online by visiting www.caple.co.uk.
Ensure you keep your warranty card safe, you may need to show it to Caple Service together with
proof of purchase.
If you fail to show your warranty card you will incur all repair charges.
Spare parts are only available from Caple Service and spare parts authorised centres.
QUICK OPERATION GUIDE
For detailed operating method read the corresponding content on the instruction manual.
Switch on the appliance Open the door,press the On/Off button to switch on the appliance
Compartment A:
Fill the detergent
dispenser
Check the Rinse
Aid level
Check the regeneration
salt level
Load the baskets
Select a programme
Running the dishwasher Close the door. The machine will start working at once.
Changing the
programme
Add forgotten dishes
in the dishwasher.
If the appliance is
switched off during a
wash cycle
With each wash cycle.
Compartment B:
For programmes with prewash only.
(Follow the user instructions)
Mechanical Indicator C:
Electric indicator on control panel
Electric indicator on control panel
Scrape off any large amount of leftover food. Soften remnants of burnt food in pans, then
load the baskets. Refer to the dishwasher loading instructions
Press the Programme button until the required programme lights up. (See the section entitled
“operation instruction”)
1. A running cycle can only be modified if it has been running
for a short time. Otherwise the detergent may have already
been released and the water already drained. If this is the
case, the detergent dispenser must be refilled.
2. Open the door.
3. Press the Programme Button for 3 seconds to cancel the
running programme.
4. Select a new programme.
5. Close the dishwasher door to restart the dishwasher.
1.Open the door a little to stop the dishwasher.
2. After the spray arms stop working, you can open the door
completely.
3.Add the forgotten dishes.
4.Close the door, the dishwasher will start running again
If the appliance is switched off during a wash cycle, when
switched on again, please re-select the washing cycle and
operate the dishwasher according to the original Power-on
state).
A B
WARNING:
Open the door carefully. Hot
steam may escape when the door
is opened!
Switch off the appliance
When the working cycle has finished, the buzzer of the dishwasher will sound 8 times, then
stop. Turn off the appliance using the On/Off Button. Since the appliance is standing by, it will
power off automatically after 30 minutes without any operation.
WARNING:Wait a few minutes (about 15 minutes) before unloading the dishwasher
Unload the Dishwasher
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to avoid handling the dishes and utensils while they are still hot and more susceptible to
break. They will also dry better. Unload the appliance, starting from the lower basket.
CONTROL PANEL
before using it for the first time.
To get the best performance from your dishwasher, read all operating instructions
2.Delay Button : To press the b utton to delay.
3.Program Button : To press the button to select a
wash Program.
4.On/off Button:
To turn on/off the power supply.
DISHWASHER FEATURES
1
1. Display in indicators: to show the error
code, delay time etc.
» Rinse Aid indicator:
Indicates when dispenser needs to
be refilled.
» Add salt indicator:
Indicates when dispenser needs to
be refilled.
» Delay time: 3/6/9 hours option.
» Programme indicators:
2. Delay button:
Press the button to delay.
3. Programme button:
Press the button to select a
wash programme.
4. On/off Button:
To turn off The power supply.
3 4
2
Front View
Back View
1
2
3
8
4
5
6
9
10
7
1. Top Spray Arm
2. Cutlery Tray
3. Upper Basket
4. Inner Pipe
5. Lower Basket
11
7. Dispenser
8. Cup Shelf
9. Spray Arms
10. Filter Assembly
11. Inlet Pipe Connector
12
6. Salt Container
12. Drain Pipe
PRIOR TO USING FOR THE FIRST TIME
Before using your dishwasher for the first time:
» Set the water softener.
» Add 1.5Kg dishwasher salt and then fill the salt container with water.
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» Fill the Rinse Aid dispenser.
» Fill in detergent.
WATER SOFTENER
The water softener must be set manually, using the water hardness dial.
The water softener is designed to remove minerals and salts from the water, which would have a
detrimental or adverse effect on the operation of the appliance.
The higher the content of these minerals and salts, the harder your water is.
The softener should be adjusted according to the hardness of the water in your area. Your local
Water Authority can advise you on the hardness of the water in your area.
ADJUSTING SALT CONSUMPTION
The dishwasher is designed to allow for adjustment in the amount of salt consumed based on the
hardness of the water used. This is intended to optimise and customise the level of
salt consumption.
Please follow the steps below for adjustment in salt consumption:
1. Open the door and Switch on the appliance.
2. Press the Programme button for more than 5 seconds to start the water softener setting within
60 seconds after the appliance was switched on (The Salt and Rinse Aid warning lights will be
on periodically when it is in this setting mode).
3. Press the Programme button to select the proper set according to your local environment, the
sets will change in the following sequence: H1->H2->.H3->H4->H5->H6;
4. Press the Power button to end the set up model.
Contact your local water board for information on the hardness of your water supply.
WATER SOFTENER
The hardness of the water varies from place to place. If hard water is used in the dishwasher,
deposits will form on the dishes and utensils.
The appliance is equipped with a special softener that uses a salt container specifically designed
to eliminate lime and minerals from the water.
LOADING THE SALT INTO THE SOFTENER
Always use salt intended for use with dishwashers.
The salt container is located beneath the lower basket and should be filled as explained in
the following:
ATTENTION:
» Only use salt specifically designed for the use in dishwashers. Every other type
of salt not specifically designed for the use in a dishwasher, especially table salt, will damage
the water softener. In case of damages caused by the use of unsuitable salt the manufacturer
does not give any warranty nor is liable for any damages caused.
» Only fill with salt just before starting one of the complete washing programmes. This will
prevent any grains of salt or salty water, which may have been spilled, remaining on the
bottom of the machine for any period of time, which may cause corrosion.
WATER HARDNESS Selector Position Salt consumption
°DH °FH °CLARKE MMOL/L
0~5 0~9 0~6 0~0.94 H1 0
6-11 10-20 7-14 1.0-2.0 H2 9
12-17 21-30 15-21 2.1-3.0 H3 12
18-22 31-40 22-28 3.1-4.0 H4 20
23-34 41-60 29-42 4.1-6.0 H5 30
35-55 61-98 43-69 6.1-9.8 H6 60
NOTE: 1
°dH=1.25 °Clarke=1 1.78°fH=0.178mmol/l
°dH: German degree
NOTE: 2
The manufactory setting: H3
(EN 50242)
(gram/cycle)
1 2
°fH: French degree
°Clark: British degree
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» After the lower basket has been removed, unscrew and remove the cap from the
As the rinse aid diminishes, the size of the b lack dot
on the rinse aid level indicator changes, as illustrated below.
Full
3 / 4 full
1 / 2 full
1 / 4 full - Should refill to eliminate spottin g
Empty
When to Refill the Rinse Aid Dispenser
If there is no rinse-aid warning light in the control panel, you can estimate the amount from the colour
of the optical level indicator C locate d next to the cap. When the rinse-aid container is full, t he whole
indicator will b e dark .As the rinse-aid diminishes, the size of the da rk dot decreases. You should never let
the rinse aid level fall 1 / 4 full.
""
salt container. (1)
» Place the end of the funnel (supplied) into the hole and insert about 1.5kg of dishwasher salt.
» Fill the salt container with water. It is normal for a small amount of water to come out of the
salt container.
(2)
» After filling the container, screw the cap tightly back on, turning clockwise.
» The salt warning light will turn off after the salt container has been filled with salt.
» Immediately after filling the salt into the salt container, a washing programme should be
started. Otherwise the filter system, pump or other important parts of the machine may be
damaged by salty water.
NOTE:
1. The salt container must only be refilled when the salt warning light in the control panel comes
on. Depending on how well the salt dissolves, the salt warning light may still be on even though
the salt container is filled.
2. If there are spills of the salt, a soak or a rapid programme should be run to remove the
excessive salt.
WHEN TO REFILL THE RINSE AID DISPENSER
The Rinse Aid warning light in the control panel will illuminate when the dispenser needs re-filling.
You can also estimate the remaining amount from the colour of the optical level indicator “C“
located next to the cap. When the Rinse Aid container is full, the whole indicator will be dark. As
the Rinse Aid diminishes, the size of the dark dot decreases. You should never let the Rinse Aid
level fall 1 / 4 full.
As the Rinse Aid diminishes, the size of the black dot on the Rinse Aid level indicator changes, as
illustrated below:
Full
¾ full
C (Rinse-Aid indicator)
½ full
¼ full - Should refill to eliminate spotting
Empty
1 2 3
FILL THE RINSE AID DISPENSER
RINSE AID DISPENSER
The Rinse Aid is released during the final rinse to prevent water from forming droplets on your
dishes, which can leave spots and streaks. It also improves drying by allowing water to roll off the
dishes. Your dishwasher is designed to use liquid Rinse Aids. The Rinse Aid dispenser is located
inside the door next to the detergent dispenser. To fill the dispenser, open the cap and pour the
Rinse Aid into the dispenser until the level indicator turns completely black. The volume of the
Rinse Aid container is about 110ml.
FUNCTION OF RINSE AID
Rinse Aid is automatically added during the last rinse, ensuring thorough rinsing, and spot and
streak free drying.
ATTENTION:
Only use branded Rinse Aid for dishwasher. Never fill the Rinse Aid dispenser with any other
substances (e.g. Dishwasher cleaning agent, liquid detergent). This would damage the appliance.
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1. To open the dispenser, turn the cap to the “open” (left) arrow and lift it out.
2. Pour the Rinse Aid into the dispenser, being careful not to overfill.
3. Replace the cap by inserting it aligned with “open” arrow and turning it to the closed
(right) arrow.
NOTE:
Clean up any Rinse Aid spilled during filling with an absorbent cloth to avoid excessive foaming
during the next wash. Don’t forget to replace the cap before you close dishwasher door.
ADJUSTING RINSE AID DISPENSER
Amoun t of Detergent to Use
Based on their chemic al composition, detergents c an be split in two basic types:
Detergent tablets of different br ands dissolve a td ifferent speeds. For this rea son some
detergent tablets cannot dissolve and develop the ir full cleaning power dur ing short
programs. T herefore please use long programs when using detergent tablets, to
ensure the complete removal of d etergent residua ls.
The dispe nser must be refi lled before the s tart of each wa sh cycle following the instr uctions
provided in the wash cycle tab le . Your dishwa sher uses less detergent and rinse ai d than
Conventiona l dishwasher. Genera lly,only one tablespo on of detergent i s needed for
a normal w ash load. More h eavily soiled items need more det ergent. Always add th e
detergent just befor e starting the di shwasher, otherwise it could get damp and w ill not
dissolve pr operly.
Concentrated Detergent
Detergent Tablets
Detergent Dispenser
convention al, alkaline deter gents with causti c components
low alkalin e concentrated d etergents with n atural enzymes
Normally n ew pulverised d etergent is without phosphate. Thus t he water softener function of
phosphate is not giv en. In this casew e recommend to fill salt in the salt container even when
the hardne ss of water is on ly 6 dH. If detergents w ithout phosphate are used i n the case of h ard water
often whi te spots appear on dishes a nd glasses. In t his case please add more deter gent to reach
better results. Detergents without chlo rine do only bl each a little. Strong and coloured spots will not
be removed completely. In this cas e please choose a program with a high er temperature.
°
Detergents
There are 3 sorts of detergent s
1.With phosphate and with chlorine
2.Wit h p hosph ate an d wi thout ch lo rine
3.Without phosph ate and without chlorine
Adjust lever
(Rinse)
The Rinse Aid dispenser has six settings. Always start with
the dispenser set on “4”. If spots and poor drying are a
problem, increase the amount of Rinse Aid dispensed by
removing the dispenser lid and rotating the dial to “5”. If
the dishes still are not drying properly or are showing spots,
adjust the dial to the next higher lever until your dishes are
spot-free. The recommended setting is “4”.
(Factory value is “4”.)
NOTE:
Increase the dose if there are drops of water or lime spots on the dishes after washing. Reduce it if
there are sticky whitish stains on your dishes or a bluish film on glassware or knife blades.
FUNCTION OF DETERGENT
Detergents with chemical ingredients are necessary to remove dirt, crush dirt and transport it out
of the dishwasher. Most of the commercial quality detergents are suitable for this purpose.
ATTENTION:
Proper Use of Detergent:
Use only detergent specifically made for the use in dishwashers. Keep your detergent fresh and
dry. Don’t put powdered detergent into the dispenser until you’re ready to wash dishes.
DETERGENTS
There are 3 sorts of detergents
1.With phosphate and with chlorine
2.With phosphate and without chlorine
3.Without phosphate and without chlorine
Normally new pulverised detergent is without phosphate. Thus the water softener function of
phosphate is not given. In this case we recommend to fill salt in the salt container even when the
hardness of water is only 6 dH. If detergents without phosphate are used in the case of hard water
often white spots appear on dishes and glasses. In this case please add more detergent to reach
better results. Detergents without chlorine do only bleach a little. Strong and coloured spots will
not be removed completely. In this case please choose a programme with a higher temperature.
CONCENTRATED DETERGENT
Based on their chemical composition, detergents can be split in two basic types:
» Conventional, alkaline detergents with caustic components.
» Low alkaline concentrated detergents with natural enzymes.
DETERGENT TABLETS
Detergent tablets of different brands dissolve at different speeds. For this reason some detergent
tablets cannot dissolve and develop their full cleaning power during short programmes. Therefore
please use long programmes when using detergent tablets, to ensure the complete removal of
detergent residuals.
DETERGENT DISPENSER
The dispenser must be refilled before the start of each wash cycle following the instructions
provided in the wash cycle table. Your dishwasher uses less detergent and Rinse Aid than
conventional dishwashers. Generally, only one tablespoon of detergent is needed for a normal
wash load. More heavily soiled items need more detergent. Always add the detergent just before
starting the dishwasher, otherwise it could get damp and will not dissolve properly.
AMOUNT OF DETERGENT TO USE
NOTE:
» If the lid is closed: press release button. The lid will spring open.
» Always add the detergent just before starting each wash cycle.
» Only use branded detergent aid for dishwasher.
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WARNING:
Dishwasher detergent is corrosive.
Take care to keep it out of reach of children.
FILL THE DETERGENT DISPENSER
Fill the detergent dispenser with detergent. The marking indicates the dosing
levels, as illustrated on the right:
LOADING THE DISHWASHER BASKETS
RECOMMENDATION
» Consider buying utensils which are identified as dishwasher-proof.
» Use a mild detergent that is described as ‘kind to dishes’. If necessary, seek further information
from the detergent manufacturers.
B
A
A The place of main wash cycle detergent placed.
B The place of pre-wash cycle detergent placed.
Please observe the manufacturers dosing and storage recommendations as stated on the
detergent packaging.
Close the lid and press until it locks in place.
If the dishes are heavily soiled, place an additional detergent dose in the pre-wash detergent
chamber. This detergent will take effect during the pre-wash phase.
NOTE:
» You find information about the amount of detergent for the single programme in the ‘Wash
cycle table’.
» Please be aware, that according to the level of soiling and the specific hardness of water,
differences are possible.
» Please observe the manufacturer’s recommendations on the detergent packaging.
» For particular items, select a programme with as low a temperature as possible.
» To prevent damage, do not take glass and cutlery out of the dishwasher immediately after the
programme has ended.
THE FOLLOWING CUTLERY / DISHES:
ARE NOT SUITABLE
» Cutlery with wood, horn china or mother-of-pearl handles.
» Plastic items that are not heat resistant.
» Older cutlery with glued parts that are not temperature resistant.
» Bonded cutlery items or dishes.
» Pewter or copper items.
» Crystal glass.
» Steel items subject to rusting.
» Wooden platters.
» Items made from synthetic fibres.
ARE OF LIMITED SUITABILITY
» Some types of glasses can become dull after a large number of washes.
» Silver and aluminium parts have a tendency to discolour during washing.
» Glazed patterns may fade if machine washed frequently.
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BEFORE OR AFTER LOADING
We suggest that you place large items and the most
difficult to clean items are to be placed into t he lower
basket: such as pots, pans, lids, serving dishes and
bowls, as shown in the figure below. It is preferable to
place serving dishes and lids on the side of the racks
in order to avoid blocking the rotation of the top spray
arm.
THE DISHWASHER BASKET
(For best performance of the dishwasher, follow these loading guidelines. Features and appearance
of baskets and cutlery baskets may vary from your model.)
Scrape off any large amounts of leftover food. Soften remnants of burnt food in pans. It is not
necessary to rinse the dishes under running water.
Place objects in the dishwasher in the following way:
REMOVING THE DISHES
To prevent water dripping from the upper basket into the lower basket, we recommend that you
empty the lower basket first and then the upper basket.
LOADING THE UPPER BASKET
The upper basket is designed to hold more delicate and lighter dishware such as glasses, coffee
and tea cups and saucers, as well as plates, small bowls and shallow pans (as long as they are not
too dirty). Position the dishes and cookware so that they will not get moved by the spray of water.
1. Items such as cups, glasses, pots/pans, etc. are faced downwards.
2. Curved items, or ones with recesses, should be loaded aslant so that water can run off.
3. All utensils are stacked securely and can not tip over.
4. All utensils are placed in the way that the spray arms can rotate freely during washing.
NOTE:
Very small items should not be washed in the dishwasher as they could
easily fall out of the basket.
» Load hollow items such as cups, glasses, pans etc. With the opening facing downwards so that
water cannot collect in the container or a deep base.
» Dishes and items of cutlery must not lie inside one another, or cover each other.
» To avoid damage to glasses, they must not touch.
» Load large items which are most difficult to clean into the lower basket.
» The upper basket is designed to hold more delicate and lighter dishware such as glasses,
coffee and tea cups.
Please be reminded that:
» Pots, serving bowls, etc., must always be placed
top down.
» Deep pots should be slanted to allow water to
flow out.
» The Bottom Basket features folding spikes so that
larger or more pots and pans can be loaded.
LOADING THE LOWER BASKET
We suggest that you place large items and the most difficult to clean items into the lower basket:
such as pots, pans, lids, serving dishes and bowls, as shown in the figure (right). It is preferable to
place serving dishes and lids on the side of the racks in order to avoid blocking the rotation of the
top spray arm.
» Long bladed knives stored in an upright position are a potential hazard.
» Long and/or sharp items of cutlery such as carving knives must be positioned horizontally in
the upper basket.
» Please do not overload your dishwasher. This is important for good results and for
reasonable consumption of energy.
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LOADING THE BASKETS:
and lighter dishware such as glasses, coffee and
We suggest that you place large items and the most
difficult to clean items are to be placed into the lower
basket: such as pots, pans, lids, serving dishes and
bowls, as shown in the figure below. It is preferable to
place serving dishes and lids on the side of the racks
in order to avoid blocking the rotation of the top spray
arm.
Pots, serving bowls, etc, must always be placed top down.
Deep pots should be slanted to allow water to flow out.
Please be reminded that:
The Bottom Basket features folding spikes so that larger or more pots and pans can be loaded.
Folding Spikes of Lower Basket
For better stacking of pots and pans,
the spikes can be folded down as
show in the picture right.
Folding back the cup shelives
For better stacking of pots and pans,
the spikes can be folded down as
show in the picture right.
We suggest that you place large items and the most
difficult to clean items are to be placed into the lower
basket: such as pots, pans, lids, serving dishes and
bowls, as shown in the figure below. It is preferable to
place serving dishes and lids on the side of the racks
in order to avoid blocking the rotation of the top spray
arm.
Folding Spikes of Lower Basket
For better stacking of pots and pans,
the spikes can be folded down as
show in the picture right.
Folding back the cup shelives
For better stacking of pots and pans,
the spikes can be folded down as
show in the picture right.
1. Upper Basket
Cups
ADJUSTING THE UPPER BASKET
The height of the upper basket can be adjusted in order to create more space for large utensils
both for the upper/lower basket. The height of the upper basket can be adjusted by placing the
wheels on different height of the rails. Long items, serving cutlery, salad servers and knives should
be placed on the shelf so that they do not obstruct the rotation of the spray arms.
2. Lower Basket
Saucers
Glasses
Lower Position Upper Position
Small serving bowl
Medium serving bowl
Large serving bowl
FOLDING BACK THE CUP SHELVES
For better stacking of pots and pans, the
cup shelves can be folded down as show on the right.
Dessert dishes
Dinner plates
FOLDING SPIKES OF LOWER BASKET
For better stacking of pots and pans, the spikes can be
folded down as show in the picture to the right.
Wheels
Soup plates
Oval plates
Instruction manual DI631 Instruction manual DI63122 23
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CUTLERY BASKET
The upper b asket is designed to hold more delicate
and lighter dishware su ch as glasses, coffee and
tea cups a nd saucers, as well as plates, sm all bowls
and shallow pans (as long a s they are not too dirty).
Position the dishes a nd cookware so th at they will
not get mov ed by the spray o f water.
We suggest t hat you place la rge items and the most
difficult t o clean items are to be plac ed into the lower
basket: such as pots, pa ns, lids, serving dishes and
bowls, as s hown in the figur e below. It is prefer able to
place serving dishes and l ids on the side of the racks
in order to avoid blo cking the rotation of the top spray
arm.
Pots, servi ng bowls, etc, must always be placed top down.
Deep pots s hould be slanted to allow w ater to flow out.
Please be r eminded that:
The Bottom Basket featu res folding spikes so that larger or more pot s and pans can be loaded.
Folding Spikes of Lo wer Basket
For better stacking of pot s and pans,
the spikescan be foldeddown as
show in t he picture right.
Adjusting the Upper Basket
The height of the uppe r basket can be adjusted in order to
create mor e space for large utensils bo th for the upper
/lower basket. The height of the upper baske t can be
adjusted by placing the wheels on di fferent height of the
rails. Lon g items, serving cutlery, salad se rvers and knives
should be placed on t he shelf so that they do not obstruct
the rotatio n of the spray arms..
Folding back the cup shelives
For better stacking of pot s and pans,
the spikescan be foldeddown as
show in t he picture right.
Cutlery sh ould be placed i n the cutlery baske t with the handles at the bottom. If the rack has side baskets, the
spoons sh ould be loaded sep arately into the appropriate slots, e specially long utensils should be pla ced in the
horizontal position at the front of the uppe r basket as shown in the p icture.
Do not let any item extend through the bottom.
Always load sharp utensils with the sharp
Means : n eed to fill rins e in to the R inse-Aid D ispense r.
()
N or mal
5/22g
5/22g
For normally soile d loads,
such as pots plates
glasses and ligh tl y
、、
For hea viest s oile d cr ockery,
and n or mal ly soile d pots
pans dishes etc wi th dr ied
on soiling.
、
、
P re-wash(5 0 )
Wa sh (60 )
Rin se
Rin se
Rin se (70 )
Dry in g
℃
℃
℃
Pre-w ash (4 5 )
Wa sh (5 5 )
Rinse
Rin se (65 )
℃
℃
℃
175
165
1.1
1.4
16.5
13
In te n si ve
(or )3in 1
(or )3in 1
Means : n eed to fill rins e in to the R inse-Aid D ispense r.
()
N or mal
5/22g
5/22g
5/22g
For normally soile d loads,
such as pots plates
glasses and ligh tl y
soiled p ans.
、、
For hea viest s oile d cr ockery,
and n or mal ly soile d pots
pans dishes etc wi th dr ied
on soiling.
、
、
P re-wash(5 0 )
Wa sh (60 )
Rin se
Rin se
Rin se (70 )
Dry in g
℃
℃
℃
Pre-w ash (4 5 )
Wa sh (5 5 )
Rinse
Rin se (65 )
Dry in g
℃
℃
℃
Pre-wash
Was h (45 )
Rinse(65 )
Drying
℃
℃
175
19 0
165
1.1
0. 69
1.4
16.5
13
9
Wash(65 )
Rinse
Rinse (65 )℃℃
90 11. 51.15
27g
In te n si ve
90 Mi n
ECO
This is s tanda rd pro gramme, it is
suit able to clean normally soil ed
tableware and it is the mos t eff icient
programme in terms of its combined
energyand water consumptionfor
that type of tableware.
For normally soiled lo ads
that need quick wash.
(or )3in1
(or )3in 1
(or )3in 1
( or )3 in1
Arrange the cutlery in the basket as shown below. To make unloading much easier, cutlery should
be grouped in zones, one for knives, one for forks, one for spoons, etc. Spoon heads should be
placed in contact with at least one of the serrated retainers on the base of the cutlery tray to
ensure that water runs off them freely.
PROGRAMMING THE DISHWASHER
WASH CYCLE TABLE
1. Soup spoons 5. Dessert spoons
2. Forks 6. Serving spoons
For personal safety and top quality cleaning, place the silverware in the basket making sure that:
» They do not nest together.
» Silverware is placed with the handles down.
WARNING:
3. Knives 7. Serving forks
4. Teaspoons 8. Gravy Ladle
Do not let any item extend through the bottom of the basket, or extend high above. This will
prevent damage to the base of the dishwasher and allow the spray arm to work correctly.
Cutlery should be placed in the cutlery basket with the handles at the bottom.
If the rack has side baskets, the spoons should be loaded separately into the
appropriate slots, especially long utensils should be placed in the horizontal
position at the front of the upper basket as shown in the picture.
WARNING:
Do not let any item extend through the bottom. Always load sharp utensils with
the sharp point down.
Instruction manual DI631 Instruction manual DI63124 25
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Programme
INTENSIVE
NORMAL
ECO
(*EN 50242)
90 MIN
RAPID
Cycle
Selection
Information
For heaviest soiled crockery, and
normally soiled pots, pans, dishes
etc. with dried on soiling.
For normally soiled loads, such as
pots, plates, glasses and lightly
soiled pans.
This is standard programme, it is
suitable to clean normally soiled
tableware and it is the most
efficient programme in terms of
its combined energy and water
consumption for that type of
tableware.
For normally soiled loads that
need a quick wash.
A shorter wash for lightly soiled
loads and quick wash.
Description
of cycle
Pre-wash(50˚C)
Wash (60˚C)
Rinse
Rinse
Rinse(65˚C)
Drying
Pre-wash(45˚C)
Wash (55˚C)
Rinse
Rinse (65˚C)
Drying
Pre-wash
Wash (45˚C)
Rinse(65˚C)
Drying
Wash (65˚C)
Rinse
Rinse (65˚C)
Drying
Wash (45˚C)
Rinse
Rinse (55˚C)
5/25g 160 1.5 18.5
5/25g 180 1.25 15
5/25g 185 0.91 11
30g 90 1.35 12.5
20g 40 0.75 11.5
NOTE:
*EN50242: This programme is the test cycle. The information for
comparability test n accordance with EN 50242, as follows:
» Capacity: 12 setting
» Position Upper basket: upper wheels on rails
» Rinse aid setting: 6
» Pl:0.49w; Po:0.45w.
Fill Rinse Aid into the dispenser
«
Detergent
Pre/main
Running
time (min)
Energy
(Kwh)
Water (L)
«
«
«
«
Rinse
Aid
NOTE: EN 50242:
This programme is the test cycle. The information for comparability test in accordance with EN
50242, as follows:
» Capacity: 12 settings
» Position Upper basket: upper wheels on rails
» Rinse Aid setting: 6
» PI:0.49w;Po:0.45w
TURNING ON THE APPLIANCE
Starting a wash cycle:
» Pull out the lower and upper baskets, load the dishes and push them back. It is recommended
to load the lower basket first, then the upper one (see the section entitled “Loading
the Dishwasher”).
» Pour in the detergent (see the section entitled Salt, Detergent and Rinse Aid).
» Insert the plug into the socket. The power supply is 220-240 VAC /50 HZ, the specification of
the socket is 10A 250VAC. Make sure that the water supply is turned on to full pressure.
» Open the door, press the power button, and the On/Off light will turn on.
» Press the program Button , the wash program will be changed as follows direction:
Intensive->Normal->ECO->90Min->Rapid;
FORGOT TO ADD A DISH
A forgotten dish can be added any time before the detergent cap opens:
» Open the door a little.
» After the spray arms stop working, you can open the door completely
» Add forgotten dishes
» Close the door
» The dishwasher will start running again
AT THE END OF THE WASH CYCLE
When the working cycle has finished, the buzzer of the dishwasher will sound for 8 seconds, then
stop. Turn off the appliance using the ON/OFF button, shut off the water supply (if connected to
tap only) and open the door of the dishwasher.
Wait for a few minutes before unloading the dishwasher to avoid handling the dishes and utensils
while they are still hot and more susceptible to breakage. They will also dry better.
SWITCH OFF THE DISHWASHER
The programme light is on but is not blinking, only in this case the programme
has ended.
1.Open the door. Switch off the dishwasher by pressing the ON/OFF button.
2.Turn off the water tap (if not plumbed into mains water supply).
CHANGE THE PROGRAMME
» A cycle that is underway can only be modified if it has only been running for a short time.
Otherwise, the detergent may have already been released, and the appliance may have already
drained the wash water. If this is the case, the detergent dispenser must be refilled (see the
section entitled “Loading the Detergent“).
OPEN THE DOOR CAREFULLY
Hot dishes are sensitive to knocks. The dishes should therefore be allowed to cool down around 15
minutes before removing from the appliance.
Open the dishwasher’s door, leave it ajar and wait a few minutes before removing the dishes. In
this way they will be cooler and the drying will be improved.
» Open the door, press the Programme button for 3 seconds, the machine will be in standby
state, then you can change the programme to the desired cycle setting (see the section entitled
“Starting a wash cycle”).
UNLOADING THE DISHWASHER
It is normal that the dishwasher is wet inside.
Empty the lower basket first and then the upper one. This will avoid water dripping from the upper
NOTE:
If you open the door during a wash cycle, the machine will pause. The programme light will stop
blinking and the buzzer will sound every minute until you close the door. After you close the door,
the machine will continue working again.
Instruction manual DI631 Instruction manual DI63126 27
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Basket onto the dishes in the lower one.
WARNING:
It is dangerous to open the door during a wash cycle, because the hot water or steam may
scald you.
CLEANING AND MAINTENANCE
The filter system consists of a coarse filter,a flat (Main filter)
And a microfilter(Fine filter).
Food and soil particles trapped in this filter are pulverized by a
special jet on the lower spray arm and washed down to drain.
Larger items, such as pieces of bones or glass, that could block
the drain are trapped in the coarse filter. To remove the items
caught by the filter, gently squeeze the tap on the top of this
filter and lift out.
This filter holds soil and food residues in the sump area and
Main filter
1
Coarse filter
2
Fine filter
3
The filter system consists of a coarse filter,a flat (Main filter)
And a microfilter(Fine filter).
Food and soil particles trapped in this filter are pulverized by a
special jet on the lower spray arm and washed down to drain.
Larger items, such as pieces of bones or glass, that could block
the drain are trapped in the coarse filter. To remove the items
caught by the filter, gently squeeze the tap on the top of this
filter and lift out.
This filter holds soil and food residues in the sump area and
prevents it from being deposited on the dishes during wash cycle.
Main filter
1
Coarse filter
2
Fine filter
3
The dishwasher must never be used without the filters.
Improper replacement of the filter may reduce the performance level of the appliance
and damage dishes and utensils.
Step 1 Turn the filter in anti-clockwise direction,：
Step 2：lift the filter assembly up
FILTERING SYSTEM
The filter prevents larger remnants of food or other objects from getting inside the pump. The
residues may block the filter, in this case they must be removed.
The filter system consists of a coarse filter, a flat (Main filter) and a microfilter
(Fine filter).
1
1. MAIN FILTER
2
3
Food and soil particles trapped in this filter are pulverized by a special
jet on the lower spray arm and washed down to drain.
2. COARSE FILTER
Larger items, such as pieces of bones or glass, that could block the
drain are trapped in the coarse filter. To remove the items caught by
the filter, gently squeeze the tap on the top of this filter and lift out.
3. FINE FILTER
This filter holds soil and food residues in the sump area and prevents
it from being deposited on the dishes during wash cycle.
Step 1
Turn the filter in anti-clockwise direction.
Step 2
Lift the filter assembly up.
NOTE:
Reverse these steps to re install the filter.
FILTER ASSEMBLY
The filter efficiently removes food particles from the wash water, allowing it to be recycled during
the cycle. For best performance and results, the filter must be cleaned regularly. For this reason,
it is a good idea to remove the larger food particles trapped in the filter after each wash cycle by
rinsing the semicircular filter and cup under running water. To remove the filter device, turn the
filter anti-clockwise and pull the filter in the upwards direction.
WARNING
» The dishwasher must never be used without the filters.
» Improper replacement of the filter may reduce the performance level of the appliance and
damage dishes and utensils.
REMARKS
» Inspect the filters for blocking after every time the dishwasher has been used.
» By unscrewing the coarse filter, you can remove the filter system. Remove any food remnants
and clean the filters under running water.
NOTE:
The entire filter assembly should be cleaned once a week.
CLEANING THE FILTER
To clean the coarse filter and the fine filter, use a cleaning brush. Reassemble the filter parts as
shown in the figures on the previous page and reinsert the entire assembly in the dishwasher.
WARNING:
Instruction manual DI631 Instruction manual DI63128 29
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When cleaning the filters, don’t knock on them. Otherwise, the filters could be contorted and the
performance of the dishwasher could be decreased.
CARING FOR THE DISHWASHER
The control panel can be cleaned by using a lightly dampened cloth.
After cleaning, make sure to dry it thoroughly.
For the exterior, use a good appliance polish wax.
Never use sharp objects, scouring pads or harsh cleaners on any part of the dishwasher.
Cleaning the Filter
Cleaning The Door
To clean the coarse filter and the fine filter, use a cleaning brush. Reassemble the filter parts as shown in the figures on the
previous page and reinsert the entire assembly in the dishwasher.
When cleaning the filters, don't knock on them. Otherwise, the filters could be
contorted and the performance of the dishwasher could be decreased.
To c lean the edge around the door, you should use only a soft warm, damp cloth.
To avoid penetration of water into the door lock and electrical components, do not
use a spray cleaner of any kind.
- Inspect the filters for blocking after every time the dishwasher has been used.
- By unscrewing the coarse filter, you can remove the filter system. Remove any food remnants and
clean the filters under running water.
Remarks:
The entire filter assembly should be cleaned once a week.
The control panel can be cleaned by using a lightly dampened cloth. After cleaning, make sure to
dry it thoroughly.
NOTE:
If your dishwasher cannot work because of the ice build up, please contact a qualified plumber
or serviceman.
For the exterior, use a good appliance polish wax. Never use sharp objects, scouring pads or harsh
cleaners on any part of the dishwasher.
CLEANING THE DOOR.
To clean the edge around the door, you should
use only a soft warm, damp cloth. To avoid
penetration of water into the door lock and
electrical components, do not use a spray
cleaner of any kind.
WARNING:
» Never use a spray cleaner to clean the door panel as it may damage the door lock and
electrical components.
» Abrasive agents or some paper towels should not be used because of the risk of scratching or
leaving spots on the stainless steel surface.
PROTECT AGAINST FREEZING
Please take frost protection measures on the dishwasher in winter. Every time after washing cycles
please operate as follows:
1. Cut off the electrical power to the dishwasher.
2. Turn off the water supply and disconnect the water inlet pipe from the water valve.
3. Drain the water from the inlet pipe and water valve. (Use a pan to gather the water).
4. Reconnect the water inlet pipe to the water valve.
5. Remove the filter at the bottom of the dishwasher and use a sponge to soak up water in
the sump.
CLEANING THE SPRAY ARMS
It is necessary to clean the spray arms regularly as hard water chemicals
will clog the spray arm jets and bearings.
To remove the upper spray arm, hold the nut, rotate the arm clockwise to
remove it.
To remove the lower spray arm, pull out the spray arm upward.
Wash the arms in warm soapy water and use a soft brush to clean the
jets. Replace them after rinsing them thoroughly.
HOW TO KEEP YOUR DISHWASHER IN SHAPE
AFTER EVERY WASH
After every wash, turn off the water supply to the appliance and leave the door slightly open so
that moisture and odours are not trapped inside.
REMOVE THE PLUG
Before cleaning or performing maintenance, always remove the plug from the socket.
NO SOLVENTS OR ABRASIVE CLEANING
To clean the exterior and rubber parts of the dishwasher, do not use solvents or abrasive cleaning
products. Only use a cloth with warm soapy water. To remove spots or stains from the surface of
the interior, use a cloth dampened with water and a little vinegar, or a cleaning product made
specifically for dishwashers.
WHEN NOT IN USE FOR A LONG TIME
It is recommend that you run a wash cycle with the dishwasher empty and then remove the plug
from the socket, turn off the water supply and leave the door of the appliance slightly open. This
will help the door seals to last longer and prevent odours from forming within the appliance.
MOVING THE APPLIANCE
If the appliance must be moved, try to keep it in the vertical position. If absolutely necessary, it can
be positioned on its back.
SEALS
One of the factors that causes odours to form in the dishwasher is food that remains trapped in
the seals. Periodic cleaning with a damp sponge will prevent this from occurring.
Instruction manual DI631 Instruction manual DI63130 31
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INSTALLATION INSTRUCTION
90 °
100
80
PLEASE CAREFULLY READ THE INSTALLATION INSTRUCTION
Illustrations of cabinet dimensions and installation position of the dishwasher.
ATTENTION:
We strongly recommend the installation of the pipes and electrical connections should be made by
a qualified engineer or similarly qualified professional.
WARNING:
Electrical Shock Hazard. Disconnect electrical power before installing dishwasher. Failure to do so
can result in death or electrical shock.
INSTALLATION PREPARATION
The installation position of dishwasher should be near the existing inlet and drain hoses and
power cord.
One side of the cabinet sink should be chosen to facilitate the connection of drain hoses of
the dishwasher.
NOTE:
Please check the accompanying installation accessories (fixing for aesthetic door panel).
Preparations should be made before moving the dishwasher to the installation place.
1. Choose a place near the sink to facilitate the installation of inlet and drain hoses
(see figure 1).
2. If dishwasher is installed at the corner of the cabinet, there should be some space (illustrated
in figure 2) when the door is opened.
Figure 1
Cabinet dimensions
Less than 5mm
between the top
of dishwasher and
cabinet and the outer
door aligned
820mm
580mm
90
Electrical, drain and
water supply line
entrances
Space between cabinet
bottom and floor
90
80
100
to cabinet.
450mm
Figure 2
Minimum space when
Dishwashe r
Cabinet
the door is opened.
Door of
dishwasher
Instruction manual DI631 Instruction manual DI63132 33
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Minimum space of 50mm
AESTHETIC DOOR PANEL DIMENSIONS AND INSTALLATION
Cabinet
Dishwasher
Door of
dishwasher
Minimum space of 50mm
90 °
90 °
600 mm
820mm
100
580mm
80
Space between cabinet
bottom and floor
Electrical, drain and
water supply line
entrances
The aesthetic door panel could be processed according to the Figure 3.
Install the hook on the aesthetic door panel and put the hook into the slot of the outer door of
dishwasher (see figure 4a). After positioning of the panel, fix the panel onto the outer door by
screws and bolts (See figure 4b) .
Figure 3
The aesthetic
door panel should
be processed in
accordance with the
illustrated dimensions.
(Unit: mm)
Figure 4
Installation of
aesthetic panel
NOTE:
The furniture door weight
should be 3.5-5kg.
Figure 4
Installation of
aesthetic door panel
1. Remove the
four short
screws
2. Insert the
four long
screws
Instruction manual DI631 Instruction manual DI63134 35
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Tension adjustment
of the door spring
【】Figure5
Tension adjustment of the door spring
Connection of drain hoses
40mm
TENSION ADJUSTMENT OF THE DOOR SPRING
Dishwasher installation steps
●
1
Install the furniture door to the outer door of the dishwasher using the brackets provided. Refer
to the template for positioning of the brackets.
2
Adjust the tension of the door springs by using an Allen key turning in a clockwise motion to tighten the left and
right door springs. Failure to do this could cause damage to your dishwasher(2)
.
3
Connect the inlet hose to the cold water supply
.
4
Connect the drain hose. Refer to diagram.(6)
5
Connect the power cord
.
6
Affix the condensation strip under the work surface of cabinet. Please ensure the condensation
strip is flush
with edge of work surface. (3)
7
Place the dishwasher into position.(4)
8
Level the dishwasher. The rear foot can be adjusted from the front of the dishwasher by turning
the Allen screw in the middle of the base of dishwasher use an Allen key (5A). To adjust
the front feet, use a flat screw driver and turn the front feet until the dishwasher is level (5B). 9 The dishwasher
must be secured in place. There are two ways to do this:
A. Normal work surface:Put the installation hook into the slot of the side plane and secure it to
the work
surface with the wood screws (6).
B. Marble or granite work top:Fix the side with Screw. (7).
【Figure7
】
The door springs are set at the factory to the proper tension for the outer door. When the aesthetic
door panel is installed, you will have to adjust the door spring tension. Rotate the adjusting screw
to drive the adjuster to strain or relax the steel cable (see figure 5).
Door spring tension is correct when
the door remains horizontal in the
fully opened position, yet rises to a
close with the slight lift of a finger.
DISHWASHER INSTALLATION STEPS
1. Install the furniture door to the outer door of the dishwasher using the brackets provided.
Refer to the template for positioning of the brackets.
2. Adjust the tension of the door springs by using an Allen key turning in a clockwise motion to
tighten the left and right door springs. Failure to do this could cause damage to
your dishwasher. (2)
3. Connect the inlet hose to the cold water supply.
4. Connect the drain hose. Refer to diagram.(6)
5. Connect the power cord.
Figure 5
Tension adjustment
of the door spring
CONNECTION OF DRAIN HOSES
Insert the drain hose into a drain pipe with a minimum diameter of 40mm, or let it run into the
sink, making sure to avoid bending or crimping it. The top of the hose must be less than 1000mm.
Front
Counter
NOTE
The top of the hose
must be less than
A
1000mm.
Drain pipe
B
6. Affix the condensation strip under the work surface of cabinet. Please ensure the condensation
strip is flush with edge of work surface. (3)
7. Place the dishwasher into position.(4)
8. Level the dishwasher. The rear foot can be adjusted from the front of the dishwasher by turning
the Allen screw in the middle of the base of dishwasher use an Allen key (5A). To adjust the
front feet, use a flat screw driver and turn the front feet until the dishwasher is level (5B).
9. The dishwasher must be secured in place. There are two ways to do this:
» Normal work surface: Put the installation hook into the slot of the side plane and secure it to
the work surface with the wood screws.(6)
» Marble or granite work top: Fix the side with Screw. (7)
φ
Figure 7
Instruction manual DI631 Instruction manual DI63136 37
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The dishwasher must be level for proper dish rack operation and wash performance.
1. Place a spirit level on door and rack track inside the dishwasher as shown to check that the
dishwasher is level.
2. Level the dishwasher by adjusting the three levelling legs individually.
3. When levelling the dishwasher, please pay attention not to let the dishwashertip over.
Figure 8
Illustration of
feet adjustment
Check level Fron t to Bac k
NOTE:
The maximum adjustment
height of the feet
is 50 mm
Spirit level
Check levels ideto side
ELECTRICAL CONNECTION
WARNING:
For personal safety:
» Do not use an extension cord or an adapter plug with this appliance.
» Do not, under any circumstances, cut or remove the earthing connection from the power cord.
ELECTRICAL REQUIREMENTS
Please look at the rating label to know the rating voltage and connect the dishwasher to the
appropriate power supply. Use the required 10 amp fuse, time delay fuse or circuit breaker
recommended and provide separate circuit serving only this appliance.
ELECTRICAL CONNECTION
Ensure the voltage and frequency of the power corresponds to those on the rating label. Only
insert the plug into an electrical socket which is earthed properly. If the electrical socket to which
the appliance must be connected is not appropriate for the plug, replace the socket, rather than
using an adapter as they could cause overheating and burns.
GROUNDING INSTRUCTIONS
This appliance must be earthed. In the event of a malfunction or breakdown, earthing will reduce
the risk of electric shock by providing a path of least resistance for the electric current. This
appliance is equipped with a cord having an equipment-earthing conductor and an earthing plug.
The plug must be plugged into an appropriate outlet that is installed and earthed in accordance
with all local standards and requirements.
WARNING:
Improper connection of the equipment grounding conductor can result in the risk of an electric
shock. Check with a qualified electrician or service representative if you are in doubt whether the
appliance is properly grounded. Do not modify the plug provided with the appliance, if it is not fit
for the outlet. Have a proper outlet installed by a qualified electrician.
COLD WATER CONNECTION
Connect the cold water supply hose to a threaded 3/4(inch) connector and make sure that it
is fastened tightly in place. If the water pipes are new or have not been used for an extended
period of time, let the water run to make sure that the water is clear and free of impurities. If this
precaution is not taken, there is a risk that the water inlet can get blocked and damage
the appliance.
WARNING:
Please close the hydrant after using.
ATTENTION:
After installation, please make sure to keep this manual. The content of this manual is very helpful
to the users.
Instruction manual DI631 Instruction manual DI63138 39
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POSITIONING THE APPLIANCE
Position the appliance in the desired location. The back should rest against the wall behind it, and
the sides, along the adjacent cabinets or walls. The dishwasher is equipped with water supply and
drain hoses that can be positioned either to the right or the left sides to facilitate
proper installation.
HOW TO DRAIN EXCESS WATER FROM HOSES
If the sink waste is more than 1000mm from the floor, the excess water in the hoses cannot be
drained directly into the sink. It will be necessary to drain excess water from hoses into a bowl or
suitable container that is held outside and lower than the sink.
WATER OUTLET
Connect the water drain hose. The drain hose must be correctly fitted to avoid water leaks. Ensure
that the water inlet hose is not kinked or squashed.
EXTENSION HOSE
If you need a drain hose extension, make sure to use a similar drain hose. It must be no longer
than 4 metres, otherwise the cleaning effectiveness of the dishwasher could be reduced.
SYPHON CONNECTION
Insert the drain hose into a drain pipe with a minimum diameter of 40mm, or let it run into the
sink, making sure to avoid bending or crimping it. The top of the hose must be less than 1000mm
from the floor.
START THE DISHWASHER
The following things should be checked before starting the dishwasher:
TROUBLESHOOTING
BEFORE CALLING FOR SERVICE
TYPE PROBLEM POSSIBLE CAUSES WHAT TO DO
Fuse blown, or the circuit
breaker acted
Power supply is not
Dishwasher
doesn’t start
TECHNICAL PROBLEMS
Water not
pumped from
dishwasher
Suds in
the tub
turned on
Water pressure is low
Door of dishwasher not
properly closed.
Kink in drain hose Check drain hose.
Filter clogged Check coarse filter (see section titled) the “ Cleaning The Filter “
Kitchen sink clogged
Improper detergent
Replace fuse or reset circuit breaker. Remove any other appliances
sharing the same circuit with the dishwasher.
Make sure the dishwasher is turned on and the door is closed securely.
Make sure the power cord is properly plugged into the wall socket.
Check that the water supply is connected properly and the water is
turned on.
Make sure to close the door properly and latch it.
Check the kitchen sink to make sure it is draining well. If the problem is
the kitchen sink not draining, you may need a plumber.
Use only the special dishwasher detergent to avoid suds. If this occurs,
open the dishwasher and let suds evaporate. Add 1 gallon of cold
water to the tub. Close and latch the dishwasher, then select any cycle.
Dishwasher will drain out the water at the first step. Open the door
after draining to stop and check if the suds have disappeared. Repeat
if necessary.
1. The dishwasher is level and fixed properly.
Spilled Rinse Aid Always wipe up Rinse Aid spills immediately
Stained tub
interior
Detergent with colourant
was used
Make sure that the detergent is the one without colourant.
2. The inlet valve is open.
To clean the interior, use a damp sponge with dishwasher detergent
3. There is no leakage at the connection points.
White film on
inside surface
Hard water minerals
and wear rubber gloves.
Never use any other cleaner than dishwasher detergent for the risk of
foaming or suds.
4. The wires are tightly connected.
GENERAL PROBLEMS
The affected items are not
corrosion resistant.
5. The power is switched on.
There are
6. The inlet and drain hoses are not knotted.
rust stains on
cutlery
7. All packing materials and printings should be taken out from the dishwasher.
Instruction manual DI631 Instruction manual DI63140 41
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A programme was not run
after dishwasher salt was
added. Traces of salt have
gotten into the wash cycle.
The lid of the softer
is loose
Always run the quick wash programme without any crockery in the
dishwasher and without selecting the Turbo function (if present), after
adding dishwasher salt.
Check the lip. Ensure the fix is fine.
TYPE PROBLEM POSSIBLE CAUSES WHAT TO DO
TYPE PROBLEM POSSIBLE CAUSES WHAT TO DO
Knocking noise in
the wash cabinet
Rattling noise in the
wash cabinet
NOISE
Knocking noise in
the water piped
The dishes are
not clean
Cloudiness on
glassware
UNSATISFACTORY WASHING RESULTS
Black or grey marks
on dishes
Detergent left in
dispenser cups
A spray arm is knocking against
an item in
a basket
Items of crockery are loose in
the wash cabinet
This may be caused by on-site
installation or the cross-section
of the piping
The dishes were not
loaded correctly
The programme was not
powerful enough
Not enough detergent
was dispensed
Items are blocking the path of
spray arms
The filter combination in the
base of wash cabinet is not
clean or is not
correctly fitted.
This may cause the spray arm
jets to get blocked.
Combination of soft water and
too much detergent.
Aluminium utensils have rubbed
against dishes.
Dishes block detergent cups. Re-loading the dishes properly.
Interrupt the programme, and rearrange the items which
are obstructing the spray arm.
Interrupt the programme, and rearrange the items
of crockery.
This has no influence on the dishwasher function.
If in doubt, contact a suitably qualified plumber.
See notes in “Loading the Dishwasher Baskets“.
Select a more intensive programme. See” Wash
Cycle Table “.
Use more detergent, or change your detergent.
Rearrange the items so that the spray can rotate freely.
Clean and/or fit the filter combination correctly.
Clean the spray arm jets. See “Cleaning the Spray Arms”.
Use less detergent if you have soft water and select a
shortest cycle to wash the glassware and to get
them clean.
Use a mild abrasive cleaner to eliminate those marks.
Improper loading Load the dishwasher as suggested in the directions.
Too little Rinse Aid Increase the amount of Rinse Aid/refill the Rinse Aid dispenser.
Empty the lower basket first and then the upper one. This will avoid
water dripping from the upper basket onto the dishes in the
lower one.
In short programme the washing temperature is lower.
This also lowers cleaning performance. Choose a programme with
a long washing time.
Water drainage is more difficult with these items. Cutlery or dishes
of this type are not suitable for washing in
the dishwasher.
The dishes are
not drying
UNSATISFACTORY DRYING RESULTS
Dishes are removed
too soon
Wrong programme has
been selected
Use of cutlery with a lowquality coating
ERROR CODES
When some malfunctions occur, the appliance will display error codes to warn you:
CODES MEANINGS POSSIBLE CAUSES
The rapid light flickers quickly Longer inlet time.
The ECO light flickers quickly Overflow. Some element of the dishwasher leaks.
Faucet is not opened, or water intake is restricted, or
water pressure is too low
WARNING:
» If overflow occurs, turn off the main water supply before calling a service.
» If there is water in the base pan because of an overfill or small leak, the water should be
removed before restarting the dishwasher.
Instruction manual DI631 Instruction manual DI63142 43
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TECHNICAL INFORMATION
TECHNICAL FICHE
Sheet of household dishwasher according to EU Directive 1059/2010:
Manufacturer Caple
Type / Description
Standard place settings
Energy efficiency class 1
Annual energy consumption 2
Energy consumption of the standard cleaning cycle
Power consumption of off-mode 0.45 W
Power consumption of left-on mode 0.49 W
Annual water consumption 3 3080 litre
Drying efficiency class 4 A
Standard cleaning cycle 5 ECO 45ºC
Programme duration of the standard cleaning cycle 185 min
Noise level 49 dB(A) re 1 pW
Mounting Build under
Could be built-in Yes
Height 81.5 cm
Width 59.8 cm
Depth (with connectors) 55 cm
Power consumption 1930 W
Rated voltage / frequency 230 V~ / 50 Hz
Water pressure (flow pressure) 0.4-10 bar = 0.04-1 MPa
DI631
12
A++
258 kWh
0.91 kWh
Height: 815mm
Width :
Depth :
Water pressure:
Power supply:
Capacity: 12 place settings
Instruction manual DI631 Instruction manual DI63144 45
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598mm
550mm (with the door closed)
0.04-1.0MPa
See rating label
NOTE:
1 A + + + (highest efficiency) to D (lowest efficiency).
2 Energy consumption 188 kWh per year, based on 280 standard cleaning cycles using cold
water fill and the consumption of the low power modes. Actual energy consumption will
depend on how the appliance is used.
3 Water consumption 2240 litres per year, based on 280 standard cleaning cycles. Actual water
consumption will depend on how the appliance is used.
4 A (highest efficiency) to G (lowest efficiency).
5 This programme is suitable for cleaning soiled normally soiled tableware and that it is the
most efficient programme in terms of its combined energy and water consumption for that
type of tableware.
The device meets the European standards and the directives in the current version at
delivery(If the version number is not in conformity with the latest standards, please refer to the
latest version number):
- LVD 2014/35/EU
- EMC 2014/30/EU
- ERP 2009/125/EC
The above values have been measured in accordance with standards under specified operating
conditions. Results may vary greatly according to quantity and pollution of the dishes, water
hardness, amount of detergent, etc.
NOTES:
The manual is based on the European Union’s standards and rules.
Instruction manual DI631 Instruction manual DI63146 47
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Caple Service
T: 0117 938 1900
Fourth Way
Avonmouth
Bristol
BS11 8DW
E: service@caple.co.uk
www.caple.co.uk
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