Caple CM400FA User Manual
Instruction manual for fully automatic coffee machine
Model code: CM400FA
Contact Caple on 0117 938 1900 or for spare parts www.4caple.co.uk
CM400FA
USE AND ASSEMBLY INSTRUCTIONS
UK
Congratulations ,
upon the wise choice you have made by purchasing the CM400FA model.
Please read the information in this manual carefully before you operate the coffee machine.
Here you will find important indications regarding your safety and the care and maintenance of the appliance that will allow you satisfactory use over a
long term. Should any breakdown occur, first see the section entitled “Troubleshooting”. Often it is possible to repair small failures independently, thereby avoiding the costs of repairs.
This machine has been built in conformity with the directives EEC 89/392, EEC 89/336, EEC 73/23, EEC 89/109 and subsequent amendments.
The quality and reliability of this product are guaranteed by the fact that it has been built according to the UNI EN ISO 9001: 2000 COMPANY QUALITY SYSTEM.
With best wishes.
Sirius
TECHNICAL CHARACTERISTICS
NET WEIGHT 52 Kg 114 Lb
GROS WEIGHT 63 Kg 139 Lb
POWER 1550 W 1550 W
DIMENSIONS A 596 mm
B 462 mm
C 442 mm
D 562 mm
E 445 mm
F 546,5 mmF21,52inc
G 20 mm
Rel. 03 - 2008
A
23,47 inc
B
18,19 inc
C
17,4 inc
D
22,13 inc
E
17,52 inc
G
0,08inc
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INDEX
TECHNICAL CHARACTERISTICS . . . . .33
1.
1.1
1.2
2.
3.
3.1
3.2
3.3
4.
4.1
4.2
5.
5.1
5.2
5.3
5.4
5.5
5.6
5.7
DESCRIPTION . . . . . . . . . . . . . . . . . . . .35
KEYBOARD DESCRIPTION (Standard configuration) . . .36
CM400FA INTERNAL DESCRIPTION .. . . . . . . . . . . . .36
SAFETY INSTRUCTIONS . . . . . . . . . . . .37
TRANSPORT AND HANDLING . . . . . . . .39
MACHINE IDENTIFICATION . . . . . . . . . . . . . . . . . . .39
TRANSPORT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .39
HANDLING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .39
PRELIMINARY OPERATIONS . . . . . . . . .40
FILLING THE APPLIANCE . . . . . . . . . . . . . . . . . . . .40
MACHINE INSTALLATION
(VERSION FOR DIRECT CONNECTION) . . . . . . . . . .41
ASSEMBLY INSTRUCTIONS FOR
QUALIFIED PERSONS . . . . . . . . . . . . . . .42
INSTRUCTIONS FOR BUILT-IN ASSEMBLY . . . . . . . .42
CM400FA BUILT-IN UNIT DIMENSIONS . . . . . . . . . . .42
BUILT-IN INSTALLATION . . . . . . . . . . . . . . . . . . . . . .43
NUMBER OF SPACER PLATES . . . . . . . . . . . . . . . . . .43
DISASSEMBLY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .44
LIGHTING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .44
TECHNICAL DATA . . . . . . . . . . . . . . . . . . . . . . . . . . .44
8.
8.1
8.2
8.3
8.4
9.
9.1
9.2
9.3
9.4
10.
10.1
10.2
10.3
10.4
10.5
11.
12.
13.
PROGRAMMING . . . . . . . . . . . . . . . . . . .50
LEGENDA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .50
PROGRAMMING . . . . . . . . . . . . . . . . . . . . . . . . . . . . .50
EXITING PROGRAMMING . . . . . . . . . . . . . . . . . . . . .51
PROGRAMMING CYCLE . . . . . . . . . . . . . . . . . . . . . .51
SPECIAL MACHINE
SCALING FUNCTIONS . . . . . . . . . . . . . .56
RESETTING THE CLEANING FILTRE
LITRE COUNTER . . . . . . . . . . . . . . . . . . . . . . . . . . . .56
RESETTING WASHING CYCLES . . . . . . . . . . . . . . . .56
RESETTING MACHINE PARAMETRES . . . . . . . . . . .56
HANDLING MANUAL COFFEE DELIVERY GROUP’ . .56
CLEANING AND MAINTENANCE . . . . . .57
CLEANING THE OUTSIDE OF THE MACHINE . . . . . .57
CLEANING THE DELIVERY UNIT . . . . . . . . . . . . . . .58
CLEANING EVERY DAY . . . . . . . . . . . . . . . . . . . . . . .58
REINSTATING AN INTERRUPTED
WASHING CYCLE . . . . . . . . . . . . . . . . . . . . . . . . . . .59
CLEANING THE STEAM NOZZLE . . . . . . . . . . . . . . .59
STANDARD SETTING TABLE . . . . . . . .60
MACHINE FUNCTIONS MESSAGES . . . .61
MACHINE BLOCK
ALARM MESSAGES . . . . . . . . . . . . . . . .63
6.
6.1
7.
7.1
7.2
7.3
7.4
7.5
7.6
7.7
7.8
7.9
34
ADJUSTMENTS TO BE MADE
BY A QUALIFIED TECHNICIAN ONLY . .45
GRINDING ADJUSTMENT . . . . . . . . . . . . . . . . . . . .45
USE . . . . . . . . . . . . . . . . . . . . . . . . . . . .46
STANDARD CONFIGURATION . . . . . . . . . . . . . . . . .46
SWITCHING ON/OFF . . . . . . . . . . . . . . . . . . . . . . . . .46
HEIGHT-ADJUSTABLE COFFEE DISPENSER . . . . . . . .46
HOW TO MAKE COFFEE . . . . . . . . . . . . . . . . . . . . . . .47
HOW TO MAKE 2 COFFEES . . . . . . . . . . . . . . . . . . .47
PREPARING DECAFFEINATED COFFEE IN POWDER 48
PREPARING LONG COFFEE . . . . . . . . . . . . . . . . . . . . .48
DISPENSING HOT WATER . . . . . . . . . . . . . . . . . . . . . .49
STEAM DISPENSING . . . . . . . . . . . . . . . . . . . . . . . . . .49
SCM5
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1.
DESCRIPTION
13
5
1
4
2
8
12
11
10
9
3
7
KEY
1 Coffee dispenser
2 Drip grille
3 Drawer for coffee grounds
4 Milk turbo cream (nozzle dispensing hot
water)
5 LED lighting key
6
6 ON/OFF key
7 Outer door release
8 Control panel
9 Display
10 Coffee bean container
11 Ground coffee container
12 Water tank
13 Leds
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1.1
KEYBOARD DESCRIPTION
(Standard configuration)
KEY
1
1 Espresso key
2
2 Espressos key
3 1 Coffee creme key
4 2 Coffee creme key
5
Decaffeinated coffee
6 Coffee
7 Hot water dispensing
8
Steam dispensing
9
LCD display
1.2
CM400FA INTERNAL DESCRIPTION
KEY
1 Microswitch for outer door
2 Inside door open
3 Outer door open
4 Ground coffee conveyor
5 Infusion group
6 Rating plate
7 Coffee bean grinding adjusting
8 Connectors PC-SMART card
2
6
1
8
2
8765431 9
54 7
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2.
☞
☞
☞
SAFETY INSTRUCTIONS
Parts of the packaging can be harmful to children. Danger of suffocation!
Keep packaging out of the reach of
children.
After unpacking, make sure the appliance is complete. In case of doubts,
do not use the appliance, but consult
a qualified technician.
RISK OF POLLUTION
Before connecting the appliance make
sure the rating plate data correspond
with the mains. This plate is on the
front panel at the top right hand side
of the appliance. The appliance must
be installed by qualified technicians in
accordance with current standards
and manufacturer’s instructions.
The manufacturer is not liable for any
damage caused due to failure to
ground the system. For the electrical
safety of the appliance, it is necessary
to equip the system with the proper
grounding. This must be carried out
by a qualified electrician who must
ensure that the electric power of the
system is sufficient to absorb the
maximum power input stated on the
plate..
In particular you must ensure that the
size of the wiring cables is sufficient
☞
to absorb power input.
The use of adapters, multiple sockets
or extensions is strictly forbidden. If
they prove necessary, call a fully
qualified electrician.
The machine must be installed
☞
according to the local standards in
force with regard to plumbing systems. For this reason, the plumbing
connections must be carried out by a
qualified technician.
This appliance must only be used as
☞
described in this handbook. The
manufacturer shall not be liable for
any damage caused due to improper,
incorrect and unreasonable use.
Basic rules must be observed when
☞
using any electric appliance.
In particular:
• do not touch the appliance when
hands or feet are wet;
CAUTION
RISK OF ELECTRIC SHOCK
• do not use the appliance when
barefoot;
• do not use extensions in bath or
shower rooms;
• do not pull the supply cord out of
the socket to disconnect it from
the mains;
• do not leave the appliance
exposed to atmospheric agents
(rain, sun, etc.);
• do not let the appliance be used
by children, unauthorised staff or
staff who have not read and fully
understood the contents of this
handbook.
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Before servicing the appliance, the
☞
authorised technician must first
switch off the appliance and remove
the plug.
To clean the appliance, set the
☞
machine to the “0” energy level, that
is, “WITH THE MACHINE SWITCHED
OFF AND THE PLUG REMOVED
FROM THE MAINS” and follow the
instructions in this handbook.
If the appliance breaks down or fails
☞
to work properly, switch it off. Any
intervention is strictly forbidden.
Contact qualified experts only.
Repairs should only be made by the
manufacturer or authorized service
centres. Only original spare parts
must be used. Failure to observe the
above, could make the appliance
unsafe.
To avoid dangerous overheating,
☞
make sure the supply cord is fully
uncoiled.
Do not obstruct the suction and/or
☞
dissipation grilles.
The user must not replace the appli-
☞
ance supply cord. If the cord is damaged, switch off the appliance and
have a qualified technician change
the cord.
If no longer using the appliance, we
☞
recommend making it inoperative;
after removing the plug from the
mains electricity, cut the power supply cable.
CAUTION
RISK OF POLLUTION
Do not dispose of the machine in the
☞
environment: to dispose of the
machine, use an authorised centre,
or contact the manufacturer for relative information.
To increase ventilation to the
☞
machine, make an opening of at least
300 x 100 mm in the back of the housing.
CAUTION
RISK OF INTOXICATION
Once a machine wash cycle has been
☞
started, do not interrupt it, as detergent residues may then be left inside
the delivery group.
CAUTION
RISK OF BURNS OR SCALDING
Use the steam nozzle with care and
☞
never place hands below the jet of
steam. Do not touch the nozzle immediately after use.
CAUTION
RISK OF CUTTING
For installation, the qualified electrician must fit an omnipolar switch in
☞
accordance with the safety regulations in force and with 3 (0,12) or
more mm (in) between contacts.
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When adding coffee beans, the
☞
machine operator must not place
his/her hands inside the container.
UK
3.
3.1
Always quote the machine serial number in all
communications to the manufacturer, Sirius.
3.2
The machine is transported on a pallet, inside
boxes which are secured to the pallet with ribs.
Prior to carrying out any transport or handling
operation, the operator must:
• put on work gloves and protective footwear,
3.3
During all handling operations, the operator
must ensure that there are no persons,
objects or property in the handling area.
The pallet must be slowly raised to a height
of 30 cm (11,8 in) and moved to the loading
area. After first ensuring that there are no
persons, objects or property, loading operations can be carried out.
Upon arrival at the destination and after
ensuring that there are no persons, objects
or property in the unloading area, the proper lifting equipment (e.g. forklift) should be
used to lower the pallet to the ground and
then to move it (at approx. 30 cm (11,8 in)
from ground level), to the storage area.
TRANSPORT AND HANDLING
MACHINE
IDENTIFICATION
TRANSPORT
as well as a set of overalls which must be
elasticated at the wrists and ankles.
The pallet must be transported using a suitable means for lifting (e.g., forklift).
HANDLING
CAUTION
RISK OF IMPACT
OR CRASHING
CAUTION
RISK OF IMPACT
OR CRASHING
Before carrying out the following operation,
the load must be checked to ensure that it is
in the correct position and that, when the
supports are cut, it will not fall.
The operator, who must first put on work
gloves and protective footwear, will proceed
to cut the supports and to storing the product. To carry out this operation, the technical characteristics of the product
must be consulted in order to know the
weight of the machine and to store it
accordingly.
CAUTION
RISK OF POLLUTION
CAUTION
INFORMATION TO THE
USERS
Under the senses of art. 13 of
Law Decree 25th July 2005, n.
151 “Implementation of the
Directives/ Guidelines
2002/95/CE, 2002/96/CE and
2003/108/CE, concerning the reduction of
the use of dangerous substances in electric
and electronic equipment, as well as the
disposal of wastes“.
The symbol of the crossed large rubbish container that is present on the machine points out
that the product at the end of its life cycle must
be collected separately from the other wastes.
The user for this reason will have to give the
equipment that got to its life cycle to the suitable separate waste collection centres of electronic and electrotechnical wastes, or to give it
back to the seller or dealer when buying a new
equipment of equivalent type, in terms of one to
one. The suitable separate waste collection for
the following sending of the disused equipment
to recycling, the dealing or handling and compatible environment disposal contributes to
avoid possible negative effects on the environment and on the people's health and helps the
recycling of the materials the machine is composed of. The user's illegal disposal of the product implies the application of administrative
fines as stated in Law Decree n.22/1997” (article 50 and followings of the Law Decree
n.22/1997).
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4.
Do not dispose of packaging in the environment.
Before carrying out any installation and
adjustment operations you must read and
fully understand the SAFETY INSTRUCTIONS of this handbook.
The company cannot be held responsible
for damage to things or injury to persons
caused by failure to comply with the safety
instructions and installation and maintenance instructions contained in this handbook.
Before connecting the machine to the mains
power supply, please check that the supply
voltage corresponds to the machine voltage.
PRELIMINARY OPERATIONS
CAUTION
RISK OF POLLUTION
CAUTION
RISK OF SHORT CIRCUITS
4.1
Switch off the machine before filling or
removing the water tank.
• Partially remove the machine from its seating.
• Take the appliance out very slowly and in
order to guarantee maximum safety, make
sure that no people or things are below it.
• Pull the water tank up and especially the
first time, wash it with soapy water; then
rinse it carefully, taking care to remove all
soap residues.
• Fill the tank with water (this does not apply
to the version connected to the water mains)
• In the same way, open the coffee bean container and pour in the coffee without reaching the maximum level; then refit the coffee
container lid.
FILLING THE
APPLIANCE
CAUTION
WARNING
The water hardness must be less than 4° 6° fr (french degree).
For this reason, where water hardness
exceeds this level, it is advisable to fit a
device to soften it to the recommended
level. For machines with water tank, use
water with a hardness of 4°-6° fr.
The chlorine contents is max 100 mg per
litre (0.00000361 lb/cu in).
Otherwise the conditions of guarantee of
the machine will expire.
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4.2
• Remove all parts from the box of acces-
Fit the two seals to the ends of the coiled
NOTE: The maximum mains pressure must be
MACHINE
INSTALLATION
(VERSION FOR
DIRECT CONNECTION)
sories.
tube, and then connect the 3/4 fitting to the
water check valve on the back of the
machine before connecting the other end of
the tube to the mains water supply.
no more than 800 kpa (8 bar); the minimum mains pressure must not be
lower than 150 kpa (1.5 Bar)
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