Cannon 10460G User Manual
kitchen think
Instructions for Installation and Use
Model 10460G
The Recipe Book
Cannon has come up with a small recipe book - which is practical, full of helpful tips and easy to use - to help you
rediscover the delights of cooking.
It contains a wide variety of handy tips to keep in mind to try out new dishes effortlessly.
It also has 9 recipes preprogrammed into the oven, so thanks to the interactiv e displa y, once y ou hav e done the preparation
all you have to do is make one simple selection.
T o the Installer
Before installation fill in the product details on the back cover this book.
The information can be found on the rating plate.
T o the User
You must read the instructions prior to installing and using the appliance and
then retain them for future reference.
CANNON COOKERS
Design and power
Cannon's attention to both the quality and design of its cookers has led to it being to the N°1 cooker manufacturer within the
UK.
Cannon works hard to ensure that your cooker offers a quality finish with reliable cooking flexibility. We have developed a system
that offers you 9 different cooking methods - each providing the perfect combination of humidity level, air (ventilated or not)and
positioning af heat sources for your specific cooking needs.
Keep this booklet in a safe place and read it carefully; it will help you get the best use from your cooker.
This booklet provides information on your cooker's technical specifications, cooking methods, functions, accessories etc.
ENJOY COOKING with
Safety precautions
1. This appliance has been designed for private, non-
professional use in normal dwellings.
2. Read the recommendations in this instruction booklet
carefully, as they give important advice regarding
safe installation, use and maintenance. Keep this
booklet in a safe place for further reference when
required.
3. Oven accessories which may come into contact with
food are made of materials which comply with the
contents of EEC Regulation 89/109 of 21.12.88 and
national regulations in force.
4. After having removed the packaging, check that the
appliance is intact. If in doubt, do not use the appliance
and contact professionally qualified personnel.
5. Some parts are covered with a removable scratch-proof
film. Before using the appliance the film should be
removed and the underlying part cleaned with a cloth and
a non-abrasive household cleaning product. When
switching on for the first time, it is advisable to heat the
empty oven at maximum temperature for about 30
minutes to eliminate any residue from manufacture.
6. All installation and adjustment operations should be
carried out by qualified technicians in accordance with
current regulations. Specific indications are given in the
“instructions for the installer” paragraph.
7. Before connecting the appliance, make sure that the data
on the rating plate (situated on the rear part of the
appliance and on the last page of the instruction booklet)
correspond to those of the mains electricity and gas
supplies.
8. During operation, the oven glass door and adjacent parts
of the appliance become hot. Make sure, therefore, that
children do not touch the appliance.
For greater safety, an additional child-safety device is
available from our Head Office and our Authorised Service Centres (see enclosed list). When ordering this,
please give the code: BAB - followed by the appliance
model. The model is stamped on the plate which is visible on the front part of the oven upon opening the
door.
9. Check that the capacity of the electrical system and the
power outlets are suitable for the maximum power of the
appliance, indicated on the rating plate. If in doubt,
consult a professionally qualified technician.
10. Periodically check the condition of the gas connection
pipe and have it replaced by a qualified technician as
soon as it shows any signs of wear or anomaly.
11. Under no circumstances should the user replace the
power supply cable or the gas connection pipe of this
appliance. In the event of damage or the necessity for
replacement, only contact an authorised service centre.
12. Do not leave the appliance plugged in if it is not in use.
Switch off the main switch and gas supply when you are
not using the cooker.
13. The burners and the cast-iron pan supports remain hot
for a long time after use. Take care not to touch them.
14. To avoid accidental spillage do not use cookware with
uneven or deformed bottoms on the burners.
15. Never use flammable liquids such as alcohol or gasoline,
etc. near the appliance when it is in use.
16. Do not use steam cleaners to clean your oven.
17. If the cooker is placed on a pedestal, take the necessary
precautions to prevent the same from sliding off the
pedestal itself.
2
Description of cooker
Raised rear edge
hob
Control panel
Multifunctional oven with
catalytic self-cleaning system
Storage drawer
Description of the hob [clockwise, from left to right]
Central burner external:
DC-DR - 4.10 kW
Rear left burner:
Semi-rapid - 1.65 kW
Front left burner:
Auxiliary - 1 kW
Central burner internal:
DC-DR - 0,90 kW
Rear right burner:
Semi-rapid - 1.65 kW
Control panel
Cast-iron pan supports
flush with work surface (3)
Front right burner:
Rapid - 3 kW
3
Using the burners
To ignite a burner, proceed as follows:
• Press in and turn the relative knob anti-clockwise until the
pointer is on the high-flame symbol;
• press the knob down fully and activate the automatic gas
ignition ;
• keep the knob pressed down for about 10 seconds with the
flame lit to allow the safety thermocouple to be heated;
• release the knob, checking that the flame is stable. If it is
not, repeat the operation.
For minimum power, turn the knob towards the low flame
symbol. Intermediate positions are possible by simply
putting the knob anywhere between the high and the low
flame symbol.
To turn off the burner, turn the knob clockwise to the off
position " ".
Adjusting the flame level
The flame level is adjusted by pressing the control knob
and turning it anticlockwise to the following positions:
Black circle = off
full flame = on
small flame = reduced gas flow
Important:
• Do not activate the automatic ignition device for more than
15 consecutive seconds.
• Difficulty in ignition is sometimes due to air inside the gas
duct.
• If a burner flame accidentally goes out, the gas continues
to exit for a few moments before the safety device
activates. Turn the control knob to the off position and do
not attempt ignition again for at least 1 minute, thereby
letting the gas disperse, which could otherwise be a
danger.
• When the appliance is not in operation, check that the
knobs are in the off position " ". The main gas supply cutoff cock should also be closed.
Using the burners
To obtain maximum efficiency from the burners, it is
advisable to only use pans with a diameter suitable for the
burner being used, so that the flame does not extend beyond
the pan base (see following table).
When a liquid starts boiling, it is advisable to turn the flame
down just enough to keep the liquid simmering.
Burner ø Cookware diameter (cm)
Auxili ary
A.
Semi-Rapid
B.
Rapid
C.
Double Flame (DC DR internal)
D.
Double Flame (DC DR external)
D.
6 – 14
15 – 20
21 – 26
10-14
24-28
The “separate double flame” burner
This burner consists of two concentric burners which can
operate either together or separately.
Use of the double flame on the maximum setting gives a
very high power which reduces cooking times with respect
to conventional burners.
Moreover the double flame crown provides a more uniform
distribution of heat on the bottom of the pan, when using
both burners on minimum.
Pots and pans of all sizes can be used. In the case of the
smaller pots and pans we recommend the use of only the
internal burner.
There is a separate control knob for each of the “separate
double flame” burners.
The knob marked by the symbol operates the external
burner;
The knob marked by the symbol operates the internal
burner.
To turn on one of the rings, press the relative knob in all the
way and turn it anti-clockwise to the high setting . The
burner is fitted with an electronic igniter that automatically
starts when the knob is pressed in.
Since the burner is equipped with a safety device "F",
after lighting the burner keep the knob pressed in for about
10 seconds to allow the device which keeps the flame lit
automatically to heat up.
To turn off a burner, turn the knob clockwise until it stops
(it should be on the “ ” setting).
To obtain the best results with the cooktop, several
fundamental rules should be followed while cooking or
preparing food. Use cookware with a flat bottom to make
certain that the pot sets properly on the cooking area.
Note
Note When there is no electricity supply, the burners can
be lit with a match after turning the control knob to the
flame position.
4
Description of the oven
Shelf
Halogen lighting
Spit unit
Enamelled tray
Door
Oven accessories
Your oven has 3 racks that slide in and
out on rollers for easy access.
4 spit forks
1 handle
Level 3
Level 2
Level 1
2 supports
1 spit rod
Your oven is supplied with:
- 2 nickel-plated shelves
- 1 enamelled tray
- 1 spit unit
5
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