Cal Flame BBQ08882E Owner's Manual

LTR20081037, Rev. A
12/18/07
This manual applies to the Cal Flame Electric Grill, model BBQ07871E.
Instructions For Installation ...........1
Proper Electric Supply ....................1
Supply Connection .......................1
Save these instructions!
Read all instructions before you operate your grill.
Cabinet Cut-out Dimensions................1
Electric Grill Wiring Diagram ...............2
Safety Instructions ...................3
Using Your Electric Grill
Heating Elements.........................5
Grill Operation ...........................5
Care and Maintenance ................ 6
Cooking Grates ..........................6
Hood and Body ..........................6
Storage .................................6
Drip Pan ................................6
Care of Stainless Steel ....................6
Covering Your Cart or Grill .................6
After Use Care ...........................6
Warranty Information ................10
Copyright 2007-2008 Lloyds Material Supply, Inc. All rights reserved. Duplication without written consent is strictly prohibited.
Cal Flame™ is a registered trademark.
Due to continuous improvement programs, all
models, operation, and/or specications are
subject to change without prior notice.
LTR20081037, Rev. A 12/18/07
CONTACT INFORMATION
For customer service, please contact your authorized dealer immediately. If you need additional information and/or assistance, please contact:
L.M.S. Customer Service Department 1462 East Ninth Street Pomona, CA 91766.
Toll Free: 1-800-CAL-SPAS Fax: 1-909-629-3890
Instructions For Installation
Proper Electric Supply
Save these instructions for local electrical inspector’s use.
You must provide an adequate electrical supply system as required for your grill. All wire connections must be in accordance with local codes and properly insulated. Check with local utility for governing electrical codes and ordinances. In absence of local electrical codes, the National Electrical Code, NFPA No. 70, must be followed. A copy of the National Electrical Code, NFPA No. 70, can be obtained by writing to:
National Fire Protection Association Batterymarch Park Quincy, Massachusetts 02269
It can also be found at the NFPA web site at www.nfpa. org.
Your 240V electric grill is required to have a dedicated 30 amp breaker with three #10 AWG copper wires. This will include a black and a red wire for your incoming power and a green wire for your ground. Electrical service should only be wired by a licensed electrician. Breakers vary in appearance and wire locations. Before wiring load and feed wires to the breaker, verify they are being connected to the proper poles.
When determining a suitable location, consider factors
such as exposure to wind, proximity to trafc paths, and
windows that open into the home.
Locate barbecue grills and stainless steel carts only in
well-ventilated areas and only on solid, at foundations
(e.g. deck or cement slab). Do NOT place stainless steel carts on dirt or grass.
Cabinet Cut-out Dimensions
Your Cal Flame™ grill is designed for easy installation into a non-combustible enclosure. The supporting deck
or counter must be at and level. When determining the nal location of your grill, adequate cross ventilation
must be present to prevent gas from being trapped in the event of a leak.
The drawings below show the cabinet cut-out dimensions you will need.
Width Depth Height
23 ¼” 22 ¼” 9 1/4”
Always follow applicable local, state, and federal codes and guidelines.
Supply Connection
All electrical connections are to be protected from the elements and be in accordance with local codes for outdoor wiring. This appliance is to be permanently wired.
Most cities and counties require permits for exterior construction and electrical circuits. In addition, some communities have codes requiring residential barriers such as fencing and/or self-closing gates on property to prevent unsupervised access to the property by children
under the age of ve. Your dealer can provide information
on which permits may be required and how to obtain them prior to the delivery of your equipment.
We recommend the installation, adjustment and service
of your new grill be performed by L.M.S. qualied
installers and service technicians to ensure proper operation and prevent accidents.
2008 Electric Grill Owner’s Manual Page 1
LTR20081037, Rev. A
Electric Grill Wiring Diagram
Page 2 2008 Electric Grill Owner’s Manual LTR20081037, Rev. A
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