Cafe CAFRERADWRH613 Specs
Café™ 36" Dual-Fuel Professional Range
ADA
COMPLIANT
with 6 Burners (Natural Gas)
C2Y366P4MW2 / C2Y366P2MS1 / C2Y366P3MD1
ALSO
AVAILABLE IN
C2Y366P2MS1
Stainless Steel
with Brushed
Stainless handle
and knobs
C2Y366P3MD1
Matte Black
with Brushed
Stainless handle
and knobs
FEATURES & BENEFITS
Whip up an unforgettable meal with a professional oven system
that combines True European convection technology with six heating
elements to provide superb baking results and fast preheating.
Enjoy a full range of heat settings from ultra-low simmers to intense
boils, with six sealed 18K BTU dual stack burners.
Experiment with every cuisine with reversible burner grates that
are flat on one side and contoured on the other to accommodate
round-bottom cookware like woks.
Bake more batches at once with a 5.75 cu. ft. capacity caterer's oven
that can fit up to three full-size sheet trays.
Smoothly slide heavy roasts in and out of the oven with full-extension,
heavy-duty roller racks that can also stay in the oven during
self-cleaning cycles.
Confidently cook over a steady flame with the electronic ignition’s
automatic reignition feature that instantly revives any accidentally
extinguished flames.
Observe sacred days with Star-K certification.
APPEARANCE
Color Appearance Matte White
Cooktop Burner Grate Color Matte Black
Frameless Oven Door(s) Stainless Steel
Oven Door Features Big Clear View Oven Window
Handle Color Stainless Steel
Handle Design Café
Control Knobs Professional-Style; Stainless Steel
FEATURES
Configuration 6 Burners
Cooking Technology Convection
Oven Cleaning Type Self-Clean
Burner - Left Front 18,000 BTU
Burner - Left Rear 18,000 BTU
Burner - Right Front 18,000 BTU
Burner - Right Rear 18,000 BTU
Burner - Center 18,000 BTU Front / 18,000 BTU Rear
Cooktop Burner Type Sealed
Cooktop Surface Porcelain-Enamel; Gray
Dishwasher Safe Knobs Ye s
Control Location Front controls
Control Type Digital Temperature Display with Timer Display
Valves (Degree of Turn) 270
Oven Control Features
Oven Cooking Modes Convection Bake; Convection Roast; Convection Broil
Temperature Management System True Temp System
Oven Features 6-Pass Broil Element; 8-Pass Broil Element
Cooktop Burner Grate Features Heavy-Cast Edge-to-Edge Grates; Reversible
Cooktop Burner Grate Material Heavy Cast
Cleaning Time Variable with Delay Clean Option
Self-Clean Oven Door Lock Automatic
Oven Rack Features
Fuel Type 240V Electric and Natural Gas
Ignition System Electronic w/Auto Reignition
Leveling System 4 Leveling Legs
Style Commercial
Oven Interior 6 Halogen Lights; Blue Enamel
Lower Oven Features Dual element bake
Cooking System True European Convection; Reverse Air Convection
Audible Preheat Signal; Auto Oven Shut-O; Auto Self
Clean; Certified Sabbath Mode; Electronic Timer
Front Controls; In-Oven Broiling; Temperature Probe;
Proof Mode; Self-Clean Cool Down Time Display
1 Self-Clean Roller Rack; 2 Self-Clean Flat Oven Racks;
5 Rack Positions
CAPACITY
Total Capacity (cubic feet) 5.75 cu ft
ACCESSORIES
LP Conversion Kit Included
WEIGHTS & DIMENSIONS
Cabinet Opening 30 in
Depth with Door Open 43 7/8 in
Approximate Shipping Weight 462 lb
Net Weight 417 lb
Height to Top of Rear Vent Trim
Overall Height 35-1/4 in
Height to Cooking Surface (in.) 35-1/4 - 36-3/4
Overall Width 35-7/8 in
Cabinet Width 36 in
Overall Depth 28-1/4 in
Depth Without Handle 26-7/8 in
Oven Interior Dimensions
(W x H x D) (in.) 28-1/4 x 16-3/8 x 21-3/8
Café™ 36" Dual-Fuel Professional Range
with 6 Burners (Natural Gas)
C2Y366P4MW2 / C2Y366P2MS1 / C2Y366P3MD1
POWER / RATINGS
Amp Rating at 208V 30
Amp Rating at 240V 30
Bake/Broil Wattage - Main Oven 2650/3000W
Top Burner BTU Rating - LP (000's BTU's) (6) 15.0
Top Burner BTU Rating - Nat. Gas (000's BTU's) (6) 18.0
Volts/Hertz/Amps 240V; 30A
Power Connection Power Cord - Included
Convection Wattage 2500W
DIMENSIONS AND INSTALLATION
Electrical Requirements: Ranges must be hooked up to a 208/240V, 60Hz
properly grounded dedicated circuit protected by a 30-amp circuit breaker
or time-delay fuse.
GAS SUPPLY: The natural gas models are designed to operate at 5" water
column pressure. For proper operation, the pressure of the natural gas
supplied to the regulator must be between 7" and 13" water column. The
LP models are designed to operate at 10" water column pressure. For
proper operation, the pressure of the LP gas supplied to the regulator
must be between 11" and 13" water column.
Optional Backsplash Accessories: The range requires a 12" minimum
clearance to a vertical combustible surface at the rear. A backsplash
is required for installations with less than 12" clearance. The following
backsplash accessories are available, or a custom, non-combustible
backsplash can be used.
Order one with a 36"-wide range backsplash
UX12B36PSS – 12" backsplash
UXADJB36PSS – 30"-36" adjustable-height backsplash with warming shelf
NOTE: Professional ranges oer a number of choices in size and cooktop
configurations. All Professional Ranges are factory set for natural gas.
Conversion kits are included with the range. High Altitude kit, WB28K10553
for operation above 6,000 feet (for Natural and LP gas models), is also
available. The kits must be installed by a qualified service technician
at additional cost.
Installation Information: Before installing, consult installation
instructions packed with product or online at geappliances.com for
current dimensional data.
A suitable 36" or wider vent hood is required for installation over ranges
with a grill and recommended for all other ranges. Advance Planning:
Refer to dimensional drawings for appropriate placement and necessary
clearances when planning the installation.
Advance Planning: Refer to dimensional drawings for appropriate
placement and necessary clearances when planning the installation.
- Working areas adjacent to the range should have 18" minimum clearance
between countertop and cabinet bottom.
- Clearance between range and side wall or combustible material must
be at least 12" on each side.
- Installation must conform with local codes. In the absence of local codes,
the range must comply with the National Fuel Gas Code, ANSI Z223.1-1990.
WARRANTY
Parts warranty Limited 1-year entire appliance
Labor warranty Limited 1-year entire appliance
Warranty notes See written warranty for full details
WARNING: Installations without a hood require 48" minimum to
combustibles. A custom hood installation with exposed horizontal
combustible surfaces must have an Auto-On feature. Refer to hood
installation instructions for specific hood clearances.
The surface of the entire back wall above the range and below the hood
must be covered with a non-combustible material such as metal, ceramic
tile, brick, marble or other stone.
35 7/8" width
1" Countertop to
Cooking Surface
35 1/4"
to
36 3/4"
height
3 1/4"
to 4 3/4"
28 1/4"
Depth
Toekick/leg
height
to front
of door
For answers to your Café™ product questions, visit our website at cafeappliances.com.
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