Cadac SAFARI CHEF 6547F User Instructions

USER INSTRUCTIONS
SAFARI CHEF
MODEL No s
6547F
(Product Code: 6547F-FR)
503-0420 LEV2
IMPORTANT
For Outdoor use only! This appliance may not be used in an exterior enclosed balcony, porch or entertainment area.
Read these instructions carefully so as to familiarise yourself with the appliance before use.
Retain these instructions for future reference.
GB
1. Introduction
2. Safety Information
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This Appliance complies with BS EN 498:2012.
(BE, ES, FR, IE, IT, PT, GB, CH) For use with Butane using a 28-30 mbar supply pressure regulator or Propane using a 37mbar supply pressure regulator.
(DK, FI, NO, NL, SE, AT, DE) For use with Butane / Propane gas or its mixtures at a regulated supply pressure of 30mBar. This product is factory fitted with a 71 jet. Nominal usage : Butane 140 grams per hour, gross nominal heat input 1.92 kW.
This appliance shall only be used with an approved hose and regulator, connected to:
a) a CADAC 445g or 220g Disposable Cartridge, Model CA445 or CA220 or the same type threaded re-sealable
cartridge complying with EN 417, or
b) a refillable cylinder complying with the local regulation in force.
The gas cartridge/refillable cylinder is to be used only in the upright position.
The hose must be checked for wear or damage before every use and before connecting to the gas container. Do not use the appliance if it has a damaged or worn hose. Replace it. Do not use an appliance that is leaking, damaged or which does not operate properly. Ensure the appliance is used away from flammable materials. Minimum safe distances are: Above the appliance 1.2m. At the rear and sides 600mm. (See Fig. 1) Ensure that the gas container is fitted or changed outdoors, away from any sources of ignition, such as naked flames, pilots, electric fires and away from other people. Keep gas containers away from heat and flame. Do not place on a stove or any other hot surface. Ensure that the assembled product is stable and does not rock. In the event of light back (where the flame burns back and ignites at the jet), immediately turn off the gas supply by closing the control valve on the gas container and then the appliance valve. After the flame is extinguished remove the regulator and check the condition of its seal. Replace the seal, if in doubt. Re-light the appliance as described in section 4 below. Should the flame persistently light back, return the product to your authorised CADAC repair agent. If there is a leak on your appliance (smell of gas), take it outside immediately into a flame free location where the leak may be detected and stopped. If you wish to check for leaks on your appliance, do it outside. Do not try to detect leaks using a flame; use soapy water. The correct way is to smear the joints e.g. where the stem fits into the cylinder, with soapy water. If bubbles form, then there is a gas leak. Immediately turn off the gas supply by closing the control valve on the gas container and then the appliance valve. Check that all the connections are properly fitted. Re-check with soapy water. If a gas leak persists, return the product to your CADAC dealer for inspection / repair.
Use Outdoors Only.
Use Outdoors Only.
Appliance category: I
Appliance category: I (30)
3+ (28-30/37
3B/P
)
Fig.1
A. Reversible Grill Plate B. Wire Grid C1. Oven Dome / Wok C2. Handle Bracket C3. Dome Handle D. Top Deflector Plate E. Bottom Deflector Plate F. Body Stove G. Swivel Leg H. Pot Stand J. Burner K. Roasting Pan - OPTIONAL L. Venturi M. Valve N. Knob O. French Tailpiece P. Jet W. Leg Clip X. Valve Tail Piece
Fig. 2
Fig. 3a
Fig. 4
3. Assembly Instructions
4. Using the Appliance
5. Fitting and Changing theGasContainer
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Before connecting the gassupply, firstlycheck that theappliancevalveisin the offpositionbyturningthe knob (N) clockwise to its stop(SeeFig. 4).
Note: The hose and regulator are not supplied with the Safari Chef. For details, contact your local stockist. The hose length should be no less than 800 mm and shall not exceed 1.5 m. Check the expiry date on the hose and replace when necessary or when national conditions require it. Do not twist or pinch hose. Your appliance is now ready for use.
ThisAppliancemust be usedoutdoorsonly! When in use,protectfrom wind foroptimumperformance. Do no movetheappliance during use.Theuse of protectiveglovesisrecommended.
Accessible parts maybecomevery hot. Keepyoungchildrenaway from theappliance. To packaway, letthe unitcool.After cleaning,placethe applianceintheprotective Carry Bag. Keep the appliance in the protectiveCarry Bag when not in use, as thiswill prevent the ingress ofdirt or insectswhich may affect thegasflow. When attempting to light the appliance, make sure that the gas supply from the cylinder is open prior to turning on the gas supply to theappliance. To light theappliance, light a match or barbecue lighter,turn on theappliance gas valveby turning the valve Knob (N) in an anti-clockwise direction totheopen position andlighttheappliance Burner (J)(seeFigs.4). Use the control knob to adjust the flame intensity to the desired level by turning the knob clockwise to decrease the flame and anti clockwisetoincrease the flame. If flaring occurs, firstly check that the Venturi (L) is not blocked (See Fig. 6). Flaring may also occur if food with a high fat content is cookedwiththe heat settingtoohigh.In this instance,reducethe heat settingbyadjustingthe control knob. When not inusedisconnect the appliancefromthegas supply.
Before fitting the regulator to a gas container, ensure that the seal on the regulator is in position and in good condition. Thisshouldbedone on everyconnection. Ensure that the gas container is fitted or changed outdoors, away from any source of ignition, such as naked flames or electric fires and away from otherpeople. Making surethatthegas container is kept upright, screwthe regulator ontothe gas container until it isfully engaged. Donot over tighten. If there is aleakonyour appliance (smell ofgas),takeimmediately into a flame-freelocationwherethe leak may bedetected and stopped. If you wish to check for leaks on your appliance, do it outside using soapy water only, which is applied to the joints. Aformationof bubbles willindicateagas leak. Check that alltheconnectionsare securelyfittedandre-check with soapywater. Ifyou cannot rectifythegas leak, donotuse the appliance. Contactyourlocal CADAC stockistforassistance. When changing a gas container close the container valve (if fitted) and then the appliance Valve (M) (see Figs.4 and 6). Making sure the
Fit the Handles (C3) to the Dome/Wok (C1) by pushing the Handles over the Handle Brackets (C2) and fastening them using the screwsandnuts supplied. (SeeFig.2) To open the legs, turn the unit upside-down and hold the legs down while releasing the Leg Clip (W). WARNING: The legs are spring loaded and will spring open once the Clip has been released. Hold down the legs and release them in a controlled manner to avoid personal injury or damage to your Safari Chef
Appliance categories:Pushan8mminsidediameterHoseontotheValve Tailpiece(X) until it is properly seated. On the other end attach a suitable 30mbar low-pressure ( I 3B/P (30) and I 3+ (28-30/37) Butane configurations) or 37mBarlow-pressureregulator. ( I 3+ (28-30/37) Propane configuration), again making sure that the hose is well seated. The hose used must comply with applicable EU or regional regulations.
I 3B/P(30) and I3+(28-30/37)
CAUTION:
flame isextinguished,unscrewthe regulator.Re-fit a fullgas container following the same precautions as
described above.
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