Cadac 98250-31, 98250-33, 98250-41, 98250-43 User Instructions

LIVE THE BRAAI LIFE
ENTERTAINER 3 & 4
MODEL No: 98250-31 & 98250-33
98250-41 & 98250-43
98250-33
USER INSTRUCTIONS
98250-43
503-0514 LEV7
CAUTION
Provide ample ventilation. This gas appliance consumes air (oxygen). Do not use this appliance in an unventilated space to
avoid endangering your life. If still more gas appliances and/or occupants using gas are added to the space, additional ventilation
must be provided.
IMPORTANT
Read these instructions carefully so as to familiarise yourself with the appliance before tting the appliance to a gas cylinder.
Retain these instructions for future reference.
1. General
• This appliance complies with BS EN 498: 2012, EN 484:1997 and SANS 1539: 2012
• This appliance must only be used with an approved hose and regulator. (A 2.8kPa hose and regulator supplied only in South Africa)
• The gas cylinder is to be used only in the upright position.
• Only to be used with a gas cylinder that does not exceed 500mm in height and 350mm in width (including the regulator).
• Use of pot with minimum size of 150mm and maximum size of 300mm.
• Gas appliances require ventilation for efcient performance and to ensure the safety of users and other persons in close proximity.
Warning: Accessible parts may be very hot. Keep young children away.
• After use, turn off the gas supply at the cylinder, and then at the control knobs.
Use outdoors only!
GB
Country of use DK, FI, NO, NL, SE,
Appliance Catagories I3B/P (30) I3+ (28-30/37) I3B/P (37) I3B/P (50)
Allowable gases and operating pressure
Jet number 0.91 0.91 0.91 0.80
Nominal usuage Butane - 255 g/h
Gross nom. heat input 3.5 kW per burner
Jet number 0.91 0.91 0.91 0.80
Nominal usuage Butane - 255 g/h
Gross nom. heat input 3.5 kW per burner
Propane @ 28-30mBar
Butane/Propane mixtures
AT, SI
Butane @ 28-30mBar
@ 28-30mBar
(SA - LPG @ 2,8kPa)
per burner
(10.5 kW in total)
per burner
(14 kW in total)
BE, ES, FR, IE, IT, PT,
GB, CH
Butane @ 28-30mBar
Propane @ 37mBar
Main 3 Burner BBQ unit (98250-31, 98250-33)
Butane - 255 g/h
per burner
3.5 kW per burner (10.5 kW in total)
Main 4 Burner BBQ unit (98250-41, 98250-43)
Butane - 255 g/h
per burner
3.5 kW per burner (14 kW in total)
PL AT, CH, DE
Butane @ 37mBar
Propane @ 37mBar
Butane/Propane mixtures
@ 37mBar
Butane - 277 g/h
per burner
3.8 kW per burner (11.4 kW in total)
Butane - 277 g/h
per burner
3.8 kW per burner (15.2 kW in total)
Butane @ 50mBar
Propane @ 50mBar
Butane/Propane mixtures
@ 50mBar
Butane - 255 g/h
per burner
3.5 kW per burner (10.5 kW in total)
Butane - 255 g/h
per burner
3.5 kW per burner
(14 kW in total)
Jet number 0.84 0.84 0.84 0.71
Nominal usuage Butane - 204 g/h Butane - 204 g/h Butane - 230 g/h Butane - 204 g/h
Gross nom. heat input 2.8 kW per burner 2.8 kW per burner 3.2 kW per burner 2.8 kW per burner
a) A rellable gas container not exceeding 11kg and complying with local regulation in force.
1) For gas categories I3B/P(30), I3B/P(50) & I3+ Entertainer 3B with side tables, models 98250-31, total nominal heat input 10.5kW @ 765g/h. Entertainer 4B with side tables, models 98250-41, total nominal heat input 14kW @ 1020g/h. Entertainer 3B with side table & side burner, models 98250-33, total nominal heat input 13.3kW @ 969g/h. Entertainer 4B with side table & side burner, models 98250-43, total nominal heat input 16.8kW @ 1224g/h.
2) For gas categories I3B/P(37) Entertainer 3B with side tables, models 98250-31, total nominal heat input 11.4kW @ 831g/h. Entertainer 4B with side tables, models 98250-41, total nominal heat input 15.2kW @ 1108g/h. Entertainer 3B with side table & side burner, models 98250-33, total nominal heat input 14.6kW @ 1061g/h. Entertainer 4B with side table & side burner, models 98250-43, total nominal heat input 18.4kW @ 1338g/h.
Side Burner (98250-33, 98250-43)
Gas supply sources:
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Country name abbreviations
AT=Austria DK=Denmark GB=UnitedKingdom NO=Norway
BE=Belgium ES=Spain IE=Ireland PL=Poland
CH=Switzerland FI=Finland IT=Italy PT=Portugal
DE=Germany FR=France NL=Netherlands SE=Sweden
SI=Slovenia
2. Safety information
• The hose and seal on the regulator must be checked for wear or damage before every use and before connecting to the gas cylinder (see  g.1).
• Ensure the appliance is used away from  ammable materials. Minimum safe distances are 1.2m above the appliance and 600mm to the rear and sides of the appliance (see  g. 2).
• Do not use an appliance that is damaged, leaking, or which does not operate properly.
• Keep gas cylinders away from heat and  ames. Do not place on a stove or any other hot surface.
• Ensure that the assembled unit is stable and does not rock.
• Do not cover or change the primary air supply openings in the burners as this will affect the performance of the product and may lead to an unstable  ame.
• In the event of burn back, (where the  ame burns back and ignites at the jet), immediately turn off the gas supply by  rst closing the control valve on the gas cylinder and then the appliance valve. After the  ame is extinguished remove the regulator and check the condition of its seal. Replace the seal if in doubt. Re­light the appliance as described in Section 3 below. Should the  ame light back persistently return the product to your authorized CADAC repair agent.
• If there is a leak on your appliance (smell of gas), immediately close the control knob on the gas cylinder. If you wish to check for leaks on your appliance, do it outside. Do not try to detect leaks using a  ame; use soapy water.
• The correct way is to smear the joints with soapy water. If a bubble or bubbles form then there is a gas leak. Immediately turn off the gas supply  rstly by closing the control valve on the gas container and then the appliance valve. Check that all the connections are properly  tted. Re-check with soapy water. If a gas leak persists, return the product to your CADAC dealer for inspection / repair.
• Do not modify the appliance or use it for anything which it has not been designed for.
• During use, part of the appliance will become hot, particularly the cooking areas and the hood. Avoid touching hot parts with your bare hands. The use of oven gloves is recommended.
• Keep young children away from the appliance at all times.
• This appliance consumes oxygen and needs ventilation for optimum performance and for the safety of those in close proximity.
• Do not move the appliance while in use.
• The parts sealed by the manufacturer or its agent must not be altered by the user.
Use outdoors only.
NOTE
• Do not twist or pinch the hose. Ensure that it is kept away from the BBQ body so as to prevent deterioration/damage to the hose caused by heat.
• Fit one end of the low pressure hose onto the regulator nozzle, and the other end onto the Patio BBQ nozzle by pushing the ends on as  rmly as possible. Clamp into position using a hose clamp at both ends of the hose.
• Ensure that the connections are made securely and do not allow gas to leak.
• Check for gas leaks before using the appliance.
For use with an approved hose and regulator connected to a re llable gas container
not exceeding 11kg and complying with local regulation in force.
• Do not obstruct the ventilation openings of the cabinet.
• Do not modify the appliance. Modifying the appliance may be dangerous.
• Warning: Since this barbecue has no restriction in the emission of unburned gas, this barbecue must be installed and/or used OUTDOORS or in an AMPLY VENTILATED AREA. Ensure this BBQ is installed in an AMPLY VENTILATED AREA, the area must have at least 25% of the surface (sum of the walls surface) area open.
• Do not move the appliance during use.
• Any modi cation of the appliance may be dangerous
• Warning: An LP cylinder not connected for use, shall not be stored in the vicinity of this or any other appliance.
Fig. 1
Fig. 2
Fig. 3
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3. Using the appliance
• Place the cylinder inside the cabinet in the space provided.
• Use this appliance only on a rm level surface.
• Before use ensure that the drip cup/tray is in place.
• Make sure the gas cylinder is correctly tted to the appliance.
• Ensure the cylinder control valve is in the open position.
• To light the appliance using the automatic igniter, push in and turn the control knob in an anti-clockwise direction until spring resistance is felt. Hold the knob in this position for 3 – 5 seconds to allow the gas to ow and then turn the knob fully anti-clockwise to the HIGH position. This will cause the automatic lighter to light the burner. Should the burner not ignite the rst time, turn the control knob to the OFF position and wait 5 minutes, repeat the process until the burner ignites.
• Note! All burners are tted with an automatic igniter.
• Cross lighting: To light the burners using cross lighting, light the left burner as described above.
• To light the remainder of the burners, simply turn their control knobs to the HIGH position while ensuring that the lighting sequence is such that any burner to be lit up is directly adjacent to a burner which is already burning.
• Manual ignition: To light the burners manually, rst remove the cast iron grill plate and the deector plate directly underneath it. Ignite a match or relighter and position it next to the left hand burner. Turn on the gas supply to that burner only by pushing the control valve in and turning it in an anti-clockwise direction. This will ignite the burner. Once the burner is ignited, carefully replace the deector plate and cast iron grill plate. You will now be able to light the remainder of the burners as described in ‘Cross lighting’ above.
• Use the control knobs to adjust the individual burner ame intensity to the desired level by turning the knob anti-clockwise to decrease the ame and clockwise to increase it (see g.3).
• After use, rst close the valve on the gas cylinder. When the ame is extinguished, close the burner control valves on the appliance by turning control knobs fully clockwise.
4. Fitting and Changing the Gas Cylinder
• Before connecting the appliance to a gas cylinder, ensure that the rubber seal on the regulator is in position and in good condition.
• Carry out this check each time you t the appliance to a gas cylinder (see g. 1).
• Blow out any dust from the cylinder opening to prevent possible blockage of the jet.
• Ensure the gas cylinder is tted or changed in a well ventilated location preferably outdoors, away from any source of ignition such as naked ames, and away from other people.
• Make sure that the gas cylinder is kept upright at all times. Hand tighten the regulator onto the cylinder until it is fully engaged.
• If there is a leak on your appliance (smell of gas), extinguish all sources of ignition in the vicinity of the appliance. If you wish to check for leaks on your appliance, use soapy water which is applied to the suspected area. A formation of bubbles will indicate a gas leak. Check that all the connections are securely tted and re-check with soapy water. If you cannot rectify the gas leak, do not use the appliance. Contact your local CADAC stockist for assistance.
• When changing a gas cylinder, rst close the cylinder valve and then the appliance valve, making sure the ame is extinguished and unscrew the regulator. Re-t the regulator to a full cylinder following the same precautions as described above.
• After the appliance has been fully assembled, perform a gas leak test before operating the appliance.
• Make sure that the gas cylinder is kept upright at all times. Hand tighten the regulator onto the cylinder until it is fully engaged.
5. General Maintenance
• There are no predetermined maintenance intervals for this appliance.
• It is dangerous to use an appliance with a cracked or perished seal and/or hose. Inspect both seals and hose regularly and replace if they are not in order before using the appliance.
• If the appliance was in use it will be hot. Allow to cool sufciently before attempting any maintenance.
• CADAC Patio BBQ’s are tted with spesic CADAC jets to regulate the correct amount of gas. Should the hole in the Jet become blocked this may result in a small ame or no ame at all. Do not attempt to clean the Jet with a pin or other such device as this may damage the orice, which could make the appliance unsafe.
5.1. Replacing a Blocked Jet
• Ensure that the cylinder valve is closed, then disconnect the appliance from the gas cylinder.
• Remove the grill plates. Remove the ame tamers to expose the burners. Remove the retaining screws of the affected burner.
• Remove the affected burner by lifting it out of its location taking care not to damage the control valve whilst doing so. This will expose the Jet.
• Unscrew the blocked Jet with a suitable spanner and replace it with a new Jet. Do not use pliers on the Jet as they can cause damage, making the Jet unusable or impossible to remove.
• Do not over tighten as this may damage the Jet. To re-assemble, reverse the above procedure.
5.2. Replacement of Hose
• The hose length should not be less than 0.8m or exceed 1.2m. Check the date of manufacture on the hose and replace if it shows signs of cracking or brittleness. Fitting of a hose is described in Figure 1b. Only an LPG hose that complies with local regulations may be used with this appliance.
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5.3. Replacement of Regulator
• Use a 30mbar (for butane or propane) regulator with gas category I3B/P(30).
• Use a 30mbar (for butane) regulator or a 37mbar (for propane) regulator with gas category I3+(28-30/37).
• Use a 37mbar butane (or propane) regulator with gas category I3B/P(37).
• Use a 50mbar butane (or propane) regulator with gas category I3B/P(50). In South Africa the regulator used must be 2.8kPa and it must comply with SANS 1237.
• It is important that the connection between the regulator outlet and the low pressure hose is tight and that it is secured with a metal hose clamp. Always check the joint for gas leaks as described in section 4 above.
6. Troubleshooting
• A normal ame is blue and may have an orange or yellow tip. If the ame is completely yellow, it may be that the jet is not securely tted. Re-tighten the jet to ensure there is no gas leakage. An overlled gas cylinder can also cause large yellow ames. If this is the case the cylinder should be returned to the lling station and checked by weight.
• Check that the primary air supply apertures (holes) in the Burners are clear and free of obstructions.
• If the ame power drops or the gas will not light, check that the gas cylinder still contains gas (shake to hear the noise made by a liquid). If there is still gas, the jet might have become blocked or partially blocked.
• If you suspect a blocked jet, follow the instructions above.
7. Cleaning
• To clean the body, simply wipe with a damp cloth using a little detergent if necessary.
• Do not use abrasive cleaners or scourers as this will cause permanent damage to the painted surface.
• Even though stainless steel is remarkably resistant to tarnish and rust relative to ordinary steels, it still requires proper care. We recommend the following:
• After use, clean the stainless steel surfaces with clean water and a soft cloth for light cleaning, while a commercially available stainless steel cleaner with a soft cloth should be used for tougher areas. Ensure that you remove all excess stainless steel cleaner after cleaning your BBQ.
• To repair minor tea staining or pitting, you can use a light, non-metallic scourer. It is important that you rub with the natural grain of the stainless steel surface to avoid leaving visible scratch marks.
• Between uses, it is a good idea to leave the barbeque covered to prevent dust and air borne salts settling on the stainless steel surfaces. If left for too long, these particles can act as rust centres.
• With a small amount of care, your investment in quality stainless steel will keep its beautiful nish as well as its value for a long time to come
8. Storage
• Handle the appliance with care. Do not drop it.
• After use, wait until the appliance has cooled down, disconnect it from the gas cylinder and store in a cool dry place away from heat.
• Keep the hood closed when not in use to prevent dirt and insects falling into the unit, which may affect the gas ow.
• Use a CADAC BBQ cover, especially if the unit is stored outdoors.
• Before every use, ensure that the burners and venturies are free of insects, dust and spider webs.
9. Spares & Accessories
Always use genuine CADAC spares as they have been designed to give optimum performance.
Description Part Number Description Part Number
Thermo grid 98250-SP001 Jet 0.84 (Side Burner) (28/37mbar) 98250-SP002
Jet 0.91 (28/37mbar) 98250-SP003 Jet 0.71 (Side Burner) (50mbar) 98250-SP004
Jet 0.80 (50mbar) 98250-SP005
10. Returning the Appliance for Repair or Service
• Do not modify the appliance. This may cause the appliance to become unsafe.
• Any modications will render the CADAC (Pty) Ltd warranty null and void.
• If you cannot rectify any fault by following these instructions, contact your local CADAC stockist for inspection and/or repair.
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11. Warranty
CADAC (Pty) Ltd hereby warrants to the ORIGINAL PURCHASER of this CADAC Gas Barbecue, that it will be free of defects in
material and workmanship from the date of purchase as follows:
Valves: 5 Years Plastic parts: No Warranty Enamel parts: 2 Years (Only valid if the VE has not been damaged or chipped) Cast Iron: 5 Years Painted Frames: 1 Year Stainless Steel Burners: 2 Year
The warranty will only apply if the unit is assembled and operated in accordance with the printed instructions.
CADAC may require reasonable proof of your date of purchase. THEREFORE, YOU SHOULD RETAIN YOUR SALES SLIP OR INVOICE.
This Limited Warranty shall be limited to the repair or replacement of parts that prove defective under normal use and service and
which on examination shall indicate, to CADAC’s satisfaction, they are defective. Before returning any parts, contact the customer service representative in your region using the contact information provided with your manual or call 0860 223 220 (RSA only). If CADAC conrms the defect and approves the claim, CADAC will elect to replace such parts without charge. CADAC will return parts to the purchaser, freight or postage prepaid.
This Limited Warranty does not cover any failures or operating difculties due to accident, abuse, misuse, alteration, misapplication,
vandalism, improper installation or improper maintenance or service, or failure to perform normal and routine maintenance, including but not limited to damage caused by insects within the burner tubes, as set out in this owner’s manual.
Deterioration or damage due to severe weather conditions such as hail, hurricanes, earthquakes or tornadoes, discoloration due to
exposure to chemicals either directly or in the atmosphere, is not cover by this Limited Warranty.
There are no other express warrants except as set forth herein and any applicable implied warranties of merchantability and tness are
limited in duration to the period of coverage of this express written Limited Warranty. Some regions do not allow limitation on how long an implied warranty lasts, so this limitation may not apply to you.
CADAC is not liable for any special, indirect or consequential damages. Some regions do not allow the exclusion or limitation of
incidental or consequential damages, to this limitation or exclusion may not apply to you.
CADAC does not authorize any person or company to assume for it any obligation or liability in connection with the sale, installation,
use, removal, return, or replacement of its equipment; and no such representations are binding on CADAC.
This Warranty applies only to products sold at retail.
To enjoy and ensure longevity of your CADAC product, please refer to the cleaning and maintenance section of the user manual with
particular attention to the care of the Stainless Steel.
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