Bunn-O-Matic VPR TC, VPR APS Operation Manual

VPR TC

VPR APS

OPERATING & SERVICE MANUAL

BUNN-O-MATIC CORPORATION

POST OFFICE BOX 3227

SPRINGFIELD, ILLINOIS 62708-3227

PHONE: (217) 529-6601 FAX: (217) 529-6644

INTRODUCTION

This equipment will brew a half-gallon batch of coffee into an awaiting dispenser. It is only for indoor use

on a sturdy counter or shelf.

WARRANTY

Bunn-O-Matic Corp. (“Bunn”) warrants the equipment manufactured by it to be commercially free from defects in material and workmanship existing at the time of manufacture and appearing within one year from the date of installation. In addition:

1.) Bunn warrants electronic circuit and/or control boards to be commercially free from defects in material

and workmanship for three years from the date of installation.

2.) Bunn warrants the compressor on refrigeration equipment to be commercially free from defects in mate-

rial and workmanship for two years from the date of installation.

3.) Bunn warrants that the grinding burrs on coffee grinding equipment will grind coffee to meet original factory screen sieve analysis for three years from date of installation or for 30,000 pounds of coffee, whichever comes ﬁ rst.

This warranty does not apply to any equipment, component or part that was not manufactured by Bunn or that, in Bunn’s judgement, has been affected by misuse, neglect, alteration, improper installation or operation, improper maintenance or repair, damage or casualty.

THE FOREGOING WARRANTY IS EXCLUSIVE AND IS IN LIEU OF ANY OTHER WARRANTY, WRITTEN OR ORAL, EXPRESS OR IMPLIED, INCLUDING, BUT NOT LIMITED TO, ANY IMPLIED WARRANTY OF EITHER MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. The agents, dealers or employees of Bunn

are not authorized to make modiﬁ cations to this warranty or to make additional warranties that are binding on Bunn. Accordingly, statements by such individuals, whether oral or written, do not constitute warranties and should not be relied upon.

The Buyer shall give Bunn prompt notice of any claim to be made under this warranty by telephone at (217) 529-6601 or by writing to Post Ofﬁ ce Box 3227, Springﬁ eld, Illinois, 62708-3227. If requested by Bunn, the Buyer shall ship the defective equipment prepaid to an authorized Bunn service location. If Bunn determines, in its sole discretion, that the equipment does not conform to the warranty, Bunn shall repair the equipment with no charge for parts during the warranty period and no charge for labor by a Bunn Authorized Service Representative during the warranty period. If Bunn determines that repair is not feasible, Bunn shall, at its sole option, replace the equipment or refund the purchase price for the equipment.

THE BUYER’S REMEDY AGAINST BUNN FOR THE BREACH OF ANY OBLIGATION ARISING OUT OF THE SALE OF THIS EQUIPMENT, WHETHER DERIVED FROM WARRANTY OR OTHERWISE, SHALL BE LIMITED, AS SPECIFIED HEREIN, TO REPAIR OR, AT BUNN’S SOLE OPTION, REPLACEMENT OR REFUND.

In no event shall Bunn be liable for any other damage or loss, including, but not limited to, lost proﬁ ts, lost sales, loss of use of equipment, claims of Buyer’s customers, cost of capital, cost of down time, cost of substitute equipment, facilities or services, or any other special, incidental or consequential damages.

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USER NOTICES

Carefully read and follow all notices in this manual and on the equipment. All labels on the equipment should

be kept in good condition. Replace any unreadable or damaged labels.

#00658.0000

#00831.0000

#37881.0000

#00833.0000

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ELECTRICAL REQUIREMENTS

CAUTION - The brewer must be disconnected from the power source until speciﬁ ed in Initial Set-Up.

The brewer has an attached cordset and requires 2-wire grounded service rated 120 volts ac, 15 amp, single phase, 60 Hz.

INITIAL SET-UP

CAUTION - The brewer must be disconnected from the power source throughout the initial set-up, except

when speciﬁ ed in the instructions.

1. Insert an empty funnel into the funnel rails.

2. Place an empty dispenser under the funnel.

3. Pour three pitchers of tap water into the screened area on top of the brewer. Allow approximately two

minutes between pitchers for water to ﬂ ow into the tank. While the third pitcher of water is entering the tank, the tank will ﬁ ll to capacity and the excess will ﬂ ow from the sprayhead, out of the funnel, and into the dispenser.

4. When the ﬂ ow of water from the funnel stops, connect the brewer to the power source and wait approxi-

mately twenty minutes for the water in the tank to heat to the proper temperature. Some water will drip from the funnel during this time; this is due to expansion and should not occur thereafter.

5. Empty the dispenser and replace it under the funnel.

6. Pour one pitcher of tap water into the screened area on top of the brewer.

7. When water has stopped ﬂ owing from the funnel let water in the tank reheat to the proper temperature.

8. Empty the dispenser. The brewer is now ready for use in accordance with the coffee brewing instructions

below.

NOTE: The control thermostat will need to be adjusted downward to compensate for high altitudes. Refer to

Steaming and spitting around the funnel on page 5 for instructions.

COFFEE BREWING

1. Insert a BUNN® ﬁ lter into the funnel.

2. Pour the fresh coffee into the ﬁ lter and level the bed of grounds by gently shaking.

3. Slide the funnel into the funnel rails.

4. Place an empty dispenser beneath the funnel.

5. Pour one pitcher of tap water into the screened area on top of the brewer.

6. When brewing is completed, simply discard the grounds and ﬁ lter.

CLEANING

1. The use of a damp cloth rinsed in any mild, non-abrasive, liquid detergent is recommended for cleaning all

surfaces on Bunn-O-Matic equipment.

2. Check and clean the sprayhead. The sprayhead holes must always remain open.

3. With the sprayhead removed, insert the deliming spring (provided) all the way into the sprayhead tube.

When inserted properly, no more than two inches of spring should be visible. Saw back and forth ﬁ ve or six times.

NOTE – In hard water areas, this may need to be done daily. It will help prevent liming problems in the brewer

and takes less than a minute.

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