Bunn-O-Matic Corp. (“BUNN”) warrants equipment manufactured by it as follows:
1) All equipment other than as specified below: 2 years parts and 1 year labor.
2) Electronic circuit and/or control boards: parts and labor for 3 years.
3) Compressors on refrigeration equipment: 5 years parts and 1 year labor.
4) Grinding burrs on coffee grinding equipment to grind coffee to meet original factory screen sieve analysis: parts
and labor for 3 years or 30,000 pounds of coffee, whichever comes first.
These warranty periods run from the date of installation BUNN warrants that the equipment manufactured by it will
be commercially free of defects in material and workmanship existing at the time of manufacture and appearing
within the applicable warranty period. This warranty does not apply to any equipment, component or part that was
not manufactured by BUNN or that, in BUNN’s judgment, has been affected by misuse, neglect, alteration, improper
installation or operation, improper maintenance or repair, damage or casualty. This warranty is conditioned on the
Buyer 1) giving BUNN prompt notice of any claim to be made under this warranty by telephone at (217) 529-6601
or by writing to Post Office Box 3227, Springfield, Illinois 62708-3227; 2) if requested by BUNN, shipping the
defective equipment prepaid to an authorized BUNN service location; and 3) receiving prior authorization from
BUNN that the defective equipment is under warranty.
THE FOREGOING WARRANTY IS EXCLUSIVE AND IS IN LIEU OF ANY OTHER WARRANTY, WRITTEN OR ORAL,
EXPRESS OR IMPLIED, INCLUDING, BUT NOT LIMITED TO, ANY IMPLIED WARRANTY OF EITHER
MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. The agents, dealers or employees of BUNN are
not authorized to make modifications to this warranty or to make additional warranties that are binding on BUNN.
Accordingly, statements by such individuals, whether oral or written, do not constitute warranties and should not
be relied upon.
If BUNN determines in its sole discretion that the equipment does not conform to the warranty, BUNN, at its
exclusive option while the equipment is under warranty, shall either 1) provide at no charge replacement parts and/
or labor (during the applicable parts and labor warranty periods specified above) to repair the defective
components, provided that this repair is done by a BUNN Authorized Service Representative; or 2) shall replace
the equipment or refund the purchase price for the equipment.
THE BUYER’S REMEDY AGAINST BUNN FOR THE BREACH OF ANY OBLIGATION ARISING OUT OF THE SALE OF
THIS EQUIPMENT, WHETHER DERIVED FROM WARRANTY OR OTHERWISE, SHALL BE LIMITED, AT BUNN’S
SOLE OPTION AS SPECIFIED HEREIN, TO REPAIR, REPLACEMENT OR REFUND.
In no event shall BUNN be liable for any other damage or loss, including, but not limited to, lost profits, lost sales,
loss of use of equipment, claims of Buyer’s customers, cost of capital, cost of down time, cost of substitute
equipment, facilities or services, or any other special, incidental or consequential damages.
2
34244 101804
USER NOTICES
Carefully read and follow all notices on the equipment and in this manual. They were written for your protec-
tion. All notices are to be kept in good condition. Replace any unreadable or damaged labels.
CHARGE
Type R404A, Amount 10 oz
Design Pressures: High 240 Low 34
32162.0000 (ULTRA-2)
27442.0000
CHARGE
! WARNING
DO NOT OVERLOAD CIRCUIT.
ALWAYS ELECTRICALLY GROUND THE CHASSIS
OR ADAPTOR PLUG.
DO NOT DEFORM PLUG OR CORD.
FOLLOW NATIONAL AND LOCAL ELECTRICAL CODES.
KEEP COMBUSTIBLES AWAY.
This equipment may have two power
supply cords. Unplug all cords before
moving or servicing this equipment.
29947.0000
SITE PREPARATION
The dispenser is very heavy. Place it on a sturdy counter or shelf capable of supporting at least 180 lbs. It is
for indoor use only.
The dispenser must have at least six inches of space behind it. This space is needed for airflow, air filter removal,
and cleaning. A clearance of at approximately six inches is recommended between the dispenser sides and the wall
or another appliance. The dispenser performs better if not placed near any heating appliance. Leave some space
so the dispenser can be moved for cleaning.
ELECTRICAL REQUIREMENTS
CAUTION – Improper electrical installation will damage components. An electrician must provide electrical service
as specified below.
Model ULTRA-2, This dispenser has an attached cordset and requires a 2-wire, grounded, individual branch circuit
rated 120 volts ac, 15 amp, single phase, 60 Hz. The mating connector must be a NEMA 5-15R.
(Refer to the dataplate for exact electrical requirements.)
Model ULTRA-2A, This dispenser has an attached cordset and requires a 2-wire, grounded, individual branch
circuit rated 230 volts ac, 10 amp, single phase, 50 Hz.
(Refer to the dataplate for exact electrical requirements.)
NOTE – Bunn-O-Matic does not recommend the use of any extension cord with these dispensers.
3
32080 040802
INITIAL SETUP
CAUTION – The dispenser is very heavy! Use care when lifting or moving it. Use at least two people to lift or
move the dispenser.
6.0"
MIN.
1.Set the dispenser on a sturdy counter top. The dispenser requires a minimum of 6.0" air clearance at the rear
of the dispenser. For optimum performance, do not let warm air from surrounding machines blow on the
ULTRA -2.
NOTE – The dispenser should be level or slightly lower in front for proper operation.
2.Remove all shipping material, including the compressor support eyebolt, the cooling drum supports, the
“Do Not Lift Here” signs from the cooling drums, and the “Rinse Before Using” signs from each hopper.
For models without PAF (Powder Auto-Fill™), proceed to step #7.
3.Remove the rear plastic plug
from the trim strip between the
hopper drip trays and loosen
the auger motor cover screws.
6.Plug RCA cord into ULTRA base
unit. Proceed with steps 7 thru
12.
4.Place PAF platform assembly
on top of the motor covers and
install support rod into hole in
trim strip.
7.Install each hopper seal over
the flange at the rear of the
cooling drums as shown.
4
5.Tighten support rod from top
of platform. Retighten motor
cover screws.
8.Press the seals firmly into
place.
32080 021202
INITIAL SETUP (CONT.)
9.Align the auger shaft with the
flat fin of the auger. Push the
augers as far as they will go and
rotate them so the flat fin is facing up.
12. Slide them into place and push
them down until the hopper
lock plungers snap into place.
For models without PAF, proceed to step 15.
10. Install auger nose bushing into
inside front of hopper.
13. For models with PAF, install
level probes into slots at top
rear of PAF hoppers.
11. Thoroughly rinse the hoppers
and install them over the augers
and cooling drums.
14. Install PAF unit onto platform
and plug power cord into rear of
platform. Plug platform power
cord into proper outlet. (Refer to
PAF manual for water connections)(Proceed to step 17)
15. Set the lids on the hoppers. Lift
slightly and slide back or front
for filling.
16. Plug in the hopper lid lamp
cords.
5
17. Assemble the drip tray.
32080 021202
OPERATING CONTROLS
There are five of these switches that will be used for the operation of the dispenser.
1
2 3 4 5
1. switch (upper left corner of the control pad)
This switch is the ON/OFF toggle switch which powers up the dispenser and the LCD display. When ON
the Date and Time toggle back and forth continously except during programming.
2. (bottom left corner)
This is used to turn the left side auger motor ON or OFF.
3. (bottom left corner)
This is used to turn the left side ice control to OFF, ICE or CHILL.
4. (bottom right corner)
This is used to turn the right side auger motor ON or OFF.
5. (bottom right corner)
This is used to turn the right side ice control to OFF, ICE or CHILL.
6
32080 021202
PROGRAMMING
Using the menu-driven display on the front of the dispenser, the operator has the ability to alter or modify
various parameters such as beverage consistency and set day/night “ON/OFF” times. The operator is also prompted
to check a variety of periodic service functions or even a step-by-step cleaning routine. There is also the opportunity to return all changes back to factory default settings.
Access to most controls can be password protected to allow only qualified personnel to make changes.
1
2
4
3
PROGRAMMING SWITCHES
To access the programming mode, and to scroll through the different function screens, hidden programming
switches are used. There are three of these switches that will be used for the setup of the dispenser.
1. I/O switch (upper left corner of the control pad)
This switch is the ON/OFF toggle switch which powers up the dispenser and the LCD display. This switch is
also used as back up switch in menu mode.
2. “GOURMET” (center under display)
Press and hold this switch 5 seconds to access the Menu Function Index. This switch is also used as “NEXT”
to scroll through the functions.
3. “ULTRA” (left under display)
When prompted by a selection from the menu to answer yes or no, the “ULTRA” switch is used to answer
“NO” or (-) minus.
4. “ICE” (right under display)
When prompted by a selection from the menu to answer yes or no, the “ICE” switch is used to answer “YES”
or (+) plus.
7
32080 021202
PROGRAMMING THE DISPENSER
During normal operations, the Date, the Time, and the Serial Number toggle back and forth continuously. The
following function screens are in the order they appear from the menu display. Each screen will have instructions
and procedures to program the various functions of the dispenser.
HOME SCREEN
Displays the TIME, DATE, SERIAL NUMBER and ASSET NUMBER which toggle back and forth continuously.
10:45:30 AM
OffO f f
ULT00000001
OffO ff
MENU FUNCTION INDEX
Press and hold for five seconds the GOURMET hidden switch to enter into the Menu Function Index. The following screens are in order that they appear from the menu display. Pressing NO (“ULTRA”) or NEXT (GOURMET”)
will advance to the next function. Press ON/OFF (“I/O”) will back up to the previous screen. A one minute time out
will return to the Home Screen.
JAN. 4, 2002
OffO ff
AN00000001
OffO f f
JAN. 4, 2002
OffO f f
8
32080 032702
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