Bunn-O-Matic Corp. (“BUNN”) warrants equipment manufactured by it as follows:
1) All equipment other than as specified below: 2 years parts and 1 year labor.
2) Electronic circuit and/or control boards: parts and labor for 3 years.
3) Compressors on refrigeration equipment: 5 years parts and 1 year labor.
4) Grinding burrs on coffee grinding equipment to grind coffee to meet original factory screen sieve analysis:
parts and labor for 3 years or 30,000 pounds of coffee, whichever comes first.
These warranty periods run from the date of installation BUNN warrants that the equipment manufactured by
it will be commercially free of defects in material and workmanship existing at the time of manufacture and
appearing within the applicable warranty period. This warranty does not apply to any equipment, component or
part that was not manufactured by BUNN or that, in BUNN’s judgment, has been affected by misuse, neglect,
alteration, improper installation or operation, improper maintenance or repair, damage or casualty. This warranty is
conditioned on the Buyer 1) giving BUNN prompt notice of any claim to be made under this warranty by telephone
at (217) 529-6601 or by writing to Post Office Box 3227, Springfield, Illinois 62708-3227; 2) if requested by
BUNN, shipping the defective equipment prepaid to an authorized BUNN service location; and 3) receiving prior
authorization from BUNN that the defective equipment is under warranty.
THE FOREGOING WARRANTY IS EXCLUSIVE AND IS IN LIEU OF ANY OTHER WARRANTY, WRITTEN OR
ORAL, EXPRESS OR IMPLIED, INCLUDING, BUT NOT LIMITED TO, ANY IMPLIED WARRANTY OF EITHER
MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. The agents, dealers or employees of BUNN
are not authorized to make modifications to this warranty or to make additional warranties that are binding on
BUNN. Accordingly, statements by such individuals, whether oral or written, do not constitute warranties and
should not be relied upon.
If BUNN determines in its sole discretion that the equipment does not conform to the warranty, BUNN, at its
exclusive option while the equipment is under warranty, shall either 1) provide at no charge replacement parts
and/or labor (during the applicable parts and labor warranty periods specified above) to repair the defective
components, provided that this repair is done by a BUNN Authorized Service Representative; or 2) shall replace
the equipment or refund the purchase price for the equipment.
THE BUYER’S REMEDY AGAINST BUNN FOR THE BREACH OF ANY OBLIGATION ARISING OUT OF THE SALE OF
THIS EQUIPMENT, WHETHER DERIVED FROM WARRANTY OR OTHERWISE, SHALL BE LIMITED, AT BUNN’S
SOLE OPTION AS SPECIFIED HEREIN, TO REPAIR, REPLACEMENT OR REFUND.
In no event shall BUNN be liable for any other damage or loss, including, but not limited to, lost profits, lost sales,
loss of use of equipment, claims of Buyer’s customers, cost of capital, cost of down time, cost of substitute
equipment, facilities or services, or any other special, incidental or consequential damages.
392, AutoPOD, AXIOM, BrewLOGIC, BrewMETER, Brew Better Not Bitter, BrewWISE, BrewWIZARD, BUNN Espress, BUNN
Family Gourmet, BUNN Gourmet, BUNN Pour-O-Matic, BUNN, BUNN with the stylized red line, BUNNlink, Bunn-OMatic,
Bunn-O-Matic, BUNNserve, BUNNSERVE with the stylized wrench design, Cool Froth, DBC, Dr. Brew stylized Dr. design,
Dual, Easy Pour, EasyClear, EasyGard, FlavorGard, Gourmet Ice, Gourmet Juice, High Intensity, iMIX, Infusion Series, Intellisteam, My Café, Phase Brew, PowerLogic, Quality Beverage Equipment Worldwide, Respect Earth, Respect Earth with
the stylized leaf and coffee cherry design, Safety-Fresh, savemycoffee.com, Scale-Pro, Silver Series, Single, Smart Funnel,
Smart Hopper, SmartWAVE, Soft Heat, SplashGard, The Mark of Quality in Beverage Equipment Worldwide, ThermoFresh,
Titan, trifecta, Velocity Brew, A Partner You Can Count On, Air Brew, Air Infusion, Beverage Bar Creator, Beverage Profit
Calculator, Brew better, not bitter., BUNNSource, Coffee At Its Best, Cyclonic Heating System, Daypart, Digital Brewer
Control, Nothing Brews Like a BUNN, Pouring Profits, Signature Series, Tea At Its Best, Phase Brew, The Horizontal Red
Line, Ultra are either trademarks or registered trademarks of Bunn-O-Matic Corporation.
Page 2
41343 092611
INTRODUCTION
The brewer incorporates a wireless interface system that allows the DBC Grinder to load certain information
into the "programming chip" located inside the handle of the funnel. This information includes what flavor of coffee
is being ground and what batch size will be brewed (small, medium, or large). Once the correct flavor name and
amount of coffee is ground, the funnel is loaded into the brewer. The information from the funnel handle is then
transferred into the brewer. The brewer then takes this information and dispenses the amount of water preset
in the brewer for that particular flavor of coffee and batch size. The brewer can also be programmed to adjust
different functions of the brewing process, such as brew temperature, brew volumes, bypass percentages, pulse
brew, etc. This allows the operator to program a certain "recipe" for each coffee flavor to be brewed.
AD CARD: An assembly consisting of a computer chip (TAG) and an instruction label. Used for loading advertis-
ing messages into the brewer.
BREW LOCKOUT: The inability to initiate a brew if the water temperature is less than the ready temperature
programmed into the brewer.
BYPASS: The process of diverting a portion of the brew water to the outside of the paper filter so that it does
not pass through the coffee grounds. This process is sometimes used to optimize the flavor of the finished
brew.
CHIP: A computer chip containing either recipes for specific coffee flavors or advertising messages which are
read by the sensing coils on the brewer. One chip is embedded in each Smart Funnel handle to carry the
coffee flavor name and batch size ground from the grinder to the brewer.
CYCLE TIME: The total length of time to complete a brew cycle. Does not include Drip Time.
DRIP TIME: The length of time from when the water spray over the grounds ends, to the time that no water drips
from the funnel tip.
FACTORY DEFAULTS: The factory preset brew settings that were installed into the brewer's memory.
FIRST ON-TIME: During a pulse brew or preinfusion, this is the time set for the initial flow of water over the
grounds.
FUNNEL DETECT: Sets the inability to initiate a brew cycle if the funnel is not properly inserted into the funnel
rails.
FUNNEL DETECT: Sets the inability to initiate a brew cycle if the funnel is not properly inserted into the funnel
rails.
FUNNEL SENSING COIL: A sensor on the front hood of the brewer, which reads what name and batch size of
coffee was ground into the funnel and allows for the brewer to automatically set itself to what is read from
the funnel handle.
INITIAL ON-TIME: During a pulse brew, this is the time set for the initial flow of water over the grounds.
LAST ON-TIME: During a pulse brew, this is the time set for the second on-time, and each alternating on-time
for the remainder of the brew cycle.
MAIN SCREEN: The term used to describe the screen that is displayed when the brewer is not in use. This screen
is also displayed after exiting the programming mode.
NO-NAME COFFEE: The term for the recipe used by the brewer when there is no coffee name stored in the funnel.
The brewer can contain separate No-Name recipes for the left and right brewing positions.
OFF-TIME: During a pulse brew or preinfusion, this is the time set for the length of time that the water is not
spraying over the grounds.
PREINFUSION: The process of beginning a brewing cycle with an initial spray of water onto the grounds followed
by a pause in the spray. After the programmed pause, the spray continues without interruption until the
end of the brewing cycle.
PULSE BREW: The process which allows the brew water to start, then stop, repeatedly, over the grounds in order
to derive the best flavor from the coffee. Pulse brew is also used in some instances to prevent a funnel
overflow.
RECIPE: Set of brewing parameters stored in the brewer. The parameters are unique for each coffee name and
include brew ounces, pulse brew, percent bypass, preinfusion and drip time.
RECIPE CARD: An assembly consisting of a computer chip (TAG) and an instruction label. Used for loading a
recipe into the brewer and the companion BrewWISE Grinder.
Page 4
41343 080108
PROGRAMMING
Using the menu-driven display on the front of the brewer, the operator has the ability to alter or modify various
brewing parameters such as brew temperatures, brew volumes, bypass percentages, etc. This allows for the
precise brewing of various flavors of coffee.
Programming of the brewer is achieved by entering a certain function. Then, by the use of hidden programming
switches, the operator can customize the brewing process to their specifications.
PROGRAMMING SWITCHES
To access the programming mode, and to scroll through the different function screens, hidden programming
switches are used. There are five of these switches that will be used for the setup of the brewer.
SINGLE BREWERSDUAL BREWERS
1
2
2
READY TO BREW
WATER TEMP: 200°
P2450
3 4 5
READY TO BREW
WATER TEMP: 200°
P2289
3 4 5
1. ® symbol (upper right of the BUNN logo)
This is used to access the programming mode and is also used to scroll forward through the function list.
2. Upper left corner of the "B" in the BUNN logo
This is used to scroll backwards through the function list.
1
3. "Digital" (lower left under the display)
This is used to select options that appear on the display during programming.
4. "Brewer" (center under the display)
This is used to select options that appear on the display during programming.
5. "Control" (lower right under the display)
This is used to select options that appear on the display during programming.
Page 5
41343 080108
PROGRAMMING THE BREWER
PROGRAM
ENABLE
DISABLE
The programming of the brewer is divided into two levels. There is one function in Level 1. All other functions
are accessed in Level 2.
The following function screens are in order of appearance. Each screen will have instructions on how to
access, and the procedures to program the various functions of the brewer.
IMPORTANT PROGRAMMING NOTES
- READ CAREFULLY -
To exit the programming mode at any time, press and release the ON/OFF switch (either on DUAL brewers)
located on the front switch panel. The display will return to the MAIN SCREEN.
If none of the five programming switches are pressed within one minute during the setup of the brewer,
the programming of the function screen that is being set will be exited and the display will return to the MAIN
SCREEN.
Always remember to place a container and funnel under the sprayhead(s) when operating the brewer during the set-up of PULSE BREW - SET BY EXAMPLE, CALIBRATE FLOW and testing the brew and bypass valves in
SERVICE TOOLS/TEST OUTPUTS.
MAIN SCREEN
READY TO BREW
WATER TEMP: 200°
This screen will be shown when the brewer is ready
for use. The screen displays the water temperature
in the tank. When the water in the tank reaches the
correct set temperature, the display will change from
HEATING to READY TO BREW.
PROGRAMMING LOCKOUT SWITCH (mounted on
main control board)
This switch can be set to prevent access to the
programming levels of the brewer. Once all the correct brew settings are programmed, the operator can
set the switch to the "DISABLE" position to prohibit
anyone from changing the settings.
PROGRAMMING
SWITCH
P2424
P3070
Page 6
PROGRAM FUNCTIONS - LEVEL 1
BREW LOCKOUT
This function allows the operator to prevent or
allow brewing if the water temperature is less than
the set READY temperature.
To access this function screen press and hold the
® symbol. Release the ® when the display reads:
BREW LOCKOUT?
NO DONE YES
Press here
for NO
Press here
for DONE
The YES or NO should be flashing. Select YES to
prevent brewing if the water temperature is below the
set READY temperature. Select NO to permit brewing
at any water temperature.
When finished, press and release DONE. This
will exit this function screen and return to the MAIN SCREEN on the display.
Press here
for YES
41343 080108
PROGRAMMING THE BREWER (cont.)
RECIPE PROGRAMING METHODS
There are three methods of programming the various brewing parameters of the SINGLE/GPR DBC or
DUAL/GPR DBC with Smart Funnel Brewer.
METHOD 1:
Using a Smart Funnel and a G9-2T DBC or MHG
Grinder:
Certain coffee NAMES are stored in the G9-2T DBC
or MHG's memory. When a particular name of coffee
is ground into the Smart Funnel, that name and the
batch size selected are transferred from the grinder to
the programming chip located in the funnel's handle.
The funnel is then inserted into the brewer's funnel
rails (left side for DUAL brewers). The sensor coil on
the brewer reads the information contained in the
handle. This then allows the operator to set the BREW
VOLUMES, BYPASS PERCENTAGES, PULSE BREW
TIMES, PREINFUSION TIMES and DRIP-OUT TIMES
for that particular coffee NAME. Each coffee NAME
can be set individually to provide optimum brewing
quality.
RECIPES
This diagram allows for the creating, modifying,
or viewing of recipes in the brewer.
METHOD 2:
Using a RECIPE CARD to enter all of the brew settings at one time:
If using a coffee name not in the grinder's memory,
the customer can obtain a RECIPE CARD from the
factory with all the information needed to set up that
particular coffee name. This includes the COFFEE
Not using a Smart Funnel and/or a G9-2T DBC or
MHG Grinder:
This allows the operator to enter ONE set of brewing parameters (for each side on DUAL brewers),
in the event a Smart Funnel and/or a G9-2T DBC or
MHG is not used with the SINGLE/DUAL/GPR Brewer.
This is referred to as a NO NAME coffee flavor. If the
brewer does not read the information in the funnel's
handle, it automatically selects the NO NAME brewing parameters set up prior to brewing. This includes
BREW VOLUMES, BYPASS PERCENTAGES, PULSE
BREW TIMES, PREINFUSION TIMES and DRIP-OUT
TIMES for the three batch sizes.
ARE YOU CREATING OR CHANGING A RECIPE FOR A
COFFEE NAME PREVIOUSLY USED IN THIS BREWER?
DON'T
KNOW
YOU WILL MODIFY AN
TO VIEW A LIST OF EXISTING RECIPES,
AND FOLLOW THE INSTRUCTIONS
YES
HAVE YOU RECEIVED A RECIPE CARD
CONTAINING THE NEW RECIPE?
YES
FOLLOW INSTRUCTIONS
ON THE RECIPE CARD
EXISTING RECIPE
GO TO REVIEW RECIPES
AND FOLLOW INSTRUCTIONS
GO TO REVIEW RECIPES
NO
YOU WILL ENTER NO
NAME BREW SETTINGS
FOR SINGLE BREWERS,
NO NAME LEFT AND NO
NAME RIGHT BREW
SETTINGS FOR DUAL
NO
DOES THE GRINDER HAVE THE
NAME IN ITS MEMORY?
NO
BREWERS
DON'T KNOW
OR
Page 7
YES
GO TO SET NEW RECIPE,
AND FOLLOW THE
INSTRUCTIONS
REFER TO NAME LIST
IN GRINDER MANUAL
OR
CONTACT BUNN-O-MATIC
FOR ASSISTANCE
P2369-1
41343 080108
PROGRAMMING FUNCTIONS
Press upper right hidden switch for approximately 2 seconds, until the following screen appears.
Press upper right hidden switch for approximately 4 seconds, until “UNITS” appears on screen.
LEVEL I
BREW LOCKOUT?
NO DONE YES
Returns to normal
operating mode
LEVEL II
Sets unit of
measure to
Metric
Continue
to (A)
UNITS
METRIC DONE ENG
DUAL
BREWERS
<- <- 1st ON TIME
(-) X:XX (+)
<- <- 1st ON POWER
(-) 100% (+)
<- <- 2nd ON TIME
(-) X:XX (+)
Sets unit of
measure to
English
BREWERS WITHOUT
WARMER CONTROL
WARMER OFF: OFF
(-) DONE (+)
BREWERS WITH
WARMER CONTROL
1st ON TIME -> ->
(-) X:XX (+)
1st ON POWER -> ->
(-) 100% (+)
2nd ON TIME -> ->
(-) X:XX (+)
Sets warmer
time up to 6
hours
WARMER CONTROL?
NO DONE YES
WITH YES
SELECTED
SINGLE
BREWERS
1st ON TIME
(-) X:XX (+)
1st ON POWER
(-) 100% (+)
2nd ON TIME
(-) X:XX (+)
Adjusts on
time and heat
intensity of
warmers
WITH NO
SELECTED
Continue
to (A)
<- <- 2nd ON POWER
(-) 70% (+)
<- <- 3rd ON TIME
(-) X:XX (+)
<- <- 3rd ON POWER
(-) 40% (+)
2nd ON POWER -> ->
(-) 70% (+)
3rd ON TIME -> ->
(-) X:XX (+)
3rd ON POWER -> ->
(-) 40% (+)
Page 8
2nd ON POWER
(-) 70% (+)
3rd ON TIME
(-) X:XX (+)
3rd ON POWER
(-) 40% (+)
Continue to (A)Continue to (A)
41343 120710
PROGRAMMING FUNCTIONS (cont.)
(A)
FRESH TIME: OFF
(-) DONE (+)
Sets freshness
alert up to 4
hours
ENABL ENERGYSAVR ?
NO DONE YES
SINGLE
BREWERS
Continue
to (F)
SET NEW RECIPE?
NO YES
(B)
REVIEW RECIPES?
NO YES
DUAL
BREWERS
COPY SETTINGS?
NO YES
LEFT RIGHT
NO YES
INSERT FUNNEL
WITH NEW NAME
SINGLE
BREWERS
DUAL
BREWERS
SINGLE
BREWERS
QUIT SETUP ?
YES
(C)
NO-NAME LEFT
MODIFY SHOW NEXT
(D)
NO-NAME RIGHT
MODIFY SHOW NEXT
DUAL
BREWERS
USE LEFT SIDE
ONLY
(C)
NO-NAME
MODIFY SHOW NEXT
Cycles thru
program
constants
THAT WAS THE
LAST RECIPE
Continue to (G)
LEFT RIGHT
NO YES
ARE YOU SURE?
NO YES
Continue to (F)
Cycles thru
left side
program
constants
Page 9
Cycles thru
right side
program
constants
Returns to (B)
BREW OZ X.XX
(-) DONE (+)
3 BATCHES DONE?
NO YES
Continue to (E)
SET ALL
3 BATCHES
(both sides
for DUAL
brewers)
41343 120710
FULL
1/2
1/4
PROGRAMMING FUNCTIONS (cont.)
(E)
% BYPASS XX
(-) DONE (+)
3 BATCHES DONE?
NO YES
SET PULSE BREW
NO YES
(K)
SET PreINFUSION
NO YES
DRIP TIME X.XX
(-) DONE (+)
3 BATCHES DONE?
NO YES
SINGLE
BREWERS
NO-NAME
SETUP COMPLETE
SET ALL
3 BATCHES
(both sides
for DUAL
brewers)
SET ALL
3 BATCHES
(both sides
for DUAL
brewers)
SET ALL
3 BATCHES
(both sides
for DUAL
brewers)
SET ALL
3 BATCHES
(both sides
for DUAL
brewers)
DUAL
BREWERS
FULL
FULL
FULL
FULL
(J)
1/2
1/4
SET BY EXAMPLE
NO YES
1st ON TIME: X:XX
(-) DONE (+)
(F)
TRANSFER
COMPLETE
G)
ENTER TIMES
NO YES
1/2
1/4
CONTAINER RDY?
QUIT YES
3 BATCHES DONE?
1/2
1/4
1/2
1/4
NO YES
ON TIME: X:XX
(-) DONE (+)
OFF TIME: X:XX
(-) DONE (+)
ON OFF
X:XX X:XX
5 sec delay
OFF TIMES: X:XX
(-) DONE (+)
LAST ON: X:XX
(-) DONE (+)
1st OFF LAST
X:XX X:XX X:XX
5 sec delay
PRESS BREW TO
SET 1st ON-TIME
PRESS BREW TO
END 1st ON-TIME
PRESS BREW TO
END OFF-TIME
PRESS BREW TO
END LAST ON-TIME
ENABLE ADS?
NO DONE YES
SET TEMP: 200°F
(-) DONE (+)
SET READY 195°F
(-) DONE (+)
0 REFILL 155
(-) DONE (+)
DUAL
SINGLE
BREWERS
BREWERS
SPRY OZ/M XX.X
(-) DONE (+)
BYPAS OZ/M XX.X
(-) DONE (+)
Return to (B)
NO-NAME LEFT
SETUP COMPLETE
Continue to (D)
NO-NAME RIGHT
SETUP COMPLETE
Return to (B)
3 BATCHES DONE?
NO YES
Page 10
1st OFF LAST
X:XX X:XX X:XX
5 sec delay
3 BATCHES DONE?
NO YES
Return
to (J)
Return
to (K)
Continues to (L)
L SPRY OZ/M XX.X
(-) DONE (+)
R SPRY OZ/M XX.X
(-) DONE (+)
Continue to (H)
41343 120710
PROGRAMMING FUNCTIONS (cont.)
(H)
CONTAINER RDY?
QUIT YES
LEFT BREW VALVE
ON NEXT OFF
L BYPS OZ/M XX.X
(-) DONE (+)
R BYPS OZ/M XX.X
(-) DONE (+)
(L)
CALIBRATE FLOW?
NO YES
BREW COUNTERS?
NO YES
FUNNEL DETECT?
NO DONE YES
DUAL
BREWERS
SPRAY HEAD CAL?
NO YES
BYPASS CAL?
NO YES
CONTAINER RDY?
QUIT YES
CALIBRATE BYPASS
PRESS BREW START
SINGLE
BREWERS
COUNT 0
NEXT RESET
CALIBRATE SPRAY
PRESS BREW START
BREWERS
BREW VALVE
ON NEXT OFF
BYPASS
ON NEXT OFF
FUNNEL LOCK
ON NEXT OFF
DUAL
BREWERS
SINGLE
LEFT BYPASS
ON NEXT OFF
LEFT FUNNEL LOCK
ON NEXT OFF
LEFT WARMER
ON NEXT OFF
RIGHT BREW VALVE
ON NEXT OFF
RIGHT BYPASS
ON NEXT OFF
SERVICE TOOLS?
NO YES
FACTORY DEFAULTS
NO YES
FINISHED, returns
to main screen
COUNT 0
NEXT
LEFT 0
NEXT RESET
RIGHT 0
NEXT RESET
L+R 0
NEXT RESET
L+R 0
NEXT
SERVER
ON NEXT OFF
TEST OUTPUTS?
NO YES
TEST SWITCHES?
NO YES
TEST FREQUENCY?
NO YES
RIGHT FUNEL LOCK
ON NEXT OFF
RIGHT WARMER
ON NEXT OFF
REFILL VALVE
ON NEXT OFF
TANK HEATERS
ON NEXT OFF
HEATER CONTACTOR
ON NEXT OFF
Page 11
41343 120710
PROGRAMMING FUNCTIONS - (cont.)
UNITS (SETTING UNITS OF MEASURE)
This function allows the units of measure to be
set in English or Metric readings for all screens. The
program is defaulted to English.
WARNING: Changing the unit of measure will erase
all coffee recipes stored in memory. All preinfusion, pulse times, etc will also be erased. If using
this option after information has been stored, it is
important to have this information stored elsewhere
so that the machine can be reprogrammed.
Procedure for modifying units of measure:
1. Press and hold upper right hidden switch until the
display reads UNITS. Release switch. Press and
release METRIC or ENG to make a selection.
UNITS
METRIC DONE ENG
2. Press DONE to proceed. The display should now
read CHANGING UNITS!! WILL ERASE!! ... ALL
PREVIOUSLY STORED RECIPES AND ALL SETUP
INFO WILL BE LOST ... ARE YOU SURE?.
3. Press YES to begin the change. While the change
is in process, the display will read RESTORING DEFAULTS and a count down will begin.
4. When the count down reaches 0 the display will
read WARMER OFF. The units have been reset.
5. Press and release the ON/OFF switch (either on
DUAL brewers) located on the front switch panel
to exit the UNITS function and return to the MAIN
SCREEN.
SELECTS METRIC
AS THE
UNIT OF MEASURE
CHANGING UNITS
WILL!! ERASE!!
ALL PREVIOUSLY
STORED RECIPES
AND ALL SETUP
INFO WIL BE LOST!
ARE YOU SURE?
YES NO
SELECTS ENGLISH
AS THE
UNIT OF MEASURE
REPLACEEXIT
Page 12
P3260
41343 080108
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