Bunn 10052.0000, 10010.0000, 10267.0000, 10420.0000, 10889.0000 Installation & Operating Manual

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Page 1

Hot Water

Dispensers

Supercedes

10052.0000; 10010.0000; 10267.0000

10420.0000; 10889.0000; 39338.0000

39338.0001; 44306.0000

INSTALLATION & OPERATING GUIDE

BUNN-O-MATIC CORPORATION

PHONE: (217) 529-6601 FAX: (217) 529-6644

To ensure you have the latest revision of the manual or to obtain the illustrated parts catalog, please visit the Bunn-O-Matic website, at www.bunn.com. This is absolutely FREE, and the quickest way to obtain the latest catalog and manual updates. Contact Bunn-O-Matic Corporation at 1-800-286-6070 to obtain a paper copy of the required Illustrated Parts Catalog mailed via U.S. Postal Service.

POST OFFICE BOX 3227

SPRINGFIELD, ILLINOIS 62708-3227

Page 2

BUNN-O-MATIC COMMERCIAL PRODUCT WARRANTY

Bunn-O-Matic Corp. (“BUNN”) warrants equipment manufactured by it as follows:

1) Airpots, thermal carafes, decanters, GPR servers, iced tea/coffee dispensers, MCR/MCP/MCA single cup brewers, thermal servers and ThermoFresh® servers (mechanical and digital) 1 year parts and 1 year labor.

2) All other equipment - 2 years parts and 1 year labor plus added warranties as speciﬁ ed below: a) Electronic circuit and/or control boards - parts and labor for 3 years. b) Compressors on refrigeration equipment - 5 years parts and 1 year labor. c) Grinding burrs on coffee grinding equipment to grind coffee to meet original factory screen sieve analysis - parts and labor for 4 years or 40,000 pounds of coffee, whichever comes ﬁ rst.

These warranty periods run from the date of installation BUNN warrants that the equipment manufactured by it will be commercially free of defects in material and workmanship existing at the time of manufacture and appearing within the applicable warranty period. This warranty does not apply to any equipment, component or part that was not manufactured by BUNN or that, in BUNN’s judgment, has been affected by misuse, neglect, alteration, improper installation or operation, improper maintenance or repair, non periodic cleaning and descaling, equipment failures related to poor water quality, damage or casualty. In addition, the warranty does not apply to replacement of items subject to normal use including but not limited to user replaceable parts such as seals and gaskets. This warranty is conditioned on the Buyer 1) giving BUNN prompt notice of any claim to be made under this warranty by telephone at (217) 529-6601 or by writing to Post Ofﬁ ce Box 3227, Springﬁ eld, Illinois 62708-3227; 2) if requested by BUNN, shipping the defective equipment prepaid to an authorized BUNN service location; and 3) receiving prior authorization from BUNN that the defective equipment is under warranty.

THE FOREGOING WARRANTY IS EXCLUSIVE AND IS IN LIEU OF ANY OTHER WARRANTY, WRITTEN OR ORAL, EXPRESS OR IMPLIED, INCLUDING, BUT NOT LIMITED TO, ANY IMPLIED WARRANTY OF EITHER MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. The agents, dealers or employees of BUNN are not authorized to make

modiﬁ cations to this warranty or to make additional warranties that are binding on BUNN. Accordingly, statements by such individuals, whether oral or written, do not constitute warranties and should not be relied upon. If BUNN determines in its sole discretion that the equipment does not conform to the warranty, BUNN, at its exclusive option while the equipment is under warranty, shall either 1) provide at no charge replacement parts and/or labor (during the applicable parts and labor warranty periods speciﬁ ed above) to repair the defective components, provided that this repair is done by a BUNN Authorized Service Representative; or 2) shall replace the equipment or refund the purchase price for the equipment.

THE BUYER’S REMEDY AGAINST BUNN FOR THE BREACH OF ANY OBLIGATION ARISING OUT OF THE SALE OF THIS EQUIPMENT, WHETHER DERIVED FROM WARRANTY OR OTHERWISE, SHALL BE LIMITED, AT BUNN’S SOLE OPTION AS SPECIFIED HEREIN, TO REPAIR, REPLACEMENT OR REFUND.

In no event shall BUNN be liable for any other damage or loss, including, but not limited to, lost proﬁ ts, lost sales, loss of use of equipment, claims of Buyer’s customers, cost of capital, cost of down time, cost of substitute equipment, facilities or services, or any other special, incidental or consequential damages.

392, A Partner You Can Count On, Air Infusion, AutoPOD, AXIOM, BrewLOGIC, BrewMETER, Brew Better Not Bitter, BrewWISE, BrewWIZARD, BUNN Espress, BUNN Family Gourmet, BUNN Gourmet, BUNN Pour-O-Matic, BUNN, BUNN with the stylized red line, BUNNlink, Bunn-OMatic, Bunn-O-Matic, BUNNserve, BUNNSERVE with the stylized wrench design, Cool Froth, DBC, Dr. Brew stylized Dr. design, Dual, Easy Pour, EasyClear, EasyGard, FlavorGard, Gourmet Ice, Gourmet Juice, High Intensity, iMIX, Infusion Series, Intellisteam, My Café, Phase Brew, PowerLogic, Quality Beverage Equipment Worldwide, Respect Earth, Respect Earth with the stylized leaf and coffee cherry design, Safety-Fresh, savemycoffee.com, Scale-Pro, Silver Series, Single, Smart Funnel, Smart Hopper, SmartWAVE, Soft Heat, SplashGard, The Mark of Quality in Beverage Equipment Worldwide, ThermoFresh, Titan, trifecta, TRIFECTA (sylized logo), Velocity Brew, Air Brew, Beverage Bar Creator, Beverage Proﬁ t Calculator, Brew better, not bitter., Build-A-Drink, BUNNSource, Coffee At Its Best, Cyclonic Heating System, Daypart, Digital Brewer Control, Element, Milk Texturing Fusion, Nothing Brews Like a BUNN, Picture Prompted Cleaning, Pouring Proﬁ ts, Signature Series, Sure Tamp, Tea At Its Best, The Horizontal Red Line, Ultra are either trademarks or registered trademarks of Bunn-O-Matic Corporation. The commercial trifecta® brewer housing conﬁ guration is a trademark of Bunn-O-Matic Corporation.

46819.1 031314

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CONTENTS

-1000 213.8 101.0 200 93.3

-500 212.9 100.5 200 93.3 0 212.0 100.0 200 93.3

500 211.1 99.5 200 93.3 1000 210.2 99.0 200 93.3 1500 209.3 98.5 200 93.3 2000 208.4 98.0 200 93.3 2500 207.4 97.4 200 93.3 3000 206.5 96.9 199 92.8 3500 205.6 96.4 198 92.2 4000 204.7 95.9 197 91.7 4500 203.8 95.4 196 91.1 5000 202.9 94.9 195 90.6 5500 201.9 94.4 195 90.6 6000 201.0 93.9 194 90.0 6500 200.1 93.4 193 89.4 7000 199.2 92.9 192 88.9 7500 198.3 92.4 191 88.3 8000 197.4 91.9 190 87.8 8500 196.5 91.4 189 87.2 9000 195.5 90.8 188 86.7 9500 194.6 90.3 187 86.1

10000 193.7 89.8 186 85.6

Brew water temperature is factory set at 200o F (93.3o C) Areas of high altitude will require lowering this temperature to prevent boiling. This chart should be used as a guide when readjusting the brew water temperature.

Altitude

(Feet)

Boiling point

of water

o F o C

Recommended

water temperature

o F o C

WARRANTY ........................................................................................................... 2

INTRODUCTION ..................................................................................................... 3

CE & NORTH AMERICA REQUIREMENTS .............................................................. 4

USER NOTICES ...................................................................................................... 5

ELECTRICAL REQUIREMENTS ............................................................................... 6

PLUMBING REQUIREMENTS ................................................................................. 7

INITIAL SET-UP (H5E, H5X, H5-PC, H3/5 ELEMENT, H10X) .................................. 7

INITIAL SET-UP H5M, HW2, OHW ......................................................................... 8

OPERATING CONTROLS (H5-PC ONLY) ................................................................. 9

ADJUST DISPENSE VOLUME (H5-PC ONLY) ......................................................... 9

PROGRAMMING (H5E, H5X, H5-PC, H10X) ........................................................ 10

PROGRAMMING (H5 ELEMENT) ......................................................................... 12

PROGRAMMING (H3E ELEMENT) ....................................................................... 15

DRAINING THE DISPENSER ................................................................................ 18

CLEANING ............................................................................................................ 18

INTRODUCTION

WALL MOUNT & SUPPORT ................................................................................. 18

This equipment heats and dispenses water on demand for beverages and cooking purposes. It has a panel above the faucet that indicates the status of the dispenser. This equipment is for indoor use, either wall-mounted (H5E/X/PC) or on a sturdy counter or shelf.

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CE REQUIREMENTS

• This appliance must be installed in locations where it can be overseen by trained personnel.

• For proper operation, this appliance must be installed where the temperature is between 5°C to 35°C.

• Appliance shall not be tilted more than 10° for safe operation.

• An electrician must provide electrical service as speciﬁ ed in conformance with all local and national codes.

• This appliance must not be cleaned by water jet.

• This appliance can be used by persons aged from 18 years and above if they have been given supervision or instruction concerning use of the appliance in a safe way and if they understand the hazards involved.

• Keep the appliance and its cord out of reach of children aged less than 18 years.

• Appliances can be used by persons 18 years and above with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.

• Children under the age of 18 years should be supervised to ensure they do not play with the appliance.

• If the power cord is ever damaged, it must be replaced by the manufacturer or authorized service personnel with a special cord available from the manufacturer or its authorized service personnel in order to avoid a hazard.

• Machine must not be immersed for cleaning.

• Cleaning and user maintenance shall not be made by children unless they are older than 18 years and supervised.

• This appliance is intended to be used in household and similar applications such as: – staff kitchen areas in shops, ofﬁ ces and other working environments; – by clients in hotels, motels and other residential type environments; – bed and breakfast type environments.

• This appliance not intended to be used in applications such as: – farm houses;

• Access to the service areas permitted by Authorized Service personnel only.

• The A-Weighted sound pressure level is below 70 dBA.

NORTH AMERICAN REQUIREMENTS

• This appliance must be installed in locations where it can be overseen by trained personnel.

• For proper operation, this appliance must be installed where the temperature is between 41°F to 95°F (5°C to 35°C).

• Appliance shall not be tilted more than 10° for safe operation.

• An electrician must provide electrical service as speciﬁ ed in conformance with all local and national codes.

• This appliance must not be cleaned by pressure washer.

• Keep the appliance and its cord out of reach of children aged less than 18 years.

• Children under the age of 18 years should be supervised to ensure they do not play with the appliance.

• Machine must not be immersed for cleaning.

• Cleaning and user maintenance shall not be made by children unless they are older than 18 years and supervised.

• This appliance is intended for commercial use in applications such as: – staff kitchen areas in shops, ofﬁ ces and other working environments; – by clients in hotel and motel lobbies and other similar types of environments;

• Access to the service areas permitted by Authorized Service personnel only.

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USER NOTICES

The notices on this dispenser should be kept in good condition. Replace unreadable or damaged labels.

NOTICE

ALL COMPONENTS ARE

200 TO 240 VOLT A.C.

Replace only with

components listed in the

accompaning literature

rated for the same

voltage

12537.0000

00657.0000

00824.0002 00824.0001

00833.0000

As directed in the International Plumbing Code of the International Code Council and the Food Code Manual of the Food and Drug Administration (FDA), this equipment must be installed with adequate backflow prevention to comply with federal, state and local codes. For models installed outside the U.S.A., you must comply with the applicable Plumbing /Sanitation Code for your area.

00656.0001

NOTICE

ALL COMPONENTS ARE

200 TO 240 VOLT A.C.

Replace only with

components listed in the

accompaning literature

rated for the same

voltage

12537.0000

To reduce the risk of electric shock, do not remove or open cover. No user-serviceable parts inside. Authorized service personnel only. Disconnect power before servicing.

37881.0000

WARNING !

Fill water tank before turning - on - thermostat or connecting appliance to power source. Use only on a properly protected circuit capable of the rated load. Electrically ground the chassis. Follow national/local electrical codes. Do not use near combustibles.

FAILURE TO COMPLY RISKS EQUIPMENT

DAMAGE, FIRE, OR SHOCK HAZARD

READ THE ENTIRE OPERATING MANUAL

BEFORE BUYING OR USING THIS PRODUCT

THIS APPLIANCE IS HEATED WHENEVER

CONNECTED TO A POWER SOURCE

00831.0000

Optional Field Wiring

120 V, 15.4 A, 1850 W

1PH, 2-Wire + GND, 60HZ

29710.0017

Optional Field Wiring

120/208-240 V, 16.9 A, 4050 W

1PH, 3-Wire + GND, 60HZ

29710.0018

120V

120/208-240V

00831.0000

44025.0000 H5 Element (shown)

44025.0002 H3 Element

! WARNING

Hot Water

Use With Care

12593.0000

To reduce the risk of electric shock, do not remove or open cover. No user-serviceable parts inside.

37881.0002

Authorized service personnel only. Disconnect power before servicing.

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ELECTRICAL REQUIREMENTS

L2 RED NEUTRAL BLUE

L1 BLACK

POWER CORD

GREEN/YELLOW

L1 BROWN

WARNING - The dispenser must be disconnected from the power source until speciﬁ ed in Initial Set-Up.

Refer to Data Plate on the Brewer, and local/national electrical codes to determine circuit requirements.

L1 BLACK

WHITENEUTRAL

GREEN

POWER CORD

220-240 volt ac (A)models

Note: This electrical service consists of 2 current carrying conductors (L1 and Neutral) and a separate conductor for earth ground.

WHITE

NEUTRAL L1 BLACK

120 volt ac models

Note: This electrical service consists of 2 current carrying conductors (L1 and Neutral) and a separate conductor for earth ground.

Electrical Hook-Up CAUTION – Improper electrical installation will damage electronic com-

ponents.

1. An electrician must provide electrical service as speciﬁ ed.

2. Using a voltmeter, check the voltage and color coding of each conductor at the electrical source.

3. Turn off master switch (if equipped).

4. Remove the upper and lower rear panels.

5. Install the proper electrical wiring to the terminal block.

6. Connect the dispenser to the power source and verify the voltage at the terminal block before proceeding. Reinstall both rear panels.

7. If plumbing is to be hooked-up later be sure the dispenser is disconnected from the power source. If Plumbing has been hooked-up, the dispenser is ready for Initial Set-Up.

L2 RED L2 RED

L1 BLACK

GREEN

POWER CORD

208 & 240 volt ac models

Note: This electrical service consists of 2 current carrying conductors (L1 and L2) and a separate conductor for earth ground.

L2 RED L2 RED

WHITE

NEUTRAL L1 BLACK

L1 BLACK

WHITENEUTRAL

GREEN

POWER CORD

120/208 & 120/240V ac

single phase models

Note: This electrical service consists of 3 current carrying conductors (Neutral, L1 and L2) and a separate conductor for earth ground.

DUAL VOLT TOGGLE SWITCH

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PLUMBING REQUIREMENTS - ALL EXCEPT OHW

This dispenser must be connected to a COLD WATER system with operating pressure between 20 and 90 psi (138 and 620 kPa)from a ½˝ or larger supply line. A shut-off valve should be installed in the line before the dispenser. Install a regulator in the line when pressure is greater than 90 psi (620 kPa) to reduce it to 50 psi (345 kPa). The water inlet ﬁ tting is ¼˝ ﬂ are (CE/UK inlet 3/4˝ BPS on H3EA Element only).

NOTE - Bunn-O-Matic recommends ¼˝ tubing for installations of less than 25 feet and

⁄8˝ for more than 25 feet

from the ½˝ water supply line. At least 18 inches of an FDA approved ﬂ exible beverage tubing, such as reinforced braided polyethylene or silicone, before the dispenser will facilitate movement to clean the countertop. BunnO-Matic does not recommend the use of a saddle valve to install the dispenser. The size and shape of the hole made in the supply line by this type of device may restrict water ﬂ ow.

As directed in the International Plumbing Code of the International Code Council and the Food Code Manual of the Food and Drug Administration (FDA), this equipment must be installed with adequate backﬂ ow prevention to comply with federal, state and local codes. For models installed outside the U.S.A., you must comply with the applicable Plumbing /Sanitation Code for your area.

Plumbing Hook-Up

1. Remove the shipping cap from the ﬁ tting on the rear of the dispenser, and attach the ﬂ are elbow ﬁ tting (supplied separately with the dispenser) to the ﬁ tting (CE/UK inlet 3/4˝ BPS on H3EA Element only).

2. Flush the water line and securely attach it to the ﬂ are ﬁ tting.

Plumbing Hook-Up Master ON/OFF switch

INITIAL SET-UP - H5E, H5X, H5-PC, H10X, H3/5 Element

CAUTION - The dispenser must be disconnected from the power source throughout the initial set-up, except

when speciﬁ ed in the instructions.

1. Connect dispenser to the power source and turn on water supply.

2. Place Master ON/OFF switch in the ON position (if equipped). NOTE: (Digital models with display) When power is applied to the dispenser, the display will show the software version for 5 seconds, and then it will show the temperature.

3. Water will automatically ﬂ ow into the tank to the proper level and shut-off. When ﬁ lled, the water heater will turn on automatically.

4. The tank will heat to the (set) temperature.

5. Refer to Programming to set the Tank Temperature and the Ready Temperature.

NOTE: On H3 Element only, a small amount of expansion water on back of drip tray is normal during initial and/

or back to back heating cycles.

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INITIAL SET-UP - H5M

CAUTION - The dispenser must be disconnected from the power source throughout the

initial set-up, except when speciﬁ ed in the instructions.

1. Remove the upper rear panel and rotate the control thermostat knob fully counterclockwise to the “OFF” position and replace the panel.

2. Connect the dispenser to the power source and turn-on the water supply.

3. Water will automatically ﬂ ow into the tank to the proper level and shut-off. This will take approximately 10 minutes.

4. Disconnect the dispenser from the power source, remove the upper rear panel and place the control thermostat knob fully clockwise to the “ON” position, and replace the panel.

5. Connect the dispenser to the power source and wait approximately twenty minutes for the water in the tank to heat.

6. On models with ready indicator, the indicator will light up when the proper water temperature is achieved.

INITIAL SET-UP - HW2

CAUTION - The dispenser must be disconnected from the power source throughout

the initial set-up, except when speciﬁ ed in the instructions.

1. Remove the center rear panel and rotate the control thermostat knob fully counterclockwise to the “OFF” position and replace the panel.

2. Plug-in the dispenser.

3. Water will automatically ﬂ ow into the tank to the proper level and shut-off.

4. Unplug the dispenser, remove the center rear panel and rotate the control thermostat knob fully clockwise to the “ON” position, and replace the panel.

5. Plug-in the dispenser and wait approximately twenty minutes for the water in the tank to heat. The dispenser is ready for use.

H5M

INITIAL SET-UP - OHW

CAUTION - The dispenser must be unplugged throughout the initial set-up, except when speciﬁ ed in the instructions.

1. Place an empty vessel under the faucet, lift the pour-in lid, and pour a full pitcher (64 oz) of tap water into the top of the dispenser. Hold open the faucet handle to allow air to escape from the tank while it is ﬁ lling.

2. Pour another full pitcher into the top. Close the faucet when water starts ﬂ owing from the faucet.

3. Fill the top basin with additional water until it is approximately one inch from the top lid.

4. Plug-in the dispenser and wait approximately 15 minutes for the water to heat to the proper temperature.

5. The dispenser is now ready for use. (refer to the section on normal use.)

NORMAL USE

CAUTION - Water dispensed from this faucet is extremely hot . (Above 200° F.)

1. Hold open the faucet whenever a cup of hot water is desired.

2. Pour another full pitcher into the top whenever water is no longer available at the faucet. No wait is needed, the faucet is ready to dispense another cup of hot water.

NOTE - Due to the tank capacity and heater size, this product should be used only

for dispensing a few cups of hot water at a time. (Larger capacity Bunn-OMatic hot water dispensers are available.)

HW2

OHW

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OPERATING CONTROLS - H5 PORTION CONTROL ONLY

(a) VOLUME SELECTOR BUTTONS

Press and release the button corre-

sponding to the Small, Medium, or Large volume, to select the desired amount of water to be dispensed. Pressing a different button after a cycle has been initiated does not change the volume in progress.

(b) AUTO STOP/MANUAL DISPENSE

BUTTON

Press and release button to stop a

dispense cycle. Press and hold button to dispense manually.

ADJUSTING DISPENSE VOLUMES

NOTE: The dispenser should be at operating temperature before setting dispense volumes.

1. Press and hold the hidden programming button (c) located under the ® next to the BUNN logo on the front

of the dispenser until the 3 LED's begin ﬂ ashing from the left to the right. Release the button.

2. Place an empty graduated container under the dispense nozzle (e).

3. Press and release the batch size to be set (a). The LED's will stop ﬂ ashing, and the LED over the button just

pressed will come on steady. Water will begin to dispense into the container.

4. When the desired amount of water is dispensed, press and release the same button (a). The water will stop

dispensing and the batch size is now set.

5. The LED's will begin ﬂ ashing from left to right again. Repeat steps 2 thru 4 to set up the other batch sizes.

6. To exit the programming set up at any time, press and release the hidden button once (c). The dispenser is

now ready for use.

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PROGRAMMING - H5-E, H5-PC, H5X, H10X

When power is applied to the dispenser, the display located on the bottom of the main circuit board will show the software version for 5 seconds, and then it will show the model number (see chart below) it will then go to (-). While the tank is ﬁ lling, the display will read (FIL). When the tank is full the display will show the model number and then go to (-).

MODEL DISPLAYS (P1)

(H5H) 5 Gallon High Voltage Unit (200-240V) (H5L) 5 Gallon Low Voltage Unit (100-120V) (HPC) 5 Gallon Portion Control Unit (all) (H10) 10X (all)

Switch must be in “SET” position for

access into programming modes.

LEFT

BUTTON

CENTER

BUTTON

LEVEL 1 PROGRAMMING

1. Before programming any settings into the Control Board, conﬁ rm the correct model number is entered.

2. Do this by pressing and holding down on the center button until P1 appears on the display. Release the center button. The display will now show the model number (ex: H5H). Now scroll with the the display matches the model you are working with.

3. Press and release the center button once more. The display will show P2. Display will now show the tank temperature (ex: 200). temperature set point, or the (-) button to decrease the set point.

NOTE: If the unit is a H5X or H10X, set the Tank Temperature to 212°F.

4. After the Tank Temperature is entered, press and release the center button once more. The display will read P3, then show the ready temperature set point. Factory default is 195° F for most dispensers, and 85° F for some.

5. Press the (+) button to increase the set point, or the (-) button to decrease the set point.

6. To exit Level 1 Program press and release the center button once more. The display will show Software version, then model number, then (-).

(+/-) buttons

through the models listed above until

Press the (+) button to increase the

RIGHT

BUTTON

Continued

46819.1 090314

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PROGRAMMING - H5-E, H5-PC, H5X, H10X Continued

LEVEL 2 PROGRAMMING

H1 - DISPENSE TEMPERATURE LOCKOUT - PORTION CONTROL ONLY (WILL NOT DISPLAY ON OTHER MODELS)

1. To enter Level 2 Programming, press and hold the center button until H1 ap-

pears on the display (approximately 6 seconds) then release button. The display will either read noL (LOCKOUT DISABLED) or Loc (LOCKOUT ENABLED). When (ENABLED), unit will not dispense if the Tank Temperature is below the (READY) temperature setting.

2. Use the (+) or (-) buttons to alternate between Loc and noL.

3. Press and release the center button once more to advance to H2.

Or to exit Level 2, press and release the center button 3 times. Display will show,

software version, then model number, then (-).

H2 - F° OR C° SELECTION

NOTE: Skip step 1 if going from H1 to H2.

1. To enter Level 2 Programming, press and hold the center button until H2 appears

on the display (approximately 6 seconds). Release the center button, The display will show either FAH (Degrees in Fahrenheit) or CEn (Degrees in Centigrade).

2. Press and release the (+) or (-) buttons to alternate between FAH and CEn.

3. After setting FAH or CEn, to exit Level 2 Programming, press and release the center

button twice. Display will show, software version, then model number, then (-).

H3 - RESTORING FACTORY DEFAULTS

1. To restore Factory Defaults (This clears all settings that were previously entered),

press and release the center button until H2 appears on the display (approximately 6 seconds). Release the Center Button, then press and release the Center Button once more. The display will read H3, then show (- - -).

2. Press and hold both (+) and (-) buttons to initiate the resetting of the factory

default settings. The display (- - -) will ﬂ ash on and off during this time (about 5 to 7 seconds).

3. When the factory default numbers are loaded in, the display will stop ﬂ ashing,

then read don (DONE). You can now release the two buttons.

NOTE: If you release the two buttons at any time before the display reads don, the Factory Default numbers will not be entered. The old numbers will remain in the memory.

4. To exit Level 2 Programming press and release the center button once more. The display will show the

Software version, then model number, then (-).

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PROGRAMMING - H5-ELEMENT

Adjusting temperature:

The switch must be in the “SET” position in order to

access the program modes.

1. Press and hold “TEMP” button until display ﬂ ashes.

2. While display is ﬂ ashing, press and release the (+) to increase or (-) to decrease temperature. NOTE: (Starting with software version 0.07)

If unit is “E” model, temp will stop at 211°F (99°C).

If unit is “X” model, temp display will jump from 211°F (96°C) to 212°F (100°C).

Refer to chart on page 3 and adjust temperature

requirements according to altitude.

Program lockout switch:

The switch must be in the “SET” position in order to

access the program modes.

1. Disconnect the dispenser from the power source.

2. Remove the 4-40 screws and the top cover.

3. Use a small screwdriver to move switch to set position.

4. Install top cover, connect dispenser to power source.

Manual Energy Saver Mode:

The energy save mode will allow the tank temperature

to drop down to 140°F (60°C).

1. Simultaneously press and release the (+) and (-) to “manually” activate energy save mode.

2. The display will alternately ﬂ ash between 140 and the current temperature to indicate it is in the energy save mode.

3. Repeat procedure to exit energy save mode.

Step forward

SET

LOCK

Step backward

Programming the dispenser:

1. Press and hold upper hidden button (bottom

Continued

center of “BUNN” logo) until “P1” is displayed.

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PROGRAMMING - H5-ELEMENT Continued

2. The display will now show the model number. (H5H) 5 Gallon High Voltage Unit (200-240V)

(H5L) 5 Gallon Low Voltage Unit (100-120V) Now scroll with the

matches the model you are working with.

3. Press and release the upper hidden button once more. The display will show P2. Display will now show the “SET” temperature (ex: 200). increase the temperature set point, or the (-) button to decrease the set point.

Range: 60°F (15°C) to 211°F (99°C) NOTE: Temp will go to 212°F (100°C) on H5X.

(+/-) buttons

through the models listed above until the display

Press the (+) button to

4. After the Tank Temperature is entered, press and release the

upper hidden

button

once more. The display will read P3, then show the ready temperature set point.

Range: 2° to 20° below the “SET” temperature.

5. Press the (+) button to increase, or the (-) button to decrease the set point.

6. Press and release the

upper hidden

button once more. The display will read P4.

This screen will allow you to turn the “Auto” energy save mode ON/OFF.

NOTE: Turning off this function will disable “P5” and “P6”.

7. Press and release the

upper hidden

button once more. The display will read P5.

This will toggle the energy save mode from 140°F (60°C) or tank heater “OFF”.

8. Press and release the

upper hidden

button once more. The display will read P6.

This is the time delay from the last reﬁ ll to the activation of energy save mode. Range: 4 hours to 24 hours.

Continued

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PROGRAMMING - H5-ELEMENT Continued

LEVEL 2 PROGRAMMING

H2 - F° OR C° SELECTION

1. To enter Level 2 Programming, press and hold the appears on the display. Release the

upper hidden

button until H2

button. The display will show

either FAH (Degrees in Fahrenheit) or CEn (Degrees in Centigrade).

2. Press and release the (+) or (-) buttons to alternate between FAH and CEn.

3. After setting FAH or CEn, to exit Level 2 Programming, press and release the per hidden

button twice. Display will show, software version, then main screen.

up-

H3 - RESTORING FACTORY DEFAULTS

1. To restore Factory Defaults (This clears all settings that were previously entered), press and release the

upper hidden proximately 6 seconds). Release the the

upper hidden

Button once more. The display will read H3, then show (- - -).

button until H2 appears on the display (ap-

upper hidden

Button, then press and release

2. Press and hold both (+) and (-) buttons to initiate the resetting of the factory

default settings. The display (- - -) will ﬂ ash on and off during this time.

3. When the factory default numbers are loaded in, the display will stop ﬂ ashing,

then read don (DONE). You can now release the two buttons.

NOTE: If you release the two buttons at any time before the display reads don, the Factory Default numbers will not be entered. The old numbers will remain in the memory.

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Page 15

PROGRAMMING - H3E ELEMENT

LOCKSET

Program lockout switch:

The switch must be in the “SET” position in

order to access the program modes.

1. Disconnect the dispenser from the power

source.

2. Remove the 4-40 screws and the top cover.

3. Looking from back to front, use a small

screwdriver (or similar item) through slot in front housing to move switch to set position.

4. Install top cover, connect dispenser to

power source.

SET

LOCK

Programming button

READY

TEMP

ENERGY SAVER MODE

HEATER

ON OFF

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Page 16

PROGRAMMING - H3E ELEMENT Continued

1. Press and release the hidden button. The display will show P1. Display will now show

the “SET” temperature. or the (-) button to decrease the set point.

Range: 15°C (60°F) to 96°C (205°F).

Press the (+) button to increase the temperature set point,

Default: 93°C.

2. After the Tank Temperature is entered, press and release the

hidden

button once

more. The display will read P2, then show the ready temperature set point.

Range: 2°C to 10°C below the “SET” temperature. Default: 90°C.

3. Press the (+) button to increase, or the (-) button to decrease the set point.

4. Press and release the

hidden

button once more. The display will read P3. This

screen will allow you to turn the “Auto” energy save mode ON/OFF. Default: OFF.

NOTE: Turning off this function will disable “P4” and “P5”.

5. Press and release the

hidden

button once more. The display will read P4.

This will toggle the energy save mode from 60°C (140°F) or tank heater “OFF”.

6. Press and release the

upper hidden This is the time delay from the last reﬁ ll to the activation of energy save mode. Range: 4 hours to 24 hours.

button once more. The display will read P5.

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Page 17

PROGRAMMING - H3E ELEMENT Continued

LEVEL 2 PROGRAMMING

H1 - DISPENSE LOCKOUT

1. To enter Level 2 Programming, press and hold the pears on the display. Release the

hidden

button. The display will show “noL” (no

hidden

button until H1 ap-

lockout) or Loc (dispense lockout).

2. Press and release the (+) or (-) buttons to alternate between noL and Loc.

H2 - C° OR F° SELECTION

1. To enter Level 2 Programming, press and hold the on the display. Press and release the

hidden

button until H1 appears

button. The display will show CEn

(Degrees in Centigrade) or FAH (Degrees in Fahrenheit)

2. Press and release the (+) or (-) buttons to alternate between FAH and CEn.

H3 - RESTORING FACTORY DEFAULTS

1. To restore Factory Defaults (This clears all settings that were previously entered), press and release the release the

hidden

button, then press and release the

The display will read H3, then show (- - -).

2. Press and hold both (+) and (-) buttons to initiate the resetting of the factory default settings. The display (- - -) will ﬂ ash on and off during this time.

3. When the factory default numbers are loaded in, the display will stop ﬂ ashing, then read don (DONE). You can now release the two buttons.

NOTE: If you release the two buttons at any time before the display reads don, the Factory Default numbers will not be entered. The old numbers will remain in the memory.

button until H1 appears on the display. Press and

hidden

button once more.

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Page 18

DRAINING THE DISPENSER

- OHW

CAUTION - The dispenser must be disconnected from the power source throughout these steps.

1. Disconnect the dispenser from the power source and allow dispenser to cool.

2. Tilt dispenser forward over sink.

3. Open faucet.

4. Continue tilting dispenser forward over sink until water stops ﬂ owing.

NOTE - The dispenser must be full using the INITIAL SET-UP steps before reconnecting to the power source.

- ALL 2, 3 & 5 GALLON MODELS

1. Disconnect the dispenser from the power source and allow dispenser to cool.

2. Remove upper rear access cover(s).

3. Close the white shutoff clamp on the long hose between tank and inlet solenoid.

4. Disconnect the hose clamp and hose from inlet solenoid or check valve.

5. Place the end of the drain hose in a container that has a minimum capacity of 2.0 gallons (7.5 L) HW2, 5Gal/18.9L for H5E,M,X, & Element.

6. Release the white clamp to drain water from the tank.

7. When tank is empty, replace the hose onto solenoid (or ﬂ ow control) and tighten the black clamp.

NOTE: Do not tighten white clamp!

8. Replace the access cover.

- 10 GALLON MODELS

1. Disconnect the dispenser from the power source and allow dispenser to cool.

2. Remove left side access cover.

3. Close the white shutoff clamp on the long hose that is teed between tank and inlet solenoid.

4. Disconnect the hose clamp and plug from loose end of long hose.

5. Place the end of the drain hose in a container that has a minimum capacity of 10Gal/37.8L.

6. Release the white clamp to drain water from the tank.

7. When tank is empty, replace the clamp and plug and tighten the black clamp.

8. Replace the access cover.

Alternate method:

- ALL 2, 5 & 10 GALLON MODELS

CAUTION - The dispenser must be disconnected from the power source throughout these steps.

1. Disconnect the dispenser from the power source.

2. Shut-off and disconnect the incoming water supply and allow dispenser to cool.

3. Remove the 4-40 screws and the top cover.

4. Gently remove one of the grommets from the tank lid.

5. Insert a tube to the bottom of the tank and syphon ALL of the water out.

CLEANING

The use of a damp cloth rinsed in any mild, non-abrasive, liquid detergent is recommended for cleaning all

surfaces on Bunn-O-Matic equipment.

WALL MOUNTED INSTALLATION - 5 GALLON MODELS ONLY

If the dispenser is wall mounted, the bottom of the dispenser should be at the same height as a counter or

table top. Use B.O.M. part #12542.0000 for side mounted Wall Bracket Kit or # 13125.0001 for front mounted Wall Bracket Kit .

SUPPORT FOR LARGE RECEPTACLES

CAUTION: If the dispenser is to be used with larger receptacles such as pitchers or pots, those receptacles must

be adequately supported during dispensing of hot water to avoid spillage of very hot water. This support may be provided by a table or counter top, or use B.O.M. part #12599.0000 Shelf Kit.

46819.1 091014

Bunn 10052.0000, 10010.0000, 10267.0000, 10420.0000, 10889.0000 Installation & Operating Manual

Specifications and Main Features

Frequently Asked Questions

User Manual