Buffalo CP793 Instruction Manual
Model • Modèle • Modell • Modello • Modelo • Malli:
CP793
Induction
Fryer
Instruction manual
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Safety Tips
• Position on a flat, stable surface.
• A service agent/qualified technician should carry out
installation and any repairs if required. Do not remove any
components on this product.
• Consult Local and National Standards to comply with the
following:
- Health and Safety at Work Legislation
- BS EN Codes of Practice
- Fire Precautions
- IEE Wiring Regulations
- Building Regulations
• Caution! Hot surface!
• DO NOT immerse the appliance in water.
• DO NOT clean with jet/pressure washers.
• DO NOT move or carry the appliance when it is switched on.
• DO NOT leave the appliance unattended during operation.
• Caution! Never switch on the deep fryer without oil inside.
• ALWAYS ensure oil levels are within the ‘MIN’ and ‘MAX’
levels. Failure to do so could result in fire.
• ALWAYS use a suitable cooking oil.
• ALWAYS remove excess moisture/water from food before
frying to avoid excess foaming and spitting of the oil.
• Change oil regularly. The flashpoint of oil (the point at which it
ignites) gradually reduces the more it is used.
• In case of fire, never use water to extinguish it. Never
pour water onto hot oil or fat. Use the lid to cover the
fire instead.
• During and after cooking, the unit is still hot. Never touch the
surface and switch on the tap to avoid scalding.
• non-ionizing electromagnetic radiation.
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• People with a pacemaker fitted should not use the appliance
and keep a minimum of 60cm from the appliance during
operation.
• Suitable for indoor use only.
• Always switch off and disconnect the power supply to the
appliance when not in use.
• This appliance must only be used in accordance with these
instructions and by persons competent to do so.
• Keep all packaging away from children. Dispose of the
packaging in accordance to the regulations of local authorities.
• If the power cord is damaged, it must be replaced by an
BUFFALO agent or a recommended qualified technician in
order to avoid a hazard.
• This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities,
or lack of experience or knowledge, unless they have been
given supervision or instruction concerning the use of the
appliance by a person responsible for their safety.
• Children should be supervised to ensure that they do not play
with the appliance.
• Buffalo recommend that this appliance is PAT tested
on an annual basis to ensure the product remains safe.
Introduction
Please take a few moments to carefully read through this manual. Correct maintenance and operation of
this machine will provide the best possible performance from your BUFFALO product.
Pack Contents
The following is included:
• BUFFALO induction fryer - 8Ltrs
• Lid
• Frying basket
• Batter plate
• Instruction manual
BUFFALO prides itself on quality and service, ensuring that at the time of packaging the contents are
supplied fully functional and free of damage.
Should you find any damage as a result of transit, please contact your BUFFALO dealer immediately.
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Installation
1. Place the unit on a heat-resistant surface. Avoid placing it on or close to easy flammable materials.
Maintain a distance of 20cm (7 inches) between the appliance and walls or other objects for
ventilation.
2. Keep the unit away from splashing water and countertop’s edge.
Note: Before using for the first time, clean the lid, basket, batter plate and the
oil tank with warm soapy water. Let dry completely.
Operation
Control panel
Frying basket
Lid
Batter plate
Drain tap
Reset
button
Removable
air filter
Oil tank
1. Place the batter plate into the oil tank.
2. Pour cooking oil into the oil tank between the
MIN and MAX markings.
Note: Before filling oil, ensure the
drain tap is at the OFF position.
Tap: OFF position
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