Broilmaster S5 GRILL User Manual

S5
SERIES GRILLS
(PROPANE GAS AND NATURAL GAS TYPES)
OWNER’S MANUAL
THESE GRILLS ARE FOR OUTDOOR USE ONLY.
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IMPORTANT
READ THIS OWNER’S MANUAL CAREFULLY BEFORE INSTALLING OR USING THIS PRODUCT. INSTALLER SHOULD LEAVE THIS MANUAL WITH THE CONSUMER AND THE CONSUMER SHOULD RETAIN IT FOR FUTURE REFERENCE.
WARNING
IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR MAINTENANCE CAN CAUSE INJURYOR PROPER TY DAMAGE. REFER TO THIS MANUAL. FOR ASSISTANCE OR ADDITIONAL INFORMATION CONSULT A QUALIFIED INSTALLER, SERVICE AGENCY OR THE GAS SUPPLIER.
FOR YOUR SAFETY
IF YOU SMELL GAS:
1. SHUT OFF GAS TO APPLIANCE.
2. EXTINGUISH ANY OPEN FLAME.
3. OPEN GRILL LID.
4. IF ODOR CONTINUES, IMMEDIATELY CALL YOUR GAS SUPPLIER OR YOUR
FIRE DEPARTMENT.
5. DO NOT TOUCH ELECTRICAL SWITCHES.
FOR
YOUR SAFETY
1. DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE.
2. AN LP CYLINDER NOT CONNECTED FOR USE SHALL NOT BE STORED IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE.
B100029-1-0502
CONTENTS
INTRODUCTION
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Congratulations! You have chosen the finest grill for your barbecuing pleasure. Please take the time to read through this entire manual before assembling your Broilmaster
®
gas grill. Outdoor cooking is an art you will master.
Your Broilmaster®grill is identified by its model number, serial number, and gas type on a product identification label located on the grill. Always reference the grill’s model number, serial number, and gas type when contacting your Broilmaster
®
dealer. Record information from label here for easy reference.
Model Number: Serial Number: Gas Type: NATURAL PROPANE
INTRODUCTION. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
SAFETY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
GAS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
GRILL LOCATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
ELECTRICAL ACCESSORIES. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
ASSEMBLY AND INSTALLATION INSTRUCTIONS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
PREPARATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
GRILL ASSEMBLY AND INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
OPERATING INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
IGNITOR LIGHTING PROCEDURE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
MATCH LIGHTING PROCEDURE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
IF ABURNER DOES NOT IGNITE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
BREAK-IN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
PREHEAT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
COOKING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
MAINTENANCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
LOW FLAME ADJUSTMENT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
BURNER AIR ADJUSTMENT. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
CARE AND CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
TROUBLESHOOTING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
REPAIR PARTS AND WARRANTY. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 - 18
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SAFETY
Both NATURAL gas and PROPANE (also known as LP) gas have a long history of safe use when rules listed
below are followed. If they are not followed, there is a danger of fire, explosion or personal injury. Installation must conform to local codes or, in the absence of local codes, with the National Fuel Gas Code ANSI
Z223.1. In Canada, installation shall be in accordance with CAN/CGA-B149.2 Propane Installation Code, or CAN/CGA-B149.1 Natural Gas Installation Code, and local codes where applicable. Consult your local NATURAL gas company or PROPANE gas dealer for code regulations and recommended procedures.
Never use PROPANE gas in a grill designed for NATURAL gas or NATURAL gas in a grill designed for PROPANE gas. Please consult your local gas company for any questions about propane or nat
ural gas.
Propane Gas Grills On PROPANE gas grills, use only the PROPANE gas cylinder (tank) recommended or supplied. Broilmaster’s
PROPANE gas grills are for use with standard 20 pound PROPANE gas cylinders. DO NOT CONNECT A BROILMASTER PROPANE GAS GRILL TO A PROPANE GAS CYLINDER EXCEEDING 20 POUNDS CAPACITY. A cylinder of approximately 12-1/8” (30.8 centimeters) tall is the maximum size cylinder allowed. The LP gas supply cylinder to be used must be:
1. constructed and marked in accordance with the specifications for LP gas cylinder of the U.S. Department of Transportation (D.O.T.) or the National Standard of Canada, CAN/CSA-B339, Cylinders, Spheres, and Tubes for Transportation of Dangerous Goods; and Commission as applicable.
2. provided with a listed overfilling prevention device;
3. provided with a listed safety device having direct access with the vapor space of the cylinder and the cylinder supply system must be arranged for vapor withdrawal;
4. provided with a shutoff valve terminating in a valve outlet as specified in the Standard for Compressed Gas Cylinder Valve Outlet and Inlet Connections, ANSICGA-V-1;
5. provided with a plug to effectively seal off the cylinder outlet when the cylinder is being stored or transported;
6. provided with a collar to protect the cylinder valve.
Always use the pressure regulator and hose assembly supplied with each PROPANE gas grill. The pressure regulator has an outlet pressure of not more than 11 inches water column and is to be connected to the PROPANE gas cylinder ’s female valve before the grill can be operated. Keep the pressure regulator’s fitting clean and free of nicks and scratches. Adirty, nicked or scratched fitting can cause a gas leak, resulting in an explosion or fire when connected to the PROPANE gas cylinder. Replacement parts must be as specified by the repair parts list or as specified by Broilmaster.
CAUTION: OPERATION OF A PROPANE GAS GRILL WITHOUT THE PRESSURE REGULATOR AND HOSE ASSEMBLY WILL CAUSE GAS LEAKS WHICH COULD CAUSE A FIRE, EXPLOSION OR PERSONAL INJURY.
NOTE: SOME VALVE AND TANK COMBINATIONS ARE NOT COMPATIBLE. CHECK WARNING TAG ON VALVE AND TANK; ALSO CHECK EXTERNALTHREADS OF FITTINGS. Broilmaster pressure regulator and hose assemblies are equipped for cylinders with a Type 1 cylinder connection device.
Handle PROPANE gas cylinders with care: A. If the cylinder’s outlet valve is damaged, do not attempt to use or repair. The cylinder must be replaced.
B. DO NOT store a grill indoors unless the PROPANE gas cylinder is disconnected and removed from the grill.
When the cylinder is installed on the grill they must be stored outdoors in a well-ventilated area.
C. Disconnected cylinders must have a threaded valve plug tightly installed and must not be stored in a build
ing, garage or any other enclosed space. KEEP OUT OF REACH OF CHILDREN. D. Do not apply heat directly to a PROPANE gas cylinder. E. Always transport, store and use PROPANE gas cylinders in an upright secure position. F. DO NOT carry PROPANE gas cylinders in the passenger area of a vehicle. G. For PROPANE gas grills, have PROPANE gas cylinders filled by a qualified gas dealer; cylinders are to be
filled by weight, to no more than 80% of physical capacity.
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Natural Gas Grills NATURAL gas grills do not have a pressure regulator. Broilmaster Natural gas grills operate at a manifold
pressure of 7 inches water column. For NATURAL gas grills, contact your local gas company to have a gas supply line installed for the grill. For
NATURAL gas grills installed on a cart, use Broilmaster’s NG12 twelve foot flexible hose and quick disconnect kit to connect the grill to a pre-installed gas supply line.
All Grills Check for gas leaks, after connecting a PROPANE gas cylinder, when a cylinder has not been used recently,
or when a grill is being used for the first time. Use soapy water to check for leaks. Refer to CHECKING FOR LEAKS at the end of the Installation section.
CAUTION: DO NOT USE CANDLES, MA TCHES OR OTHER IGNITION SOURCES WHEN CHECKING FOR LEAKS. GASES ARE VERY FLAMMABLE AND, IN CERTAIN CONCENTRATIONS, EXPLOSIVE. CHECKING FOR LEAKS WITH AN OPEN FLAME MAY LEAD TO FIRE, EXPLOSION OR PERSONAL INJURY.
DO NOT use grill until all leaks are repaired. Always turn gas OFF at the valve on the PROPANE gas cylinder or, for NATURAL gas, at the supply line shutoff valve when grill is not in use.
Inspect grill’s hose before each use of the grill. If there is excessive wear , or the hose is cut, it must be replaced. Replace only with the hose assembly specified by the repair parts list or as specified by Broilmaster.
GRILL
LOCA
TION
This grill was designed for outdoor use and should not be used in any building, garage or other enclosed area, nor is it intended for use in or on any recreational vehicle or boat.
Never use the grill under combustible materials. (carport, covered porch, patio umbrella, etc.) Minimum clearance from sides of grill to combustible materials (walls, fences, etc.) must be at least 16 inches.
Minimum clearance from back of grill must not be less than 18 inches.
CAUTION:
IF THIS GRILL IS INSTALLED AND OPERATED AT CLEARANCES LESS THAN THOSE SPECIFIED BY THESE INSTRUCTIONS, THE POSSIBILITY OF A FIRE, PROPERTY DAMAGE OR PERSONAL INJURY MAY EXIST.
CAUTION:
DO NOT INST ALLOR USE THIS GRILL IN ANYAREAWHERE EXPLOSIVE MA TERIALS SUCH AS GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS ARE BEING USED OR STORED, THE FLAME PRODUCED BY THE GRILL IS EXPOSED AND FLAME CONTACT WITH ANYTHING EXPLOSIVE OR FLAMMABLE WILL RESULT IN EXPLOSION OR FIRE.
Keep area around grill clear. Do not obstruct grill’s combustion and ventilation air flow. Keep the ventilation opening(s) of the cylinder enclosure free and clear of debris.
Make sure grill is level prior to use.
ASSEMBLY AND INSTALLATION INSTRUCTIONS
All Broilmaster grills require some assembly and installation. Some models require more than others. Some of the following assembly and installation instructions do not pertain to all grill models. Some grill models come equipped with accessories (i.e. side burner, cart, etc.) which were assembled and installed at the factory. Some grill models come with accessories (i.e. cart) which are ready to be assembled and installed. Follow the instructions provided with the accessory to complete it’s installation on a specific grill model.
PREP
ARATION
1. Before assembling the grill determine which post or cart the grill will be mounted on. See the enclosed “GRILL MOUNTING” sheet for mounting options. Obtain and assemble the desired mount (post or cart) per instructions furnished with it.
NOTE:
If grill is to be mounted on an in-ground post, the post shall be protected against corrosion as warranted by soil conditions. Corrosion protection shall be provided as needed with a suitable coating to retard the effects of corrosion conditions existing in local areas.
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2. Gather the following items. They will be needed for grill assembly and installation. Phillips Screwdriver Two adjustable wrenches or a set of open end wrenches or a socket/ratchet set Soapy water solution (to test for gas leaks) Pencil (to check off steps as completed)
3. Remove all loose parts from inside the grill carton and grill housing which are to be assembled and installed.
GRILL
ASSEMBLY AND INSTALLATION
1. If the grill is to be mounted on a cart, assemble the cart as shown in figure 1A & 2 with #10-3/8" sheet metal screws.
2. Attach the valve to the control panel with two No. 10-24 x 1/2" Phillips head screws. See figure 2A. A. Push the gas knobs onto valve stems as shown by figure 2A. Turn knobs clockwise to OFF. B. If the grill is furnished with a pushbutton ignitor, insert the ignitor into the ignitor hole of the control panel and then
secure it to the control panel with a nut as shown by figure 4.
3. Install the Piezo Ignitor A. If your grill is furnished with an ignitor, assemble the ignitor’s collector box as shown by figure 5.
Caution: do not cut or damage the ignitor wire protruding from the collector box.
B. Install the collector box in the grill bottom thru the 15/32 hole located toward the front of the grill as shown in figure
5A. Flat washer, lock washer, 2 nuts align control panel with casting front and tighten nuts. See step 5 in Patio Base Instructions to hook up gas.
4. Insert 10-24 x 3/4 bolt through 7/32" dia. hole located right of center towards rear of grill bottom. Attach speed nut and tighten. See figure 6.
5. Install Control Panel. Post Models Only. A. For post models, route two 1/4-20 x 1-1/2" screws install flat washer, lock washer and nuts through two holes in
bottom of the grill bottom and the top of the control panel. Align control panel with casting front and tighten nuts. See figure 3. See step 5 in Patio Base instructions for gas hook up.
6. Mount the grill per Figure 1 or Figure 2A. A. If the grill is to be mounted on a post, mount the grill bottom to the prepared post assembly so the eyebolts will
protrude through the holes at the corners of the rectangular opening in the grill bottom. Secure the grill bottom with four 1/4 shakeproof washers and four 1/4-20 hex nuts. See figure 1.
B. For cart models, install the control panel between the cart angle brackets, and grill bottom. align holes. Insert four
1/4-20 x 1-1/2" screws, install flat washer, lock washer and 1/4-20 nut, then tighten. See figure 2A.
7. Attach the lid handle to grill lid using two No. 10-24 x 3 1/2" carriage bolts, two handle spacers, two shakeproof washers and two No. 10-24 hex nuts. See figure 1 for cart installation.
8. Mount the grease tray as shown in figure 6. See Patio Base instructions for base installation.
A. Use the #10-24 wing nut and 5/8" O.D. flat washer to attach the grease tray bracket to the screw installed in step 4.
Do not tighten wing nut yet.
B. Place the provided aluminum grease tray in the bracket and adjust the bracket to align the tray with the grill’s
grease drain hole in grill bottom.
C. Tighten the wing nut. When the grease tray is full replace with a new empty tray. D. Mount grease cup assembly as shown in Patio Base Instructions (figure 6)
9. Attach side shelf, if included, using two 1/4-20 x 1/2" hex bolts, 1/4 I.D. lock washers, and 1/4-20 hex nuts as shown by figure 7. Use the #8 x 1/2” sheet metal screw and the 1/4" x 5/16" O.D. spacer to keep the wood shelf from sliding.
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