Broilmaster R3BN-1 User Manual

Premium Infrared Gas Grill
GAS-FIRED
Owner’s Manual
R3-1, R3N-1 Models
R3B-1, R3BN-1 Models
Page 1
IMPORTANT
This manual should be read thoroughly by the person installing the grill and all persons who will use and maintain the grill. The installer should be sure the manual is left in the possession of the user. The user should retain this manual for future reference when using or cleaning the grill and to properly identify any repair parts that may be required.
WARNING
age. For assistance or additional information consult a qualied installer, service agency or the
gas supplier.
DANGER
IF YOU SMELL GAS:
1. Shut off gas to the appliance.
2. Extinguish any open ame.
3. Open the grill lid.
4. If odor continues, keep away from the appliance and immediately
call your gas supplier or re department.
WARNING
1. Do not store or use gasoline or other ammable liquids or vapors in the vicinity of this or any
other appliance.
2. An LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliance.
CAUTION:
Parts may have sharp edges. Wear leather work gloves and handle parts carefully during the unpacking, assembly and installation.
WARNING
Broilmaster® Gas Grills must ONLY use propane cylinders equipped with an Overll Protection
Device (OPD). Use only a reputable propane dealer when exchanging or lling cylinders. An overlled or improperly lled propane cylinder can be dangerous.
Page 2 B101278-6-0610
Congratulations!
Welcome to the beauty, durability, and prestige of a Premium Gas Grill by Broilmaster®. With award-winning excellence built into every feature and du­rability that surpasses other Premium gas grills, Broilmaster has manufactured
the ultimate gas grill for discriminating outdoor chefs for over 30 years.
At Broilmaster, we continually strive to enhance the performance and quality of our products for your grilling enjoyment. Every effort will be made to en-
sure that Broilmaster continues to be your choice as the Premium grill of the
future.
Whether you are at the lake or in the privacy of your own backyard, the Broil-
master Premium Gas Grill performs far beyond the ordinary and is designed to
provide your family with years of outdoor cooking pleasure.
Thank You!
Page 3B101278-6-0610
Ta b l e o f Co n T e n T s
Congratulations!
You have chosen the nest grill for your outdoor cooking pleasure. Please take time to read this entire manual
before assembling your Premium Broilmaster gas grill.
Hardware Package ............................................................................................................................................. 5
Parts Diagram ..................................................................................................................................................... 6
Parts List
Safety Precautions .................................................................................................................................................. 8
Grill Assembly .............................................................................................................................................. 9-13
Propane Gas Grills ...................................................................................................................................... 14-16
Gas Conversion to Natural Gas ................................................................................................................... 17-18
Natural Gas Grills ............................................................................................................................................ 19
Infrared Cooking .............................................................................................................................................. 20
Infrared Cooking Sample Times & Grid Positions ...................................................................................... 21-22
Operation- Propane & Natural Grills .......................................................................................................... 23-24
Blue Flame Burner Maintenance ......................................................................................................................... 25
Infrared Burner Maintenance ......................................................................................................................... 26-27
Troubleshooting ................................................................................................................................................... 28
Warranty ............................................................................................................................................................... 29
Notes .............................................................................................................................................................. 30-31
................................................................................................................................................................ 7
Your Broilmaster Premium Gas Grill is identied by model number, serial number, and gas type. This information is provided on a product identication label located on the grill’s control panel. For your
convenience, complete this section for future reference when contacting your dealer.
Model No. Dealer
Serial No. Dealer Phone No.
Gas Type: Propane Natural Date of Purchase
Page 4 B101278-6-0610
Ha r d w a r e Pa C k a g e
B101082 SPACER, IGNITOR
B069747 LUG, IGNITOR GROUND
B073097 FOAM GRIP
B101048 WIRE, IGNITOR GROUND
B076529 BATTERY, AA
R3918 KNOB
B101212 COLLECTOR BOX ASSEMBLY
B073978 SCREW #10-24X1PHILLIPS TRUSS STAINLESS
Page 5B101278-6-0610
Pa r T s di a g r a m
2
1
3
6
4
5
7
8
12
11
10
9
13
14
16
19
20
21
22
18
17
15
23
All repair part orders should be placed through your local Broilmaster dealer. To locate a dealer in your area, visit www.Broilmaster.com. To ensure prompt and accurate service, please provide the following information when placing a repair part order: Model Number, Serial Number, Part Name, Part Number, and Quantity of parts needed.
Page 6 B101278-6-0610
Pa r T s li s T
Index
Number
10 Collector Box Assembly N/A N/A B101212 B101212
11 Ignitor Spacer N/A N/A B101082 B101082
12 Infrared Burner (1 required) N/A N/A B101269 B101269
12 Infrared Burner (2 required) B101269 B101269 N/A N/A
13 Radiation Shield B101045 B101045 B101045 B101045
14 Grill Body Bottom - Black B101313 B101313 B101313 B101313
15 Infrared Ignitor (1 Required) N/A N/A B101271 B101271
15 Infrared Ignitor (2 Required) B101271 B101271 N/A N/A
16 Valve Shield B101046 B101046 B101046 B101046
17 Pin, Shelf B073963 B073963 B073963 B073963
18 Manifold And Valve Assembly B101356 B101316 B101314 B101317
19 Electronic Ignitor B072218 B072218 B072218 B072218
20 Control Panel Assembly B101033 B101033 B101033 B101033
21 Control Panel Label B101272 B101272 B101272 B101272
22 Valve Knob R3918 R3918 R3918 R3918
23 Hose And LP Regulator B069756 N/A B069756 N/A
N/S Char-Master Briquets N/A N/A B101323 B101323
N/S Hardware Pack B101274 B101275 B101309 B101310
N/S Bridge Pin B057805 B057805 B057805 B057805
N/S Hinge Pin B057804 B057804 B057804 B057804
N/S Natural Gas Conversion Kit B101276 N/A B101311 N/A
N/S Cast Stainless Steel Cooking Grids (Optional) DPA101 DPA101 DPA101 DPA101
N/S Ground Lug (2 Required) B069747 B069747 N/A N/A
N/S Ground Wire B072684 B072684 N/A N/A
N/S Hardware Pack, Adjustable Lid Stop B101097 B101097 B101097 B101097
N/S - NOT SHOWN
Description
1 Grill Body Top - Black B100456 B100456 B100456 B100456
2 Heat Indicator (Stainless) B101118 B101118 B101118 B101118
3 Lid Handle (Stainless) B070486 B070486 B070486 B070486
4 Foam Grip B073097 B073097 B073097 B073097
5 Stainless Steel Retract-A-Rack B072695 B072695 B072695 B072695
6 Stainless Steel Rod Cooking Grid B101282 B101282 B101282 B101282
7 Briquet Rack N/A N/A B101369 B101369
8 Burner N/A N/A B101030 B101030
9 Burner Shield N/A N/A B101154 B101154
R3 R3N R3B R3BN
Part Number
Page 7B101278-6-0610
sa f e T y Pr e C a u T i o n s
Safety Practices to Avoid Personal Injury
When properly cared for your Broilmaster Infrared Grill will give safe, reliable service for many years. However, extreme care must be used since the grill produces intense heat, which can increase accident potential. When using this appliance, basic safety prac­tices must be followed, including the following:
Read this Installation Instructions and Owner's Manual care­fully and completely before using your grill to reduce the risk
of re, burn hazard or other injury.
Begin by ensuring proper assembly.
Do not repair or replace any part of the grill unless specically
recommended in this manual. All other service should be referred
to a qualied technician.
For personal safety, wear proper apparel. Loose tting garments
or sleeves should never be worn while using this appliance. Some
synthetic fabrics are highly ammable and should not be worn while cooking. Never let clothing, pot holders or other ammable
materials come in contact with or too close to any grate, burner
or hot surface until it has cooled. Fabric may ignite and result in
personal injury.
Use only dry pot holders: moist or damp pot holders on hot sur­faces may cause burns from steam. Do not use a towel or bulky cloth in place of pot holders. Do not let pot holders touch hot por­tions of the grilling grids.
Only certain types of glass, heat-proof glass ceramic, earthenware, or other glazed utensils are suitable for grill use. Use of these types of materials may break with sudden temperature changes.
Grease is ammable. Let hot grease cool before attempting to
handle it. Avoid letting grease deposits collect in the bottom of the grill. Clean often.
Do not use aluminum foil to line the grilling grids or grill bottom.
This can severely upset combustion airow or trap excessive heat
in the control area. The result of this can be melted knobs, igniters and increased chance of personal injury. The drip tray accessory may be lined with aluminum foil.
Children should not be left alone or unattended in an area where the grill is being used. Never allow them to sit, stand or play on or around the grill at any time. Do not store items of interest to chil­dren around or below the grill or in the cart. Never allow children to crawl inside of a cart.
Do not heat unopened food containers as a build-up of pressure may cause the container to burst.
Use a covered hand when opening the grill lid. Never lean over an open grill.
When lighting a burner, always pay close attention to what you are doing. Be certain you are depressing the igniter button. When using the grill: do not touch the grilling grids, burner, warming rack or immediate surrounding area as these areas become ex­tremely hot and could cause burns.
For proper lighting and performance of the burners keep the ports
clean. The burners will only operate in one position and must be mounted correctly for safe operation.
Clean the grill with caution. Avoid steam burns; do not use a wet sponge or cloth to clean the grill while it is hot. Some cleaners produce noxious fumes or can ignite if applied to a hot surface.
Insect Warning - Spiders and insects can nest in the burners of
this and any other grill, and cause the gas to ow from the front
of the burner. This is a very dangerous condition, which can cause
a re to occur behind the valve panel, thereby damaging the grill
and making it unsafe to operate. Inspect the grill at least twice per year.
Be sure all grill controls are turned off and the grill is cool be­fore using any type of aerosol cleaner on or around the grill. The chemical that produces the spraying action could, in the presence of heat, ignite or cause metal parts to corrode. Do not operate the grill under unprotected combustible construction. Use only in well ventilated areas. Do not use in buildings, garages, sheds, breezeways or any enclosed areas.
Keep the area surrounding the grill free from combustible ma-
terials, trash, or combustible uids and vapors such as gasoline or charcoal lighter uid. Do not obstruct the ow of combustion
and ventilation air. Keep the back of the cart free and clear from debris.
If the unit is stored indoors ensure that it is cool. If propane is used, the cylinder must be unhooked and the propane cylinder stored outside in a well-ventilated area, out of reach of children.
Never use the grill in windy conditions. If located in a consistent­ly windy area (oceanfront, mountain top, etc) a windbreak will be
required. Always adhere to the specied clearance.
Keep any electrical supply cord, or the optional rotisserie motor cord away from the heated areas of the grill. Do not use the grill for cooking excessively fatty meats or products, which promote
are-ups.
OUTDOOR USE ONLY
Your Broilmaster Infrared Grill is designed for outdoor use only and must not be installed in or on recreational vehicles and/or boats.
NEVER USE A DENTED OR RUSTY PROPANE TANK. SHUT OFF TANK WHEN NOT IN USE.
Page 8 B101278-6-0610
gr i l l as s e m b l y
Before You Begin
All Broilmaster grills require some assembly and installation.
Follow all instructions unless noted to apply only to other specic models.
If you purchased an accessory with your Broilmaster, follow the instructions provided with the accessory for assembly and installation. If an instruction refers to a step that is not required for your grill model, please continue to the next step.
In each step, parts are identied with “Key” numbers. Key
numbers appear in parenthesis after a part name is mentioned
for the rst time in the instructions. You can reference each
part by its key number on the Parts List if you need help in identifying a part.
Compare the parts found in the shipping container to the parts list provided. If any parts are missing contact your Broilmaster dealer before beginning assembly.
CAUTION: FOR YOUR SAFETY Parts may have sharp edges. Wear leather work gloves and handle parts carefully during the unpack­ing, assembly and installation.
Recommended Tools
These items are recommended for the assembly of your grill:
• Phillips screwdriver
• Adjustable wrench set
• Socket set
• Soapy water solution (to test for leaks)
• Liquid soap (for foam grip)
Grill Mountings
Assemble your base option before assembling your Broil­master grill head.
Refer to the Broilmaster Cart, Base, and Post instructions provided with each accessory for assembly, installation, and mounting procedures.
CAUTION: Hood Position
Due to the intense heat generated by the Broilmaster burner system, cooking with the hood closed can only be done with the control knobs set on LOW. The control panel label clearly indicates the highest safe setting for cooking with the hood closed.
Page 9B101278-6-0610
gr i l l as s e m b l y
1. Mount grill onto cart, post or base per the mounting in­structions.
2. Place radiation shield (13) (ange side up) onto four
raised bosses located on the interior bottom of the grill.
See Figure 1.
4. R3B model only: Insert collector box assembly into hole adjacent to burner. The opening of the collector box should be facing the burner. The infrared ignitor wire slides through the empty hole next to the burner.
See Figure 3.
Figure 1
3. R3B model only: Slide ignitor spacer (11) onto collec­tor box assembly (10) and secure with nuts.
See Figure 2.
Figure 2
Attention: Do not cut or damage ignitor wires.
R3B
R3
Figure 3
Page 10 B101278-6-0610
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