Broil King POV-25, POV-35 Specifications

Quarter Size Convection Oven
Handles three 1/4 size commercial sheet pans
Also handles half size commercial steam
table pans
Cooking chamber: H: 85/8" x W:137/8" x D:111/4"
(0.8 cubic feet)
One 1/4 size aluminum alloy sheet pan included
(9
1/2" x 13" x 1")
Commercial
Quality!
Half Size Convection Oven With Broiling Feature
2 modes: regular baking and broiling
Separate control and element for broiling
Handles three half size commercial sheet pans
Also handles half size commercial steam
table pans
Cooking chamber: H: 85/8" x W:181/4" x D:141/2"
(1.35 cubic feet)
One half size aluminum alloy sheet pan included
(17
3/4" x 127/8" x 1")
Heat settings from 175
120 minute timer or continuous on
All stainless construction; easy to clean
Rear fan circulates heated air for even baking
Three shelves and one commercial sheet pan
o
- 500oF (indirect heat)
included
Capillary thermostat probe monitors temperature
within 5
Model Color Volts Watts Amps Unit Dimensions Unit Wt. Carton Dimensions Ship Wt.* Cu. Ft. UPC#
POV-25 Stainless 120 1440 12 w:183/4”, h141/8”, l:183/4 40 lbs. w:223/4”, h:165/8”, l:215/8 52.8 lbs. 4.73 022107-00103-2 POV-35 Stainless 120 1440 12 w:221/2”, h:141/4”, l:213/8 51 lbs. w:253/4”, h:161/2”, l:253/4 63.9 lbs. 6.33 022107-00104-9
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Tel. (860)738-2200
Due to continual product improvement, product specifications, designs and pricing are subject to change without notice.
Fax (860) 738-9404 ● E-mail: info@broilking.com ● Web site: www.broilking.com
COMMON FEATURES
Cool-touch safety door (double thermal glass)
is removable for easy cleaning
Insulated double wall construction
Three prong commercial cordset
120 volts / 1500 watts / 12.5 amps
Two year warranty
UL Listed (through CSA standards)
*Includes UPS Overwrap Carton
8/29/2006 RV01
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