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BSAF12D

Broil King BSABW16, BSAF12D, BSABF12 Care & Use/installation Manual

Installation, Care and Use of Your
BROILMASTER Professional Cooking Product
THIS MANUAL MUST REMAIN WITH THE PRODUCT OWNER FOR FUTURE REFERENCE.
This manual covers the following BROILMASTER products:
POWER BURNER / DOUBLE SIDE BURNER SINGLE SIDE BURNER MODELS
BSABW16
BSABF12
FOR OUT DOOR USE ONLY
IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR MAINTENANCE CAN CAUSE PROPERTY DAMAGE, INJURY OR DEATH. READ THIS MANUAL THOROUGHLY BEFORE INSTALLATION, USE OR SERVICING OF THIS EQUIPMENT
NOTE TO INSTALLER
This manual must remain with Gas Appliance. Check your local building codes for proper method of installation. In the absence of local codes, this unit should be installed in accordance with National Fuel Gas Code No. ANSI Z21.58D-2002 USA or CAN/CGA-B149.1/.2 Natural Gas/Propane Code. (Canada) latest edition or the National Electrical Code ANSI/NFPA No. 70 or the Canadian Electrical Code CGA 1.6b2005 or latest edition.
BSAF12D
Page 2
TABLE OF CONTENTS
BROILMASTER BBQ Models.......................................................................................................... 2/4
Overall Dimensions .......................................................................................................................... 5
Combustible Enclosure.....................................................................................................................6
Warning Before Use.........................................................................................................................7
Safety Information.............................................................................................................................8
NOTICE: Commonwealth Of Massachusetts / CA Prop 65..............................................................9
Gas Accessory Conversion..............................................................................................................10
LP Gas Cylinder Safety Information.................................................................................................11
Gas Requirements and Connections................................................................................................12-15
Power Burner Use.............................................................................................................................16
Gas Connections...............................................................................................................................17
Lighting Instructions..........................................................................................................................18
Equipment Location..........................................................................................................................19
Insulated Sleeve Information............................................................................................................ 20
Cleaning Methods.............................................................................................................................21-23
Warranty............................................................................................................................................24
Master Parts Distributor List............................................................................................................. 25
Contacting Your BroilMaster Dealer ................................................................................................ 26
Single Side Burner Parts List............................................................................................................27
Double Side Burner Parts List..........................................................................................................28
Power Burner Parts List....................................................................................................................29
Page 3
USING YOUR ACCESSORY
This manual covers several accessory appliances and optional accessories for those appliances.
ACCESSORIES COVERED IN THIS MANUAL
SINGLE SIDE BURNER
BSAF12D
DOUBLE SIDE BURNER
BSABF12
Page 4
POWER BURNER BSABW16
Overall Gas Appliance Dimensions
SPECIFICATIONS
Page 5
Built-In Sleeve Dimensions
FOR COMBUSTIBLE INSTALLATIONS
DOUBLE SIDE BURNER
STEP 1: Place the Stainless Sleeve into the combustible construction
STEP 2: Place equipment into sleeve and connect gas
COMBUSTABLE ENCLOSURE
POWER BURNER
STEP 1: Place the Stainless Sleeve into the combustible construction
STEP 2: Place equipment into sleeve and connect gas
Page 6
!
• Read this manual carefully and completely before using your grill, to reduce the risk of fire, burn hazard or other injury, and to ensure proper installation and servicing.
• Never use rusted, dented or damaged propane cylinders. Never store additional or empty propane cylinders in the grill cabinet or in the vicinity of this or any other gas or electrical appliance. Do not store propane cylinders indoors or on their sides for gas may escape. Gas cylinders are highly flammable.
• Any Children should never be left alone or unattended in an area where a grill is located. Place your grill well away from areas where children play. Do not store items that may interest children in or around the grill, in the cart, or in the enclosure or Island.
• Never move the grill when hot. When in use, portions of the grill are hot enough to cause severe burns.
• Always maintain the required clearances from combustibles as detailed. The Appliance is designed for outdoor use only. Never use in a garage, building, shed, breezeway, or other enclosed area. Do not use this grill under any unprotected overhead combustible
WARNING BEFORE USE
construction. Combustible material exposed to heat will catch on fire.
• Gas grills are not designed or certified for and are not to be installed in or on recreational vehicles, portable trailers, boats or any other moving installation including commercial use.
WARNING
!
• Always have a Fire Extinguisher accessible — never attempt to extinguish a grease fire with water or other liquids.
• Store your grill in a well-ventilated area. If stored indoors, detach and leave L.P. cylinder outdoors in a well-ventilated area away from heat and away from where children may tamper with it. Always leave tank outdoors.
•
Keep any electrical supply cord and the fuel supply hose away from any heated surfaces. Electrical cords should be placed away from walkways to avoid tripping hazard.
•
Do not repair or replace any part of the grill unless specifically recommended in this manual. Other service should be performed by a certified and qualified Gas and BBQ technician.
• If the grill is installed by a professional installer or technician, be sure that he/she shows you where your gas supply shut-off is located. All gas lines must have a shut-off that is readily and easily accessible. If you smell gas, check for gas leaks immediately. Check only with a soap and water solution. Never check for gas leaks with an open flame.
• Inspect the L.P. gas supply hose prior to each use of the grill. If there is evidence of excessive abrasion or wear, or the hose is cut, it must be replaced before using the grill.
• The outdoor cooking gas appliance and its individual shutoff valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of 0.5 psi (3.5 kPa).
• The outdoor cooking gas appliance must be isolated from the gas supply piping system by closing its individual manual shutoff valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 1/2 psi (3.5 kPa).
Page 7
Important Grilling Safety Information
1. ALWAYS ENSURE THAT SOMEONE IS AT THE GAS APPLIANCE AT ALL TIMES.
2.
Prior to using Gas Appliance ensure that all tie down wires have been removed from burners. Never operate the Gas Appliance in a windy area.
3.
Avoid wearing loose-fitting garments or long sleeves while using the Gas
Appliance. Never touch the Gas Appliance racks, hood or immediate
surrounding metal surfaces with your bare hands as these areas become extremely hot during use and could cause burns.
4.
Use an insulated glove or mitt when opening and operating the Gas Appliance. Open Gas Appliance lid slowly to allow heat and smoke to escape before fully opening.
5.
Never lean over hot Gas Appliance surface or look directly into the Gas Appliance when attempting to light. The grill hood must be fully opened when lighting.
6.
Do not heat unopened food containers as pressure build-up may cause container to burst.
8. Never use charcoal in this gas Gas Appliance.
9. Be aware that cooking excessively fatty meats and other such products will cause flare ups. Internal fires or damage caused by flare-ups or the Gas Appliance being left unattended while cooking, are not the responsibility of BROILMASTER and any resulting damage is not covered under the terms and conditions of our warranty.
10. Never Gas Appliance without the drip pan in place. The drip pan must be pushed all the way to the back of the Gas Appliance. Without the drip pan in place, hot grease could leak downward and produce a fire or explosion hazard.
11.Grease is extremely flammable. Let hot grease cool down before attempting to handle or dispose of it. The drip tray should be cleaned of grease on a regular basis.
12. Do not use the Gas Appliance until a leak check has been performed
13. Do not operate Gas Appliance under the influence of alcohol or drugs
GRILLING SAFETY INFORMATION
7.
Do not use aluminum foil to line Gas Appliance racks or drip pans. This will
alter combustion airflow or trap excessive heat in the control area. This can result in melted knobs and ignition modules. Never cover or block grilling area with any type of pots and/or pans. These damages are specifically excluded from your warranty.
Page 8
NOTICE: Commonwealth Of Massachusetts
1. Massachusetts requires all gas be installed using a plumber or gas tter carrying the
appropriate Massachusetts license.
2. All permanently-installed natural gas or propane installations require a “T” handle type manual gas valve be installed in the gas supply line to this appliance.
3. This does not apply to portable propane installations using a 20 pound cylinder.
WARNING! CALIFORNIA PROPOSITION 65
!
1. The burning of gas cooking fuel generates some by-products which are on the list of substances which are known by the State of California to cause cancer or reproductive harm.
2. California law requires businesses to warn customers of potential exposure to such
WARNING BEFORE USE
substances. To minimize exposure to the substances, always operate this unit
according to the use and care instructions found in this manual. Be certain to provide adequate ventilation when cooking.
3. Warning: Handling the brass material on this product exposes you to lead, a chemical known to the state of California to cause cancer, birth defects or other reproductive harm. (Wash hands after handling this product.)
4. For more information go to this website: www.p65warning.ca.gov
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