Bosch L0609466 User Manual
Installation Instructions
Bosch Dual Fuel Range
Slide-In Model
Table of Contents
Safety..........................................................................................................1
Installation.................................................................................................. 3
Before You Begin........................................................................................................................... 3
Installation Procedure.................................................................................................................... 8
Service...................................................................................................... 18
Before Calling Service................................................................................................................. 18
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Safety
IMPORTANT SAFETY INSTRUCTIONS
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READ AND SAVE THESE INSTRUCTIONS
Important Safety
Instructions
Appliance Handling Safety
Safety Codes and Standards
WARNING: Do not repair or replace any part of the appliance unless specifi
cally recommended in the manuals. Improper installation, service or mainte
nance can cause injury or property damage. Refer to this manual for
guidance. All other servicing should be done by a qualified technician.
Do not lift appliance by door handle. Remove the door for easier handling and
installation. See instructions in Use and Care Manual.
Unit is heavy and requires at least two people or proper equipment to move.
Hidden surfaces may have sharp edges. Use caution when reaching behind
or under appliance.
This appliance complies with one or more of the following Standards:
• UL 858, The Standard for the Safety of Household Electric Ranges
• UL 923, The Standard for the Safety of Microwave Cooking Appliances
• UL 507, The Standard for the Safety of Electric Fans
• ANSI Z21.1-2000, The American National Standard for Household Cook
ing Gas Appliances
• CAN/CSA-C22.2 No. 113-MI 984 Fans and Ventilators
• CAN/CSA-C22.2 No. 61-M89 Household Cooking Ranges
It is the responsibility of the owner and the installer to determine if additional
requirements and/or standards apply to specific installations.
Installation must conform with local codes or, in the absence of local codes,
with the National Fuel Gas Code, ANSI Z223.1.
The appliance must be electrically grounded in accordance with local codes
or, in the absence of local codes, with the National Electrical Code ANSI/
NFPA 70, latest edition. (In Canada, installation must be in accordance with
the CAN 1-B149.1 and .2 Installation Codes for Gas Burning Appliances and/
or local codes)
Electric Safety
Before you plug in an electrical cord, be sure all controls are in the OFF posi
tion.
For appliances equipped with a cord and plug, do not cut or remove the
ground prong. It must be plugged into a matching grounding type receptacle
to avoid electrical shock. If there is any doubt as to whether the wall recepta
cle is properly grounded, the customer should have it checked by a qualified
electrician.
If required by the National Electrical Code (or Canadian Electrical Code), this
appliance must be installed on a separate branch circuit.
Only a power-supply cord kit rated for this appliance and marked "for use with
ranges" shall be used.
Installer - show the owner the location of the circuit breaker or fuse. Mark it for
easy reference.
Important - Save these instructions for the local electrical inspector's use.
Before installing, turn power OFF at the service panel. Lock service panel to
prevent power from being turned ON accidentally.
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Safety
Be sure your appliance is properly installed and grounded by a qualified tech
nician. Installation, electrical connections and grounding must comply with all
applicable codes.
Gas Safety
Install a gas shutoff valve near the appliance. It must be easily accessible in
an emergency.
Leak testing must be conducted by the installer according to the instructions
in this manual.
The appliance and its individual shutoff valve must be disconnected from the
gas supply piping system during any pressure testing at pressures in excess
of V2 psi (3.5 kPa)
The appliance must be isolated from the gas supply piping system by closing
its individual manual shutoff valve during any pressure testing of the gas sup
ply piping system at test pressures equal to or less than Vi psi (3.5 kPa)
The minimum supply pressure must be 1" water column above the manifold
pressure printed on the data plate:
The maximum supply pressure must not exceed 14.0 inches water column
(34.9Millibars).
WARNING: If the information in this manual is not followed exactly, a fire or
explosion may result causing property damage, personal injury or death.
Do not store or use combustible materials, gasoline or other flammable
vapors and liquids in the vicinity of this or any other appliance
WHAT TO DO IF YOU SMELL GAS:
• Do not try to light any appliance.
• Do not touch any electrical switch.
• Do not use any phone in your building.
• Immediately call your gas supplier from a neighbor's phone. Follow
the gas supplier's instructions.
• If you cannot reach your gas supplier, call the fire department. Instal
lation and service must be performed by a qualified installer, autho
rized service agency or the gas supplier.
Propane Gas Installation
Figure 1: Gas Precautions
This appliance has been CSA certified for safe operation up to a height of
10,000 ft. without any modifications. Exception: For use with propane the
appliance must be converted per the LP conversion instructions.
For Massachusetts installations:
• Installation must be performed by a qualified or licensed contractor,
plumber or gas fitter qualified or licensed by the state, province or region
where this appliance is being installed.
• Shut-off valve must be a "T" handle gas cock.
• Flexible gas connector must not be longer than 36 inches.
• Installer - show the owner where the gas shut-off valve is located.
The propane gas tank must be equipped with its own high pressure regulator.
In addition, the regulator supplied with this unit must also be used.
The appliance is shipped from the factory for use with natural gas. It must be
converted for use with propane. A qualified technician or installer must do the
conversion.
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■^^Ssfsty
Related Equipment Safety Warning; All ranges can tip. Injury to persons could result. Install anti-tip
device packaged with range. Verify that the anti-tip devices are engaged. See
installation instructions.
Figure 2; Tipping Precautions
Remove all tape and packaging before using the appliance. Destroy the pack
aging after unpacking the appliance. Never allow children to play with packag
ing material.
Never modify or alter the construction of the appliance. For example, do not
remove leveling legs, panels, wire covers or anti-tip brackets/screws.
To eliminate the risk of burns or fire by reaching over heated surface units,
cabinet storage space located above the surface units should be avoided. If
cabinet storage is to be provided, the risk can be reduced by installing a hood
that projects horizontally a minimum of 5 inches beyond the bottom of the
cabinet.
Verify that cabinets above the cooktop are a maximum of 13" (330 mm) deep.
Installation
Before You Begin
Overview
Table 1; Overview
Step Task
1. Preparation
2. Apply Foam Tape
3. Install Backwall Trim (Optional)
4. Connect Electric
5. Connect Gas Supply
6. Test for Gas Leaks
7. Test the Installation
Proceed to the sections that follow for step-by-step instructions.
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Installation
Tools and Parts Needed
Additional Parts Needed For
Hard Wire installations
Range Power Supply Cord Kit (240V -30 Amp)
Note: Not necessary for Canadian installations; Canadian units are shipped
with the power cord already installed.
Measuring Tape
Phillips Head Screwdriver
1-1/4” (31.8 mm) Wrench
Pencil
T-20 Torx Screwdriver
Screws (2) and Anchors (2) for Anti-Tip Bracket (Style will vary depending on
mounting surface)
Level
Drill and Drill Bit
Soapy Water
Pipe Wrench
Teflon Tape
Channel Lock Pliers
Gas Leak Test Solution
Gas Supply Line
Gas Shut Off Valve
Safety Gloves and Goggles
Tape (Optional)
Cloth or Cardboard (Optional - to Protect Floor)
Flexible Conduit
Torque Wrench
Note: Power Supply Cord Kit Not Necessary For Hard Wire Installations
Parts Included
Anti-Tip Bracket
Foam Tape
Backwall Trim
Screws for Backwall Trim (2)
Terminal Lugs (For Use With Hard Wire Installations)
Note: not necessary for Canadian installations
General Information
Overall Dimensions
Table 2: Overall Dimensions
Dimension Inches centimeters
Height 36” 91.44 cm
Width 31” 78.74 cm
Depth 25 5/8” 65.09 cm
Levei For best results, cabinets, countertops walls and floors in the installation location
should be as level and plumb as possible. Variance may cause damage to coun
tertops and floors during installation, could jeopardize the seal around the cooktop
and may adversely affect cooking and baking performance.
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Preparation
Prepare Unit Remove all packaging materiai and discard.
Tip:
Place the range on a piece of the cardboard to protect floors.
Remove drawer and set aside.
1. Pull drawer all the way out.
2. Locate locking clips on the rails, one on each side.
3. Push up on the clip on the left rail. Pull the drawer out until clip locks into
place.
4. Push down on the clip on the right rail. Pull the drawer out until clip locks into
place.
5. Pull the drawer straight out and set aside.
6. Push rails into range.
Remove oven door and set aside.
Installation
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Warning:
When removing the door:
• Make sure oven is cool and power to the oven has been turned off before removing the door. Failure
to do so could result in electrical shock or burns.
• The oven door is heavy and fragile. Use both hands to remove the oven door. The door front is glass.
Handle carefully to avoid breaking.
• Grasp only the sides of the oven door. Do not grasp the handle as it may swing in your hand and
cause damage or injury.
• Failure to grasp the oven door firmly and properly could result in personal injury or product damage.
• To avoid injury from hinge bracket snapping closed, be sure that both levers are securely in place
before removing door. Also, do not force door open or closed - the hinge could be damaged and
injury could result. i
1. Be sure to read the above WARNING before attempting to remove oven door.
2. Open the door all the way.
3. Flip levers on hinges (one on each side) toward you.
Figure 3: Hinge Positions
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Installation
4. Close the door until it stops. It will be about half
way open.
5. Holding the door firmly on both sides and using
both hands, pull the door straight out of the
hinge slots. Hold firmly, the door is heavy,
6. Place the door in a stable location.
Electrical Requirements Refer to data plate for more information. See “Product Data Plate” on page 23 for
data plate location.
We recommend that the range be installed with a power cord set (not supplied).
The electrical rating of the power cord set must be 120/240 volt, 30 amperes mini
mum. The power cord set shall be marked “For Use with Ranges.” Always use a
new power cord.
Note:
In Canada, the range is shipped from the factory with the range cord
already installed.
Ranges are dual rated for use on either 120/240 VAC or 120/208 VAC. Check the
data plate for the kW rating. Reference the kW rating in the table below to deter
mine amperage requirements.
Table 3; Electrical Specifications
kW Rating
120/240V
6.2
120/208V
4.8
Hz
60
Amps Req'd
30
The electrical outlet must be located in the shaded space shown in “Gas Supply
Line and Electrical Outlet Placement” on page 7.
Verify that wiring to house is adequate
Contact your local utility company to verify that the present electric service to your
home is adequate. In some instances, the size of the wiring to the house and ser
vice switch must be increased to handle the electrical load demanded by the
range.
Verify that wiring inside house is adequate
Most wiring codes require a separate circuit with separate disconnect switch and
fuses either in the main entrance panel or in a separate switch and fuse box.
The range requires a minimum of a three wire 120/240 or 120/208 volt, 30 AMP,
60 Hz AC circuit. Check local codes for proper amperage ratings. A four wire con
nection is preferred.
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Most local building regulations and codes require that electrical wiring be done by
licensed electricians. Be sure to install your range according to the electric codes
in place in your region.
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