If the information in this manual is not followed exactly, a
fire or explosion may result causing property damage,
personal injury or death.
--Do not store or use combustible materials,
gasoline or other flammable vapors and liquids
in the vicinity of this or any other appliance.
--WHAT TO DO IF YOU SMELL GAS
•Do not try to light any appliance.
•Do not touch any electrical switch.
•Do not use any phone in your building.
•Immediately call your gas supplier from a
neighbor’s phone. Follow the gas supplier’s
instructions.
•If you cannot reach your gas supplier, call
the fire department.
--Installation and service must be performed by a
qualified installer, authorized service agency or
the gas supplier.
READ AND SAVE THESE INSTRUCTIONS
Safety Definitions
9 WARNING
This indicates that death or serious injuries may
occur as a result of non-observance of this warning.
9 CAUTION
This indicates that minor or moderate injuries may
occur as a result of non-observance of this warning.
NOTICE: This indicates that damage to the appliance or
property may occur as a result of non-compliance with this
advisory.
Note: This alerts you to important information and/or tips.
English 1
9IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
IMPORTANT: SAVE THESE INSTRUCTIONS FOR THE
LOCAL INSPECTOR'S USE.
INSTALLER: LEAVE THESE INSTRUCTIONS WITH THE
APPLIANCE AFTER INSTALLATION IS COMPLETE.
OWNER: PLEASE RETAIN THESE INSTRUCTIONS FOR
FUTURE REFERENCE.
9 WARNING
If the information in this manual is not followed
exactly, fire or shock may result causing property
damage or personal injury.
PLEASE READ ALL
INSTRUCTIONS BEFORE
USING THIS APPLIANCE
•For Massachusetts installations:
•Installation must be performed by a qualified or
licensed contractor, plumber or gas fitter qualified
or licensed by the state, province or region where
this appliance is being installed.
•Shut-off valve must be a "T" handle gas cock.
•Flexible gas connector must not be longer than 36
inches.
•Installer - show the owner where the gas shut-off valve
is located.
9 WARNING
TIP OVER HAZARD!
A child or adult can tip the
range over and be killed.
Verify that the anti-tip
bracket is securely installed.
Ensure the anti-tip bracket
is engaged whenever the
range is moved to a new
location.
Do not operate the range without the anti-tip bracket
in place. Failure to follow the instructions in this
manual can result in death or serious burns to
children and adults.
Check for proper installation and use of the anti-tip
bracket. Carefully tip the range forward pulling from
the back to ensure that the anti-tip bracket engages
the range leg and prevents tip-over. Range should
not move more than 1” (25 mm).
9 WARNING
Do not repair or replace any part of the appliance
unless specifically recommended in the manuals.
Improper installation, service or maintenance can
cause injury or property damage. Refer to this
manual for guidance. All other servicing should be
done by a qualified technician.
Gas Safety
Leak testing must be conducted by the installer according
to the instructions in this manual.
The appliance and its individual shutoff valve must be
disconnected from the gas supply piping system during any
pressure testing of the gas supply piping system at test
pressures in excess of ½ psi (3.5 kPa).
Propane Gas Installation
•The propane gas tank must be equipped with its own
high pressure regulator. In addition, the regulator supplied with this unit must also be used.
The appliance is shipped from the factory for use with
natural gas. It must be converted for use with propane. A
qualified technician or installer must do the conversion.
English 2
•Ask your dealer to recommend a qualified
technician and an authorize d repair service.
•Install only per the procedures in this
Installation Manual.
•Never modify or alter the construction of the
range including by removing leveling legs,
panels, wire covers, anti-tip brackets, or
screws, or any other part of the appliance.
9IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
Appliance Handling Safety
9 CAUTION
•Unit is heavy and requires at least two persons
or proper equipment to move.
•Hidden surfaces may have sharp edges. Use
caution when reaching behind or under
appliance.
•Do not use the oven or warming drawer (if
equipped) for storage.
Do not lift appliance by the oven door handle. Remove the
oven door for easier handling and installation. See the
section “Removing/Replacing the Oven Door and Warming
Drawer” on page 17.
9 CAUTION
Wear gloves to avoid cutting fingers on sharp edges
during installation.
Disposing of Packaging
Materials
Properly dispose of the carton,straps, and plastic bags after
unpacking the range. Never allow children to play with
packaging materials.
Verify that cabinets above the cooktop are a maximum of
13" (330 mm) deep.
9 WARNING
NEVER cover any slots, holes or passages in the
oven bottom or cover an entire rack with materials
such as aluminum foil. Doing so blocks air flow
through the oven and may cause carbon monoxide
poisoning. Aluminum foil linings may also trap heat,
causing a fire hazard.
Child Safety
Do not store items of interest to children in the cabinets
above the range or on the backguard of a range. Children
climbing on the range to reach items could be seriously
injured.
Electric Safety
Before you plug in an electrical cord, be sure all controls
are in the OFF position.
Be sure your appliance is properly installed and grounded
by a qualified technician in accordance with the National
Electrical Code ANSI/NFPA 70 latest edition and local
electrical code requirements.
Local codes vary. Installation, electrical connections and
grounding must comply with all applicable codes.
Safety Codes and Standards
This appliance complies with one or more of the following
Standards:
•UL 858, Household Electric Ranges
•CAN/CSA-C22.2 No. 61 Household Cooking Ranges
•ANSI Z21.1b-2012 Household Cooking Gas
Appliances
It is the responsibility of the owner and the installer to
determine if additional requirements, such as local codes
and/or standards, apply to specific installations. In the
absence of local codes, the installation must conform with
the National Fuel Code, ANSI Z223.1/NFPA54.
Installation Location
To eliminate the risk of burns or fire by reaching over
heated surface units, cabinet storage space located above
the surface units should be avoided. If cabinet storage is to
be provided, the risk can be reduced by installing a hood
that projects horizontally a minimum of 5" (127 mm) beyond
the bottom of the cabinet.
For appliances equipped with a cord and plug, do not cut or
remove the ground prong. It must be plugged into a
matching grounding type receptacle to avoid electrical
shock. If there is any doubt as to whether the wall
receptacle is properly grounded, the customer should have
it checked by a qualified electician.
If required by the National Electrical Code (or Canadian
Electrical Code), this appliance must be installed on a
separate branch circuit.
Only a power supply cord kit rated for this appliance and
marked “for use with ranges” shall be used.
Installer - show the owner the location of the circuit
breaker or fuse. Mark it for easy reference.
Before installing, turn power OFF at the service panel. Lock
service panel to prevent power from being turned ON
accidentally.
Refer to data plate for more information. See "Data Plate"
under "Service" for data plate location.
Related Equipment Safety
English 3
9IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
Never modify or alter the construction of the appliance. For
example, do not remove leveling legs, panels, wire covers
or anti-tip brackets/screws.
State of California Proposition
65 Warning:
9 WARNING
This product can expose you to chemicals
including vinyl chloride, which is known to the
State of California to cause cancer and birth
defects or other reproductive harm. For more
information go to
www.P65Warnings.ca.gov.
IMPORTANT SAFETY NOTICE: The California Safe
Drinking and Toxic Enforcement Act requires the Governor
of California to publish a list of substances known to the
State to cause cancer, birth defects or other reproductive
harm, and requires businesses to warn customers of
potential exposure to such substances.
Conversion to Liquified
Petroleum Gas
9 WARNING
Personal injury or death from electrical shock may
occur if the range is not installed by a qualified
installer or electrician.
Any additions, changes, or conversions required in
order for this appliance to satisfactorily meet the
application needs must be made by a qualified
technician.
Your gas range model is designed to allow for LP
conversion by a qualified service technician. Before
installing the kit be sure to follow the LP Installation
Instructions carefully.
High Altitude Installation
Contact customer service for use at altitudes above
2,000 feet (610 meters).
English 4
Preparation
Before You Begin
Tools and Parts Needed
•Dual Fuel models only - 40 or 50 Amp power supply
cord kit with strain relief (depending on local code).
Note: Not necessary for Canadian installations, cord
einstalled at factory.
pr
•Measuring Tape
•Phillips Head Screwdriver
•1¼" Wrench
•Pencil
•T-20 Torx Screwdriver
•Screws (2) and Anchors (2) for Anti-Tip Bracket (S
vary depending on mounting surface)
will
•Level
•Drill and Drill Bit (3/16" masonry bit for concrete
screws)
•Soapy Water
•Safety Gloves and Goggles
•Cloth or Cardboard (Optional - to Protect Floor)
•Pipe Wrench
•Gas-approved Teflon Tape
•Channel Lock Pliers
•Gas Leak Test Solution
•Gas Supply Line (½” NPT Minimum)
•Gas Shutoff Valve
Parts Included
•Anti-Tip Bracket
•2 wood screws
•2 anchorless concrete screws
•Terminal Lugs (For Use With Hard Wire Installations)
Note: Terminal lugs not necessary for Canadian
installations.
tyle
Additional Parts Needed for Hard-Wired
Installations
Dual Fuel models only
•Flexible conduit
•Torque wrench
is
Note: Power supply cord kit is not necessary for hard-wired
installations.
Remove Packaging
•If straps are present, cut the straps.
•Cut plastic down back of unit making sure not to cut the
unit.
•Remove plastic film.
•Lift cardboard around the top portion of the unit, off o
the
unit.
•Remove cardboard corner posts, making sure that any
posts or other packaging materials running between
corner posts are also removed.
•Remove all internal packaging and tape.
Installation Checklist
Please refer to the pages following for complete installation
instructions. Use this checklist to verify that you have
completed each step of the installation process. This can
help you avoid mistakes.
___ 1. Before installing the range, be sure to verify the
cabinet dimensions are correct for your unit and
that the required electrical and gas connections are
present.
___ 2. Refer to the installation manual for content
regarding Safety, Cabinet Dimensions, Removing
Packaging, Electrical Installation, Gas Connection,
and Customer Service.
___ 3. Removing the oven door and warming drawer prior
to installation reduces the unit weight and makes
the range easier to move. Additionally, the removal
of the oven door provides access to handholds for
lifting.
___ 4. Move the range (2
front of the installation opening, leaving the bottom
packaging on the unit to avoid damaging flooring.
___ 5. Plug the range into a properly configured
receptacle.
___ 6. Protect the flooring from damage, then slide the
unit all the way into place, making sure to route the
power cord correctly.
___ 7. Reinstall the oven door and warming drawer
removed in step 3 above.
people needed) into place in
f
English 5
___ 8. Consult the complete installation instructions and
follow the remainder of the procedures listed,
including performing an operation test.
General Information
Dual Fuel Models
We recommend that the range be installed with a
power cord set (not supplied with U.S. models). The
electrical rating of the power cord set must be 120/240 volt,
30 amperes minimum. The power cord set must be marked
“For Use with Ranges.” Always use a new power cord.
Overall Dimensions
DimensionInchesCentimeters
Height36½” - 38”927 mm - 966 mm
Width31½”800 mm
Depth26¾”681 mm
Location Level and Plumb
For best results, cabinets, countertops, walls and floors in
the installation location should be as level and plumb as
possible. Variance may cause damage to countertops and
floors during installation, and may adversely affect cooking
and baking performance.
Installation Hints
To make the range lighter and easier to handle during
installation, remove the range oven door (see “Removing
the Oven Door” on page 17).
If the warming drawer is not removed then tape must be
placed securely on the warming drawer before installation
to prevent it from opening while the range is being installed.
Place a piece of cardboard or cloth under the range during
installation to protect floors.
Verify that wiring to the house is adequate. Contact your
local utility company to verify that the present electrical
service to your home is adequate. In some instances, the
size of the wiring to the house and service switch must be
increased to handle the electrical load demanded by the
range.
Some wiring codes require a separate circuit with separate
disconnect switch and fuses either in the main entrance
panel or in a separate switch and fuse box.
The range requires a minimum of a three-wire 120/240 or
120/208 volt, 25 or 30 amp, 60 Hz AC circuit. Check local
codes for proper amperage ratings. A four-wire connection
is preferred. Most local building regulations and codes
require that electrical wiring be done by licensed
electricians. Be sure to install your range according to the
electrical codes in your region.
Electrical kW Rating
Ranges are dual rated for use on either 120/240 VAC or
120/208 VAC. Check the data plate for the kW rating.
Reference the kW rating in the table below to determine
amperage requirements.
VOLTS
A/C
120/240606.430 amps*
120/208604.825 amps*
HZRATING
KW
CIRCUIT
BREAKER
Gas Requirements
9 WARNING
Make certain that gas shutoff valve and all burner
controls are in the OFF position before beginning.
Shut off main gas supply valve before disconnecting the old
range and leave it off until the new hook-up has been
completed. Don’t forget to re-light the pilot, if applicable, on
other gas appliances when you turn the gas back on.
Electrical Requirements
Refer to data plate for more information. See the product
“Data Plate” in the Service section of this manual.
Gas Models
120 volt, 15 Amp minimum, 60 Hz is required. The 120 volt
power cord is factory installed on gas ranges.
English 6
* Varies by location. Check local codes.
Electrical Outlet and Gas Connection
Location
Dual Fuel models: A flush mount 208/240 VAC dedicated
circuit outlet is required. Use the diagram below to make
sure your installation is properly prepared for the range.
Note the available space for the electrical outlet is shown in
the gray box (DF E) in the illustration following.
The gas connection is accessed by removing the warming
drawer. The available space for the gas connection is
shown in the gray box (G) in the illustration
following.
Cabinet Requirement s
This unit is designed for installation near adjacent walls and
projecting surfaces constructed of combustible materials.
Prepare the countertop and cabinets.
Allow a minimum of 30" (762 mm) between cabinets
where range is to be installed. No side clearance is
required. Height is set by adjusting the range legs (see
later section, “Complete the installation” on
page 15“).
Gas Models: The power cord and outlet are 120 VAC. Use
the diagram below to make sure your installation area is
properly prepared for the range. Note the available space
for the electrical outlet (flush mount) is shown in the gray
stripped box (Gas E) in the illustration following.
The gas connection is accessed by removing the warming
drawer. The available space for the gas connection is
shown in box G in the following illustration.
Note: The slide-in range can also replace a
freestanding range. In this case, verify that the opening is
at least 30" (762 mm).
Install Ventilation
Bosch strongly recommends the installation of a ventilation
hood above this range. For most kitchens, a certified hood
rating of not less than 300 CFM is recommended. The
range hood must be installed according to instructions
furnished with the hood.
English 7
Required Clearance
These instructions were determined using standard
American cabinets. Standard base cabinets measure 36"
(914 mm) high x 25" (635 mm) deep. Cabinets over the
cooking surface and cabinets adjacent to those over the
cooking surface measure 13" (330 mm) deep from
backwall. If nonstandard cabinets are used, care should be
taken to alter dimensions accordingly.
9 WARNING
To eliminate the risk of burns or fire by reaching over
heated surface units, cabinet storage space located
above the surface units should be avoided. If
cabinet storage is to be provided, the risk can be
reduced by installing a hood that projects
horizontally a minimum of 5" (127 mm) beyond the
bottom of the cabinet.
From cooktop to materials above:
Note: Some cabinet finishes cannot survive the
temperatures allowed by safety standards, particularly selfcleaning ovens; the cabinets may discolor or stain. This is
most noticeable with laminate cabinets.
•Minimum clearance of 36” (914 mm) for gas SIR, 30
(7
62 mm) for Dual Fuel SIR, is required to an overhead
combustible surfac
•Bosch recommends the minimum clearances shown in
the installation diagrams contained in this manual.
Clearances from non-combustible materials are not
part of ANSI Z21.1 scope and are not certified by CSA.
Clearances less than shown in the installation
diagrams must be approved by local codes and/or by
the local authority having jurisdiction.
From the cooking surface to side materials:
No clearance is required from unit walls to adjacent vertical
combustible walls on rear, right, or left.
e.
”
Flame retardant materials bear the mark:
UNDERWRITERS LABORATORIES INC. CLASSIFIED
MINERAL AND FIBER BOARDS SURFACE BURNING
CHARACTERISTICS, followed by the flame spread and
smoke ratings. These designations are shown as “FHC
(Flame Spread/Smoke Developed)“. Materials with “O”
flame spread ratings are flame-retardant. Local codes may
allow other flame spread ratings. It is the responsibility of
the installer to ensure installation is in accordance with
these ratings.
English 8
Avoid obstructing air flow
9 WA
Proper vent spacing for the Dual Fuel or Gas ranges is
automatically achieved when the rear of the range is
against the wall. If the resulting gap is obstructed, even
temporarily, the range and/or the surrounding cabinetry
could overheat, creating a fire hazard.
RNING
Risk of fire - do not obstruct the vent space at the
rear of the range top. Do not caulk or otherwise seal
this opening.
Prepare Walls and Floor
Seal any holes in the walls or floor. Remove any obstructions (extra electrical or gas connections, etc.) so that
range will rest against wall properly.
Countertop Requirements
Countertops must be smooth and level.
Inst allation Procedure
Installation of the anti-tip
bracket
9 WARNING
A child or adult can tip the range
over and be killed.Verify that the
anti-tip bracket is securely
installed. Ensure the anti-tip
bracket is engaged when the
range is moved.
The range can tip forward, potentially causing injury and
damage, if the anti-tip bracket is not properly installed. Do
not operate the range without the anti-tip bracket in place.
Steps to Install the Anti-Tip Bracket
1. Adjust height of range to match countertop height and
level it by rotating the adjustable leg supports on the
bottom of the range, using a 1¼" wrench.
2. Position the bracket as shown below in the back left
corner of the installation opening, against the back wa
d the left cabinet wall. Mount the bracket using two
an
screws into either the floor or the base of the adj
net. Note: The mounting surface must be secure
cabi
n mounting to the cabinet wall make sure th
Whe
ews engage the frame of the cabinet, not the
scr
ll of the cabinet only. Do not use a block or spacer to
wa
fill a gap between the anti-tip bracket and the ca
wall.
Secure the bracket with two screws to the floor or
3.
the
base of the cabinet wall. Depending on the floor or
cabinet material, use wood or anchorless concre
scr
ews (included). Concrete screws require the use of
a 3/16" masonry bit. Screws should provide
att
achment into solid wood or flooring. Do not atte
to
anchor into dr
ywall.
acent
e
thin
binet
to
te
firm
mpt
ll
.
Removing Packaging
1. If straps are present, cut the straps.
2. Cut plastic down back of unit making sure not to cut the
unit.
3. Remove plastic film.
4. Lift cardboard around the top portion of the unit, off
e unit.
th
5. Remove cardboard corner posts, making sure that
p
osts or other packaging materials running between
corner posts are also removed.
6. Remove all internal packaging and tape.
of
any
English 9
Electrical Connection
The Dual Fuel slide in range may be connected using an
electric range cord (as specified in the Electrical
Requirements section preceeding) or using a flexible
conduit electrical connection. The Gas slide-in range has a
120 volt power cord and plugs into a standard 120 volt wall
outlet.
9 WARNING
Do not use an extension cord. If the power supply
cord is too short, have a qualified electrician install
an outlet near the appliance.
Gas Ranges
The 120 volt power cord is installed on gas ranges.
Dual Fuel Ranges - Connect Electric
Range Cord
This section applies only to dual fuel ranges (does not
apply to gas ranges). Dual fuel ranges have a gas cooktop
and an electric oven.
Note: In Canada, the range is shipped from the factory with
the range cord already installed. Continue to “Complete the installation” on page 15.
Note: It is recommended that only qualified persons add a
power cord or make electrical connections to this
appliance.
For installations other than those in Canada, connect the
range cord at the terminal block. Access the terminal block
by removing the cover in the lower left hand corner of the
range back panel.
Install Strain Relief
Place strain relief in knockout below terminal block.
9 WARNING
The strain relief provided with your range cord must
be properly installed. Strain reliefs vary. Carefully
read and follow the instructions included with your
strain relief.
1. In the knockout panel below the terminal block, remove
the knockout that fits the strain relief that comes
your
range cord.
2. Feed the range cord through the hole and the strain
relief up to terminal block. Allow for slack in the cord
between the strain relief and terminal block.
3. Once the cord length/slack has been adjusted, atta
strain relief per instructions included with
the
relief.
p: The knockout panel (below the terminal block) can be
Ti
removed from the range to install the strain relief. Remove
the panel from range, install strain relief in panel and
reattach. DO NOT remove entire range back panel.
Preparation for Power Connection
9 WARNING
Risk of Electric Shock or Fire. Grounding through
the neutral conductor is prohibited for new branchcircuit installations (1996 NEC), mobile homes, and
recreational vehicles, or in an area where local
codes prohibit grounding through the neutral
conductor.
For installations where grounding through the neutral
conductor is prohibited: (a) disconnect the link from the
neutral, (b) use grounding terminal or lead to ground unit,
(c) connect neutral terminal to lead branch circuit neutral
the
usual manner. When the appliance is to be connected
by means of a cord kit, use 4-conductor cord for
pu
rpose.
with
ch
strain
in
this
English 10
Use only cord kits rated 125/250 volts, 30 amperes
(minimum), and labeled “For Use with Ranges”. Strain relief
provided with the cord must be installed per instructions
included with the cord.
3-Wire Hookup4 -Wi re Hookup
bar. Rotate the grounding strip (A) so that the wide end
is up and align the hole with the grounding hole below
the terminal block. Use the green grounding screw (B)
to attach the green wire (G) on top of grounding strap.
Tighten the grounding screw firmly, but do not
overtighten.
R= Red
W = White
GS = Grounding Strip
B = Black
9 WARNING
To prevent electrical shock, the grounding prong on
the range cord should not be cut or removed under
any circumstances. It must be plugged into a
matching grounding type receptacle and connected
to a correctly polarized 240-Volt circuit. If there is
any doubt as to whether the wall receptacle is
properly grounded, have it checked by a qualified
electrician.
Four-wire Range Cord Connection
(Recommended Method)
1. Disconnect electrical power at breaker box. Remove
the terminal block cover to expose the terminal block.
2. Remove the top nut (has an attached locking washer
om each post.
fr
Note: DO NOT remove the second nut/washer on each
post; these must stay in place to anchor the intern
wiri
ng attached to the terminal block.
R= Red
W = White
G = Green
B = Black
al
5. Attach the red wire to the left junction block termina
usin
g one of the nut/washers removed in step 2.
)
l
3. Remove screw from the bottom end of the ground
strap.
4. Remove the green grounding screw from the lower en
f the grounding strap. Remove the upper end of the
o
grounding strap from the center post of the junction
6. Attach the white wire to the center junction bl
minal using one of the nut/washer parts.
ter
7. Attach the black wire to the right junction block term
usin
g one of the nut/washer parts.
8. Tighten all connections securely and replace terminal
block cover.
9.Properly secure strain relief (see previous section).
Note: DO NOT plug in the range at this time.
Three-wire Range Cord Connection (Alternate Method)
The four-wire connection (above) is preferred, but where
local codes and ordinances permit grounding through the
neutral and where conversion to four-wire is impractical,
the unit may be connected to the power supply via a three-
d
wire connection.
ock
inal
English 11
1
. Disconnect electrical power at breaker box.
2. Remove the terminal block cover to expose
terminal
3. Remove the top nut (has an attached locking washer
from
Note: DO NOT remove the second nut/washer on each
post. These must stay in place to anchor the internal
wiring attached to the terminal block.
4. Attach the white wire to the center junction blo
ter
5. Attach the red wire to the left junction block term
u
sing one of the nut/washer parts removed in step 2.
6. Attach the black wire to the right junction block terminal
using one of the nut/washer parts.
block.
each terminal post.
minal using one of the nut/washer parts.
the
ck
inal
Connect Electric Flexible Conduit
The range can also be connected via flexible conduit. If
using this method, always use the lugs supplied.
)
Note: In Canada, the range is shipped from the factory with
the range cord already installed. Continue to “Complete the installation”. For installations other than those in Canada,
connect the flexible conduit at the terminal block.
Terminal Lug/Wire Connection
In each instance where a wire is to be attached to a terminal lug, perform the following steps:
1. Strip 3/8” (9.5 mm) of insulation from the end of the
wire.
2. Insert the stripped end of the wire into the terminal lug
(A) and then tighten each clamping screw (B) with the
appropriate torque (see table).
Wire GaugeTorque (in/lbs)Torque (Nm)
6353.95
8252.82
7. Tighten all connections securely and replace terminal
block cover.
8.Properly secure strain relief (see previous section).
Note: DO NOT plug in range at this time.
English 12
Four-wire Flexible Conduit Connection
1. Disconnect electrical power at the breaker box.
2. Remove the terminal block cover to expose the
terminal block.
3. Remove the top nut (has an attached locking washer)
from each terminal post.
Note: DO NOT remove the second nut/washer on each
post. These must stay in place to anchor the internal wiring
attached to the terminal block.
4. Remove the green grounding screw from the lower end
of the grounding strap.
5. Remove the grounding strap from the center post on
the terminal block. The strap will not be needed with
the flexible conduit electrical installation. Remove it
from the unit.
9. Properly secure the flexible conduit at knockout on
angle and at supply side junction box. The wiring is
now complete.
Note: DO NOT connect electrical power to the range at this
time.
Three-wire Flexible Conduit Connection
The four-wire connection is preferred, but where local
codes and ordinances permit grounding through neutral
and/or conversion to four-wire is impractical, the unit may
be connected to the power supply via a three-wire connection.
1. Disconnect electrical power at the breaker box.
2. Remove the terminal block cover to expose the
terminal block.
3. Remove the top nut, star washer, and round washer
from each post.
6. Attach the insulated grounding wire (G) to a terminal
lug (packaged with this manual) and secure the
terminal lug to the grounding hole with the green
grounding screw. Tighten the screw firmly, but do not
overtighten.
7. Attach the red wire (R) to a terminal lug and place the
terminal lug onto the left post. Replace the nut/washer
on the post and tighten to 20 in/lbs (2.26 nm) of torque.
8. Attach the black wire (B) to a terminal lug and place the
terminal lug onto the right post. Replace the nut/washer
on the post and tighten to 20 in/lbs. (2.26 nm) of
torque.
Note: DO NOT remove last round washer, last nut, or
internal wire leads.
4. Attach the red wire (R ) to a terminal lug (packaged
with this manual) and place the terminal lug onto the
left post. Replace the nut/washer on the post and
tighten to 20 in/lbs. (2.26 nm) of torque.
5. Attach the black wire (B) to a terminal lug and place the
terminal lug onto the right post. Replace the nut/washer
on the post and tighten to 20 in/lbs. (2.26 nm) of
torque.
6. Attach the green wire (G) to a terminal lug and place
the terminal lug onto the center post. Replace the nut/
washer on the post and tighten to 20 in/lbs. (2.26 nm)
of torque.
English 13
7.
A
B
C
Properly secure flexible conduit at knockout panel on
range and at supply side junction box. The wiring
now
complete.
Note: DO NOT connect electrical power to the range at this
time.
is
The gas connection is located below the back panel of the
range. It is accessible through the drawer access panel or
from the back of the range. To reach the access panel,
remove the warming drawer.
Important note for LP users
The range is shipped from the factory for use with natural
gas. For use with propane (LP) gas, your range must first
be converted using the LP conversion kit supplied with your
range. The conversion must be done by a qualified
technician.
Connect Gas Supply
Note: It is recommended that only qualified persons make
gas connections to this appliance.
Shut off main gas supply valve before disconnecting the old
range and leave it off until the new hook-up has been
completed. Don’t forget to relight the pilot on other gas appliances when you turn the gas back on.
The range can be installed using rigid pipe or a CSA
International-certified flexible metal appliance connector. If
using a flexible connector, always use a new connector.
Apply pipe joint compound or Teflon
use with LP gas and Natural gas around all male pipe
threads to prevent leaks.
® tape appropriate for
Flexible Connector Method
If using rigid pipe, skip to “Rigid Pipe Connector Method”
section following.
Attach Connector
1. Install male ½” flare adapter at the ½” NPT intern
thr
ead of the range inlet. Use a backup wrench on the
elbow fitting to avoid damage.
2. Install male ½” or ¾” flare union adapter on the internal
thread of the manual shutoff valve.
3. Connect flexible metal appliance connector.
al
English 14
Item
A
B
C
Gas Shutoff Valve
Regulator
Flexible Connector
Rigid Pipe Connector Method
A
B
C
D
E
D
B
F
Gas Flow to Range
B
If using a flexible connector, return to “Flexible Connector
Method”.
Test for Gas Leaks
9 WARNING
The configuration of the rigid pipe connection will vary
depending on the location of the gas pipe stub.
Item
Never check for gas leaks with a flame.
Leak testing is to be conducted by the installer according to
the instructions given in this section.
Note: Be careful not to apply pressure to warming
drawer element during rigid pipe testing.
1. Turn on gas.
2. Apply a non-corrosive leak detection fluid. Include all
joints and fittings between the shutoff valve and the
range. Include gas fittings and joints in the range if connections may have been disturbed during installation.
3. Inspect for leaks. Bubbles appearing around fittings
and connections indicate a leak.
4. If a leak appears, turn off supply line gas shutoff valve
and tighten connections.
5. Retest for leaks. Turn gas back on at supply line shutoff
valve and reapply leak detection fluid.
6. When no bubbles appear, test is complete. Wipe off all
detection fluid residue.
Do not continue to the next step until all leaks are
eliminated.
A
B
C
D
E
F
Complete Gas Connection
Connect pipe to range at the union. Access the connection
through the access panel behind the drawer.
The gas connection is complete. It is important to test for
gas leaks before proceeding with the remainder of the
installation.
Elbow; connect to regulator here
Pipe Nipple
Union
Elbow
Gas Shutoff Valve
½” to ¾” Gas Pipe
Complete the installation
Adjust Leveling Legs
1. Make sure that the circuit breaker is off and then plug
range cord into the electrical outlet.
2. Line up range in front of opening.
3. Measure (A) back left corner of opening from floor to
the top of the countertop.
English 15
4
. Measure the back left corner of the range to the bottom
of cooktop (B). Adjust leveling legs until this height
the
same as the corner dimension.
5. Repeat in the back right corner.
6. Use a 1¼ “ wrench to adjust front leveling legs so that
the height from the bottom of the cooktop to the floo
atches the height of the corresponding countertop
m
surface.
is
r
Slide Range into Opening
NOTICE
To avoid risk of damage to the range oven door, do
not lift, push, or pull the range by holding the door
handle. After the door has been removed, reach
inside the top of the oven cavity to locate a ridged
area near the front of the oven. Take care not to
touch the oven heating element also located at the
top of the oven cavity, just behind the ridged area.
Note: It is recommended to wear gloves and long
sleeves to protect hands and forearms from
abrasion and potential scratches during the lifting
process. It is also recommended to take off watches
and jewelry and to wear work shoes during
installation for foot protection.
1. Remove oven door using the procedure “Removing the
Oven Door” on page 17 and lift the range off of th
p
ackaging base.
2. Plug in the power cord.
3. Dampen countertop and floor at bottom of opening
soapy
water.
Note: Clean up any remaining soapy water
immediately after sliding the range in place.
4. Slide the range into the opening (two people needed)
ing careful not to damage countertops, floors, or th
be
ange door or warming drawer front. Do not app
r
essure to cooktop when sliding into position. Be
pr
careful not to crimp the flexible electrical connector.
5. Install the oven door using the procedure “Replac
the
Oven Door” on page 18.
Check Back of Range for Proper Installation
1. The cooktop should rest lightly on the countertop.
2. There should not be any gap between the countertop
and the cooktop; however, the weight of the ran
mu
st not rest on the countertop. Look under the rang
to
verify that both back legs are resting solidly on
flo
or. Also verify that the left range leg is retained by the
anti-tip bracket.
e
with
ly
ing
ge
the
,
e
e
English 16
Removing/Replacing the Oven
Door and Warming Drawer
Removing the Oven Door
9 WARNING
When removing the door:
•Make sure oven is cool and power to the oven
has been turned off before removing the door.
Failure to do so could result in electrical shoc
burns.
or
•The oven door is heavy and parts of it are
fragile. Use both hands to remove the
do
or. The door front is glass. Handle carefully
avo
id breakage.
•Grasp only the sides of the oven door. Do not
grasp the handle as it may swing in your hand
and cause damage or injury.
•Failure to grasp the oven door firmly an
operly could result in personal injury or
pr
product damage.
•To avoid injury from hinge bracket snappi
closed
, be sure that both levers are securely in
place before removing the door. Also, do no
for
ce door open or closed—the hinge could
da
maged and injury could result.
•Do not lay removed door on sharp or pointed
objects as this could break the glass. Lay on a
flat, smooth surface, positioned so that the door
cannot fall over
.
To help avoid injury or
damage be sure to read
the above WARNING
before attempting to
remove the oven door.
1. Open the oven door to
its fully open,
horizontal position.
2. Flip levers on
toward
oven
you.
k
to
d
ng
t
be
hinges
3. Bring both door hinge
levers to their fullest
down position as
shown in the
illustration. The left
and right door hinge
levers may differ
slightly but operate in
the same manner.
4. Close the oven door
until it catches on the
hinge stop levers,
locking the hinges at
the proper angle for
door removal. The
door will be open
about 7 inches at the
top. This takes the
spring tension off the
hinges so the door can
be easily lifted out.
5. The door is heavy.
Use both hands
firmly
grip it by
sides.
Do not grip
do
or by the hand
M
aintaining the door
angle, lift the door
straight
ap
unhook the hing
fro
pull
un
clear
ho
6. Place the door in a
convenient and stable
location until you are
ready to reinstall it.
Lay the door on a
towel or section of
protective foam
padding to avoid
damage to the door or
the floor.
up
proximately ¾" to
m the slots and th
it out towards
til the hinges ar
of the
using.
to
the
the
le.
es
en
you
e
oven
Note: It may be necessary
to use a tool, such as a
screwdriver, to gently pry
the upper part of the lever
away from the housing.
Take care to avoid scratching the housing.
English 17
Replacing the Oven DoorRemoving the Warming Drawer
LOW
HIGH
_
MED
PROOF
+
ON/OFF
1. Holding the door firmly
in both hands, grip it
on either side, not by
the handle.
2. Tilt the door back
slightly towards you
until it opens about 7"
at the top.
3. Slide the hinges into
the slots as far as they
will go and then lower
the door straight
down. The angle of
the door may need to
be adjusted slightly to
allow the hinges to
engage properly and
the door to lower into
place. The door
should lower about ¾"
and stop. If not, the
hinges have not
engaged properly and
the door could fall if it
is released.
4. Once both hinges are
fully engaged as
described in Step 3,
gently open the door
until it is fully open.
5. Push the levers on
both the hinges up
and forward until they
are locked into the
slot, flush with the
front of the oven body.
6. Close and open door
slowly to be sure it is
correctly and securely
in place.
9 CAUTION
To prevent burns, do not remove drawer while hot.
Be sure the drawer is empty before removing.
Parts
1Housing
2Drawer
3Housing slide
4Drawer rail
1. Pull drawer to fully open position.
2. Press down right drawer clip.
3. Lift up left drawer clip.
4. Firmly pull the drawer straight out.
5. Retract housing slides while drawer is removed.
Replacing the Warming Drawer
English 18
1. Be sure housing slides are pushed inside housing.
2. Align the drawer rails with the housing slides attached
to the drawer housing.
3. Firmly push the drawer straight into the drawer housing
until the drawer clicks into place. Note: The drawer has
a “push-to-open” operation. Pressing the lower center
front of the drawer causes the drawer to self-open.
4. Open and close drawer to test operation. Note: if the
drawer will not close, verify that the rails on the drawer
are properly aligned to housing slides and that the rail
release levers are properly positioned.
Testing Operation
Yellow Flames:
Further adjustment is required.
Yellow Tips on Outer Cones:
Normal for LP Gas.
Soft Blue Flames:
Normal for Natural Gas.
Test flame characteristics on the high setting:
Test the Oven
1. Turn on power at the breaker.
2. Test the oven mo
Sel
ect the BAKE mode. See the Use and Care Manu
for
detailed operation instructions.
3. Verify that the oven light comes on and the oven begins
to preheat.
4. Test the door lock.
Set the SELF CLEAN mode. Confirm that the door
locks when the lock icon appears in the display.
5. If any of the tests do not result as explained ab
act Bosch service for assistance. Otherw
cont
tinue with testing the rangetop burners.
con
de.
ove,
ise,
Test the Rangetop Burners
Each burner must be tested for proper lighting, proper
flame characteristics on the low setting and proper flame
characteristics on the high setting.
1. Push in and turn the knob to the flame symbol until th
rner ig
bu
2.
Turn knob to the high setting.
3. Verify that the flame is:
•Steady (The flame should not go out, lift or blow of
al
•The right color (It should be blue with an inner and
4. Test each rangetop burner in this fashion. If any flam
bu
serv
Flame Characteristics
nites.
of
the burner. It should carry over, or surround, th
en
tire burner.)
outer cone). See the Flame Characteristics table
that follows for more information.
rns yellow or does not carry over properly, cont
ice.
e
f
e
e
act
Test for proper ignition:
1. Push down and turn the knob to the flame symbol.
2. Verify that the ignitor/spark module clicks
3
. Once the air has been purged from the supply lines
ver
ify that the burner lights within four (4) second
Af
ter burner lights, turn knob to the off position.
4. Test each rangetop burner in this fashion. Call Servic
any of the burners do not light.
if
Test flame characteristics on the low setting:
1. Push in and turn the knob to the flame symbol until th
urner i
b
2.
Turn knob quickly to the low setting.
3. Verify that the flame is:
•A minimum height (approximately 1/4” or 6 mm).
•Steady (The flame should not go out, lift or blow of
•The right color (It should be blue with an inner and
4. Test each rangetop burner in this fashion. If any flam
g
cont
gnites.
o
f the burner. It should carry over, or surround,
en
tire burner.)
outer cone). See the Flame Characteristics table
that follows for more information.
oes out, does not carry over properly or is too lar
act Bosch Service.
.
,
s.
the
ge,
If the flame is completely or mostly yellow, verify that the
regulator is set for the correct fuel. After adjustment, retest.
Some yellow streaking is normal during the initial start-up.
e
Allow unit to operate 4-5 minutes and re-evaluate.
When correct color, carryover, and size are verified, the
burner testing is complete.
e
If any of the tests do not result as explained above, contact
Bosch Service for assistance. Otherwise, the installation is
complete at this time.
f
e
English 19
Service
Before Calling Service
See Use and Care Manual for troubleshooting information.
Refer to the Statement of Limited Warranty in the Use and
Care Manual.
To reach a service representative, see the contact
information at the front of the manual. Please be prepared
with the information printed on your product data plate
when calling.
Data Plate
The data plate shows the model and serial number. Refer
to the data plate on the appliance when requesting service.
The data plate is located on the back side of the drawer
front. Open the drawer to see it.
English 20
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