Bosch HGA120E50Z Instructions for Use

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HGA120E50Z
[en] Instruction manual Free standing cooker
Table of contents
[en]I n st r u ct i on manual Fr ee s t andi ng cooker
8 Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
( Important safety information . . . . . . . . . . . . . . . 5
en
D Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Cleaning agents . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20
Keeping the appliance clean . . . . . . . . . . . . . . . . . . .22
] Causes of damage . . . . . . . . . . . . . . . . . . . . . . . . 7
Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Damage to the oven. . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Damage to the plinth drawer . . . . . . . . . . . . . . . . . . . . 8
7 Environmental protection . . . . . . . . . . . . . . . . . . 8
Saving energy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Saving energy with the gas hob. . . . . . . . . . . . . . . . . . 9
Environmentally-friendly disposal . . . . . . . . . . . . . . . . . 9
5 Installation and connection. . . . . . . . . . . . . . . . . 9
Gas connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Electrical connection . . . . . . . . . . . . . . . . . . . . . . . . . 10
Levelling the cooker . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Adjacent units . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Wall fixing. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Setting up the appliance . . . . . . . . . . . . . . . . . . . . . . 11
Measures to be noted during transport . . . . . . . . . . . 11
* Getting to know your appliance . . . . . . . . . . . . 12
General information . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Cooking area . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12
Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13
The cooking compartment . . . . . . . . . . . . . . . . . . . . . 13
p Rails. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Detaching and refitting the rails . . . . . . . . . . . . . . . . .23
q Appliance door . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Detaching and attaching the oven door . . . . . . . . . . .24
Removing and refitting the door panels . . . . . . . . . . .24
Additional door safety. . . . . . . . . . . . . . . . . . . . . . . . .25
Upper glass cover . . . . . . . . . . . . . . . . . . . . . . . . . . .25
3 Trouble shooting . . . . . . . . . . . . . . . . . . . . . . . . 26
Fault table. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26
Replacing the bulb in the oven ceiling light . . . . . . . .26
Glass cover . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26
4 Customer service . . . . . . . . . . . . . . . . . . . . . . . . 27
E number and FD number . . . . . . . . . . . . . . . . . . . . .27
J Tested for you in our cooking studio. . . . . . . . 27
Cakes and pastries. . . . . . . . . . . . . . . . . . . . . . . . . . .28
Baking tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28
Meat, poultry, fish, toast . . . . . . . . . . . . . . . . . . . . . . .29
Tips for roasting and grilling . . . . . . . . . . . . . . . . . . . .29
Yoghurt. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .30
Acrylamide in foodstuffs . . . . . . . . . . . . . . . . . . . . . . .30
_ Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Accessories included . . . . . . . . . . . . . . . . . . . . . . . . . 14
Inserting accessories . . . . . . . . . . . . . . . . . . . . . . . . . 14
Optional accessories . . . . . . . . . . . . . . . . . . . . . . . . . 14
K Before using for the first time. . . . . . . . . . . . . . 15
Heating up the oven. . . . . . . . . . . . . . . . . . . . . . . . . . 15
Setting the oven's lower gas burner . . . . . . . . . . . . . . 15
Setting the gas grill on the oven . . . . . . . . . . . . . . . . 16
Cleaning the accessories. . . . . . . . . . . . . . . . . . . . . . 16
Å Cooking pans . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Precautions for use . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Ä Gas burners . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Advance cleaning of burner cup and cap . . . . . . . . . 18
Igniting the gas burners . . . . . . . . . . . . . . . . . . . . . . . 18
Warnings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Table - Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
1 Operating the appliance . . . . . . . . . . . . . . . . . . 19
Setting the oven's lower gas burner . . . . . . . . . . . . . . 19
Setting the gas grill on the oven . . . . . . . . . . . . . . . . 20
Produktinfo
Additional information on products, accessories, replacement parts and services can be found at
www.bosch-home.com and in the online shop www.bosch-eshop.com
3
en Intended use
8Intended use
Intended use
Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners.
The images shown in these instructions are for guidance only.
Appliance category: Category 1 Check the appliance for damage after
unpacking it. Do not connect the appliance if it has been damaged in transport.
Only allow a licensed professional to connect the appliance and to convert the appliance to a different type of gas. The appliance must be installed (electric and gas connections) in accordance with the instruction and installation manual. An incorrect connection or incorrect settings may lead to serious accidents and damage to the appliance. The appliance manufacturer accepts no liability for damage of this kind. The appliance's warranty becomes void.
This appliance is intended for private domestic use and the household environment only. The appliance must only be used for the preparation of food and beverages. The cooking process must be supervised. A short cooking process must be supervised without interruption. Only use the appliance in enclosed spaces.
Caution:This appliance is for cooking purposes only. It must not be used for other purposes, for example room heating.
This appliance is intended for use up to a maximum height of 2000 metres above sea level.
CAUTION: Observe the applicable regulations and only set up the appliance in well-ventilated rooms. Read the instructions before setting up and using the appliance.
Caution:The use of a gas cooking appliance results in the production of heat, moisture and products of combustion in the room in which it is installed. Ensure that the kitchen is well ventilated especially when the appliance is in use: keep natural ventilation holes open or install a mechanical ventilation device (mechanical extractor hood).
opening of a window, or more effective ventilation, for example increasing the level of mechanical ventilation where present.
:Warning – WHAT TO DO IF YOU SMELL
GAS!
Escaping gas may cause an explosion.
If you smell gas or notice any faults in the gas installation:
Immediately shut off the gas supply or close
the gas cylinder valve.
Immediately extinguish all naked flames
and cigarettes.
Do not use any light or appliance switches
and do not pull any plugs out of sockets. Do not use any telephones or mobile phones within the building.
Open windows and ventilate the room.
Call the aftersales service or the gas
supplier.
This appliance is not designed for operation with an external timer or by remote control.
Do not use inappropriate child safety shields or hob guards. These can cause accidents.
This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for their safety how to use the appliance safely and have understood the associated hazards.
Children must not play with, on, or around the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 15 years old and are being supervised.
Keep children below the age of 8 years old at a safe distance from the appliance and power cable.
Always slide accessories into the cooking compartment the right way round.
~ "Accessories" on page 14
Prolonged intensive use of the appliance may call for additional ventilation, for example
4
Important safety information en
(Important safety
information
Impor t ant safety informat i on
:Warning – Risk of fire!
A draught is created when the appliance
door is opened. Greaseproof paper may come into contact with the heating element and catch fire. Do not place greaseproof paper loosely over accessories during preheating. Always weight down the greaseproof paper with a dish or a baking tin. Only cover the surface required with greaseproof paper. Greaseproof paper must not protrude over the accessories.
Risk of fire!
Combustible objects that are left in the
cooking compartment may ignite. Never store combustible items in the cooking compartment. Never open the appliance door if there is smoke inside. Switch off the appliance and unplug the mains plug or switch off the fuse in the fuse box. Shut off the gas supply.
Risk of fire!
Hot oil and fat can ignite very quickly. Never
leave hot fat or oil unattended. Never use water to put out burning oil or fat. Switch off the hotplate. Extinguish flames carefully using a lid, fire blanket or something similar.
Risk of fire!
The hotplates become very hot. Never
place combustible items on the hob. Never place objects on the hob.
Risk of fire!
The appliance becomes very hot, and
flammable materials can easily catch fire. Do not store or use any flammable objects (e.g. aerosol cans, cleaning agents) under or in the vicinity of the oven. Do not store any flammable objects inside or on top of the oven.
Risk of fire!
When gas hotplates are in operation without
any cookware placed on them, they can build up a lot of heat. The appliance and the extractor hood above it may become damaged or be set on fire. Grease residue in the filter of the extractor hood may ignite. Only operate the gas burners with cookware on them.
Risk of fire!
The rear of the appliance becomes very hot.
This may cause damage to the power cables. Electricity and gas lines must not come into contact with the rear of the appliance.
Risk of fire!
Never place flammable objects on the
burners or store them in the cooking compartment. Never open the appliance door if there is smoke inside. Switch off the appliance. Pull out the mains plug or switch off the appliance at the circuit breaker in the fuse box. Shut off the gas supply.
Risk of fire!
The surfaces of the plinth drawer may
become very hot. Only store oven accessories in the drawer. Flammable and combustible objects must not be stored in the plinth drawer.
:Warning – Risk of burns!
The appliance becomes very hot. Never
touch the interior surfaces of the cooking compartment or the heating elements. Always allow the appliance to cool down. Keep children at a safe distance.
Risk of serious burns!
Accessories and ovenware become very
hot. Always use oven gloves to remove accessories or ovenware from the cooking compartment.
Risk of burns!
Alcoholic vapours may catch fire in the hot
cooking compartment. Never prepare food containing large quantities of drinks with a high alcohol content. Only use small quantities of drinks with a high alcohol content. Open the appliance door with care.
Risk of burns!
The hotplates and surrounding area
(particularly the hob surround, if fitted) become very hot. Never touch the hot surfaces. Keep children at a safe distance.
Risk of burns!
During operation, the surfaces of the
appliance become hot. Do not touch the surfaces when they are hot. Keep children away from the appliance.
Risk of burns!
Empty cookware becomes extremely hot
when set on a gas hotplate that is in operation. Never heat up empty cookware.
Risk of burns!
The appliance becomes hot during
operation. Allow the appliance to cool down before cleaning.
Risk of burns!
Caution: Accessible parts may be hot when
the grill is in use. Young children should be kept away from the appliance.
Risk of burns!
If the liquefied gas bottle is not upright,
liquefied propane/butane can enter the appliance. Intense darting flames may therefore escape from the burners. Components may become damaged and start to leak over time so that gas escapes uncontrollably. Both can cause burns. Always use liquefied gas bottles in an upright position.
5
en Important safety information
:Warning – Risk of scalding!
The accessible parts become hot during
operation. Never touch the hot parts. Keep children at a safe distance.
Risk of scalding!
When you open the appliance door, hot
steam can escape. Steam may not be visible, depending on its temperature. When opening, do not stand too close to the appliance. Open the appliance door carefully. Keep children away.
Risk of scalding!
Water in a hot cooking compartment may
create hot steam. Never pour water into the cooking compartment when the cooking compartment is hot.
:Warning – Risk of injury!
Scratched glass in the appliance door may
develop into a crack. Do not use a glass scraper, sharp or abrasive cleaning aids or detergents.
Risk of injury!
A scratched glass cover may break and
fragment. Do not use glass scrapers, sharp or abrasive cleaning aids, or harsh cleaning products.
Risk of injury!
Incorrect repairs are dangerous. Repairs
may only be carried out, and damaged power and gas lines replaced, by an after­sales engineer trained by us. If the appliance is faulty, unplug the mains plug or switch off the fuse in the fuse box. Shut off the gas supply. Contact the after-sales service.
Risk of injury!
Faults or damage to the appliance are
dangerous. Never switch on a faulty appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Shut off the gas supply. Contact the after-sales service.
Risk of injury!
Unsuitable pan sizes, damaged or
incorrectly positioned pans can cause serious injury. Observe the instructions which accompany the cookware.
Risk of injury!
Caution: Glass lids may shatter when
heated. Turn off all the burners before shutting the lid. Wait until the oven has cooled down before closing the glass cover. Before opening the top cover, remove any spills with a cloth.
Risk of injury!
If the appliance is placed on a base and is
not secured, it may slide off the base. The appliance must be fixed to the base.
Risk of injury!
The hinges on the appliance door move
when opening and closing the door, and you may be trapped. Keep your hands away from the hinges.
Risk of injury!
If you leave the appliance door open,
people may bump into it, resulting in injury. The appliance door must be kept closed both while the appliance is in operation and when it has finished.
:Warning – Risk of tipping!
Warning: In order to prevent tipping of the appliance, this stabilizing means must be installed. Refer to the instructions for installation.
:Warning – Risk of electric shock!
Incorrect repairs are dangerous. Repairs
may only be carried out by one of our trained after-sales engineers. If the appliance is faulty, unplug the mains plug or switch off the fuse in the fuse box. Contact the after-sales service.
Risk of electric shock and serious injury!
The cable insulation on electrical
appliances may melt when touching hot parts of the appliance. Never bring electrical appliance cables into contact with hot parts of the appliance.
Risk of electric shock!
Do not use any high-pressure cleaners or
steam cleaners, which can result in an electric shock.
Risk of electric shock!
6
Causes of damage en
When replacing the cooking compartment
bulb, the bulb socket contacts are live. Before replacing the bulb, unplug the appliance from the mains or switch off the circuit breaker in the fuse box.
Risk of electric shock!
A defective appliance may cause electric
shock. Never switch on a defective appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service.
]Causes of damage
Cau s e s of damage
Hob
Caution!
Only use the burners when cookware has been
placed on top. Do not heat up empty pots or pans. The saucepan base will be damaged.
Only use pots and pans with an even base.
Place the pot or pan centrally over the burner. This
will optimise transfer of the heat from the burner flame to the pot or ban base. The handle does not become damaged, and greater energy savings are guaranteed.
Observe the manufacturer's instructions when using
special ovenware.Aluminium foil and plastic containers can melt and stick on hot burners.
Ensure that the gas burners are clean and dry. The
burner cup and burner cap must be positioned exactly.
Clear up spills immediately. Use deep pots for
dishes with a lot of liquid. This will prevent the food from boiling over.
Cooking on gas burners releases extra heat and
moisture. Adjacent units may become damaged over time. For long cooking times, switch on the cooker hood or ventilate the room.
Ensure that the top cover is not closed when the
oven is started up.
The area around the appliance must be clean and
dry. Always keep the appliance and the area around it clean and dry after cleaning. Make sure that there are no cleaning materials, cleaning products or water marks on any of the appliance's surfaces.
Damage to the oven
Caution!
Accessories, foil, greaseproof paper or ovenware on
the cooking compartment floor: do not place accessories on the cooking compartment floor. Do not cover the cooking compartment floor with any sort of foil or greaseproof paper. Do not place ovenware on the cooking compartment floor if a temperature of over 50 ºC has been set. This will cause heat to accumulate. The baking and roasting times will no longer be correct and the enamel will be damaged.
Aluminium foil: Aluminium foil in the cooking
compartment must not come into contact with the door glass. This could cause permanent discolouration of the door glass.
Water in a hot cooking compartment: do not pour
water into the cooking compartment when it is hot. This will cause steam. The temperature change can cause damage to the enamel.
Moisture in the cooking compartment: Over an
extended period of time, moisture in the cooking compartment may lead to corrosion. Allow the cooking compartment to dry after use. Do not keep moist food in the closed cooking compartment for extended periods of time. Do not store food in the cooking compartment.
7
en Environmental protection
Cooling with the appliance door open: Following
operation at high temperatures, only allow the cooking compartment to cool down with the door closed. Do not trap anything in the appliance door. Even if the door is only left open a crack, the front of nearby furniture may become damaged over time. Only leave the cooking compartment to dry with the door open if a lot of moisture was produced whilst the oven was operating.
Fruit juice: when baking particularly juicy fruit pies,
do not pack the baking tray too generously. Fruit juice dripping from the baking tray leaves stains that cannot be removed. If possible, use the deeper universal pan.
Extremely dirty seal: If the seal is very dirty, the
appliance door will no longer close properly during operation. The fronts of adjacent units could be damaged. Always keep the seal clean. Never operate the appliance if the seal is damaged or missing. ~ "Cleaning" on page 20
Appliance door as a seat, shelf or worktop: Do not
sit on the appliance door, or place or hang anything on it. Do not place any cookware or accessories on the appliance door.
Inserting accessories: depending on the appliance
model, accessories can scratch the door panel when closing the appliance door. Always insert the accessories into the cooking compartment as far as they will go.
Carrying the appliance: do not carry or hold the
appliance by the door handle. The door handle cannot support the weight of the appliance and could break.
Grilling: do not insert the baking tray or universal pan
higher than level 3 when grilling. The high heat distorts it and the enamel may be damaged when it is removed. At level 4 and 5, only grill directly on the wire rack.
7Environmental protection
Env i r on ment al pr ot ect i on
Your new appliance is particularly energy-efficient. Here you can find tips on how to save even more energy when using the appliance, and how to dispose of your appliance properly.
Saving energy
Only preheat the appliance if this is specified in the
recipe or in the tables in the operating instructions.
Leave frozen food to defrost before placing it in the
cooking compartment.
Use baking tins that are dark-coloured, painted black
or have an enamel coating. These absorb the heat particularly well.
Damage to the plinth drawer
Caution!
Do not place hot objects in the plinth drawer. It could be damaged.
Remove any unnecessary accessories from the
cooking compartment.
8
Installation and connection en
Open the appliance door as infrequently as possible
when the appliance is in use.
It is best to bake several cakes one after the other.
The cooking compartment stays warm. This reduces the baking time for the second cake. You can place two cake tins next to each other in the cooking compartment.
For longer cooking times, you can switch the
appliance off 10 minutes before the end of the cooking time and use the residual heat to finish cooking.
Saving energy with the gas hob
Always use a saucepan which is the correct size for
your food. A larger, less full saucepan requires a lot of energy.
Always place a suitable lid on the saucepan.
The gas flame must always be in contact with the
base of the saucepan.
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly manner.
This appliance is labelled in accordance with European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment ­WEEE). The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU.
5Installation and connection
Installation and c onnect i on
Do not install the appliance behind a decorative door or the door of a kitchen unit, as this may cause the appliance to overheat.
Gas connection
Installation must only be performed by an approved expert or a licensed after-sales service engineer in accordance with the instructions specified under "Gas connection and conversion to a different gas type".
For the licensed expert or after-sales service
Caution!
The setting conditions for this appliance are
specified on the rating plate on the back of the appliance. The gas type set in the factory is marked with an asterisk (*).
Before setting up the appliance, check the grid
access conditions (gas type and gas pressure) and ensure that the gas setting of the appliance meets these conditions. If the appliance settings have to be changed, follow the instructions in the section "Gas connection and conversion to a different gas type".
This appliance is not connected to a waste gas
main. It must be connected and commissioned in accordance with the installation conditions. Do not connect the appliance to a waste gas main. All ventilation regulations must be observed.
The gas connection must be made via a fixed, i.e.
not mobile connection (gas line) or via a safety hose.
If using the safety hose, ensure that the hose is not
trapped or crushed. The hose must not come into contact with hot surfaces.
* The gas line (gas pipe or gas safety hose) can be
connected to the right- or left-hand side of the appliance. The connection must have an easily accessible shut-off device. * Optional. Available for some appliances.
Target appliance operating pressure
Your appliance's target operating pressure is specified on the rating plate on the back of the appliance.
All the data on your appliance's rating plate relates to these pressure values. The manufacturer shall not be held liable for results, performance or any risk caused by operating the appliance at pressure values other than those specified.
:Warning – Safety information!
If the gas pressure in your distributing pipes is higher (20%) than the values specified on the appliance's rating plate, it is important that you operate the appliance with a suitable gas regulator for your safety. If you do not know what the gas pressure in your distributing pipes is, contact your local gas company. The gas regulator must be connected, maintained and adjusted by specialists from your local gas company.
9
en Installation and connection
For your safety (only for ZA)
This appliance is adjusted to operate on LPG only.
Faults in the gas installation/smell of gas
If you notice a smell of gas or faults in the gas installation, you must
immediately shut off the gas supply and/or close the
gas cylinder valve
immediately extinguish all naked flames and
cigarettes
open windows and ventilate the room
call the aftersales service or the gas supplier
Burn back
Fire in burner tube or chamber
In the event of a burn-back, where the flame burns back to the jet, immediately turn off the gas supply at the control valve on the panel.
After ensuring the flame is extinguished, re-light the appliance in the normal manner.
Should the appliance again burn back, close the control valve and call a service technician. Do not use the appliance again until the service technician has declared that it is safe to do so.
Gas-pressure regulator
This appliance requires an operating pressure of 2,8 kPa at the appliance. A suitable LPG regulator that coplies with the requirements of SANS 1237 must be installed.
Important information for the user
This appliance may only be installed by a registeres LP Gas installer.
All registered installers are issued with a card carrying their registration number. Ask to be shown the card before allowing the installation work to be shown the card before allowing the installation work to commence and make a note of the installer QCC number.
Upon completion of the installation, the installer is required to explain the operational details of the appliance together with the safety instructions.
You should only sign for acceptance of the installation and be provided with a copletion certificate. You should only sign for acceptance of the installation when the installation is completed to your satisfaction.
Note that your invoice is required in the event that you wish make a quarantee claim.
Important information for the installer
This appliance may only be installed by a registered LP Gas installer registered with the Liquefied Petroleum Gas Association of Southern Africa.
The appliance must be installed in accordance with the requirements of SANS 10087-1 and any fire department regulations and/or local bylaws applicable to the area. If in doubt check with the relevant authority before undertaking the installation.
Upon completion of the installation you are required to fully explain and demonstrate to the user the operational details and safety practices applicable to the appliance and the installation.
Moving the appliance by the gas line or door handle
Do not move the appliance while holding the gas line; the gas pipe could be damaged. There is a risk of a gas leak! Do not move the appliance while holding it by the door handle. The door hinges and door handle could be damaged.
Electrical connection
The appliance is designed to operate at 220-240 V. A 16 A fuse is required for connection.
Have the appliance installed by your after-sales service.
Any damage arising from the appliance being connected incorrectly will invalidate the warranty.
Caution!
If the electricity supply drops below 180 V, the
electrical ignition system does not work.
If the supply cord is damaged, it must be replaced
by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.
:Warning – Danger of death!
There is a risk of electric shock if you touch live components.
Always make sure your hands are dry when you
touch or hold the mains plug.
Only pull out the mains cable by taking hold of the
plug and removing the plug; never pull it out by the mains cable itself, as this could damage it.
Never unplug the mains plug when the appliance is
in operation.
Please note the following information and ensure that:
Notes
The mains plug fits the socket.
The cable cross section is adequate.
The earthing system is properly installed.
The mains cable is only replaced by a qualified
electrician (if this is necessary).Spare mains cables can be ordered from our after-sales service.
No power strips/multi-way connectors or extension
cables are used.
If using a residual current device, only use one that
bears the mark z. The presence of this mark is the only way to be sure that it fulfils all the applicable regulations.
The mains plug can be accessed at all times.
The mains cable is not kinked, crushed, modified or
severed.
The mains cable does not come into contact with
heat sources.
10
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