Bosch HDI8054U, HEIP054U, HGIP054UC Design Guide

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106 | Ranges
Ranges
A range of ways to cook. One exceptional way to engineer them.
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Love a sleek, built-in look but only have room for a range? Upgrade from a freestanding range to a slide-in range without changing cabinetry or countertops. These sleek, full-depth slide-in ranges optimize counter space, offering five burners, ovens with European convection and a convenient warming drawer.
Ranges | 107
Ranges
With precise German-engineered performance, Bosch ranges offer burners with high heat and low simmer options for optimal cooking flexibility. Choose from gas, dual fuel or electric models in stainless steel.
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108 | Ranges | Benchmark®
Benchmark® Ranges
European design that slides right in.
Fuel Options
Bosch slide-in ranges are available in gas, electric, dual fuel and induction. The Bosch induction slide­in range is one of the very few induction slide-in ranges on the market, and offers a powerful and efficient cooking option with only a 40 Amp circuit.
Dual-Stacked Burner
The Bosch Benchmark® gas and dual fuel slide-in ranges feature a versatile 20,000 BTU dual-stacked burner that delivers both fast boiling and low simmering for greater cooking flexibility.
Genuine European Convection Cooking
Bosch Genuine European Convection uses a third heating element for faster and more even cooking on all racks. Available in dual fuel, electric and induction slide-in ranges.
QuietClose® Door
The Bosch Benchmark® slide-in range oven features a door that closes smoothly and effortlessly, without slamming shut. It’s a premium feel and feature, and is another first from Bosch for slide-in ranges.
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Benchmark® | Ranges | 109
Ranges — Benchmark®
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110 | Ranges | Benchmark® | Gas & Dual-Fuel Slide-in Ranges
Benchmark® Gas & Dual-Fuel Slide-in Ranges
HGIP054UC (Gas)
• Full-depth Slide-in Range
• 5 Burners
• 20,000 BTU Dual-Stacked Burner
• QuietClose® Door
• Telescopic Rack
• Temperature Probe
• Warming Drawer
• 4.8 cu. ft.
HDIP054U (Dual-Fuel)
• Full-depth Slide-in Range
• 5 Burners
• 20,000 BTU Dual-Stacked Burner
• Multi-Rack Genuine European Convection
• QuietClose® Door
• Telescopic Rack
• Temperature Probe
• Warming Drawer
• 4.6 cu. ft.
Gas Dual-Fuel
Stainless Steel – HGIP054UC Stainless Steel – HDIP054U
General Properties
Cooking modes Bake, Variable Broil (hi & low), Roast, Warm,
Cleaning type Self clean Self clean
Type of grate Cast iron Cast iron
Knob material Metal Metal
Drawer type Warming drawer Warming drawer
Sealed burners Yes Yes
Oven Performance
Bake / broil burner power BTU 18,000 / 12,500 BTU N/A
Bake / broil element watts (W) N/A 2,400 W / 3,800 W
Convection element watts (W) N/A 2,000 W
Burner Performance
Total number of cooktop burners 5 5
Total cooktop (NG / LP) BTU 55,000 / 48,500 55,000 / 48,500
Power of front left burner (NG / LP) BTU 10,000 / 8,000 10,000 / 8,000
Power of back left burner (NG / LP) BTU 5,000 / 5,000 5,000 / 5,000
Power of center burner (NG / LP) BTU 20,000 / 17,000 20,000 / 17,000
Power of back right burner (NG / LP) BTU 5,000 / 5,000 5,000 / 5,000
Power of front right burner (NG / LP) BTU 15,000 / 13,500 15,000 / 13,500
Technical Details
Watts (W) N/A 4,800 / 6,400 W
Circuit breaker (A) 15 A 30 A
Volts (V) 120 V 208 V / 240 V
Frequency (Hz) 60 Hz 60 Hz
Plug type US 3-prong N/A
Cord length (in.) 78" N/A
Energy source Gas Mixed Electric / Gas
Gas type Natural gas 15 mbar (USA) Natural gas 15 mbar (USA)
Alternative gas type LP 27, 5 mbar (USA) LP 27, 5 mbar (USA)
Dimensions & Weight
Overall appliance dimensions (HxWxD) (in.) 36
Required cutout size (HxWxD) (in.) 35
Adjustable range height (in.) 1
Overall Oven Interior Dimensions (HxWxD) (in.) 17
Usable Oven Interior Dimensions (HxWxD) (in.) 11
Net weight (lbs) 243 lbs 243 lbs
Accessories – Included
Included Use and care manual, installation guide, temperature
Proof Dough, Convection Bake, Convection Roast, Convection Conversion, Pizza, Temperature Probe, Sabbath
1
/2" x 31 1/2" x 29 3/16" 36 1/2" x 31 1/2" x 29 1/6"
1
/2" x 30" x 25 1/4" 35 1/2" x 30" x 25 1/8"
1
/2" 1 1/2"
13
/16" x 24 1/8" x 18" 17 13/16" x 24 1/8" x 18"
1
/2" x 23 1/4" x 15 1/4" 12 5/16" x 23 1/4" x 15 1/4"
probe, LP conversion kit, standard racks, telescopic rack
Bake, Variable Broil (hi & low), Roast, Warm, Proof Dough, Convection Bake, Convection Broil, Convection Roast, Multi-Rack Genuine European Convection, Convection Conversion, Pizza, Temperature Probe, Fast Preheat, Sabbath
Use and care manual, installation guide, temperature probe, LP conversion kit, standard racks, telescopic rack
Page 6
Measurements in inches
Measurements in inches
Gas & Dual-Fuel Slide-in Ranges | Benchmark® | Ranges | 111
measurements in inches (mm)
35
1
/2"-37"
(902-940)
30"
(762)
Gas: *25
1
/4" (641)
Dual-Fuel: 25
1
/8" (638)
*For gas range island installation with island trim (HGZIT301), use a cutout depth of 25
3
/8" (645)
1
Benchmark® Gas & Dual-Fuel Slide-in Ranges
Ranges — Benchmark® Gas & Dual-Fuel Slide-in Ranges
Gas and Dual-Fuel Range Dimensions
Gas: 293/16" (741)
Dual-Fuel: 29
1
/6" (738)
31
(800)
7
29
(759)
1
/8"
/2"
29
(754)
31 (794)
3
22
(568)
11
1
/8"
/4"
/16"
25
(638)
measurements in inches (mm)
(16)
1
/8"
357/8"-373/8"
(912-950)
Gas: 27" (687 Dual-Fuel: 26
5
/8"
)
15
/16" (684)
Gas and Dual-Fuel Cutout Dimensions
Gas: *25
Dual-Fuel:
1
35 (902-940)
25
/2"-37"
/4" (641)
1
/8" (638)
30"
(762)
*For gas range island
installation with island trim (HGZIT301), use a cutout depth of 25
3
/8" (645)
measurements in inches (mm)
Gas Range Installation Island Trim – Gas Range
11
30
/
16
(780 mm)
1
1
/
8
"
(28 mm)
1
1
1
2
/
2
(63 mm)
(28 mm)
"
"
/
8
"
(16 mm)
2
(63 mm)
5
/
8
"
1
/
2
"
Dual-Fuel Range Installation Island Trim – Dual-Fuel Range
11
30
/
16
"
(780 mm)
1
1
/
8
"
(28 mm)
1
/
1
8
"
(28 mm)
3
/
(9 mm)
HGZIT301
Island trim for island applications, gas
HDZIT301
Island trim for island applications, dual-fuel
Optional Accessories
HEZTR301
30" Telescopic rack
1–800–944–2904 | bosch-home.com/us
HGZBS301
4" Low backguard, gas
HDZBS301
4" Low backguard, dual-fuel
HEZGR301
Griddle
1
/
2
"
2
(63 mm)
HEZ298102
Wok ring
1
2
/
2
(63 mm)
8
"
"
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112 | Ranges | 800 Series | Gas & Dual-Fuel Slide-in Ranges
800 Series Gas & Dual-Fuel Slide-in Ranges
HGI8054UC (Gas)
• Full-depth Slide-in Range
• 18,000 BTU Burner
• 5 Burners
• Warming Drawer
• 4.8 cu. ft.
HDI8054U (Dual-Fuel)
• Full-depth Slide-in Range
• 18,000 BTU Burner
• 5 Burners
• Multi-Rack Genuine European Convection
• Temperature Probe
• Warming Drawer
• 4.6 cu. ft.
Gas Dual-Fuel
Stainless Steel – HGI8054UC Stainless Steel – HDI8054U
General Properties
Cooking modes Bake, Variable Broil (hi & low), Roast, Warm,
Cleaning type Self clean Self clean
Type of grate Cast iron Cast iron
Knob material Metal Metal
Drawer type Warming drawer Warming drawer
Sealed burners Yes Yes
Oven Performance
Bake / broil burner power BTU 18,000 / 12,500 BTU N/A
Bake / broil element watts (W) N/A 2,400 / 3,800 W
Convection element watts (W) N/A 2,000 W
Burner Performance
Total number of cooktop burners 5 5
Total cooktop (NG / LP) BTU 53,000 / 46,500 53,000 / 44,000
Power of front left burner (NG / LP) BTU 10,000 / 8,000 10,000 / 8,000
Power of back left burner (NG / LP) BTU 5,000 / 5,000 5,000 / 5,000
Power of center burner (NG / LP) BTU 18,000 / 15,000 18,000 / 12,500
Power of back right burner (NG / LP) BTU 5,000 / 5,000 5,000 / 5,000
Power of front right burner (NG / LP) BTU 15,000 / 13,500 15,000 / 13,500
Technical Details
Watts (W) N/A 4,800 / 6,400 W
Circuit breaker (A) 15 A 30 A
Volts (V) 120 V 208 V / 240 V
Frequency (Hz) 60 Hz 60 Hz
Plug type US 3-prong N/A
Cord length (in.) 78" N/A
Energy source Gas Mixed Electric / Gas
Gas type Natural gas 15 mbar (USA) Natural gas 15 mbar (USA)
Alternative gas type LP 27, 5 mbar (USA) LP 27, 5 mbar (USA)
Dimensions & Weight
Overall appliance dimensions (HxWxD) (in.) 36
Required cutout size (HxWxD) (in.) 35
Adjustable range height (in.) 1
Overall Oven Interior Dimensions (HxWxD) (in.) 17
Usable Oven Interior Dimensions (HxWxD) (in.) 11
Net weight (lbs) 243 lbs 243 lbs
Accessories – Included
Included Use and care manual, installation guide, LP conversion
Proof Dough, Convection Bake, Convection Roast, Convection Conversion, Pizza, Sabbath
1
/2" x 31 1/2" x 29 3/16" 36 1/2" x 31 1/2" x 29 1/6"
1
/2" x 30" x 25 1/4" 35 1/2" x 30" x 25 1/8"
1
/2" 1 1/2"
13
/16" x 24 1/8" x 18" 17 13/16" x 24 1/8" x 18"
1
/2" x 23 1/4" x 15 1/4" 12 5/16" x 23 1/4" x 15 1/4"
kit, standard racks
Bake, Variable Broil (hi & low), Roast, Warm, Proof Dough, Convection Bake, Convection Broil, Convection Roast, Multi-Rack Genuine European Convection, Convection Conversion, Pizza, Temperature Probe, Fast Preheat, Sabbath
Use and care manual, installation guide, temperature probe, LP conversion kit, standard racks
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Gas & Dual-Fuel Slide-in Ranges | 800 Series | Ranges | 113
Measurements in inches
Measurements in inches
measurements in inches (mm)
35
1
/2"-37"
(902-940)
30"
(762)
Gas: *25
1
/4" (641)
Dual-Fuel:
25
1
/8" (638)
Dual-Fuel:
*For gas range island installation with island trim (HGZIT301), use a cutout depth of 25
3
/8" (645)
1
800 Series Gas & Dual-Fuel Slide-in Ranges
Ranges — 800 Series Gas & Dual-Fuel Slide-in Ranges
Gas and Dual-Fuel Range Dimensions
Gas: 293/16" (741)
291/6" (738)
31
(800)
7
29
(759)
1
/8"
/2"
29
(754)
31 (794)
3
22
(568)
11
1
/8"
/16"
/4"
25
(638)
measurements in inches (mm)
Gas Range Installation
(16)
1
/8"
357/8"-373/8"
(912-950)
Gas: 27" (687 Dual-Fuel: 26
5
/8"
)
15
/16" (684)
Gas and Dual-Fuel Cutout Dimensions
Gas: *25
Dual-Fuel:
1
35 (902-940)
25
/2"-37"
/4" (641)
1
/8" (638)
30"
(762)
*For gas range island installation with island trim (HGZIT301), use a cutout depth of 25
3
/8" (645)
measurements in inches (mm)
Island Trim – Gas Range
1
1
/
8
"
(28 mm)
1
2
/
2
"
(63 mm)
11
30
/
16
(780 mm)
1
1
(28 mm)
"
/
8
"
(16 mm)
2
(63 mm)
5
/
8
"
1
/
2
"
Dual-Fuel Range Installation
Optional Accessories
HEZTR301
30" Telescopic rack
1–800–944–2904 | bosch-home.com/us
HGZBS301
4" Low backguard, gas
HDZBS301
4" Low backguard, dual-fuel
HEZGR301
Griddle
Island Trim – Dual-Fuel Range
11
30
/
16
"
(780 mm)
1
1
/
8
"
(28 mm)
1
/
1
8
"
1
/
2
"
2
(63 mm)
(28 mm)
3
(9 mm)
HGZIT301
Island trim for island applications, gas
HDZIT301 HEZ298102
Wok ring
Island trim for island
applications, dual-fuel
1
2
(63 mm)
/
8
"
/
2
"
Page 9
114 | Ranges | Benchmark® | Electric & Induction Slide-in Ranges
Benchmark® Electric & Induction Slide-in Ranges
HEIP054U (Electric)
• Full-depth Slide-in Range
• 12" 3,000-Watt Triple-Ring Element
• 9.5" 3,200- / 1100-Watt Versatile Element
• 4 Elements + 1 Warming Zone
• QuietClose® Door
• Telescopic Rack
• Temperature Probe
• Warming Drawer
• 4.6 cu. ft.
Electric Induction
Stainless Steel – HEIP054U Stainless Steel – HIIP054U
General Properties
Cooking modes Bake, Variable Broil (hi & low), Roast, Warm, Proof
Cleaning type Self clean Self clean
Knob material Metal Metal
Drawer type Warming drawer Warming drawer
Oven Performance
Bake / broil element watts (W) 2,400 / 3,800 W 2,400 / 3,800 W
Convection element watts (W) 2,000 W 2,000 W
Element Performance
Total number of cooktop elements 5 4
Power of front left element watts (W) 1,050 / 1,950 / 3,000 W 2,200 W (3,300 w/boost)
Power of back left element watts (W) 1,200 W 1,400 W (1,800 w/boost)
Power of center element watts (W) 100 W N/A
Power of back right element watts (W) 1,200 W 2,400 W (3,600 w/boost)
Power of front right element watts (W) 1,100 / 3,200 W 1,400 W (1,800 w/boost)
Element Size
Dimension of front left heating element 6" / 9" / 12" 9"
Dimension of back left heating element 6" 6"
Dimension of center heating element 6" N/A
Dimension of back right heating element 6" 11"
Dimension of front right heating element 9.5" 6"
Technical Details
Watts (W) 11,300 / 14,800 W 11,400 / 13,800 W
Circuit breaker (A) 40 A 40 A
Volts (V); Frequency (Hz) 208 V / 240 V; 60 Hz 208 V / 240 V; 60 Hz
Plug type N/A N/A
Cord length (in.) N/A N/A
Energy source Electric Electric
Dimensions & Weight
Overall appliance dimensions (HxWxD) (in.) 35
Required cutout size (HxWxD) (in.) 35
Adjustable range height (in.) 1
Overall Oven Interior Dimensions (HxWxD) (in.) 17
Usable Oven Interior Dimensions (HxWxD) (in.) 12
Net weight (lbs) 248 lbs 248 lbs
Accessories – Included
Included Use and care manual, installation guide, temperature
Dough, Convection Bake, Convection Broil, Convection Roast, Multi-Rack Genuine European Convection, Convection Conversion, Pizza, Temperature Probe, Fast Preheat, Sabbath
1
/2" x 31 1/2" x 28 7/8" 35 1/2" x 31 1/2" x 28 7/8"
1
/2" x 30" x 25" 35 1/2" x 30" x 25"
1
/2" 1 1/2"
13
/16" x 24 1/8" x 18" 17 13/16" x 24 1/8" x 18"
5
/16" x 23 1/4" x 15 1/4" 12 5/16" x 23 1/4" x 15 1/4"
probe, standard racks, telescopic rack
Bake, Variable Broil (hi & low), Roast, Warm, Proof Dough, Convection Bake, Convection Broil, Convection Roast, Multi-Rack Genuine European Convection, Pizza, Temperature Probe, Fast Preheat, Sabbath
Use and care manual, installation guide, temperature probe, standard racks, telescopic rack
HIIP054U (Induction)
• Full-depth Slide-in Range
• Induction Cooktop Offers Faster,
Cleaner and More Efficient Cooking
• Powerful 3,600-Watt Speeds
Cooking Time
• QuietClose® Door
• Telescopic Rack
• Temperature Probe
• 4.6 cu. ft.
Page 10
Electric & Induction Slide-in Ranges | Benchmark® | Ranges | 115
measurements in inches (mm)
351/2"-37"
(902-940)
30"
(762)
25"
(635)
Benchmark® Electric & Induction Slide-in Ranges
Ranges — Benchmark® Electric & Induction Slide-in Ranges
Electric and Induction Range Dimensions
Electric and Induction Range Installation
Electric and Induction Range Cutout Dimensions
Optional Accessories
HEZTR301
30" Telescopic rack
1–800–944–2904 | bosch-home.com/us
HEZBS301
4" Low backguard, Electric and Induction
HEZ390210
8" AutoChef® pan for 6" element
HEZ390220
9" AutoChef® pan for 7" element
HEZ390230
10" AutoChef® pan for 8" and 9" elements
Page 11
116 | Ranges | 800 Series | Electric Slide-in Range
800 Series Electric Slide-in Range
HEI8054U
• Full-depth Slide-in Range
• 6" / 9" 3,000-Watt Dual-Ring Element
• 9.5" 3,200- / 1100-Watt Versatile Element
• 4 Elements + 1 Warming Zone
• Warming Drawer
• 4.6 cu. ft.
Electric
Stainless Steel – HEI8054U
General Properties
Cooking modes Bake, Variable Broil (hi & low), Roast, Warm, Proof
Cleaning type Self clean
Knob material Metal
Drawer type Warming drawer
Oven Performance
Bake / broil element watts (W) 2,400 / 3,800 W
Convection element watts (W) 2,000 W
Element Performance
Total number of cooktop elements 5
Power of front left element watts (W) 1,400 / 3,000 W
Power of back left element watts (W) 1,200 W
Power of center element watts (W) 100 W
Power of back right element watts (W) 1,200 W
Power of front right element watts (W) 1,100 / 3,200 W
Element Size
Dimension of front left heating element 6" / 9"
Dimension of back left heating element 6"
Dimension of center heating element 6"
Dimension of back right heating element 6"
Dimension of front right heating element 9.5"
Technical Details
Watts (W) 11,300 / 14,800 W
Circuit breaker (A) 40 A
Volts (V); Frequency (Hz) 208 V / 240 V; 60 Hz
Plug type N/A
Cord length (in.) N/A
Energy source Electric
Dimensions & Weight
Overall appliance dimensions (HxWxD) (in.) 35
Required cutout size (HxWxD) (in.) 35
Adjustable range height (in.) 1
Overall Oven Interior Dimensions (HxWxD) (in.) 17
Usable Oven Interior Dimensions (HxWxD) (in.) 12
Net weight (lbs) 248 lbs
Accessories – Included
Included Use and care manual, installation guide, standard racks
Dough, Convection Bake, Convection Broil, Convection Roast, Multi-Rack Genuine European Convection, Convection Conversion, Pizza, Fast Preheat, Sabbath
1
/2" x 31 1/2" x 28 7/8"
1
/2" x 30" x 25"
1
/2"
13
/16" x 24 1/8" x 18"
5
/16" x 23 1/4" x 15 1/4"
Page 12
Electric Slide-in Range | 800 Series | Ranges | 117
measurements in inches (mm)
351/2"-37"
(902-940)
30"
(762)
25"
(635)
800 Series Electric Slide-in Range
Ranges — 800 Series Electric Slide-in Range
Electric Range Dimensions
Electric Range Installation
Electric Range Cutout Dimensions
Optional Accessories
HEZTR301
30" Telescopic rack
1–800–944–2904 | bosch-home.com/us
HEZBS301
4" Low backguard, Electric and Induction
HEZ390210
8" AutoChef® pan for 6" element
HEZ390220
9" AutoChef® pan for 7" element
HEZ390230
10" AutoChef® pan for 8" and 9" elements
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