Bosch HBL3360UC/02, HBL3360UC/03, HBL3360UC/04 Owner’s Manual

Built-in Ovens
Models: HBL33, HBN33
BOSCH
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Table of Contents
About This Manual ............................ 1
How This Manual is Organized ...................................... 1
Important Safety Instructions ....................................... 2
Parts and Accessories ............................................ 6
Control ......................................................... 8
Before Using the Oven for the First Time .............................. 9
Operation .................................. 10
About the Appliance ............................................. 10
Basic Features ................................................. 10
Setting the Clock ........................................................... 10
Setting the Cooking Mode and Temperature ...................................... 11
Heating Time Limitation ...................................................... 11
Timer .................................................................... 12
Special Features ................................................ 13
Cook Time ................................................................ 13
Customer Settings .......................................................... 14
Getting the Most Out of Your Appliance ......... 16
General Tips ................................................... 16
Bake ......................................................... 17
Roast ......................................................... 17
Broil .......................................................... 18
Warm ......................................................... 19
Cleaning and Maintenance .................... 20
Cleaning ...................................................... 20
Self-Clean ................................................................ 20
Table of Contents Cont.
Avoid These Cleaners ....................................................... 20
Cleaning Guide ............................................................ 21
Maintenance ................................................... 22
Replacing an Oven Light ..................................................... 22
Removing the Oven Door .................................................... 22
Service .................................... 24
Before Calling Service ............................................ 24
Troubleshooting Chart ....................................................... 24
Data Plate ................................................................ 25
STATEMENT OF LIMITED PRODUCT WARRANTY .................... 26
This Bosch Appliance is made by BSH
Home Appliances Corporation
5551 McFadden Ave.
Huntington Beach, CA 92649
Questions?
1-800-944-2904
www.boschappliances.com
We look forward to hearing from you!
About This Manual
How This Manual is Organized
You can get the most out of your new oven by reading this manual from beginning to end. This way, you will systematically get to know your appliance and become familiar with its operation and features.
The manual consists of the following sections:
The "Safety" section provides information on how to safely operate your oven.
"Getting Started' introduces you to the oven components and features.
The "Operation" section offers you step-by-step instructions on how to operate your oven.
In "Getting the Most Out of Your Appliance" you can find a list of many common foods with the appropriate oven mode, temperature, rack position
and bake time. This section also provides you with several bakeware and
preparation tips.
"Cleaning and Maintenance" provides you with information on how to clean and care for the various oven parts.
The "Service" section includes your warranty and do-it-yourself troubleshooting tips.
Pay special attention to the important safety instructions in the "Safety" section.
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Safety
Important Safety Instructions
READ AND SAVE THESE INSTRUCTIONS
WARNING:
When properly cared for, your new appliance has been designed to be safe and reliable. Read all instructions carefully before use. These precautions will reduce the risk of burns, electric shock, fire and injury to persons. When using kitchen appliances, basic safety precautions must be followed, including those in the following pages.
Proper Installation and Maintenance
Have the installer show you the location of the circuit breaker or fuse. Mark it for easy reference.
This appliance must be properly installed and grounded by a qualified technician. Connect only to a properly grounded outlet. Refer to the Installation Instructions for
details.
This appliance is intended for normal family household use only. It is not approved for outdoor use. See the Warranty. If you have any questions, contact the
manufacturer.
Do not store or use corrosive chemicals, vapors, flammables or nonfood products in or near this appliance. It is specifically designed for use when heating or cooking food. The use of corrosive chemicals in heating or cleaning will damage the appliance and could result in injury.
Do not operate this appliance if it is not working properly, or if it has been damaged. Contact an authorized servicer.
Do not obstruct oven vents.
Do not repair or replace any part of the appliance unless specifically recommended in this manual. Refer all servicing to a factory authorized service center.
In the event of an error, the display flashes and beeps continuously, tf this happens during self-clean, disconnect appliance from the power supply and call a qualified
technician.
Fire Safety
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In the event of an error, the display flashes and beeps continuously. Disconnect appliance from the power supply and call a qualified technician.
Do not use aluminum foil or protective liners to line any part of the appliance, especially the oven bottom. Installing these liners may result in risk of electric shock
or fire.
If materials inside an oven should ignite, keep door closed. Turn off the appliance and disconnect the circuit at the circuit breaker box.
Important Safety Instructions
READ AND SAVE THESE INSTRUCTIONS
Use this appliance only for its intended purpose as described in this manual. For example, never use the appliance for warming or heating the room. Never use the appliance for storage.
Always have a working smoke detector near the kitchen.
In the event that personal clothing or hair catches fire, drop and roll immediately to extinguish flames.
Smother flames from food fires other than grease fires with baking soda. Never use water on cooking fires.
Have an appropriate fire extinguisher available, nearby, highly visible and easily accessible near the oven.
WARNING:
TO REDUCE THE RISK OF PERSONAL INJURY tN THE EVENT OF A GREASE FIRE, OBSERVE THE FOLLOWING:
SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the burner. EXERCISE CAUTION TO PREVENT BURNS. If the flames
do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.
NEVER PICK UP A FLAMING PAN--You may be burned.
DO NOT USE WATER, including wet rags or towels--a violent steam explosion
will result.
Use an extinguisher ONLY if:
1) You know you have a CLASS ABC extinguisher and you already know how to operate it.
2) The fire is small and contained in the area where it started.
3) The fire department is being called.
4) You can fight the fire with your back to an exit.
Burn Prevention
DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN -- Heating elements may be hot even though they are dark in color. Interior surfaces of
an oven become hot enough to cause burns. During and after use, do not touch, or let clothing, potholders, or other flammable materials contact heating elements or interior surfaces of oven until they have had sufficient time to cool. Other surfaces of the appliance may become hot enough to cause burns. Among these surfaces are oven vent openings, surfaces near these openings and oven doors.
Exercise caution when opening the appliance. Standing to the side, open the door slowly and slightly to let hot air and/or steam escape. Keep your face clear of the opening and make sure there are no children or pets near the unit. After the release of hot air and/or steam, proceed with your cooking. Keep doors shut unless necessary for cooking or cleaning purposes. Do not leave open doors unattended.
Do not heat or warm unopened food containers. Build-up of pressure may cause the container to burst and cause injury.
English 3
Important Safety Instructions
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Use caution when cooking foods with high alcohol content (e.g. rum, brandy, bourbon) in the oven. Alcohol evaporates at high temperatures. There is a risk of burning as the alcohol vapors may catch fire in the oven. Use only small quantities of alcohol in foods, and open the oven door carefully.
Always place oven racks in desired location while oven is cool. If a rack must be moved while oven is hot, do not let potholder contact the heating elements.
Always use dry potholders. Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholder touch hot heating elements. Do not use a towel or other bulky cloth.
Secure all loose garments, etc. before beginning. Tie long hair so that it does not hang loose, and do not wear loose fitting clothing or hanging garments, such as ties, scarves, jewelry, or dangling sleeves.
Child Safety
Cleaning Safety
When children become old enough to use the appliance, it is the legal responsibility of the parents or legal guardians to ensure that they are instructed in safe operation of the appliance by qualified persons.
Do not allow anyone to climb, stand, lean, sit, or hang on any part of an appliance, especially a door, warming drawer or storage drawer. This can damage the appliance, and the unit may tip over, potentially causing severe injury.
Do not allow children to use this appliance unless closely supervised by an adult. Children and pets should not be left alone or unattended in the area where the appliance is in use. They should never be allowed to play in its vicinity, whether or not the appliance is in use.
CAUTION:
Items of interest to children should not be stored in an appliance, in cabinets above an appliance or on the backsplash. Children climbing on an appliance to reach items could be seriously injured.
Do not clean the appliance while it is still hot. Some cleaners produce noxious fumes when applied to a hot surface. Wet cloths or sponges can cause burns from
steam.
English 4
Important Safety Instructions
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IMPORTANT SAFETY NOTICE: The California Safe Drinking and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances. The burning of gas cooking fuel and the elimination of soil during self-cleaning can generate small amounts of Carbon Monoxide. The fiberglass insulation in self-clean ovens gives off very small amounts of formaldehyde during the first several cleaning cycles. California lists formaldehyde as a potential cause of cancer. Carbon Monoxide is a potential cause of reproductive toxicity. Exposure to these substances can be minimized by:
1. Providing good ventilation when cooking with gas.
2. Providing good ventilation during and immediately after self-cleaning the oven.
3. Operating the unit according to the instructions in this manual.
When self-cleaning, confirm that the door locks and will not open. If the door does not lock, do not run Self-Clean. Contact service.
Wipe out excessive spillage before self-cleaning the oven.
Cookware Safety
Birds have very sensitive respiratory systems. Keep pet birds out of the kitchen or other rooms where kitchen fumes could reach them. During self-clean, fumes are released that may be harmful to birds. Other kitchen fumes such as overheating margarines and cooking oils may also be harmful.
Keep oven free from grease build up.
Do not place food directly on oven bottom.
Follow the manufacturer's directions when using cooking or roasting bags.
Do not clean parts or accessories in the self-clean oven.
English 5
Getting Started
Parts and Accessories
Parts
Door Lock
Door Gasket
Control Panel
I I
Door Hinge
Oven Vent
Cooling Fan
I
The cooling fan runs during all cooking modes. The fan can be heard when it is running, and warm air may be felt as it is released from the oven vent. The fan may
also run after the oven is off.
Rack Position Guides with 6 Rack Positions
@
Oven Bottom
Oven Vent
Oven Bottom
English 6
The oven vent is located at the bottom of the unit. Warm air may be released from the vent before, during and after cooking. It is normal to see steam escaping from
the vent, and condensation may collect in this area. This area may be warm when the oven is in use. Do not block the vent, since it is important for air circulation.
The oven bottom conceals the lower heating element. As a result the element is protected from damage and spills.
Note:
Do not place food directly on the oven bottom.
_ WARNING:
Do not use aluminum foil or protective liners to line any part of the appliance, especially the oven bottom. Installation of these liners
may result in a risk of electric shock or fire.
Accessories
Inserting Rack
Flat Rack Do not clean in the self-clean oven.
Broil Pan and Grid
Use for broiling and roasting. Do not clean in the self-clean oven.
CAUTION:
To avoid burns, place oven racks in desired positions before turning oven on. Always use oven mitts when the oven is warm. tfa rack must be moved while the oven is hot, do not let oven mitts contact hot heating elements.
Flat Rack
CAUTION:
To avoid possible injury or damage to the appliance, ensure flat rack is installed exactly per installation instructions and not backwards or upside down.
The rack is designed with a stop so it will stop before coming completely out of the oven and not tilt.
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