Bonnet B-B906.GR.G User Manual

BONNET GRANDE CUISINE Registered office:
Rue des Frères Lumière - Z.I Mitry Compans 77292 MITRY MORY Cedex
OPTIMUM 900, Gas cooking unit, cast-iron grill on cupboard
GENERALITIES
* All stainless steel one-piece upper structure (20/10 thick top + 15/10 thick laser continuously welded added side panels) enabling a flush
assembly. * All stainless steel construction designed to avoid any infiltration. * Unfailing sturdy equipment for direct wall fixation. * Crown front with 20/10 thick ends enabling almost flush assembly. * Grouped and built-in controls protected from shocks and spillage. Removable fascia with maintenance position. * Appliance delivered with 4 black glass fibre reinforced polyamide legs fitted with screw jacks.
CAST-IRON GRILL
* Hinge mounted inclined grooved plate for different product marking on both sides and self-cleaning of the lower side. Solid cast-iron plate of
average 10 mm thickness, dimension 670 x 310. * Heating ensured by micro perforated burners for a good regular temperature and non-stop production. * Serially mounted safety thermocouple and pilot flame. * Collecting channel for cooking juice on plate front. * Gas tap control. * Removable collecting tray for cooking juice under the plate front.
CUPBOARD
* Cupboard compatible with the set of GN 1/1 trays, with a stainless steel bottom with anti-spillage upstands. * A left hinged door stainless steel lined with magnetic closure.
OPTIONS
* Electric ignition for each module through front push-button. * Ventilated electric heating kit controlled by a thermostat 30/85°C, equipped with a safety temperatu re limiter and an operation indicator. * Stands for masonery basement (see specific technical documentations). * One-piece wall or central top.
ACCESSORIES
* A kit of storage racks for free bay: removable and hanging, 4 x 60 mm spaced levels for the storage of the set of GN 1/1 trays or the use of plastic
GN 1/1 recipients as drawers. A pair of racks per 400 wide element. * Wall hanging kit.
STANDARDS
: Compliance with standards
EN 203-1: European standard relating to the safety of gas appliances. EN 203-2-9: European standard relating to the safety of gas appliances. EN 60335-2-36 and EN 60335- 2-49: European standards relating to the safety of electric
appliances. (French standards: Classification index C 73-836 and C 73-849).
IP 25 and IK 9: Protection indexes. XP U 60-010: Hygiene.
GAS connection
ELECTRIC connection
(Foresee a cable with 1.5 m free length)
BONNET GRANDE CUISINE Registered office:
Rue des Frères Lumière - Z.I Mitry Compans 77292 MITRY MORY Cedex
MODEL DIMENSIONS (mm)
B-B906.GR.G
Width 400 Depth x Height 920 x 1030 Cast-iron plate 640 x 282 Useful surface (dm2) 18
PACKAGING (mm)
Width 500 Depth x Height 1030 x 1220
WEIGHT (KG) COMPOSITION OF THE TOP
90
Cast-iron grill 1
COMPOSITION OF THE BOTTOM PART
Width of cupboard 400
GAS
Power (kW) 8.3
G31 Propane 37 G30 Butane 28 G20 Natural gas 20 G25 Natural gas 20
± 4
/50±5 mbar (kg/h)
± 3
± 5
/50
mbar (kg/h)
± 2
mbar (m3/h)
± 2
± 3
/25
mbar (m3/h)
0.65
0.65
0.88
1.00
ELECTRICITY (Single-phase 230V) Optional electric ignition 0.1 Optional ventilated heating kit 1
GAS CONNECTION
Gas outlet at 180 mm above the floor (Thread 15/21 mm) As standard, the appliances are equipped with G 20/20 mbar (and G 25/25 mbar) or another gas on request.
ELECTRIC CONNECTION
Electric outlet at 615 mm above the floor.
This document is not contractual; Edition 12/2008 – 3BE0461FT
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