BONNET CIDELCEM GRANDE CUISINE
Siége social:
Rue des Frères Lumière - Z.I Mitry Compans
77292 MITRY MORY Cedex
OPTIMUM 700, Electric cooking unit, bar grill on free bay
P075525
GENERALITIES
* All stainless steel one-piece upper structure (20/10 thick top + 15/10 thick laser continuously welded added side panels) enabling a flush
assembly.
* All stainless steel construction designed to avoid any infiltration.
* Unfailing sturdy equipment for direct wall fixation.
* Crown front with 20/10 thick ends enabling almost flush assembly.
* Grouped and built-in controls protected from shocks and spillage. Removable fascia with maintenance position.
* Appliance delivered with 4 black glass fibre reinforced polyamide legs fitted with screw jacks.
BAR GRILL
* Direct contact grill bars for a great rate and optimum marking quality.
* High power for a continuous production.
* Control through a 6-position power trimmer enabling the pyrolysis of fats (position 6).
* Hinged stainless steel frame equipped with a handle with a solid stainless steel water receiver to collect the cooking juice, and avoid burning.
* Heating indicator.
FREE BAY
* A free bay compatible with the GN 1/1 set of trays, stainless steel bottom with anti-splash upstands.
OPTIONS
* Ventilated electric heating kit controlled by a thermostat 30/85°C, equipped with a safety temperatu re limiter and an operation indicator.
* Door for free bay: 1 door in width 400 mm with left or right hinges. A stainless steel lined door with magnetic closure.
* One-piece wall or central 30/10 thick top.
ACCESSORIES
* Retractable spray head system (incompatible with the ventilated heating kit).
* A storage rack kit for free bay: hanging and removable, 4 x 60 mm spaced levels, enabling the storage of GN 1/1 plates or the use of plastic GN
1/1 recipients as drawers. A pair of racks per element for 400 in width.
* A common 200 mm high fixed base equipped with 4 adjustable screw jacks replacing the fixed bases (see the specific technical sheets).
* A removable 200 mm high base equipped with 4 stainless steel castors, two of which with brake, replacing the fixed base (see the specific
technical sheets).
* A frame for wall or central base replacing the fixed bases (see the specific technical sheets).
* Wall hanging kit.
STANDARDS
: Compliance with standards
EN 60335-2-38 and EN 60335-2-49: European standards relating to the safety of electric
appliances. (French standards: Classification index C 73-838 and C 73-849).
IP 25 and IK 9: Protection indexes.
NF X 60-010: Hygiene.
BONNET CIDELCEM GRANDE CUISINE
Siége social:
Rue des Frères Lumière - Z.I Mitry Compans
77292 MITRY MORY Cedex
P075525
ELECTRIC connection
(Foresee a cable with 1.5 m free length)
MODEL
B-B706.GR400
DIMENSIONS (mm)
Height 982
Width 400
Depth 730
Grill 470 x 303
Useful surface (dm2) 14
PACKAGING (mm)
Width 500
Depth x Height 830 x 1170
WEIGHT (KG)
COMPOSITION OF THE TOP
Grill width 400 1
COMPOSITION OF THE BOTTOM PART
Width of free bay 400
ELECTRICITY (Three-phase 230V+T or 400V+N+T)
Appliance
Power (kW) 230V 3a.c. 3.93
400V 3Na.c. 3.93
Max. intensity (A) 230V 3a.c. 10
400V 3Na.c. 5.7
Optional ventilated heating kit (to be added to the total power of the appliance)
Power (kW) 230V 3a.c. 1
400V 3Na.c. 1
ELECTRIC CONNECTION
Electric outlet at 615 mm above the floor.
This document is not contractual; Edition 05/2007 – 3BE0403FT
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