Bonnet B1A9FRD25BE User Manual

BONNET GRANDE CUISINE Registered office:
Rue des Frères Lumière - Z.I Mitry Compans
ADVANCIA,
TWIN TANK 25 LITERS
F-77292 MITRY MORY Cedex
B1A9FRD25BE
ADVANCIA ASSETS
3mmTop : Structure supérieure monobloc tout inox d’épaisseur 3 mm. FlushTop : Module can be butt jointed.
GENERAL
* All stainless steel construction designed to avoid any infiltration. * Unfailing sturdy equipment for direct wall fixation. * Controls grouped together and recessed protecting them for impact and spillages. * Appliance delivered with 200mm fixed stand with 4 adjustable feet.
FRYERS
* This fryer has two one piece tanks with cool, mixing and expansion zones with a nominal capacity of 2 x 25 litres. * It is fitted with low power density armoured elements to ensure optimum oil service life. * The group of hinged elements has a handle and can be locked in the raised position whilst cleaning. Power to the elements is cut off when they
are lifted.
* The tank has electronic control from 140° to 185C with solid oil melt position and a positive high limit safety stat at 210°C and an indicator light to
guarantee safety of use. * An indicator light shows when the oil has reached the set temperature. * Each well is drained by a ball valve accessed via the cupboard. * Doors: 2 Door hinged to the left and the right, double skinned stainless with magnetic closure. * Supplied with two lift off lids. * Designed to comply with hygiene and safety norms. * Supplied with two 135 x 240 x 130mm half baskets and base plate by tank, and a drain bucket with filter.
OPTIONS
* Automatic basket lift, single or twin (see specific technical data sheet). * Integral filtration (see specific technical data sheet).
ACCESSORIES
* See technical data : General features.
STANDARDS
EN 60335-2-37: European standards relating to the safety of electric appliances.
(French standards: Classification index C 73-837). IP 25 and IK 9: Protection indexes. XP U 60-010: Hygiene.
: Compliance with standards
B1A9FRD25BE
ELECTRICAL connection
Electric inlet at 390mm from the floor (Flexable cable 1.5 m in length)
BONNET GRANDE CUISINE Registered office:
Rue des Frères Lumière - Z.I Mitry Compans F-77292 MITRY MORY Cedex
DIMENSIONS (mm)
Width 800 Depth x Height 920 x 1007 ½ basket 130 x 135 x 240 Basket 130 x 280 x 240
CAPACITIES
Tank (liter) 2 x 25 ½ basket (kg) 1.25 Basket (kg) 2.5
PACKAGING (mm)
Width 940 Depth x Height 1060 x 1150
WEIGHT (KG)
115
ELECTRICITY (Three-phase 400V+N+E)
Power (kW) 400V 3Na.c. 2 x 22.5 Max. Intensity (A) 400V 3Na.c. 2 x 32.5
HOURLY RATED PRODUCTION (kg/h)
Frozen fries according to NFD 40002 2 x 50 Frozen fries 6 x 6 (Practical production) 2 x 78 Poaching fresh fries according to NFD 32725 2 x 58 Fresh fries: second cooking 2 x 82
OPERATING TEMPERATURE SAFETY WORKING TEMPERATURE
140 to 185°C
210°C
Non contractual Document 01/2012 edition – 3BE B1A9FRD25BE
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