
™
With over 125 years of experience making cooking equipment,
and as the leading manufacturer of high-performance
commercial-style ranges for the home, it is no surprise that
B
LUESTAR
makes the finest residential ranges available. The
unparalleled accuracy of gas surface cooking and the versatility
found in the baking and roasting qualities of our convection oven
make this an unsurpassed addition to every cook's favorite
room in the house. Heavy-duty construction combined with
innovative features produce an appliance of uncompromising
durability, functionality, and beauty that will be the focal point
of your kitchen for years to come!
• The most powerful burner available. 22,000 BTUs.
• Large oven accommodates a full-size
commercial 18" x 26" baking sheet.
• 24" depth for compatibility
with standard kitchen cabinetry.
Model RNB364GHCSS shown at left.
™
NOVA
Our cast iron porcelain-enameled NOVA
burner provides up to 15,000 BTUs of cooking power. For that extra boost, the ULTRANOVA™delivers an amazing 22,000 BTUs;
a rapid boil or superior sauté is never a problem! When using our gentle 130ºF simmer burner, delicate sauces and soups are made
simple with superior temperature control and flame disbursement.
Convection Oven Cooking
The cavity design of the oven and the convection fan system result in the most complete exchange of air possible.
This provides incredibly precise, even heat distribution.
accommodate a commercial-size 18" x 26" baking sheet.
Infrared Broiler
Because of its popularity in the commercial market, the direct-fired ceramic infrared broiler is standard on all residential ranges.
The large burner produces 1850ºF of intense, searing heat close to the burner, while effecting a gentler broiling for foods placed
farther away. The broiler is fully recessed into the oven's top to create maximum cooking space.
, ULTRANOVA™and Simmer Burners
™
and ULTRANOVA™top burners are the most versatile burners in the industry. The NOVA
It has the largest oven capacity available on a 48" range and will
™
Full Motion Grates
Bring sauce to a boil while stirring on a front burner, then slide it to the rear to simmer while you sauté up front! Our full
motion grates allow you to easily reposition pots and pans from front to rear burners without lifting. The grates are also
oversized to accommodate the largest stock pots and sauté pans.
Raised Griddle Broiler
The unique professional-style raised griddle broiler offers the ability to both broil and fry simultaneously. This commercial
feature offers a full-size 12-inch griddle, with capabilities of 600º temperatures. It is powered by an infra-radiant burner, capable
of producing seared, crisp steaks in minutes!

• Heavy-duty, commercial
stainless steel construction.
• Automatic electronic ignition
and re-ignition system.
• Interior oven light.
• 24" high shelf.
• Convection system.
• Ceramic infra-red broiler.
• Commercial quality
oven control.
• Heavy-duty oven door.
• Push-to-turn, infinite setting
NOVA
™
and ULTRANOVA
™
top burner controls with new
130ºF simmer burner.
• Heavy-duty control knobs.
• Removable drip trays
with steel roller bearings.
• Extra large oven capacity.
Large oven: 26.25"W x 20"D x 15"H.
• 1 year parts and labor warranty.
35
Top Burner Rating
Top Power Burner Rating
Infrared Broiler Rating
Grill Burner Rating
Griddle Burner Rating
Oven Burner Rating
** All specifications are subject to change without prior notification.
................................
(RNB Models Only)
...........................
................................
...........................
..............................
15,000 BTU
22,000 BTU
15,000 BTU
15,000 BTU
15,000 BTU
30,000 BTU
Simmer Burner Rating
Electrical Requirements
(Unit must be on a non-GFI, dedicated outlet)
Operating Gas Pressure
Installation Clearance
.........................
.........................
.........................
..........................
130ºF
120 VAC, 15 Amps
Single Phase
NAT: 5.0" WC
LP: 10.0" WC
0" Side Cabinet
0" Back Wall
6" Top Cabinet
Per Side
Salamander Broiler
• Two independent 11,000 BTU
infrared ceramic burners.
• Automatic electronic ignition
and re-ignition system.
• 4-position spring balanced
adjustable grilling rack.
• Wall mount above range
or counter-mount.
• Integrated backguard
for B
LUESTAR ranges.
Note: Heritage Classic High Shelf must be used on Heritage
Classic ranges and are included with the range. Optional 17
backguard may be ordered.
Cutting Boards
Char-broiler Covers
Casters
Cooktops
Barbecue Grills
Indoor Charbroilers
Hoods
Warming Drawers
Salamander Broiler
Wok Ring
RNB364GHCSS
SIMMER
22K
15K
22K
"
Manufacturing Facility:
600 Arlington Street, Reading, PA USA 19611
www.bluestarcooking.com
0107-07-RevB