T H IS APPLI AN CE W AS D ESI GNED FO R EAS E OF I N STALL ATI O N AN D O PE RAT I O N . H O WE VER, W E
RECOMMEND THAT YOU READ ALL SECTI ONS OF THIS MANUAL BEFORE YOU BEGIN INSTALLATION.
I N STALL ATI ON M U ST BE PERF ORME D BY AN APPRO VED GAS INSTALL ER O R G A S SERVICE T EC H N ICIAN O R
THE WAR R AN TY I S VOID. IN THE COMMONWEALTH OF MASSACHUSETTS A LICENSED PLUMBER OR GAS FITTER CAPABLE OF REVIEWING AND PERFORMING THE MANUFACTURER’S INSTALLAT ION CHECKLIST
SHO U L D INSTALL THIS APPLIANC E. T H E I NST AL L ATIO N C HECKL I ST I S INC L U D ED AT THE R EAR O F TH IS
BOOKLET.
DO NOT REMOVE PERMANENTLY AFFIXED LABELS, WARNINGS OR DATA PLATES FROM YOUR APPLIANCE.
THIS MAY VOID THE MANUFACTURER’S WARRANTY AND/OR HINDER EFFECTIVE SERVICING AND
MAINTENANCE.
T H ESE INSTR U C TI ON S ARE T O R EMAI N WITH THE APPL IANC E AN D T H E C ONSUM ER IS TO RETAIN THEM FOR
FUTURE REFERE NC
E.
WARNING: If the info rmation in this manual is not followed exactly, a
fire or explosion may result causing property damage, personal injury
or death.
- Do not store or use gasoline or other flammable vapors and
liquids in the vicinity of this or any other appliance.
- WHAT TO DO IF YOU S MELL GAS
• Do not try to light any appliance
• Do no t to uch o r ac tivate an y electrical s witch
• Do not use any phone in your building
• Immediately call your gas supplier from a neighbor’s phone.
Fo llow the ga s supp lier’ s inst ructions .
•If you cannot reach your gas supplier, call the fire department
- Installation and service must be performed by a q ualified
ins taller, servic e agen cy o r th e ga s sup plier.
NOTE: WARRANTY SERVICE MUST BE PERFORMED BY AN AUTHORIZED SERVICE AGENT. YOU MAY
REQUEST WARRANTY SERVICE BY CALLING 800-449-8691. YOU MAY ALSO REQUEST SERVICE VIA THE
INTERNET BY SUBMITTING THE SERVICE REQUEST FORM AT W W W .BLUESTARCOOKING.COM
In the Com m onw e alt h of Mas s ac hu sett s , gas conn ectio ns m ust be pe r fo r m ed by a li cens e d plu m b e r or
licensed gas fitter .
Proposi tion 65 Wa rni ng
WARNING: THIS PRODUCT CAN E XPOSE YOU TO CHEMICALS INCLUDING CARBON MONOXIDE WHIC H
IS KNOWN TO THE STATE OF CALIFRONIA TO CAUSE BIRTH DEFECTS OR OTHER REPRODUCTIVE HARM.
FOR MORE INFORMATION GO TO WWW.P65Warnings.ca.gov
Please take a few moments now to fill in the information below for your future reference. In the event you
DATE OF PURCHASE
DEALER’S NAME
DEALER’S ADDRESS
DATE OF INSTALLATION
INSTALLER’S NAME
INSTALLER’S ADDRESS
MODEL NUMBER
SERIAL NUMBER
require parts or service, this information will be needed to ensure you receive the highest quality service we can
provide.
3
SAFETY INSTRUCTIONS
To avoid personal injury or property damage,
please read and follow these important safety
precautions.
1. Before any maintenance or repairs are performed, disconnect the appliance from the
electric supply.
2. Your appliance should be installed by a
qualified gas installation technician. Have
the technician show you the exact location
of the gas shutoff valve on the incoming
gas line so you know how to turn off the
gas if necessary.
3. In the event of a power failure, do not attempt to operate the appliance or light any
of the burners. This is a gas fired appliance
that employs electrical components such as
the ignition and safety devices.
4. Do not attempt to repair or replace any part
of this appliance unless specifically instructed to do so by this manual. Inwarranty service must be performed by an
authorized service agency.
5. Do not store flammable materials on or
near the appliance. Keep the appliance area
clean and free of combustible materials,
gasoline and other flammable vapors and
liquids. A check before each use to determine that no hazardous materials are in the
area is recommended.
6. The push-to-turn control knobs on this appliance are designed to be child-safe, however, not a guarantee of operation. Children
should not be left alone or unattended in the
kitchen while the appliance is in use.
7. Additional care should be exercised if your
appliance is equipped with a high-shelf.
During heavy or continued use this shelf
may become hot. Do not place combustible materials or plastics on this shelf.
8. Do not store items of interest to children
above the appliance. Children, as well as
adults, should never be allowed to sit,
stand, or climb on any part of the appliance. Serious injury may occur.
9. Never leave the appliance unattended during use. Boil-overs may occur, causing
spills which may ignite.
10. Do not use water on grease fires. Never
pick up a flaming pan. It is recommended
you purchase a multi-purpose dry chemical or foam-type fire extinguisher for your
home. Store it in close proximity to your
appliance.
11. If you are flaming liquor or other spirits,
and you appliance is installed under a vent
hood, TURN THE FAN OFF. The draft
created could cause the flames to spread
out of control.
12. For your safety, never use your appliance
or any other cooking appliance as a space
heater to warm or heat the room.
13. Use only dry potholders. Moist or damp
potholders on hot surfaces may result in
steam burns. Do not allow potholders to
touch hot burner areas. Do not use a towel
or other bulky material as a potholder.
14. To reduce the risk of burns, ignition of
flammable materials, and spillage, the
handle of any pot or pan should be positioned so that it does not extend over adjacent burners or the front of the appliance.
WARNING
Operation of this product could expose you to carbon monoxide if not adjusted properly. Inhalation of carbon monoxide is known to the state of California to cause birth defects or other reproductive harm.
P/N 751001 Rev 1
SITE PREPARATION
Your Drop-in Cooktop may be installed into a
counter top in a row of cabinets or into an island. Refer to the illustration above for key
dimensions to be followed when installing
your appliance.
Your cooktop has zero clearance requirements
to surrounding surfaces. There are restrictions
to flammable surfaces around and above
your cooktop. These minimum dimensions
are shown in the figure. Dimension “E” is for
your ventilation hood. It is recommended that
your exhaust hood be powerful enough to
move a minimum of 300 cfm.
Dimensions “A” and “B” must be a minimum
of 6” [150mm] from side walls or cabinets.
Dimension “D” must be at least 1
1/2” [38mm] from back wall to the cooktop.
All specifications are subject to change without prior notice
If installed in a countertop along a wall at the
rear the surface must be inflammable material
extending at least six inches upward.
When making the cut-out be sure to follow
the dimensions that match the body of your
cooktop model. The cut-out required is
smaller in both directions than the finished
top. The depth is always 20-1/4 inches. The
width is either 28-1/4 inches for a 30 in
cooktop or 34-1/4 inches for a 36 in cooktop.
THE FRONT FACE OF THE UNIT
MUST BE 2 (TWO) INCHES FROM
THE FRONTEDGE OF THE COUN-
P/N 751001 Rev 1
INSTALLATION
UNPACKING
1. Check the package for damage. If any
damage is visible you should mark the bill
of lading you sign that there may be concealed damage.
2. Insure the container is upright. If the con-
tainer is not upright major damage can
occur to your appliance. If damage is discovered, do not refuse delivery. Contact
the carrier and file appropriate freight
claims. Do not contact the manufacturer.
Your appliance was shipped from the
dealer you purchased it from. Shipping
damage claims are to be resolved between
the customer, shipping carrier and dealer.
The manufacturer may assist in resolving
any such claims, but such assistance does
not relieve you of your responsibility.
3. Move the container as close to its installa-
tion location as possible. This will reduce
moving and handling your appliance once
it is out of its shipping container.
4. Cut the straps holding the carton to the
palette. Lift the box directly up and off
the appliance. Do not use a hammer. Do
not cut the carton with a razor, utility or
box cutting knife.
5. Thoroughly inspect your appliance for
damage. If damage is discovered, do not
refuse delivery. Contact the carrier and
file appropriate freight claims. Do not
contact the manufacturer. Your appliance
was shipped from the dealer you purchased it from. Shipping damage claims
are to be resolved between the customer,
shipping carrier and dealer. The manufacturer may assist in resolving any such
claims, but such assistance does not relieve you of your responsibility.
6. Remove and unpack any accessories
shipped with your appliance. Make sure
no hardware or accessories are left to be
disposed of unintentionally.
POSITIONING
1. The importance of the proper installation
of gas cooking equipment cannot be overstressed. Proper performance of the
equipment is dependent, in great part, on
the compliance of the installation with the
manufacturer’s specifications.
2. Each gas appliance shall be located with
respect to building construction and other
equipment to permit access to the appliance. Such access and clearance is necessary for cleaning and servicing.
3. Due to size and weight, a rolling lift jack,
air sled or pallet jack may be required to
move the appliance into position.
4. Do not push against the edges or sides of
any appliance in an attempt to slide it into
position. Although all metal parts are deburred during the manufacturing process,
serious injury could occur if the appliance
were to move suddenly while being positioned. We recommend you use gloves
during the installation process.
5. As part of the installation protective plastic wrappers on stainless steel surfaces
should be removed. These wrappers must
be removed before operation.
6. For optimum performance the appliance
should be leveled during installation. A
carpenter type level should be placed on
the appliance three ways: side to side,
front to back, diagonally.
7. Appliances on bullet legs may be leveled
by screwing the various leg assemblies in
or out. If the appliance is for installation
in an island or cabinet cut-out the edges
should be shimmed with small metal coupons.
The appliance must be installed
by a licensed gas technician or
appliance installer
P/N 751001 Rev 1
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