California Proposition 65:
Chemicals known to the State of California
to cause cancer, birth defects, or other
reproductive harm are created by the
combustion of propane.
Save these instructions for future reference.
If you are assembling this unit for someone else,
give this manual to him or her to read and save
for future reference.
The use and installation of this product must conform to local codes. In absence of local
codes, use the National Fuel Gas Code, ANSI Z223.1/NFPA 54, CAN/CGA-B149.1, Natural
Gas and Propane Installation Code.
Manufactured in China for:
Blue Rhino Global Sourcing, LLC
104 Cambridge Plaza Drive, Winston-Salem, NC 27104 USA
4. If odor continues, immediately call your gas supplier or your fire
department.
1. Do not store spare LP cylinder within 10 feet (3.05 m) of this
appliance.
2. Do not store or use gasoline or other liquids with flammable vapors
within 25 feet (7.62 m) of this or any other appliance.
3. An LP cylinder not connected for use shall not be stored in the
vicinity of this or any other appliance.
Safety First
DANGERS and Cautions
1. This grill is for outdoor use only, and shall not be used in a building,
garage, or any other enclosed area.
2. This grill is NOT for commercial use.
3. This grill is for use with liquid propane (LP) gas only. The conversion
to or attempted use of natural gas in this LP gas grill is dangerous and
will void your warranty.
4. LP gas Characteristics:
a. LP gas is flammable and hazardous if handled improperly. Become
aware of the characteristics before using any LP gas product.
b. LP gas is explosive under pressure, heavier than air, and settles and
pools in low areas.
c. LP gas in its natural state has no odor. For your safety, an odorant is
added that smells like rotten cabbage.
d. Contact with LP gas can cause freeze burns to skin.
5. LP gas tank needed to operate. Only tanks marked “propane” may be
used.
6. The LP gas supply tank must be constructed and marked in accordance
with the Specifications for LP gas Cylinders of the U.S. Department of
Transportation (DOT) or the National Standard of Canada, CAN/CSA-
B339, Cylinders, Spheres and Tubes for the Transportation of Dangerous
Goods; and Commission.
7. LP gas tank must be arranged for vapor withdrawal.
8. The LP gas tank must have a listed overfilling prevention device (OPD).
9. Only use 20-pound cylinders equipped with a cylinder connection
device compatible with the connection for outdoor cooking appliances.
10. The LP gas tank must have a tank collar to protect the tank valve.
11. Never use an LP gas tank with a damaged body, valve, collar, or
footing.
12. Dented or rusted LP gas tanks may be hazardous and should be
checked by your LP gas supplier prior to use.
13. The LP gas tank should not be dropped or handled roughly.
14. Tanks must be stored outdoors out of the reach of children and must
not be stored in a building, garage, or any other enclosed area. Your
tank must never be stored where temperatures can reach over 125°F.
15. Never keep a filled LP gas tank in a hot car or car trunk. Heat will
cause the gas pressure to increase, which may open the relief valve
and allow gas to escape.
16. Never attempt to attach this grill to the self-contained LP gas system
of a camper trailer, motor home, or house.
17. The use of alcohol, or prescription or non-prescription drugs may
impair the consumer’s ability to properly assemble or safely operate
the appliance.
18. Never use charcoal, lighter fluid, lava rocks, gasoline, kerosene, or
alcohol with this product.
19. Your grill has been checked at all factory connections for leaks.
Recheck all connections, as movement in shipping can loosen
connections.
20. Check for leaks even if your unit was assembled for you by someone
else.
21. Do not operate if gas leak is present. Gas leaks may cause a fire or
explosion.
22. You must follow all leak-checking procedures before operating. To
prevent fire or explosion hazard when testing for a leak:
a. Always perform leak test before lighting the grill and each time the
tank is connected for use.
b. No smoking. Do not use or permit sources of ignition in the area
while conducting a leak test.
c. Conduct the leak test outdoors in a well-ventilated area.
d. Do not use matches, lighters, or a flame to check for leaks.
e. Do not use grill until any and all leaks are corrected.
If you are unable to stop a leak, disconnect the LP gas supply. Call
a gas appliance serviceman or your local LP gas supplier.
23. Do not store or use gasoline or other flammable liquids or vapors
within 25 feet (7.62 m) of this appliance.
24. Do not use in an explosive atmosphere. Keep grill area clear and free
from combustible materials, gasoline and other flammable vapors and
liquids.
25. Keep all combustible items and surfaces at least 21 inches (53 cm)
away from the grill at all times. DO NOT use this grill or any gas
product under any overhead or near any unprotected combustible
constructions.
26. It is essential to keep the grill’s valve compartment, burners, and
circulating air passages clean. Inspect grill before each use.
27. Do not alter grill in any manner.
28. Do not use the grill unless it is COMPLETELY assembled and all parts
are securely fastened and tightened.
29. This grill should be thoroughly cleaned and inspected on a regular
basis. Clean and inspect the hose before each use of the appliance. If
there is evidence of abrasion, wear, cuts, or leaks, the hose must be
replaced prior to the appliance being put into operation.
30. Use only the regulator and hose assembly provided. The replacement
regulator and hose assembly shall be that specified by the
manufacturer.
31. Use only Blue Rhino Global Sourcing, LLC. factory authorized parts.
The use of any part that is not factory authorized can be dangerous.
This will also void your warranty. Contact 1.800.762.1142.
32. Do not use this appliance without reading “Operating Instructions” in
this manual.
33. Do not touch metal parts of grill until it has completely cooled (about
45 min.) to avoid burns, unless you are wearing protective gear (pot
holders, gloves, BBQ mittens, etc.).
34. When cooking, fire extinguishing materials shall be readily accessible.
In the event of an oil grease fire, do not attempt to extinguish with
water. Use type BC dry chemical fire extinguisher or smother with
dirt, sand or baking soda.
35. Do not install or use in or on boats or recreational vehicles.
36. Do not use grill in high winds.
37. Never lean over the grill when lighting.
38. Do not leave a lit grill unattended, especially keep children and pets
away from grill at all times.
39. Do not attempt to move grill when in use. Allow the grill to cool
before moving or storing.
40. Storage of grill indoors is permissible only if the tank is disconnected,
removed from the grill and properly stored outdoors.
41. Always open grill lid carefully and slowly as heat and steam trapped
within grill can severely burn you.
42. Do not attempt to disconnect the gas regulator from the tank or any
gas fitting while the grill is in use.
43. Always place your grill on a hard non-combustible, level surface. An
asphalt or blacktop surface may not be acceptable for this purpose.
44. Do not use on wooden decks.
45. Move gas hoses as far away as possible from hot surfaces and
dripping hot grease.
46. Keep all electrical cords away from a hot grill.
47. Do not use grill for indoor cooking or heating. TOXIC fumes can
accumulate and cause asphyxiation.
48. After a period of storage and/or nonuse, check for leaks, burner
obstructions and inspect for any abrasion, wear, cuts to the hose.
49. Failure to open lid while igniting the grill’s burners, or not waiting 5
minutes to allow the gas to clear if the grill does not light, may result
in an explosive flame-up.
50. If grill is not in use, the gas must be turned off at the supply tank.
51. Never operate grill without heat plates installed.
52. Always use a meat thermometer to ensure food is cooked to a safe
temperature.
53. Do not store a spare LP gas tank under or near this appliance.
54. Never fill the tank beyond 80 percent full.
55. Deaths, serious injury or damage to property may occur if the above is
not followed exactly.
Contact 1.800.762.1142 for assistance. Do not return to place of purchase.
page no.
3
Assembly Instructions
DO NOT RETURN PRODUCT TO STORE.
For assistance call 1.800.762.1142 toll free. Please have your owner’s manual and serial
number available for reference.
For Easiest Assembly:
• To avoid losing any small components or hardware, assemble your product on a hard level
surface that does not have cracks or openings.
• Clear an area large enough to layout all components and hardware.
• When applicable, tighten all hardware connections by hand first. Once the step is
completed, go back and fully tighten all hardware.
• Follow all steps in order to properly assemble your product.
Step
Assemble left cart frame
Attach left front and rear legs to frame support using 4 sets of large screws (B),
lock washers (F), and washers (E).
1
Step
3
Assemble cart
A. Attach back frame support to left and right legs using 3 sets of large screws (B),
lock washers (F), and washers (E).
B. Attach front bottom panel to left and right legs using 2 sets of large screws (B),
lock washers (F), and washers (E).
Note: image is shown
from front.
Step
2
Assemble right cart frame
A. Attach right front and rear legs to LP tank support using 4 sets of large screws
(B), lock washers (F), and washers (E).
B. Insert axle into LP tank support.
C. Insert rubber spacer (G) and wheels onto axle. Secure using 2 nuts (C).
Step
4
Assemble cart 2
A. Attach front top panel and LP tank heat resistant plate to left and right legs using
3 sets of large screws (B), lock washers (F), and washers (E).
B. Secure front bottom panel to front top panel using 2 sets of large screw (B), lock
washer (F), washer (E), and wing nuts (D).
D. Place hub caps onto wheels.
Step
5
Note: image is shown
from back.
Attach frame braces and LP tank support wire
A. Insert frame braces into slots on left and right cart frames.
B. Attach LP tank support wire to right cart frame using 2 wing nuts (D).
Outdoor Gas Grill Model No. GBC621CR-C
Step
6
Step
7
Assemble left side shelf
A. Insert tabs on left condiment holder into slots on left side shelf and slide left.
B. Secure left condiment holder to left side shelf using large screw (B), lock washer
(F) and washer (E).
Note: image is shown
upside down.
Assemble right side shelf
A. Insert tabs on right condiment holder into slots on right side shelf and slide right
B. Secure right condiment holder to right side shelf using large screw (B), lock
washer (F) and washer (E).
Step
Attach handle to lid
Attach handle to lid using 2 sets of washers (E), lock washers (F), and wing nuts (D).
9
Step
10
Secure grill body to cart frame
A. Secure grill body to cart frame using 4 sets of large screws (B), lock washers (F),
and washers (E).
B. Attach regulator hose bracket to cart frame using large screw (B) and wing nut
(D).
Note: When not in use, the lighting hook can be hung from regulator hose bracket
wing nut.
Step
8
Note: image is shown
upside down.
Attach side shelves
Attach left and right side shelves to cart frame using 8 sets of large screws (B), lock
washers (F), and washers (E).
Step
Insert heat plate and cooking grids
A. Place heat plate onto heat plate supports.
B. Place left and right cooking grids into grill body.
11
Contact 1.800.762.1142 for assistance. Do not return to place of purchase.
page no.
5
Step
12
Secure side shelves, attach warming rack and insert battery
A. Place warming rack with legs down onto sides of grill body and lid.
B. Unscrew ignition button on control panel.
C. Remove protective cover from AA Battery (H).
D. Insert battery with positive ( + ) end facing out.
E. Replace ignition button turning clockwise.
F. Secure control panel to left and right side shelf using 2 small screws (A).
Installing LP Gas Tank
To operate you will need (1) precision-filled standard grill LP gas tank (20#) with external valve
threads.
Insert LP Gas Tank
Place precision filled LP gas tank into hole in grill body upright so it is arranged for vapor
withdrawal.
Step
Attach grease cup
A. Hang grease cup support from bottom of grill body.
B. Insert grease cup into grease cup support.
13
Step
Completed
Congratulations your assembly is now complete. Read Operating Instructions
before proceeding.
14
Secure LP Gas Tank
Secure tank by sliding tank retainer wire over shoulder of LP gas tank.
Note: image is shown
from the back.
Connect LP Gas Tank
Before connecting, be sure that there is no debris
caught in the head of the gas tank, head of the
regulator valve or in the head of the burner and
burner ports.
Connect gas line to tank by turning knob clockwise
until it stops.
Outdoor Gas Grill Model No. GBC621CR-C
X
X
X
X
X
1/2"
12.7 mm
6.4mm
0mm
1/4"
0"
Operating Instructions
Checking for Leaks
Burner Connections
Make sure the regulator valve and hose
connections are securely fastened to the
burner and the tank.
If your unit was assembled for you, visually
check the connection between the burner
pipe and orice. Make sure the burner
pipe ts over the orice.
WARNING: Failure to inspect
this connection or follow these
instructions could cause a re
or an explosion which can cause
death, serious bodily injury, or
damage to property.
Please refer to diagram for proper
installation.
If the burner pipe does not rest ush to
the orice, please contact 1.800.762.1142
for assistance.
Gas Valve
with orice
Burner
Venturi
Gas
Connections
Gas
Connections
Burner
Venturi
Gas Valve
with orice
Main Burners
Side Burner
Direct Cooking
1. Light burners per lighting instructions.
2. Set burners to desired level and allow temperature to be reached.
3. Place food directly over burners.
4. With lid open or closed, cook untill desired internal temperatures are acheived.
Indirect Cooking
Ideal for roasts and larger cuts of meat.
1. Remove cooking grid.
2. Place metal tray in center, on heat plates.
3. Replace cooking grid.
4. Light burners.
5. Turn center burner off. Set ouside burners to desired level and allow temperature to
be reached.
6. Place food on cooking grid, directly over metal tray.
7. With lid closed, cook until desired internal temperatures are achieved.
Tips For Better Cook Outs and Longer Product Life
1. Spray or coat cooking surfaces with vegetable oil before cooking to avoid sticking.
2. Place vegetables or delicate foods into aluminum foil pouches.
3. Use a quality grill brush after each event to keep cooking surfaces clean and rust free.
Tank/Gas Line Connection
Make 2-3 oz. of leak solution by mixing one
part liquid dishwashing soap with three parts
water.
Make sure control knobs are off.
Turn LP gas tank ON at valve.
Spoon leak check solution at all “x” locations
If any bubbles appear turn LP gas tank OFF,
reconnect and re-test. If you continue to see
bubbles after several attempts, disconnect LP
gas source and contact 1.800.762.1142 for
assistance.
If no bubbles appear after one minute turn tank OFF, wipe away solution and proceed.
Operating Main Burners
Lighting
1. Open lid. Attempting to light the
burner with the lid closed may
cause an explosion!
2. Make sure there are no
obstructions of airflow to the gas
unit. Spiders and insects can nest
within and clog the burner / venturi
tube at the orifice. A clogged
burner tube can lead to a fire
beneath the appliance.
3. All control knobs must be in the
OFF position.
4. Turn on gas at LP gas tank.
5. Push and turn control knob counterclockwise to HIGH.
6. Press the electronic igniter button and hold for 5 seconds to light burner.
7. If ignition does not occur in 5 seconds, turn burner control knob OFF, wait 5 minutes,
and repeat lighting procedure.
8. If igniter does not light burner, use a lit match secured with the lighting rod provided
to light burners manually. Access the burners through the cooking grid and heat
plates. Position the lit match near side of the burner.
Important: Always use the lighting rod provided when lighting burners with a match.
9. After lighting, observe the burner flame, make sure all burner ports are lit and flame
height matches illustration.
Flame
Burner
Main burner proper flame height.
4. Empty grease pan after every use.
CAUTION: Do not cover grill until it is completely cool to the touch.
Cleaning and Care
Caution
1. All cleaning and maintenance should be done when grill is cool
and with the fuel supply disconnected.
2. DO NOT clean any grill part in a self cleaning oven. The extreme heat
will damage the finish.
Notices
1. Abrasive cleaners will damage this product.
2. Never use oven cleaner to clean any part of grill.
3. Do not clean any grill part in a self cleaning oven. The extreme heat will damage
the finish.
Cleaning Surfaces
1. Wipe surfaces clean with mild dishwashing detergent or baking soda.
2. For stubborn surfaces use a citrus based degreaser and a nylon scrubbing brush.
3. Rinse clean with water.
Cleaning Main Burner
1. Turn gas off at the control knobs and LP gas tank.
2. Remove cooking grates and heat plates.
3. Remove burner by removing the fasteners securing the burner to the grill bottom.
4. Lift burner up and away from gas valve orifice.
5. Disconnect wire from spark electrode.
6. Clean inlet (venturi) of burner with small bottle brush or compressed air.
7. Remove all food residue and dirt on burner surface.
8. Clean any clogged ports with a stiff wire (such as an opened paper clip)
9. Inspect burner for any damage (cracks or holes). If damage is found, replace with new
burner.
10. Reinstall burner, check to insure that gas valve orifice is correctly positioned inside
burner inlet (venturi). Also check position of spark electrode.
CAUTION: If burner flame goes out during operation, immediately
turn the gas “OFF” and open lid to let the gas clear for about 5
minutes before re-lighting.
Turning Off
1. Turn all control knobs clockwise to the OFF position one at a time.
2. Turn gas off at LP tank.
Initial Use
Before cooking on this grill for the first time, operate the grill for about 15 minutes with
the lid closed and the gas turned on “HIGH.” This will “heat clean” the internal parts and
dissipate odor from the manufacturing processes.
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