Blodgett BTT-16G User Manual

BTT-16G

BLODGETT OVEN COMPANY

ROUND GAS TABLETOP BRAISING PAN

INSTALLATION – OPERATION – MAINTENANCE
44 Lakeside Avenue, Burlington, Vermont 05401 USA Telephone: (802) 658-6600 Fax: (802) 864-0183
www.blodgett.com
S00040 Rev B (12/12)
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IMPORTANT NOTES FOR INSTALLATION AND OPERATION
thoroughly before installing, operating or servicing this equipment.
Adequate clearances must be maintained for servicing and proper operation.
consulting the local gas supplier .
warranty terms.
This is the safety alert symbol. It is used to alert you to potential personal injury hazards. Obey all safety messages that follow this symbol to avoid possible injury or death.
WARNING: Improper installation, op eration, adjustment, alteration, service or maintenance can cause property damage, injury or death. Read the installation, opera ting and maintenance instructions
Keep the appliance area free and clear from combustibles.
Do not obstruct the flow of combustion and ventilation air.
This manual should be retained for future reference.
WARNING: For your safety do not store or use gasoline or other flammable vapours and liquids in the vicinity of this or any other appliance.
Instructions to be followed in the event that the operator of this appliance smells gas must be posted in a prominent loc ation. This information shall be obtained by
Contact the factory, the factory representative or a local service company to perform maintenance and repairs shoul d th e appliance malfunction. Refer to
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TABLE OF CONTENTS

DESCRIPTION PAGE

Important Notes for Installation and Operation .............................................................. 2
1.0 Service Connections ............................................................................................... 4
2.0 Installation Instructions ........................................................................................... 6
3.0 Operation Instructions ............................................................................................ 7
4.0 Periodic Maintenance ............................................................................................... 9
5.0 Troubleshooting...................................................................................................... 10
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