Blanco BC 75 X User Manual
Instructions
for the use and care
of BC 75 X
Mixed fuel cooker
AU
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Important Safety Information
It is most important that this instruction brochure should be kept together with the appliance for future
consultation. If the appliance is sold or transferred to another person, ascertain that the brochure is also
given, in order that the new user can be aware of the correct use of the machine and the relative warnings.
THESE WARNINGS HAVE BEEN PREPARED FOR YOUR SAFETY AND FOR THAT OF OTHERS, WE
THEREFORE REQUEST YOU TO READ THEM CAREFULLY BEFORE INSTALLING AND USING THE
APPLIANCE.
l This appliance has been designed for use by
adults. Take care, therefore, that children do
not attempt to play with it.
l This appliance is not intended for use by
young children of infirm persons without
supervision.
l Young children should be supervised to
ensure that they do not play with the
appliance.
l This appliance has been designed for
cooking purposes only. It must not be
used for any other purposes, or be
destined to professional or industrial use.
l Where this appliance is installed in marine
craft or in caravans, it shall not be used as
a space heater.
l The work of installation must be carried
out by competent and qualified installers
according to the regulations in force.
l The appliance must be installed at a
minimum distance of 50 cm. from curtains
or other combustible material.
l Any modifications to the domestic electrical
mains which may be necessary for the
installation of the appliance should only be
carried out by competent personnel.
l If the supply cord is damaged, it shall be
replaced by a special cord or assembly
available from Service Force Centres.
l In case of repairs contact an authorized
Technical Assistance Centre and insist on
original spareparts.
l It is dangerous to modify, or attempt to modify,
the characteristics of this appliance.
l Unstable or deformed pans should not be
placed on the burners or plates in order to
avoid accidents caused by upsetting or boiling
over.
l Particular care should be taken when cooking
with oil or fat.
l Burners, plates, grills and pans remain hot for
a long time after being switched off. Supervise
children at all times when in use paying
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attention that they do not touch surfaces or
remain in the vicinity of the appliance when in
use or when not completely cooled.
l During use the appliance becomes hot. Care
should be taken to avoid touching heating
elements inside the oven.
l WARNING - Ensure that the appliance is
switched off before replacing the lamp to avoid
the possibility of electric shock.
l If the appliance is fitted with a cover, its
function is to protect the surface from dust
when closed and to accumulate splashes of
grease when open. Do not use for other
purposes.
l Always clean the cover before closing and
allow the burners and/or plates to cool before
closing.
l Always check that the switch is in the « »
position when the appliance is not in use.
l Ensure that air can circulate around the gas
appliance. Poor ventilation can produce a lack
of oxygen.
l Supply the appliance with the type of gas
stamped on the relevant adhesive label
situated in the immediate vicinity of the gas
connection tube.
l Before maintenance or cleaning disconnect
the appliance and allow to cool.
l DO NOT store or use gasoline or other
flammable vapours, liquids or items in the
vicinity of this or any other appliance.
l Do not spray areosols in the vicinity of this
appliance while it is in operation.
l To facilitate ignition, light the burner before
placing the pan on the grill.
l After having lit the burner check that the flame
is regular.
l Always lower the flame or turn it off before
removing the pan.
l In case of repairs, do not atempt to correct
yourself. Repairs carried out by unqualified
persons can cause damage. Contact the
nearest Assistance Centre and use only
original spareparts.
Contents
Important Safety Information ........................................................................................ 2
Control Panel................................................................................................................ 4
Operation ...................................................................................................................... 5
Electric Oven ................................................................................................................ 6
Before the First Use of the Oven .................................................................................. 8
Using the Oven ............................................................................................................. 8
If something goes wrong............................................................................................. 17
Instructions for the Installer ......................................................................................... 18
Feet Assembly ............................................................................................................ 20
Splash back Assembly ................................................................................................ 21
Fitting the Stability Bracket .......................................................................................... 22
Installation .................................................................................................................. 23
Electrical connections ................................................................................................. 26
SALES, TECHNICAL, SERVICE AND SPARE PARTS ASSISTANCE ........................ 27
The use of a gas cooking appliance
produces heat and humidity in the
room in which it is installed. Ensure
good ventilation of the room by
keeping natural ventilation openings
clear or installing an extractor hood
with a discharge tube.
A prolonged and intensive use of the
appliance may necessitate
supplementary ventilation, for
example the opening of a window or
a more efficient ventilation by
increasing the power of mechanical
extraction, if existing.
MANUFACTURER: ELECTROLUX ZANUSSI S.p.a.
Viale Bologna, 298
47100 Forlì (Italy)
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Control Panel
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1. Electric ignition push button
2. Back left burner control knob (rapid)
3. Front left burner control knob (normal)
4. Central burner control knob (double crown)
5. Front right burner control knob (simmer)
6. Back right burner control knob (normal)
7. Oven function control knob
8. Thermostat control knob
9. Timer control knob
10. General control lamp
11. Thermostat control lamp
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Operation
Hob burners
To light a burner:
- turn the relevant control knob
anticlockwise to maximum position.
- At the same time push the electric
ignition button which is marked with a
little spark.
- Upon ignition, keep the knob pushed
down about 5 seconds: this will allow
the thermocouple to be heated and the
safety device to be switched off,
otherwise the gas supply would be
interrupted.
- Then adjust the flame as required.
If the burner does not ignite, turn the control
knob to zero, and try again.
When switching on the mains, after
installation or a power cut, it is quite normal
for the spark generator to be activated
automatically.
To ensure maximum burner efficiency, you
should only use pots and pans with a flat
bottom fitting the size of the burner used
(see table).
Burner minimum maximum
diameter diameter
Large (rapid) 180 mm. 260 mm.
Medium (semi-rapid) 120 mm. 240 mm.
Small (Auxiliary) 80 mm. 160 mm.
Central (Double crown) 180 mm. 260 mm.
If you use a saucepan which is smaller than
the recommended size, the flame will
spread beyond the bottom of the vessel,
causing the handle to overheat.
As soon as a liquid starts boiling, turn
down the flame so that it will barely keep
the liquid simmering.
Take care when frying food in hot oil or
fat, as the overheated splashes could
easily ignite.
If the control knobs become difficult to turn,
please contact your local Service Centre.
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Electric Oven
Oven Function Control Knob
0 Oven switched off
Conventional cooking - The heat
comes from both the top and bottom
element, ensuring even heating
inside the oven.
Bottom heating element - The heat
comes from the bottom of the oven
only
Top heating element - The heat
comes from the top of the oven only
Grill - The heat comes only from the
top element.
Fan cooking - This function allows
you to roast o r roast and bake
simultaneously using any shelf.
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Defrosting - This function can also
be used to assist in thawing of
frozen food.
Thermostat Control Knob
Turn the thermostat control knob clockwise
to select temperatures between 50°C and
250°C (MAX).
Things to note
l The oven light will come on when the
oven function control knob is set.
l The thermostat control light will remain
on until the correct temperature is
reached. It will then cycle on and off to
show that temperature is being
maintained.
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Minute minder
The minute minder will mark the end of a
timed period with an acoustic alarm. The
maximum timing is 60 minutes.
Turn the Minute Minder knob clockwise to
the maximum time position, then turn it back
to the required time.
The Minute minder will not affect in any way
the oven operation, if it is in use.
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Before the First Use of the Oven
Remove all packaging, both inside and
outside the oven, before using the oven.
Before first use, the oven should be heated
without food. During this time, an
unpleasant odour may be emitted. This is
quite normal.
1. Switch the oven function control knob
to conventional cooking .
2. Set the thermostat control knob to MAX.
3. Open a window for ventilation.
4. Allow the oven to run empty for
approximately 45 minutes.
This procedure should be repeated with the
fan cooking and grill function for
approximately 5-10 minutes.
Using the Oven
Always cook with the oven door closed.
Stand clear when opening the drop
down oven door. Do not allow it to
fall open - support the door using the
door handle, until it is fully open.
The oven has fourteen shelf levels.
The shelf positions are counted from the
bottom of the oven.
Do not place cookware directly on the
oven base.
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Hints and Tips
Condensation and steam
When food is heated it produces steam in
the same way as a boiling kettle. The oven
vents allow some of this steam to escape.
However, always stand back from the
oven when opening the oven door to
allow any build up of steam or heat to
release.
If the steam comes into contact with a cool
surface on the outside of the oven, e.g. a
trim, it will condense and produce water
droplets. This is quite normal and is not a
fault with the oven.
To prevent discoloration, regularly wipe
away condensation and also soilage from
surfaces.
Cookware
Use any oven proof cookware which will
withstand temperatures of 250°C.
Baking trays, oven dishes, etc. should
not be placed directly against the grid
covering the fan at the back of the oven,
or placed on the oven base.
Do not use baking trays larger than 30
cm x 35 cm (12 in x 14 in) as they will
restrict the circulation of heat and may
affect performance.
The effects of dishes
on cooking results
Dishes and tins vary in their thickness,
conductivity, colour, etc. which affects the
way they transmit heat to the food inside
them.
A Aluminium, earthenware, oven
glassware and bright shiny utensils reduce cooking and underneath browning.
B Enamelled cast iron, anodized
aluminium, aluminium with non-stick
interior and coloured exterior and dark,
heavy utensils increase cooking and
underneath browning.
Storage Drawer (optional
accessory)
The storage drawer is located underneath
the oven cavity.
During cooking the storage drawer may
become hot if the oven is on high for a long
period of time, therefore flammable
materials such as oven gloves, tea towels,
plastic aprons etc. should not be stored in
the drawer.
Oven accessories such as baking sheets,
will also become hot, therefore care should
be taken when removing these items from
the drawer whilst the oven is in use or still
hot.
Cooker Lid (optional
accessory)
The lid is designed as a dust cover when
closed, and as a splash-back when
open. Do not use for any other purpose.
After using the cooker, the lid MUST
NOT be closed until the hob and oven
are completely cold. Do not use the lid
to switch off the gas supply. The gas
supply should always be turned off with
the control knob. Always ensure that the
lid is free of any soilage or spillage before
opening it.
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